Download or read book The New Zealand Pressure Cooker Cookbook written by Lisa Loveday and published by . This book was released on 2011 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Pressure Cooker Cookbook written by Toula Patsalis and published by Penguin. This book was released on 2006-01-03 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This greatly expanded and revised edition of The Pressure Cooker Cookbook confirms the versatility and ease of using modern pressure cookers to prepare quick, healthy, and flavorful dishes. From appetizers, soups and "cooked" salads to stews, roasts, side dishes, and desserts, Toula Patsalis offers more than 250 easy-to-prepare recipes for today's on-the-go lifestyle.
Download or read book The New Pressure Cooker Cookbook written by Adams Media and published by Simon and Schuster. This book was released on 2016-07 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A modern take on the classic kitchen time saver.
Download or read book The Pressure Cooker Cookbook written by Toula Patsalis and published by Penguin. This book was released on 2006-01-03 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: This greatly expanded and revised edition of The Pressure Cooker Cookbook confirms the versatility and ease of using modern pressure cookers to prepare quick, healthy, and flavorful dishes. From appetizers, soups and "cooked" salads to stews, roasts, side dishes, and desserts, Toula Patsalis offers more than 250 easy-to-prepare recipes for today's on-the-go lifestyle.
Download or read book The Pressure Cooker Cookbook written by Kate Rowinski and published by Simon and Schuster. This book was released on 2016-01-05 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the pressure cooker back into the kitchen and learn to make delicious, nutritious family meals in half the time! No longer is the pressure cooker a relic of your grandmother’s kitchen. Today, this powerful pot has become one of the most essential cooking tools in America. In this hectic, fast-paced life, with many hungry mouths to feed, a fridge of hodgepodge ingredients, and too many rules on how to cook one’s food, the pressure cooker emerges as the answer to all unnecessary problems. With her expertise on practical living, Kate Rowinski puts together an indispensable cookbook with an introduction to the fundamentals of pressure cooking—the best equipment, how to use your tools, safety practices, and cooking time charts for different ingredients—followed by more than eighty recipes that feature the pressure cooker for breakfast, lunch, dinner, and even all-day snacks. Learn to cook beloved meals in one-third to one-half the normal cooking time, such as: • Southern-style grits and eggplant-amole • Mini meatballs and risotto cakes • “Beer-b-que” pork and the perfect pot roast • Pineapple bread pudding • And much more! Reduce cooking time, retain more nutrients, maximize flavors, and minimize your electricity bill with your pressure cooker, the “shortcut” and convenient one-pot method that will solve all your kitchen headaches. Who knew cooking could relieve so much pressure? Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Download or read book This Old Gal s Pressure Cooker Cookbook written by Jill Selkowitz and published by Quarto Publishing Group USA. This book was released on 2018-09-25 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your go-to reference for easy-to-prepare, perfectly pressure-cooked and flavorful recipes that will satisfy your hungry family any time of day. Your family’s favorite meals are here . . . in a fraction of the time! If you’ve got a pressure cooker or an Instant Pot and you need easy, delicious, everyday recipes that will keep your family coming back for more, then This Old Gal’s Pressure Cooker Cookbook is for you! Get tasty easy-to-prepare meals on your table in a fraction of the time. Millions of people visit Jill Selkowitz’s This Old Gal to access her incredibly effortless and satisfying pressure cooker recipes, and now you can get her classic favorites at your fingertips, along with brand-new, never-before-seen recipes. This Old Gal’s Pressure Cooker Cookbook features 120 recipes, tips for getting the most from your pressure cooker, and the quickest, tastiest dishes that will keep ‘em coming back for more. Want to learn how to make Creamy Tuscan Garlic Chicken? How about Drive-Thru Tacos? Salisbury Steak? Or Penne alla Vodka? With beautiful photographs and step-by-step instructions, as well as freezer-meal tips, pot-in-pot recipes, and more, Jill will show you how to use your pressure cooker to make anything, including appetizers, pastas, meats, and desserts—you’ll never be at a loss for a delicious meal! Stop wasting money and time on mediocre take-out meals and make dinner fun again with your pressure cooker. Your family will thank you.
Download or read book The New Pressure Cooker Cookbook written by Pat Dailey and published by McGraw-Hill. This book was released on 1990-04-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 80 delectable step-by-step recipes designed for the sophisticated features of new pressure cookers.
Download or read book Pressure Cooker Cookbook written by Mendocino Press and published by Sourcebooks, Inc.. This book was released on 2014-01-23 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Save time and energy in the kitchen with The Pressure Cooker Cookbook. The pressure cooker is the perfect tool for cooking fast and flavorful meals on a busy schedule. Your pressure cooker will preserve the nutritional value of tender meats, robust vegetables, and refreshing seafood without sacrificing their flavor or texture. With The Pressure Cooker Cookbook, you can prepare hearty meats, vegetables, stew, and chilis in less than 30 minutes. The Pressure Cooker Cookbook will make it easy to cook great meals efficiently, with over 100 quick recipes, easy-to-use charts for measurement and timing, and tips for using your pressure cooker on a daily basis. The Pressure Cooker Cookbook will help you cook tasty meals in half the time, with: 101 simple, delicious Pressure Cooker Cookbook recipes, such as Lemon Chicken, Yankee Pot Roast, and Banana Pudding Easy-to-follow cook times for common ingredients 6 new pressure cooker techniques to try from the editors of The Pressure Cooker Cookbook Step-by-step descriptions of natural release and quick release methods 10 Pressure Cooker Cookbook tips for successfully using a pressure cooker With The Pressure Cooker Cookbook, you can savor bold, complex flavors, even on a busy weeknight.
Download or read book The Pressured Cook written by Lorna J. Sass and published by Harper Collins. This book was released on 2013-07-30 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: The follow-up to Cooking Under Pressure, the classic and bestselling book on the topic, this is Lorna Sass's first new pressure-cooker cookbook in nine years. These seventy-five delicious recipes, perfect for the single person or the family on the go, can be prepared in the pressure cooker in one-third the normal time or less. Many of the recipes can be prepared in less than ten minutes, including Risotto with Butternut Squash and Sage -- ready in less than eight minutes -- and even a few desserts. These recipes are also low in fat, since cooking under pressure locks in the flavor and only minimal use of butter and oil is required. The time is right for a new pressure cooker cookbook -- pressure cookers are selling better than ever. And today's pressure cookers are safer than ever -- fears in the past about the safety of jiggle-top cookers are no more with these safe new cookers, this cookbook will be essential for anyone who has ever thought, "How can I get a delicious meal on the table, fast?"
Download or read book The New Pressure Cooker Cookbook written by Jake Grogan and published by Cider Mill Press. This book was released on 2017-05-16 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Slow Cooking, Done Fast! Discover more than 175 delicious recipes—from easy appetizers to mouth-watering main dishes—perfect for any pressure cooker! Why wait hours for your dinner to simmer on the stovetop, when a pressure cooker can produce delectable results in minutes? This unbelievably quick and easy kitchen tool can cook up to 70% faster than a slow cooker or oven, and the results are always rich, flavorful, and satisfying. The New Pressure Cooker Cookbook presents more than 175 recipes tailor-made for your electric or stovetop pressure cooker, covering every meal from breakfast to desserts, including: *Chicken Bone Broth *Homemade Ketchup *Creamy Cauliflower Soup *Spicy Mexican Beef Stew *Stuffed Bell Peppers *Beer-Soaked Chicken *Beef Short Ribs with Rosemary *Sweet Barbecue Pork *Swordfish with Lemon and Capers *Cilantro Lime Rice *Loaded Mac and Cheese *Baked Apples *Chocolate Cake. With tips on making recipes Vegetarian, Vegan, Paleo, and Gluten-Free, this book has something for every lifestyle! Packed with information about the best ways to use, clean, and store your pressure cooker, plus the ideal cooking times and temperatures for any key ingredient, this is the only pressure cooker cookbook you’ll ever need.
Download or read book The New Pressure Cooker Cookbook written by Ellen Brown and published by Union Square & Company. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ellen Brown provides tips for using a pressure cooker along with 150 familiar recipes.
Download or read book The Pressure Cooker Cookbook written by The Williams-Sonoma Test Kitchen and published by WeldonOwn+ORM. This book was released on 2017-06-27 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover how to make mouthwatering meals in a fraction of the time—includes over twenty-five recipes! Pressure Cookers have been treasured by home cooks for years for allowing them to put a satisfying meal on the table in under an hour. Dishes with long cooking times, such as large cuts of meat, dried beans, stews, and risottos, are produced in less than half of their usual time in these handy devices. With beautifully photographs, this book covers all the basics of pressure cooking, including choosing a stovetop or electric model, and features tips and tricks for using your cooker. Also included are over twenty-five recipes that let you dive into Sunday favorites that are now suitable for busy weeknights, such as Chipotle-Honey Short Ribs; Shrimp Risotto with Lemon & Basil; Bolognese with Red Wine & Sage; and Green Chile & Tomatillo Carnitas. You’ll also find healthy appetizers and sides, such as Artichokes Stuffed with Garlicky Bread Crumbs & Pancetta and Eggplant Spread with Olives & Fresh Thyme. And save room for dessert—there are recipes for decadent Salted Dark Chocolate & Amaretto Pots de Crème, Lemon-Vanilla Cheesecake with Berry Compote, and more!
Download or read book The Pressure Cooker Cookbook written by Laura Washburn Hutton and published by Ryland Peters & Small. This book was released on 2023-02-28 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create delicious slow-cooked flavours with affordable ingredients using minimal energy with over 50 pressure cooker recipes. Pressure cookers enable the preparation of delicious meals cheaply, quickly and efficiently because the food is cooked in liquid at temperatures far higher than in a conventional saucepan, shortening cooking time by up to 70 per cent. After years in the culinary doldrums, the popularity of brands such as Instant Pot, has propelled all types of pressure-cooking gadgets back into favour and fashion. John Lewis says that purchases of pressure cookers have risen by 110 per cent, and their popularity is only set to continue with the current rises in energy prices and food costs. The pressure-cooking method is brilliant at sealing in flavour, so cheaper ingredients can be used to great effect and since the cooking time is shorter you save on energy too, making it one of the most eco-friendly cooking methods available. Time savings are impressive – braising beef takes just 30 minutes, a chicken casserole can be ready in 15 minutes. Pulses and grains cook in a fraction of the time, so it's great news for veggies too. A John Lewis spokesman said: 'The cooking method often used by our parents and grandparents to tenderise cheaper cuts of meat is once again popular as thrifty, time-poor cooks rediscover the time and fuel-saving benefits of these marvellous machines' ( Daily Mail October 2022). Choose from over 50 recipes covering all tastes and occasions including Soups & Stocks, hearty Meat dishes, lighter Poultry & Seafood dishes, Vegetarian Dishes and Desserts.
Download or read book The Pressure Cooker Cookbook Homemade Meals in Minutes written by Tori Ritchie and published by WeldonOwn+ORM. This book was released on 2015-08-21 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed cookbook author explores the full flavors of comfort food classics made in mere minutes with these pressure cooker recipes. Modern stove-top or electric pressure cookers offer a safe and reliable way to prepare satisfying meals in a fraction of the time it usually takes to cook them. In The Pressure Cooker Cookbook, Tori Richie shares tips, techniques and more than forty irresistible recipes for busy home cooks. The book begins with a primer on the types of pressure cookers available today and how to use them to achieve the best results. Next are four recipe chapters: Soups & Stews, Beans & Grains, Meats & Poultry, and Vegetables. The back matter offers a visual step-by-step guide on how to prepare pressure-cooked meals, and serving suggestions make it easy to pair the main course with tasty sides and other accompaniments. The Pressure Cooker Cookbook features traditional favorites like barbecued brisket sandwiches, pot roast with root vegetables, and Boston baked beans. Creamy risotto and cheesy scalloped potatoes become easy weeknight dishes. And even vegetables take center stage with tasty dishes like winter squash purée with brown butter and sage, and braised fennel with garlic.
Download or read book The Everything Pressure Cooker Cookbook written by Pamela Rice Hahn and published by Simon and Schuster. This book was released on 2009-08-18 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pressure cookers will boost flavor and cut cooking time a whopping 70 percent - but only if you know how to use them. In this cookbook, author Pamela Rice Hahn teaches you about the joys of cooking with a pressure cooker. No longer the dangers they once were, these time-saving devices are godsends to busy cooks everywhere. In no time, you can whip up: Roasted Red Bell Pepper Pesto Cranberry-Braised Turkey Breast Balsamic Pork Chops with Figs Halibut in Black Olive Sauce Peanut Butter and Fudge Cheesecake For that slow-cooked taste in far less time, a pressure cooker is the perfect solution. Veteran cookbook author Hahn has been conjuring up recipes using her pressure cooker for years. With a full spectrum of pressure cooker recipes at your fingertips, you can create delicious breakfast, lunch, dinner, and dessert dishes in no time flat!
Download or read book So Fast So Easy Pressure Cooker Cookbook written by Beth Hensperger and published by Stackpole Books. This book was released on 2015-12-15 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's not to love about the pressure cooker? Using pressure created by super-heated steam, the pressure cooker can cut cook times by 70 percent, meaning dinner is on the table faster, and with significantly less energy use. Your dinner will be more nutrient-rich because vitamins and other good things won't be lost in evaporating steam. And it will taste delicious and succulent because none of the food's moisture has been allowed to escape. Finally, today's modern pressure cooker has been re-engineered for safety and ease of use, including the development of the electric pressure cooker.
Download or read book The Pressure Cooker Cookbook written by Catherine Phipps and published by Random House. This book was released on 2012-09-20 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: By cooking food at temperatures that are far higher than conventional ovens pressure cookers drastically reduce cooking times enabling us to cook in a cheaper, healthier and greener way. Pasta and rice can be made from scratch in less than 10 minutes; thrifty cooks can tenderise flavoursome cheap cuts in just 20 minutes and pulses can be cooked without having to soak them. As a busy working mother, Guardian writer Catherine Phipps is wholly reliant on her pressure cooker to produce quick and easy one-pot meals for her family. Her authoritative guide is aimed at those who are new to pressure cookers as well as established fans. Alongside recipes ranging from pot-roast chicken and seafood risotto to Boston baked beans, pulled pork sandwiches and Scotch eggs, and even cheesecake and chocolate pots, Catherine offers handy tips on how to adapt conventional recipes for the pressure cooker, safety ideas and a guide to using certain ingredients. With colour photography throughout, this is an indispensable partner for every pressure cooker owner.
