Download or read book The Molecular Heterogeneity of Plant Peroxidases written by Barbara Z. Siegel and published by . This book was released on 1966 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biochemical Molecular and Physiological Aspects of Plant Peroxidases written by J. Lobarzewski and published by . This book was released on 1991 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ecological Genomics written by Christian R. Landry and published by Springer Science & Business Media. This book was released on 2013-11-25 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Researchers in the field of ecological genomics aim to determine how a genome or a population of genomes interacts with its environment across ecological and evolutionary timescales. Ecological genomics is trans-disciplinary by nature. Ecologists have turned to genomics to be able to elucidate the mechanistic bases of the biodiversity their research tries to understand. Genomicists have turned to ecology in order to better explain the functional cellular and molecular variation they observed in their model organisms. We provide an advanced-level book that covers this recent research and proposes future development for this field. A synthesis of the field of ecological genomics emerges from this volume. Ecological Genomics covers a wide array of organisms (microbes, plants and animals) in order to be able to identify central concepts that motivate and derive from recent investigations in different branches of the tree of life. Ecological Genomics covers 3 fields of research that have most benefited from the recent technological and conceptual developments in the field of ecological genomics: the study of life-history evolution and its impact of genome architectures; the study of the genomic bases of phenotypic plasticity and the study of the genomic bases of adaptation and speciation.
Download or read book Isozymes V2 written by Clement Markert and published by Elsevier. This book was released on 2012-12-02 with total page 913 pages. Available in PDF, EPUB and Kindle. Book excerpt: Isozymes, II: Physiological Function contains manuscripts presented at the Third International Conference on isozymes convened in April 1974 at Yale University. Separating 53 manuscripts into chapters, this book first discusses the medical uses of isozymes. It then describes the various dehydrogenase isozymes mechanisms of action and biological functions. Other general topics explored are the roles of isozymes in adaptation to varying temperatures and their use in the study of mitochondria. Significant topics on specific isozymes are given separately in other chapters.
Download or read book Pesticides Documentation Bulletin written by and published by . This book was released on 1967-07 with total page 906 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant peroxidases biochemistry and physiology written by J. N. Rodríguez López and published by EDITUM. This book was released on 2003-05-12 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Peroxidases: Biochemistry and Physiology recoge los últimos avances en el campo de las peroxidasas vegetales. Las peroxidasas son un grupo de enzimas que se encuentran ampliamente distribuidas en toda la escala filogenética y catalizan la oxidación de un amplio número de sustratos orgánicos e inorgánicos, utilizando el poder oxidante del peróxido de hidrógeno. Además de su interés académico y fisiológico, estas enzimas son ampliamente utilizadas en laboratorios clínicos y en la industria. El presente libro consta de 47 artículos de investigaciónen en los que se tratan diversos aspectos de las peroxidasas como su estructura, enzimología genética, fisiología, localización y aplicaciones. Las aportaciones a este libro han sido realizadas por especialistas de todo el mundo que se reunieron en Murcia en el año 2002 durante el Congreso titulado VI International Plant Peroxidase Symposium
Download or read book Enzymes in Food Technology written by Mohammed Kuddus and published by Springer. This book was released on 2018-11-19 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: The integration of enzymes in food processing is well known, and dedicated research is continually being pursued to address the global food crisis. This book provides a broad, up-to-date overview of the enzymes used in food technology. It discusses microbial, plant and animal enzymes in the context of their applications in the food sector; process of immobilization; thermal and operational stability; increased product specificity and specific activity; enzyme engineering; implementation of high-throughput techniques; screening of relatively unexplored environments; and development of more efficient enzymes. Offering a comprehensive reference resource on the most progressive field of food technology, this book is of interest to professionals, scientists and academics in the food and biotech industries.
Download or read book Plant Growth Substances 1970 written by D. J. Carr and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 851 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the 6th International Conference on Plant Growth Substances, held in Carleton University, Ottawa in 1968, it was decided that the 7th should be held in Czecho slovakia, following an invitation by Dr. Kutacek. Historical events intervened and in 1969 another venue was sought. An offer from the Academy of Science in Canberra was accepted by the steering committee. This left rather less time than is desirable to organize an international meeting of this nature and it was with surprise and great relief that the Organizing Committee in Canberra welcomed the arrival of 183 delegates, including a relatively large overseas contingent, to the meeting in December, 1970. The aim of these Conferences is, of course, to provide a forum for discussion of new work and recent trends, both in the lecture sessions and in conversation. Although many of those who initiated these meetings (e.g. Skoog, Went, Blackman, Bennet-Clark) were absent from the Canberra conference - some have retired -it was good to see present so many of the new generation of research workers in this field.
Download or read book Advances in molecular plant pathology plant abiotic and biotic stress written by Kun Zhang and published by Frontiers Media SA. This book was released on 2024-04-01 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Prokaryotes written by Edward F. DeLong and published by Springer. This book was released on 2014-10-13 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Prokaryotes is a comprehensive, multi-authored, peer reviewed reference work on Bacteria and Achaea. This fourth edition of The Prokaryotes is organized to cover all taxonomic diversity, using the family level to delineate chapters. Different from other resources, this new Springer product includes not only taxonomy, but also prokaryotic biology and technology of taxa in a broad context. Technological aspects highlight the usefulness of prokaryotes in processes and products, including biocontrol agents and as genetics tools. The content of the expanded fourth edition is divided into two parts: Part 1 contains review chapters dealing with the most important general concepts in molecular, applied and general prokaryote biology; Part 2 describes the known properties of specific taxonomic groups. Two completely new sections have been added to Part 1: bacterial communities and human bacteriology. The bacterial communities section reflects the growing realization that studies on pure cultures of bacteria have led to an incomplete picture of the microbial world for two fundamental reasons: the vast majority of bacteria in soil, water and associated with biological tissues are currently not culturable, and that an understanding of microbial ecology requires knowledge on how different bacterial species interact with each other in their natural environment. The new section on human microbiology deals with bacteria associated with healthy humans and bacterial pathogenesis. Each of the major human diseases caused by bacteria is reviewed, from identifying the pathogens by classical clinical and non-culturing techniques to the biochemical mechanisms of the disease process. The 4th edition of The Prokaryotes is the most complete resource on the biology of prokaryotes. The following volumes are published consecutively within the 4th Edition: Prokaryotic Biology and Symbiotic Associations Prokaryotic Communities and Ecophysiology Prokaryotic Physiology and Biochemistry Applied Bacteriology and Biotechnology Human Microbiology Actinobacteria Firmicutes Alphaproteobacteria and Betaproteobacteria Gammaproteobacteria Deltaproteobacteria and Epsilonproteobacteria Other Major Lineages of Bacteria and the Archaea
Download or read book How Tobacco Smoke Causes Disease written by United States. Public Health Service. Office of the Surgeon General and published by . This book was released on 2010 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report considers the biological and behavioral mechanisms that may underlie the pathogenicity of tobacco smoke. Many Surgeon General's reports have considered research findings on mechanisms in assessing the biological plausibility of associations observed in epidemiologic studies. Mechanisms of disease are important because they may provide plausibility, which is one of the guideline criteria for assessing evidence on causation. This report specifically reviews the evidence on the potential mechanisms by which smoking causes diseases and considers whether a mechanism is likely to be operative in the production of human disease by tobacco smoke. This evidence is relevant to understanding how smoking causes disease, to identifying those who may be particularly susceptible, and to assessing the potential risks of tobacco products.
Download or read book Peroxidases in Chemistry and Biology written by Johannes Everse and published by CRC Press. This book was released on 1990-11-20 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Peroxidases in Chemistry and Biology series provides up-to-date information on a wide range of developments in the field of Peroxidases, methods and applications. This is Volume 1 originally published in 1990.
Download or read book Catalog of Copyright Entries Third Series written by Library of Congress. Copyright Office and published by Copyright Office, Library of Congress. This book was released on 1970 with total page 1474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lignins written by Lise Jouanin and published by Academic Press. This book was released on 2012-07-30 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lignins are nature's aromatic polymers and are the second most abundant organic constituent of the biosphere next to cellulose. Lignification mainly occurs in the walls of terrestrial vascular plants, mainly in the secondarily thickened cells of supportive or conductive tissues, which thus acquire novel properties. This new volume of Advances in Botanical Research gives a special emphasis to the bioengineering of these enigmatic polymers. It is divided in nine chapters containing up-to-date reviews by expert groups in their field. Gives a special emphasis to the bioengineering of these enigmatic polymers, lignins Divided in nine chapters Contains up-to-date reviews by expert groups in their field
Download or read book Biotechnology in the Pulp and Paper Industry written by Karl-Erik L. Eriksson and published by Springer. This book was released on 2010-12-05 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of comprehensive reviews describes the present knowledge of the enzyme mechanisms involved in the biodegradation of wood and wood components, cellulose, hemicelluloses and lignin by both fungi and bacteria. The extensive knowledge, presented in this volume, was developed in laboratories world-wide over the last few decades and constitutes the foundation for present and future biotechnology in the pulp and paper industry.
Download or read book Biochemistry and Physiology of Plant Growth Substances written by Frank Wightman and published by . This book was released on 1968 with total page 1682 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Polyphenol Oxidases PPOs in Plants written by Aravind Jukanti and published by Springer. This book was released on 2017-08-18 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is first of its kind exclusively dedicated to plant polyphenol oxidases (PPOs), highlighting their importance in the food processing industry. By reviewing the scientific developments of the past several decades, it offers a comprehensive overview of various aspects of plant PPOs, including chemistry, structure, functions, regulation, genetics/genomics and molecular aspects. PPOs are copper-containing proteins found in several plant species that catalyze the hydroxylation of o-monophenols to o-diphenols and oxidation of the o-dihydroxyphenols to o-quinones. Further, the quonines undergo self-polymerization or react with amines/thiol groups to produce brown/dark coloration of products. All the PPOs contain two Cu-binding sites (CuA and CuB) as their central domain, these interact with phenolic substrates and molecular oxygen. Several of the plant PPOs contain an N-terminal transit peptide (~80-100 amino acids ) necessary for plastid import. The PPOs occur in latent form that are activated by various treatments including acid and base shock, exposure to detergents or proteolytic degradation. The pH optimum of PPOs varies widely depending upon different plant species but is usually ~4.0 – 8.0. Similarly, the optimum temperature also varies as per the source and substrate involved ranging from 30 to 45 °C. Multiple PPO isoforms have been reported in several plant species, and the chromosomal location of PPOs has also been studied in some species. The physiological role (s) of PPOs is not entirely understood, but they could be involved in defense-related functions in plants. From an applied perspective, PPOs are implicated in enzymatic browning/darkening of cereal products, vegetables and fruits. Interestingly, browning is preferred in some instances like the processing of black tea, cocoa, and coffee as it enhances their quality by forming flavorful products. There have b een initiatives to specifically breed and develop cultivars with reasonably low PPO levels in the mature grain or fruit. Further, several types of inhibitors that reduce the PPO activity have also been identified. Despite their commercial/economic importance and the availability of literature on different aspects of PPOs in different plant species, this is the first book to provide basic information regarding PPOs. It is a valuable resource for researchers involved in quality-related research specifically in crops, vegetables and fruits. Further, as PPOs are also implicated in defense- or stress-related functions, the book is also useful to breeders, pathologists, molecular biologists, physiologists and entomologists.
