Download or read book The Modern Technique of Bowls Second Edition written by Henry Paul WEBBER (and FISHER (John William)) and published by . This book was released on 1933 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Modern Technique of Bowls written by Henry Paul Webber and published by . This book was released on 1933 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A New and Easy Method of Cookery The second edition written by Elizabeth CLELAND (Schoolmistress.) and published by . This book was released on 1759 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bowling written by Doug Wiedman and published by Human Kinetics. This book was released on 2015-08-26 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: See your average rise and the pins fall with the second edition of Bowling: Steps to Success. Inside you’ll find progressive, detailed instruction on all aspects of the game. You’ll learn these essential skills and strategies: • Grip • Stance • Footwork • Arm swing • Approach • Timing • Release You’ll also learn the best strategies for targeting and picking up spares as well as correcting common errors and adjusting to various lane conditions. Best of all, this updated second edition features new full-color photos and diagrams, dozens of drills, self-scoring exercises for charting progress, and professional advice for improving your performance. Part of Human Kinetics’ popular Steps to Success series—with more than 2.5 million copies sold worldwide—Bowling: Steps to Success will have you landing solid strikes and converting even the most stubborn spares in no time.
Download or read book Bowling Execution written by John Jowdy and published by Human Kinetics. This book was released on 2009 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Professional Bowlers Association Hall of Fame coach John Jowdy provides guidance on mastering the skills and techniques of the game, covering reading lanes, developing a rhythmic approach, fluid motion, releasing the ball, follow-through, establishing a comfort zone, choosing equipment, and other related topics.
Download or read book An Introduction to the New Testament Second Edition written by Charles B. Puskas and published by Wipf and Stock Publishers. This book was released on 2011-06-16 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Studying the New Testament requires a determination to encounter this collection of writings on its own terms. This classic introduction by Charles B. Puskas, revised with C. Michael Robbins, provides helpful guidance. Since the publication of the first edition, which was in print for twenty years, a host of new and diverse cultural, historical, social-scientific, socio-rhetorical, narrative, textual, and contextual studies has been examined. Attentive also to the positive reviews of the first edition, the authors retain the original tripartite arrangement on 1) the world of the New Testament, 2) interpreting the New Testament, and 3) Jesus and early Christianity. This volume supplies readers with pertinent primary and secondary material. The new edition carries on a genuine effort to be nonsectarian, and although it is more of a critical introduction than a general survey, it is recommended to midlevel college and seminary students and to anyone who wants to be better informed about the New Testament.
Download or read book The New Seaweed Cookbook Second Edition written by Crystal June Maderia and published by North Atlantic Books. This book was released on 2015-11-10 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully illustrated new edition of The New Seaweed Cookbook is a must-have collection of 106 delicious recipes featuring the rich and deeply nourishing flavors of sea vegetables of all kinds. Known for its healing properties in detoxifying the body and reducing inflammation, seaweed is the most abundant food on Earth—a nutrient-dense super food with a long history of medicinal uses. Author and chef Crystal June Maderia provides exciting options—such as Hijiki Caviar; Roast Lamb with Mint, Arame, and Kumquat Jam; Maple Toffee with Black Cumin—for vegans and meat-eaters and everyone in between. Her recipes are formulated to complement healing diets—including those suggested for arthritis, autism, fibromyalgia, celiac disease, and dairy and wheat intolerances—and are free from ingredients commonly identified with sensitivities, intolerances, and allergens. With easy-to-follow instructions and easy-to-find ingredients, Maderia’s recipes will awaken taste buds with their unique flavors of sea vegetables. Rich dark greens, purples, and blacks of a variety of sea vegetables accentuate other flavors while providing concentrated nutritional value and a diverse range of minerals essential to achieving and maintaining optimal health. B-vitamin folate, magnesium, iron, calcium, riboflavin, pantothenic acid, iodine, and lignans deliver nourishment to the hormonal, lymphatic, urinary, circulatory, and nervous systems while soothing the digestive tract, dissoving fatty build-ups in the body, and protecting cells from cancer and radiation. Get your fill of the ocean’s leafy greens and bring the serious umami of wakame, nori, and kelp into your cooking repertoire.
Download or read book Researching Health written by Mike Saks and published by SAGE. This book was released on 2007-03-18 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: ′[This book] merits attention for bringing together diverse facets of mixed methods research usage in a single volume....[It] provide[s] good coverage of the subject offering the reader command over this newly emerging research approach in social science research′ - Social Research Association In this eagerly-anticipated new text, a range of internationally-renowned experts draw on their extensive experience to provide a practical and accessible guide to the wide span of methods used in health research. Researching Health covers the background to conducting health research, qualitative and quantitative methods employed in researching health, contemporary issues such as research ethics, comparative research and the use of mixed methods, and how to disseminate health research. As such, it provides the perfect package to help readers carry out their own research projects and use the research of others more effectively in their work. Key features: - comprehensive coverage of the range of methods available - brings readers fully up-to-date on topical issues and research - packed with pedagogical features including: case studies, health-related exercises, chapter summaries, annotated further reading, and a full glossary - supported by an interactive companion website with an instructors′ manual and PowerPoint slides for lecturers, and datasets, links to relevant websites, online reading, and an online glossary for students. (The companion website can now be accessed from here or by clicking on the ′companion website′ logo above)
Download or read book Folding Techniques for Designers Second Edition written by Paul Jackson and published by Laurence King Publishing. This book was released on 2022-08-25 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many designers, from jewellers to architects, use folding techniques to make three-dimensional forms from two-dimensional sheets of fabric, cardboard, plastic, metal and other materials. This unique handbook explains key folding techniques, such as pleated surfaces, curved folding and crumpling. It has been updated with a new chapter covering some lesser-known techniques, suggesting yet more creative possibilities. The techniques are accompanied by clear step-by-step drawings, specially commissioned photography and ten new instructional videos.
Download or read book Shrubs An Old Fashioned Drink for Modern Times Second Edition written by Michael Dietsch and published by The Countryman Press. This book was released on 2016-09-13 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful revised edition, with foreword by Paul Clarke, and 10 new recipes. "A shrub is exactly what the people who invented the phrase 'slake your thirst' had in mind. A shrub is full of character and variety. The ingredients—fruit, sugar, and vinegar—are as simple as can be. But the variations are seemingly unlimited. It has another superpower: A strong shrub game can help you make the most of bruised or aging summer fruit." –The New York Times, in an article featuring Shrubs Michael Dietsch took the mixology community by storm when he brought back a popular drink from colonial times, the shrub. Not the green, leafy kind that grow in the ground, but a vintage drink mixer that can be spiked with alcohol or prepared as a soda. Drinkers, bartenders, and the media embraced the book. This new edition features a foreword by Paul Clarke, the Executive Editor of Imbibe magazine and author of The Cocktail Chronicles. Here is the definitive guide to making and using shrubs.
Download or read book Bowling Alone Revised and Updated written by Robert D. Putnam and published by Simon & Schuster. This book was released on 2020-10-13 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated to include a new chapter about the influence of social media and the Internet—the 20th anniversary edition of Bowling Alone remains a seminal work of social analysis, and its examination of what happened to our sense of community remains more relevant than ever in today’s fractured America. Twenty years, ago, Robert D. Putnam made a seemingly simple observation: once we bowled in leagues, usually after work; but no longer. This seemingly small phenomenon symbolized a significant social change that became the basis of the acclaimed bestseller, Bowling Alone, which The Washington Post called “a very important book” and Putnam, “the de Tocqueville of our generation.” Bowling Alone surveyed in detail Americans’ changing behavior over the decades, showing how we had become increasingly disconnected from family, friends, neighbors, and social structures, whether it’s with the PTA, church, clubs, political parties, or bowling leagues. In the revised edition of his classic work, Putnam shows how our shrinking access to the “social capital” that is the reward of communal activity and community sharing still poses a serious threat to our civic and personal health, and how these consequences have a new resonance for our divided country today. He includes critical new material on the pervasive influence of social media and the internet, which has introduced previously unthinkable opportunities for social connection—as well as unprecedented levels of alienation and isolation. At the time of its publication, Putnam’s then-groundbreaking work showed how social bonds are the most powerful predictor of life satisfaction, and how the loss of social capital is felt in critical ways, acting as a strong predictor of crime rates and other measures of neighborhood quality of life, and affecting our health in other ways. While the ways in which we connect, or become disconnected, have changed over the decades, his central argument remains as powerful and urgent as ever: mending our frayed social capital is key to preserving the very fabric of our society.
Download or read book Technology and Society second edition written by Deborah G. Johnson and published by MIT Press. This book was released on 2021-08-24 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writings by thinkers ranging from Rokeya Sakhawat Hossain to Bruno Latour that focus on the interconnections of technology, society, and values. Technological change does not happen in a vacuum; decisions about which technologies to develop, fund, market, and use engage ideas about values as well as calculations of costs and benefits. In order to influence the development of technology for the better, we must first understand how technology and society are inextricably bound together. These writings--by thinkers ranging from Bruno Latour to Francis Fukuyama--help us do just that, examining how people shape technology and how technology shapes people. This second edition updates the original significantly, offering twenty-one new essays along with fifteen from the first edition. The book first presents visions of the future that range from technological utopias to cautionary tales and then introduces several major STS theories. It examines human and social values and how they are embedded in technological choices and explores the interesting and subtle complexities of the technology-society relationship. Remedying a gap in earlier theorizing in the field, many of the texts illustrate how race and gender are intertwined with technology. Finally, the book offers a set of readings that focus on the sociotechnical challenges we face today, treating topics that include cybersecurity, geoengineering, and the myth of neutral technology.
Download or read book Handbook of Animal Based Fermented Food and Beverage Technology Second Edition written by Y. H. Hui and published by CRC Press. This book was released on 2012-05-14 with total page 817 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermented food can be produced with inexpensive ingredients and simple techniques and makes a significant contribution to the human diet, especially in rural households and village communities worldwide. Progress in the biological and microbiological sciences involved in the manufacture of these foods has led to commercialization and heightened interest among scientists and food processors. Handbook of Animal-Based Fermented Food and Beverage Technology, Second Edition is an up-to-date reference exploring the history, microorganisms, quality assurance, and manufacture of fermented food products derived from animal sources. The book begins by describing fermented animal product manufacturing and then supplies a detailed exploration of a range of topics including: Dairy starter cultures, microorganisms, leuconostoc and its use in dairy technology, and the production of biopreservatives Exopolysaccharides and fermentation ecosystems Fermented milk, koumiss, laban, yogurt, and sour cream Meat products, including ham, salami, sausages, and Turkish pastirma Malaysian and Indonesian fermented fish products Probiotics and fermented products, including the technological aspects and benefits of cheese as a probiotic carrier Fermented food products play a critical role in cultural identity, local economy, and gastronomical delight. With contributions from over 60 experts from more than 20 countries, the book is an essential reference distilling the most critical information on this food sector.
Download or read book Advanced Practical Mathematics written by William Lewis Cowley and published by . This book was released on 1934 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pragmatism as a Principle and Method of Right Thinking written by Charles Sanders Peirce and published by SUNY Press. This book was released on 1997-01-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a study edition of Charles Sanders Peirce's manuscripts for lectures on pragmatism given in spring 1903 at Harvard University. Excerpts from these writings have been published elsewhere but in abbreviated form. Turrisi has edited the manuscripts for publication and has written a series of notes that illuminate the historical, scientific, and philosophical contexts of Peirce's references in the lectures. She has also written a Preface that describes the manner in which the lectures came to be given, including an account of Peirce's life and career pertinent to understanding the philosopher himself. Turrisi's introduction interprets Peirce's brand of pragmatism within his system of logic and philosophy of science as well as within general philosophical principles.
Download or read book A New Method of brewing Malt Liquor in small quantities for domestic use The second edition written by J. RAWLINSON (of Derby.) and published by . This book was released on 1807 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Ultimate Super Bowl Book written by Robert McGinn and published by MVP Books. This book was released on 2012-09-15 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a television viewership of over 100 million people and hundreds of millions of dollars spent each year on tickets, concessions, and merchandise alone, the Super Bowl is the greatest game on Earth. Offering in-depth analysis, detailed statistics, play-by-play recaps, and post-game insights for every Super Bowl ever played, The Ultimate Super Bowl Book is the most definitive reference to this iconic sporting event, exploring all the high and lows from more than four decades of gridiron drama, with stories and quotes from the men who made history on football’s biggest stage. In addition to a comprehensive examination of each Super Bowl played since 1967, the book presents features on the greatest individual performances in Super Bowl history—from Joe Namath to Joe Montana, Tom Brady to Aaron Rodgers, Marcus Allen to Emmitt Smith, Jack Lambert to James Harrison—and the best and worst decisions by some legendary coaches, including Vince Lombardi, Chuck Noll, Bill Parcells, Bill Belichick, Mike McCarthy, and more. Author Bob McGinn weighs in on the biggest Super Bowl shockers, the worst blunders, and the most entertaining characters. Quotes from players and coaches take you to the sidelines and into the huddle with the greatest teams in Super Bowl History, including the Green Bay Packers, Pittsburgh Steelers, Dallas Cowboys, New England Patriots, and more. No sporting event can compete with the Super Bowl—and no book can compete with this one as the ultimate reference to the ultimate game!
