Download or read book The Midsummer Pantry written by Steve Page and published by Independently Published. This book was released on 2024-02-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transport your taste buds to the enchanting Swedish Midsummer Festival with "The Midsummer Pantry," a culinary voyage that presents 30 delectable recipes designed to capture the true essence of this cherished Scandinavian celebration. Embark on a journey through the vibrant traditions of Swedish Midsummer, with dishes inspired by the rich culinary heritage of this joyful festival. From herring delights and crisp, golden potatoes to the sweetness of strawberry cakes, "The Midsummer Pantry" offers a diverse array of recipes tailored to both newcomers and seasoned cooks. With step-by-step instructions, this cookbook ensures that you can recreate an authentic Swedish Midsummer feast in your own home. Whether you're hosting a lakeside smorgasbord, a garden party, or an intimate family gathering, these recipes are a delicious gateway to the heart of Sweden's Midsummer tradition. "The Midsummer Pantry" is more than just a cookbook; it's a culinary love letter to Swedish culture and the joy of sharing good food with loved ones under the golden summer sun. With this cookbook in hand, celebrate the traditions of the Swedish Midsummer Festival and infuse your festivities with the delightful flavours of Sweden. Skål to delicious moments and unforgettable celebrations with "The Midsummer Pantry."
Download or read book The Kitchen Garden written by Lucy Mora and published by Thames & Hudson Australia. This book was released on 2022-06-28 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on plants destined for the dinner plate, The Kitchen Garden is an illustrated guide to growing edible plants from sowing to harvesting. Learn when to sow, what to grow and how to make your delicious harvest into a meal. The book features fifty-five plant profiles ranging from the everyday to the utterly unique, from broccoli to cape gooseberries. Each profile has a hero illustration and an easy-to-comprehend table detailing the most important information: when to sow and harvest; growing time; space needed between plants; optimal soil pH; whether the plant will tolerate pots and frost; and each plant's companions and dislikes. A planting chart summarising the most useful information from the plant profiles is also included, along with guidance on the different climate zones and how best to start your kitchen garden. With an emphasis on seasons rather than months, the book is a beautiful and practical gift for a garden enthusiast, whether they live in the northern or southern hemisphere. Series description: Gardens are an endless supply of bounty. Many of our everyday needs can be met with a garden. This new series, referencing seasons rather than months, works with authors and illustrators to offer practical information in an original package on how to cultivate, grow, pick, treat, heal, observe, preserve and learn from the garden. Series includes: The Picking Garden (April 2023) The Preserving Garden (August 2023) The Medicinal Garden (2024)
Download or read book The Homemade Pantry written by Alana Chernila and published by Clarkson Potter. This book was released on 2012-04-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: “This is my kitchen. Come on in, but be prepared—it might not be quite what you expect. There is flour on the counter, oats that overflowed onto the floor, chocolate-encrusted spoons in the sink. There is Joey, the husband, exhausted by the thirty-five preschoolers who were hanging on him all day, and he is stuffing granola into his mouth to ease his five o’clock starvation. There are two little girls trying to show me cartwheels in that miniscule space between the refrigerator and the counter where I really need to be.” In her debut cookbook, Alana Chernila inspires you to step inside your kitchen, take a look around, and change the way you relate to food. The Homemade Pantry was born of a tight budget, Alana’s love for sharing recipes with her farmers’ market customers, and a desire to enjoy a happy cooking and eating life with her young family. On a mission to kick their packaged-food habit, she learned that with a little determination, anything she could buy at the store could be made in her kitchen, and her homemade versions were more satisfying, easier to make than she expected, and tastier. Here are her very approachable recipes for 101 everyday staples, organized by supermarket aisle—from crackers to cheese, pesto to sauerkraut, and mayonnaise to toaster pastries. The Homemade Pantry is a celebration of food made by hand—warm mozzarella that is stretched, thick lasagna noodles rolled from flour and egg, fresh tomato sauce that bubbles on the stove. Whether you are trying a recipe for butter, potato chips, spice mixes, or ketchup, you will discover the magic and thrill that comes with the homemade pantry. Alana captures the humor and messiness of everyday family life, too. A true friend to the home cook, she shares her “tense moments” to help you get through your own. With stories offering patient, humble advice, tips for storing the homemade foods, and rich four-color photography throughout, The Homemade Pantry will quickly become the go-to source for how to make delicious staples in your home kitchen.
Download or read book The Kitchen Witch Handbook written by Aurora Kane and published by Wellfleet. This book was released on 2023-09-05 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kitchen Witch Handbook is an introduction to traditional practices in witchcraft, and a hands-on guide for learning home-based folk witchcraft that has been practiced for countless generations.
Download or read book The Tropic Magazine written by and published by . This book was released on 1914 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Midsummer s Eve written by Philippa Carr and published by Open Road Media. This book was released on 2013-02-26 with total page 697 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVFrom the sea-swept shores of Cornwall to the rugged outback of Australia, Romany Jake’s daughter searches for the great love she left behind /divDIV On a fateful midsummer’s eve, Annora Cadorson witnesses a horrifying event that shatters her innocence. Expected to marry Rolf Hanson, the hero of her girlhood dreams, Annora instead flees to London, far from her family, her home in Cornwall, and her unsettling memories./divDIV /divDIVIn a city teeming with intrigue as Queen Victoria ascends the throne, Annora meets a man who will play a crucial role in her life. But fate intervenes once more. Amid a heated battle in Parliament, scandal erupts. Annora flees again, this time to the primitive outback of Australia, where she confronts a secret from her father’s violent past. Unexpected tragedy will send Annora back to where it all began, as she comes face to face with the man she never stopped loving . . . a man who may be lost to her forever./div
Download or read book The Freeholder s circular written by National freehold land and building society and published by . This book was released on 1855 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Urban Pantry written by Amy Pennington and published by Skipstone. This book was released on 2010-03-26 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: CLICK HERE to download two recipes & the section on growing your own pantry garden from Urban Pantry * Timely recession-proof tips for getting the most out of your pantry and produce * Great gift for home cooks, gardeners, and canners * Focuses on small-batch preserving for home owners and apartment dwellers Urban Pantry is a smart, concise guide to creating a full and delicious larder in your own home. It covers kitchen essentials, like what basics to keep on hand for quick, tasty meals without a trip to the store, and features recipes that adapt old-fashioned pantry cooking for a modern audience. Avid chef and gardener Amy Pennington demystifies canning and pickling for the urban kitchen and provides tips for growing a practical food garden in even the smallest of spaces. Her more than sixty creative recipes blend both gourmet and classic flavors while keeping economy in mind, and include: Whole Grain Bread Indian-Pickled Carrots Herbal Minestrone Apricot Chickpea Salad White Bean &Lemon Salad /br Over Easy with Tomato & Chocolate-Buttermilk Cake Toasted Almond Crackers Potato Gratin with Cashew Cream Walnut & Chicken Fig & Batidos Milk-Braised Pork Shoulder with Sage Rhubarb Jam Boozy Blood Orange Marmalade Urban Pantry holds sustainability at its center: Take advantage of local ingredients, eliminate wasteful kitchen practices, and make the most out of the food you buy or grow. Also available, check out Amy's e-Shorts of her use of in-season vegetables, month-by-month!
Download or read book Death of Divinity written by DAN HOKSTAD and published by Club Lighthouse Publishing. This book was released on 2017-03-21 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: Death of Divinity is an epic fantasy that challenges the existence of God and even time itself. Christians, demons, and atheists travel through time, eventually leaving the fate of the universe reeling in the balance. Book One sees a father transform into a young boy as he journeys back to the Second World War to change the course of history. An evil Nordic entity chases his family through the decades before a modern crusader intervenes, setting up the final conflict in Book Two – Ragnarok. Here, the next generation travels to the Viking era, the future, and into parallel universes, causing a rift between all the gods … and the possible destruction of the cosmos itself. Ashes to ash to ashes – time annihilates all believers.
Download or read book At Home in the Whole Food Kitchen written by Amy Chaplin and published by Shambhala Publications. This book was released on 2014-10-21 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine you are in a bright, breezy kitchen. There are large bowls on the counter full of lush, colorful produce and a cake stand stacked with pretty whole-grain muffins. On the shelves live rows of glass jars, all shapes and sizes, containing grains, seeds, beans, nuts, and spices. You open the fridge and therein you find a bottle of fresh almond milk, cooked beans, soaking grains, dressings, ferments, and seasonal produce. This is Amy Chaplin’s kitchen. It is a heavenly place, and it is this book that will make it your kitchen too. With her love of whole food and knowledge as a chef, Amy Chaplin has written a book that will inspire you to eat well at every meal, every day, year round. Part One lays the foundation for stocking the pantry. This is not just a list of ingredients and equipment; it’s real working information—how and why to use ingredients—and an arsenal of simple recipes for daily nourishment. Also included throughout the book is information on living a whole-food lifestyle: planning weekly menus, why organic is important, composting, plastics versus glass, filtered water, drinking tea, doing a whole-food cleanse, and much more. Part Two is a collection of recipes (most of which are gluten-free) celebrating vegetarian cuisine in its brightest, whole, sophisticated form. Black rice breakfast pudding with coconut and banana? Yes, please. Beet tartlets with poppy seed crust and white bean fennel filling? I’ll take two. Fragrant eggplant curry with cardamom basmati rice, apricot chutney, and cucumber lime raita? Invite company. Roasted fig raspberry tart with toasted almond crust? There is always room for this kind of dessert. If you are an omnivore, you will delight in this book for its playful use of produce and know-how in balancing food groups. If you are a vegetarian, this book will become your best friend, always there for you when you’re on your own, and ready to lend a hand when you’re sharing food with family and friends. If you are a vegan, you can cook nearly every recipe in this book and feed your body well in the truest sense. This is whole food for everyone.
Download or read book Blue Hen s Chickens Cook Book written by and published by . This book was released on 1921 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Homegrown Pantry written by Barbara Pleasant and published by Storey Publishing, LLC. This book was released on 2017-05-02 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now that you’ve mastered gardening basics, you want to enjoy your bounty year-round, right? Homegrown Pantry picks up where beginning gardening books leave off, with in-depth profiles of the 55 most popular crops — including beans, beets, squash, tomatoes, and much more — to keep your pantry stocked throughout the year. Each vegetable profile highlights how many plants to grow for a year’s worth of eating, and which storage methods work best for specific varieties. Author Barbara Pleasant culls tips from decades of her own gardening experience and from growers across North America to offer planting, care, and harvesting refreshers for every region and each vegetable. Foreword INDIES Silver Award Winner GWA Media Awards Silver Award Winner
Download or read book The Sacred Ash written by and published by Club Lighthouse Publishing. This book was released on with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Scandi Kitchen written by Bronte Aurell and published by Ryland Peters & Small. This book was released on 2018-07-11 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This accessible and entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in London's bustling West End.
Download or read book Cunningham s Encyclopedia of Wicca in the Kitchen written by Scott Cunningham and published by Llewellyn Worldwide. This book was released on 2012-04-08 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's a reason caviar has a reputation as a love food, but a little vanilla or peppermint can work wonders too! You'll savor mushrooms like never before after experiencing their intuitive-raising effects, and a munch of celery will resonate with new meaning as it boosts your sexual desire and psychic awareness. Virtually any item in your pantry can be used for personal transformation. From artichokes to kidney beans to grape jelly, food contains specific magical energies you can harness for positive results. This encyclopedia of food magic offers twenty-seven of Scott Cunningham's favorite recipes. Magical menus for more than ten desired goals including love, protection, health, money, and psychic awareness are provided as well. This commemorative edition also presents special features and articles celebrating Scott Cunningham's remarkable life.
Download or read book Goodnight Butterfly A Very Impatient Caterpillar Book written by Ross Burach and published by Scholastic Inc.. This book was released on 2022-08-02 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Everyone’s favorite frantic insect is back . . . this time trying to sleep.” — Kirkus Reviews This laugh-out-loud companion to The Very Impatient Caterpillar and The Little Butterfly That Could is perfect for bedtime—or any time! A delightful complement to the classic, Goodnight, Moon! "Who needs to sleep at night, anyway? There’s so much I’d miss! I’ll just be nocturnal too. What do you think?" "I think we need to get you back to sleep." Readers will laugh themselves silly as they learn to find their inner calm and settle for sleep—even when they wake in the night—as they also discover the difference between nocturnal and diurnal animals.
Download or read book How to Make a Country Place written by Joseph Dillaway Sawyer and published by . This book was released on 1914 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:
