Download or read book The Secret History of Home Economics How Trailblazing Women Harnessed the Power of Home and Changed the Way We Live written by Danielle Dreilinger and published by W. W. Norton & Company. This book was released on 2021-05-04 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The surprising, often fiercely feminist, always fascinating, yet barely known, history of home economics. The term “home economics” may conjure traumatic memories of lopsided hand-sewn pillows or sunken muffins. But common conception obscures the story of the revolutionary science of better living. The field exploded opportunities for women in the twentieth century by reducing domestic work and providing jobs as professors, engineers, chemists, and businesspeople. And it has something to teach us today. In the surprising, often fiercely feminist and always fascinating The Secret History of Home Economics, Danielle Dreilinger traces the field’s history from Black colleges to Eleanor Roosevelt to Okinawa, from a Betty Crocker brigade to DIY techies. These women—and they were mostly women—became chemists and marketers, studied nutrition, health, and exercise, tested parachutes, created astronaut food, and took bold steps in childhood development and education. Home economics followed the currents of American culture even as it shaped them. Dreilinger brings forward the racism within the movement along with the strides taken by women of color who were influential leaders and innovators. She also looks at the personal lives of home economics’ women, as they chose to be single, share lives with other women, or try for egalitarian marriages. This groundbreaking and engaging history restores a denigrated subject to its rightful importance, as it reminds us that everyone should learn how to cook a meal, balance their account, and fight for a better world.
Download or read book Remaking Home Economics written by Sharon Y. Nickols and published by University of Georgia Press. This book was released on 2015 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: An interdisciplinary effort of scholars from history, women's studies, and family and consumer sciences, Remaking Home Economics covers the field's history of opening career opportunities for women and responding to domestic and social issues. Calls to "bring back home economics" miss the point that it never went away, say Sharon Y. Nickols and Gwen Kay--home economics has been remaking itself, in study and practice, for more than a century. These new essays, relevant for a variety of fields--history, women's studies, STEM, and family and consumer sciences itself--take both current and historical perspectives on defining issues including home economics philosophy, social responsibility, and public outreach; food and clothing; gender and race in career settings; and challenges to the field's identity and continuity. Home economics history offers a rich case study for exploring common ground between the broader culture and this highly gendered profession. This volume describes the resourcefulness of past scholars and professionals who negotiated with cultural and institutional constraints to produce their work, as well as the innovations of contemporary practitioners who continue to change the profession, including its name and identity. The widespread urge to reclaim domestic skills, along with a continual need for fresh ways to address obesity, elder abuse, household debt, and other national problems affirms the field's vitality and relevance. This volume will foster dialogue both inside and outside the academy about the changes that have remade (and are remaking) family and consumer sciences.
Download or read book Food and Nutrition Economics written by George Carroll Davis and published by Oxford University Press. This book was released on 2016 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and Nutrition Economics offers a much-needed resource for non-economists looking to understand the basic economic principles that govern our food and nutritional systems. It is a uniquely accessible and much-needed bridge between previously disparate fields. Grounding these lessons in contemporary issues such as soft drink taxes, food prices, convenience, nutrition education programs, and the food environment, Food and Nutrition Economics is an innovative and needed entry in the rapidly expanding universe of food studies, health science, and their related fields.
Download or read book Titles of Completed Theses in Home Economics and Related Fields in Colleges and Universities of the United States written by and published by . This book was released on with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Economics Series written by and published by . This book was released on 1951 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Journal of Home Economics written by and published by . This book was released on 1916 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Social Science Libraries written by Steve W. Witt and published by Walter de Gruyter. This book was released on 2010-06-29 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume focuses on practical and empirical accounts of organizational change in the social sciences and impacts upon the professional skills, collections, and services within social science libraries. Section one focuses upon the question of interdisciplinary within social science libraries and the role of libraries to both react to and facilitate paradigm shifts in research and science. Section two focuses on the rise of data as a resource to be collected and shared within social science libraries. The third section focuses on the role of librarians to facilitate the development of social organizations that develop around new technologies and research communities. Changed role of librarians within social science libraries Describes new developments of social organizations Essential for librarians
Download or read book home economics and livelihood education written by and published by Rex Bookstore, Inc.. This book was released on with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by American School of Home Economics and published by . This book was released on 1906 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of Books Added to the Public Library of Detroit Mich written by and published by . This book was released on 1908 with total page 1148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Greater Efficiency written by and published by . This book was released on 1912 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of the Efficiency Society written by Efficiency Society and published by . This book was released on 1912 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forecast written by and published by . This book was released on 1925 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Extension Bulletin written by Ohio State University. Cooperative Extension Service and published by . This book was released on 1910 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Oxford Handbook of the Economics of Food Consumption and Policy written by Jayson L. Lusk and published by Oxford Handbooks. This book was released on 2013-08-15 with total page 923 pages. Available in PDF, EPUB and Kindle. Book excerpt: First reference on food consumption and policy.
Download or read book Western Dietitian written by and published by . This book was released on 1926 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Extension Bulletin written by Ohio State University. Agricultural Extension Service and published by . This book was released on 1914 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: