Download or read book The Leguminosae of Madagascar written by David Du Puy and published by Royal Botanic Gardens Kew. This book was released on 2002 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Leguminosae of Madagascar is an encyclopaedic tour de force of one of the largest and most diverse families in the unique flora of Madagascar. Economic uses are explored in detail, with local names recorded along with habitats, distribution, flowering time, conservation status, and climate and soil type.
Download or read book The Leguminosae of Tropical Africa written by Edmund Gilbert Baker and published by . This book was released on 1926 with total page 1012 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Leguminosae a Source Book of Characteristics Uses and Nodulation written by Oscar Nelson Allen and published by Univ of Wisconsin Press. This book was released on 1981 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt: The volume contains a comprehensive taxonomic account of the family Leguminosae as a framework for the author's census report of the nodulating and non-nodulating genera and species. The main body of the work consists of synopses of 750 leguminous genera arranged alphabetically. Each is described taxonomically within its proper tribe and subfamily, in accordance with accepted classification systems. All of the nodulation data from the survey are further summarized in tabular alphabetical listings of genera under each of the three subfamily categories.
Download or read book Identity written by Giselle Walker and published by Cambridge University Press. This book was released on 2010-11-04 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aspects of identity explored by eight distinguished authors from different academic disciplines.
Download or read book Legume Nodulation written by Janet I. Sprent and published by John Wiley & Sons. This book was released on 2009-09-08 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important book provides a comprehensive review of our current knowledge of the world's leguminous plants and their symbiotic bacteria. Written by Professor Janet Sprent, a world authority in the area, Legume Nodulation contains comprehensive details of the following: An up to date review of legume taxonomy and a full list of the world's genera Details of how legumes are distributed throughout the world A review of the evolution of legume nodulation Comprehensive details of all microorganisms known to be symbiotic with legumes Ecological and environmental aspects of legume-bacteria symbiosis Legume Nodulation is an essential purchase for plant scientists, agronomists, ecologists and microbiologists. Libraries in all universities and research establishments where biological and agricultural sciences are studied and taught should have copies of this landmark publication.
Download or read book The Flora of Madagascar written by Richard Baron and published by . This book was released on 1888 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The New Natural History of Madagascar written by Steven M. Goodman and published by Princeton University Press. This book was released on 2022-11-15 with total page 2297 pages. Available in PDF, EPUB and Kindle. Book excerpt: A marvelously illustrated reference to the natural wonders of one of the most spectacular places on earth Separated from Africa’s mainland for tens of millions of years, Madagascar has evolved a breathtaking wealth of biodiversity, becoming home to thousands of species found nowhere else on the planet. The New Natural History of Madagascar provides the most comprehensive, up-to-date synthesis available of this island nation’s priceless biological treasures. Now fully revised and expanded, this beautifully illustrated compendium features contributions by more than 600 globally renowned experts who cover the history of scientific exploration in Madagascar, as well as the island’s geology and soils, climate, forest ecology, human ecology, marine and coastal ecosystems, plants, invertebrates, fishes, amphibians, reptiles, birds, and mammals. This invaluable two-volume reference also includes detailed discussions of conservation efforts in Madagascar that showcase several successful protected area programs that can serve as models for threatened ecosystems throughout the world. Provides the most comprehensive overview of Madagascar’s rich natural history Coedited by 18 different specialists Features hundreds of new contributions by world-class experts Includes hundreds of new illustrations Covers a broad array of topics, from geology and climate to animals, plants, and marine life Sheds light on newly discovered species and draws on the latest science An essential resource for anyone interested in Madagascar or tropical ecosystems in general, from biologists and conservationists to ecotourists and armchair naturalists
Download or read book CRC World Dictionary of Medicinal and Poisonous Plants written by Umberto Quattrocchi and published by CRC Press. This book was released on 2016-04-19 with total page 4038 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Following on the successes of two previous dictionary projects, the CRC World Dictionary of Plant Names and the CRC World Dictionary of the Grasses, Umberto Quattrocchi has undertaken this dictionary of economically important plants.... He has done for these plants what was so admirably done in his other works—brought the vast and scattered literature on plant names, and in this case, too, their uses, into coherent order so that the inquisitive scholar can get a foothold." —From the Foreword, Donald H. Pfister, Harvard University and Harvard University Herbaria, Cambridge, Massachusetts The CRC World Dictionary of Medicinal and Poisonous Plants: Common Names, Scientific Names, Eponyms, Synonyms, and Etymology provides the starting point for better access to data on plants used around the world in medicine, food, and cultural practices. The material found in the five volumes has been painstakingly gathered from papers of general interest, reports and records, taxonomic revisions, field studies, herbaria and herbarium collections, notes, monographs, pamphlets, botanical literature, and literature tout court. It includes sources available at various natural history libraries, floras and standard flora works, local floras and local histories, nomenclatural histories, and the International Code of Botanical Nomenclature. Much more than a dictionary, the book provides the names of thousands of genera and species of economically important plants, concise summaries of plant properties, and appropriate observations about medicinal uses. Drawing from a tremendous range of primary and secondary sources, it is an indispensable time-saving guide for all those involved with botany, herbal medicine, pharmacognosy, toxicology, medicinal and natural product chemistry, and agriculture.
Download or read book Phytochemical Dictionary of the Leguminosae written by Frank Bisby and published by CRC Press. This book was released on 1994-08-18 with total page 1132 pages. Available in PDF, EPUB and Kindle. Book excerpt: For each phytochemical occurrence the substance, plant species, plant organ and literature source are given. Botanical data for each plant entry include: full scientific name, taxonomic position, number of species in genus, synonyms, common names, geographical distribution, descriptive text, sources of information and uses. Chemical data for each substance entry (v.2) include: preferred name, synonyms, C+H index number, CAS registry number, structure diagram, molecular formula, molecular weight, chemical classification and uses. Includes chapter on Leguminosae classification and a complete list of legume genera by tribe and subfamily.
Download or read book The Flora of Madagascar written by Richard Baron and published by . This book was released on 1889 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Elwyn Simons A Search for Origins written by John G Fleagle and published by Springer Science & Business Media. This book was released on 2007-12-03 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly a half century, Dr. Simons has dominated the study of primate evolution. This volume summarizes the current state of knowledge in many aspects of primate and human evolution that have been studied by Simons and his colleagues and place it in a broader paleontological and historical perspective. The book contains the results of new research as well as reviews of many of the critical issues in primate and human evolution during the last half of the twentieth century.
Download or read book Nitrogen Fixation in Agriculture Forestry Ecology and the Environment written by Dietrich Werner and published by Springer Science & Business Media. This book was released on 2006-01-20 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability has a major part to play in the global challenge of continued development of regions, countries, and continents all around the World and biological nitrogen fixation has a key role in this process. This volume begins with chapters specifically addressing crops of major global importance, such as soybeans, rice, and sugar cane. It continues with a second important focus, agroforestry, and describes the use and promise of both legume trees with their rhizobial symbionts and other nitrogen-fixing trees with their actinorhizal colonization. An over-arching theme of all chapters is the interaction of the plants and trees with microbes and this theme allows other aspects of soil microbiology, such as interactions with arbuscular mycorrhizal fungi and the impact of soil-stress factors on biological nitrogen fixation, to be addressed. Furthermore, a link to basic science occurs through the inclusion of chapters describing the biogeochemically important nitrogen cycle and its key relationships among nitrogen fixation, nitrification, and denitrification. The volume then provides an up-to-date view of the production of microbial inocula, especially those for legume crops.
Download or read book Plant Talk written by and published by . This book was released on 2000 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Leguminosae of Tropical Africa written by Edmund Gilbert Baker and published by . This book was released on 1926 with total page 953 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Leguminosae of Tropical Africa written by Edmund G. Baker and published by . This book was released on 197? with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Diversity and Complexity Patterns written by Ib Friis and published by Kgl. Danske Videnskabernes Selskab. This book was released on 2005 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Non Timber Forest Products written by Azamal Husen and published by Springer Nature. This book was released on 2021-07-30 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forests cover thirty-one percent of the world’s land surface, provide habitats for animals, livelihoods for humans, and generate household income in rural areas of developing countries. They also supply other essential amenities, for instance, they filter water, control water runoff, protect soil erosion, regulate climate, store nutrients, and facilitate countless non-timber forest products (NTFPs). The main NTFPs comprise herbs, grasses, climbers, shrubs, and trees used for food, fodder, fuel, beverages, medicine, animals, birds and fish for food, fur, and feathers, as well as their products, like honey, lac, silk, and paper. At present, these products play an important role in the daily life and well-being of millions of people worldwide. Hence the forest and its products are very valuable and often NTFPs are considered as the ‘potential pillars of sustainable forestry’. NTFPs items like food, herbal drugs, forage, fuel-wood, fountain, fibre, bamboo, rattans, leaves, barks, resins, and gums have been continuously used and exploited by humans. Wild edible foods are rich in terms of vitamins, protein, fat, sugars, and minerals. Additionally, some NTFPs are used as important raw materials for pharmaceutical industries. Numerous industry-based NTFPs are now being exported in considerable quantities by developing countries. Accordingly, this sector facilitates employment opportunities in remote rural areas. So, these developments also highlight the role of NTFPs in poverty alleviation in different regions of the world. This book provides a wide spectrum of information on NTFPs, including important references. We hope that the compendium of chapters in this book will be very useful as a reference book for graduate and postgraduate students and researchers in various disciplines of forestry, botany, medical botany, economic botany, ecology, agroforestry, and biology. Additionally, this book should be useful for scientists, experts, and consultants associated with the forestry sector.
