Download or read book The Khwan Niamut written by David E. Schoonover and published by University of Iowa Press. This book was released on 1992 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Anglo hindoostanee handbook in 2 pts written by Anglo-Hindustani handbook and published by . This book was released on 1850 with total page 1020 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Books My Food written by Elisabeth Luther Cary and published by University of Iowa Press. This book was released on 1997 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Eggs in Cookery written by Richard Hosking and published by Oxford Symposium. This book was released on 2007 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: With chapters including Ovophilia in Renaissance Cuising, and Cackleberries and Henrfuit: A French Perspective, this is a treasure trove of articles on the place of the humble egg in cookery.

Download or read book Consumption Studies and the History of the Ottoman Empire 1550 1922 written by Donald Quataert and published by SUNY Press. This book was released on 2000-01-01 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: An innovative application of consumption studies to the field of Ottoman history.

Download or read book Ethnic Cuisines written by Hamo B. Vassilian and published by Armenian Reference Books Company. This book was released on 1996 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook bibliography of over 50 nations and cultures. It contains 1,309 titles and cover images of 300 cookbooks.

Download or read book Books at Iowa written by and published by . This book was released on 1992 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Digest written by and published by American Folklore Society. This book was released on 1991 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Notes and Queries written by and published by . This book was released on 1931 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Book Collector written by and published by . This book was released on 2009 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Publishers Trade List Annual 1992 written by and published by . This book was released on 1992 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Library Notes written by and published by . This book was released on 1994 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Antiquarian Books written by Philippa Bernard and published by . This book was released on 1994 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: This companion sets out to provide essential information required by those who sell secondhand books and also by those who buy them. There are 450 entries which include explanations of the technical terms used in the description of books. Printing, illustration and binding are all covered.

Download or read book Library Journal written by and published by . This book was released on 1992-07 with total page 1656 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Choice written by and published by . This book was released on 1992 with total page 1074 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Ladies Etiquette Hand book written by David E. Schoonover and published by . This book was released on 2001 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Short Hints on Social Etiquette, published as a promotional piece by a Philadelphia soap manufacturer, strives to bring "aristocratic" values into the "republican" home by including descriptions of lavish meals, advice on proper word pronunciation, and illustrations of tasteful calling cards. Interspersed throughout both books are illustrated advertisements that reveal the level of consumerism begun in the 1880s."--BOOK JACKET.

Download or read book To Set Before the King written by Gertrud Graubart Champe and published by . This book was released on 1996 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the 1970s, renowned chef and cookbook collector Louis Szathmary purchased a notebook written in German and dated 1905, containing more than two hundred recipes for soups, appetizers, main dishes, and a wealth of desserts, ices, and punches. This kitchen notebook, a concrete remnant from the paradoxical world of turn-of-the-century Vienna, belonged to a woman who played an extraordinary role in her society: actress Katharina Schratt, lavishly admired by crowned heads, industrialists, artists, composers and Franz Joseph I, emperor of Austria and king of Hungary. Schratt was his friend, companion, and confidante for thirty-two years, and these are the foods she served in her home. To Set before the King is really three books in one, Gertrud Champe has written an entertaining biography of Schratt and her glittering world. The carefully translated recipes themselves, from Little Croustades a la Talleyrand to Goulash a la Andrassy to Gingerbread a l'Elise are either comfortable and homey to soothe the highly regimented emperor or elegant and sophisticated to suit the palates of Schratt's more vivacious friends. Finally, working from Schratt's tantalizing aide-memoire, Chef Louis Szathmary has created almost a hundred updated Austro-Hungarian recipes that will bring the world of this European metropolis to the tables of today's cooks.