Download or read book The international school of sugarcraft written by Nicholas Lodge and published by . This book was released on 1988 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The International School of Sugarcraft Book One written by Nicholas Lodge and published by Allen & Unwin. This book was released on 1999-01-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arranged in courses, this is the perfect introduction to beginning sugarcraft skills
Download or read book The International School of Sugarcraft written by Margaret Ford and published by Murdoch. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers all the latest innovations in sug
Download or read book The International School of Sugarcraft written by Nicholas Lodge and published by . This book was released on 1988 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book International School of Sugarcraft written by and published by . This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The International School of Sugarcraft written by Mazo DE LA ROCHE and published by . This book was released on 1988 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The International School of Sugarcraft written by A. A. FINCHAM and published by . This book was released on 1988 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Ultimate Guide to Sugarcraft written by Janice Murfitt and published by Merehurst Limited. This book was released on 2017-06-13 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compilation of the best-selling International School of Sugarcraft Book One and Book Two, now available in a more affordable single volume. Making a cake and decorating it beautifully for a special occasion deserves a round of applause, and with The Ultimate Guide to Sugarcraft, the praise will keep on coming! This book is divided into two parts, with each section comprised of a set of 20 lessons. Part One teaches how to make perfect cakes, icings and frostings, as well as master ribbon work, frills, collars, lettering, modeling and piped decorations. It is the ideal foundation for people who have never decorated a cake before—and an excellent refresher for those who already have some basic skills. Part Two builds on that foundation, teaching the intricate skills of tube and brush embroidery, lace, fondant, figure modeling, sugar-flower sprays, bas relief, pastillage and filigree. Packed with ideas, each one illustrated with color photographs and accompanied by step-by-step instructions, this inspirational guide is written by six internationally acclaimed sugercraft artists, each one chosen for their expertise in a particular field of sugarcraft. This is the most comprehensive sugarcraft and cake decorating book ever published. This cake decorating guide contains over 70 ideas for cake decorations and designs.
Download or read book The International School of Sugarcraft written by and published by . This book was released on 1988 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The International School of Sugarcraft Book 2 advanced written by and published by . This book was released on 1996 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The International School of Sugarcraft written by Nicholas Lodge and published by Merehurst Limited. This book was released on 1998-09 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book teaches more experienced decorators the intricate & sophisticated skills of tube & brush embroidery, lace, figure modeling, sugar flower sprays, bas relief, pastillage, & filigree.
Download or read book The International School of Sugarcraft sugar Flowers written by and published by . This book was released on 1996 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book International School of Sugarcraft written by Nicholas Lodge and published by . This book was released on 1995-10 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed instructions are given for making more than 45 flowers, with photographs showing both the various steps and the finished flower.
Download or read book Sugar Flowers written by Nicholas Lodge and published by Bounty Books. This book was released on 1996 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, which describes the art of sugar flowers, offers guidance in giving a professional look at cake decorating and creating artistic-looking sugarcraft designs for the table, and for special occasions.
Download or read book The Art of Sugarcraft written by and published by Exhibit A. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Squires Kitchen is the oldest and one of the most popular schools of its kind in the UK. Its highly regarded reputation brings students from all around the world to the school in Farnham, Surrey and its course syllabus is also taught in Malysia and Singapore, with more coutries in the pipeline One of the only book of its kind to offer the reader a vast range of skills techniques, projects and epert advice from 21 of the world's leading cake decorating tutors.
Download or read book Sugar Animals written by Frances McNaughton and published by Search Press Ltd. This book was released on 2010-04-01 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcraft expert Frances McNaughton has designed twenty wonderful sugar animals that you will want to make using simple techniques and readily available ingredients.
Download or read book Kew Book of Sugar Flowers written by Cassie Brown and published by Search Press Limited. This book was released on 2018-05-25 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Kew Book of Sugar Flowers, sugarcraft specialist Cassie Brown teaches you how to craft stunning, authentic-looking flowers and foliage using flower paste (gum paste). Learn how to create beautiful bouquets and stunning sprays, from the early stages of germinating your ideas - taking inspiration from nature and making moulds from real flowers and leaves - to creating floral cake decorations with an exotic or wild flower theme for a special occasion. Through clear and concise step-by-step instructions, Cassie explains every facet of crafting sugar flowers, from gaining an appreciation of the flower itself, to preparing the flower paste and colouring it to wiring the flowers into an attractive and realistic bouquet. There is a veritable garden of delights to choose from, from ornate orchids to delicate daisies. The method for crafting each individual flower is demonstrated in stunning detail beginning with an 'exploded flower' photograph that illustrates each of the individual components and working through the techniques and tricks that Cassie herself applies to create her stunning floral displays. The Kew Book of Sugar Flowers is the perfect book for the established sugarcrafter looking to develop their skills and take their cake-decorating capabilities to the next level. Readers with a particular interest in flowers and plants will also love this book for its painstaking recreation of flora in flower paste (gum paste), and the book is endorsed by the Royal Botanic Gardens, Kew giving extra credibility to the stunning realism of the flowers that Cassie Brown has recreated. Foreword by Eddie Spence M.B.E. Eddie Spence MBE has enjoyed an illustrious career in confectionery and cake design and his superior skills have earned him the opportunity to decorate many cakes for the royal family, including Her Majesty the Queen herself.