Download or read book The Home Sweet Home Collection A Little Salty to Cut the Sweet Home Is Where My People Are written by Sophie Hudson and published by NavPress. This book was released on 2016-05-20 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection bundles two of popular author Sophie Hudson’s books together in one e-book, for a great value! A Little Salty to Cut the Sweet There’s nothing quite like family—for good or bad. But in a world where we sometimes know more about the Kardashians than we do the people sleeping right down the hall, it’s easy to forget that walking through life with our family offers all sorts of joy wrapped up in the seemingly mundane. There’s even a little bit of sacred sitting smack-dab in the middle of the ordinary. And since time’s-a-wastin’, we need to be careful that we don’t take our people—and their stories—for granted. Whether it’s a marathon bacon-frying session, a road trip gone hysterically wrong, or a mother-in-law who makes every trip to the grocery store an adventure, author Sophie Hudson reminds us how important it is to slow down and treasure the day-to-day encounters with the people we love the most. Written in the same witty style as Sophie’s BooMama blog, A Little Salty to Cut the Sweet is a cheerful, funny, and tender account of Sophie’s very Southern family. It’s a look into the real lives of real people—and a real, loving God right in the middle of it all. Home Is Where My People Are All roads lead to home. It’s easy to go through life believing that we can satisfy our longing for home with a three-bedroom, two-bath slice of the American dream that we mortgage at 4 percent and pay for over the course of thirty years. But ultimately, in our deepest places, we’re really looking to belong and to be known. And what we sometimes miss in our search for the perfect spot to set up camp is that wherever we are on the long and winding road of life, God is at work in the journey, teaching us, shaping us, and refining us—sometimes through the most unlikely people and circumstances. In Home Is Where My People Are, Sophie Hudson takes readers on a delightfully quirky journey through the South, introducing them to an unforgettable cast of characters, places, and experiences. Along the way, she reflects on how God has used each of the stops along the road to impart timeless spiritual wisdom and truth. Nobody embodies the South like Sophie Hudson, and this nostalgic celebration of home is sure to make even those north of the Mason-Dixon line long to settle in on the front porch with a glass of sweet tea and reflect on all of the people in our lives who—related or not—have come to represent home. Because at the end of the day, it’s not the address on the front door or even the name on the mailbox that says home, but the people who live and laugh and love there, wherever there might happen to be.
Download or read book A Little Salty to Cut the Sweet written by Sophie Hudson and published by Tyndale House Publishers, Inc.. This book was released on 2013 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares the author's favorite family stories, celebrating the love and loyalty one has for their family.
Download or read book The Ladies Home Journal written by and published by . This book was released on 1907 with total page 989 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Farmer s Advocate and Home Journal written by and published by . This book was released on 1909 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Friends Intelligencer and Journal written by and published by . This book was released on 1891 with total page 1004 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Friends Weekly Intelligencer written by and published by . This book was released on 1891 with total page 1252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Moore s Rural New Yorker written by and published by . This book was released on 1913 with total page 1344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book At Home Favorites written by Williams Sonoma and published by Weldon Owen International. This book was released on 2023-10-24 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: At Home Favorites provides cozy home cooks with flavorful and accessible recipes, including pizza, pasta, one-pot meals, and more. Bringing modern flavor and ingredient profiles to classic home-cooking recipes, these dishes will appeal to all ages and are crafted to include all dietary preferences. Whether you’re making butternut squash pizza, potato gnocchi with a beef-cinnamon sauce, or a classic minestrone, this cookbook promises appetizing inspiration for family meals any night of the week. Visually-driven guides to making pizza doughs, fresh pastas, and dumplings make this volume a fantastic resource for cooks of all skill levels. OVER 100 RECIPES: Recipes span favorite dishes and exciting, seasonal flavor profiles. Easy variations make recipes suitable for eaters with different diets, and tips on prepping, storing, and repurposing leftovers cater to busy home cooks interested in reducing food waste. FROM THE WILLIAMS SONOMA TEST KITCHEN: Step-by-step recipe instructions, helpful tips, techniques, and serving ideas make this the most accessible reference for home cooks to serve classic dishes, as well as contemporary twists on old favorites. IN-DEPTH VISUAL GUIDE: Visually-driven sections on pizza doughs, fresh pasta, and dumplings give home cooks of all skill levels the reference guide they need to create delicious, nourishing home-cooking favorites.
Download or read book Ladies Home Companion written by and published by . This book was released on 1912 with total page 1052 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Woman s Home Companion written by and published by . This book was released on 1918 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hot Sour Salty Sweet written by Jeffrey Alford and published by Artisan. This book was released on 2000-10-07 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Luminous at dawn and dusk, the Mekong is a river road, a vibrant artery that defines a vast and fascinating region. Here, along the world's tenth largest river, which rises in Tibet and joins the sea in Vietnam, traditions mingle and exquisite food prevails. Award-winning authors Jeffrey Alford and Naomi Duguid followed the river south, as it flows through the mountain gorges of southern China, to Burma and into Laos and Thailand. For a while the right bank of the river is in Thailand, but then it becomes solely Lao on its way to Cambodia. Only after three thousand miles does it finally enter Vietnam and then the South China Sea. It was during their travels that Alford and Duguid—who ate traditional foods in villages and small towns and learned techniques and ingredients from cooks and market vendors—came to realize that the local cuisines, like those of the Mediterranean, share a distinctive culinary approach: Each cuisine balances, with grace and style, the regional flavor quartet of hot, sour, salty, and sweet. This book, aptly titled, is the result of their journeys. Like Alford and Duguid's two previous works, Flatbreads and Flavors ("a certifiable publishing event" —Vogue) and Seductions of Rice ("simply stunning"—The New York Times), this book is a glorious combination of travel and taste, presenting enticing recipes in "an odyssey rich in travel anecdote" (National Geographic Traveler). The book's more than 175 recipes for spicy salsas, welcoming soups, grilled meat salads, and exotic desserts are accompanied by evocative stories about places and people. The recipes and stories are gorgeously illustrated throughout with more than 150 full-color food and travel photographs. In each chapter, from Salsas to Street Foods, Noodles to Desserts, dishes from different cuisines within the region appear side by side: A hearty Lao chicken soup is next to a Vietnamese ginger-chicken soup; a Thai vegetable stir-fry comes after spicy stir-fried potatoes from southwest China. The book invites a flexible approach to cooking and eating, for dishes from different places can be happily served and eaten together: Thai Grilled Chicken with Hot and Sweet Dipping Sauce pairs beautifully with Vietnamese Green Papaya Salad and Lao sticky rice. North Americans have come to love Southeast Asian food for its bright, fresh flavors. But beyond the dishes themselves, one of the most attractive aspects of Southeast Asian food is the life that surrounds it. In Southeast Asia, people eat for joy. The palate is wildly eclectic, proudly unrestrained. In Hot, Sour, Salty, Sweet, at last this great culinary region is celebrated with all the passion, color, and life that it deserves.
Download or read book Farmstead Stock and Home written by and published by . This book was released on 1915 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Southern Farm and Home written by and published by . This book was released on 1872 with total page 842 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Nebraska Farmer written by and published by . This book was released on 1915 with total page 1318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Is Where My People Are written by Sophie Hudson and published by Tyndale House Publishers, Inc.. This book was released on 2015-01-16 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: All roads lead to home. It’s easy to go through life believing that we can satisfy our longing for home with a three-bedroom, two-bath slice of the American dream that we mortgage at 4 percent and pay for over the course of thirty years. But ultimately, in our deepest places, we’re really looking to belong and to be known. And what we sometimes miss in our search for the perfect spot to set up camp is that wherever we are on the long and winding road of life, God is at work in the journey, teaching us, shaping us, and refining us—sometimes through the most unlikely people and circumstances. In Home Is Where My People Are, Sophie Hudson takes readers on a delightfully quirky journey through the South, introducing them to an unforgettable cast of characters, places, and experiences. Along the way, she reflects on how God has used each of the stops along the road to impart timeless spiritual wisdom and truth. Nobody embodies the South like Sophie Hudson, and this nostalgic celebration of home is sure to make even those north of the Mason-Dixon line long to settle in on the front porch with a glass of sweet tea and reflect on all of the people in our lives who—related or not—have come to represent home. Because at the end of the day, it’s not the address on the front door or even the name on the mailbox that says home, but the people who live and laugh and love there, wherever there might happen to be.
Download or read book Ladies Home Journal written by and published by . This book was released on 1916 with total page 1179 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book My Creations Home Kitchen Corner written by J. Mairy Dietch’ and published by AuthorHouse. This book was released on 2015-12-28 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: MY HOME & MY KITCHEN CORNER is an informal journey through two fundamental aspects of our lives: where we live and what we eat. Home linens designed by myself are mixed with cooking recipes of my own. Alike my novels, they both reflect the idea of universality I cherish and promote since I have been lucky enough to experience a variety of cultures. This is how among others, you will find therein African fabrics associated with others, turning the items into something no more exclusively ethnical but neutral with a cachet, that can fit any house. Similarly, African ingredients are included into western recipes and typical African recipes are offered. Thus, the many people who have no clue on how to use the vast range of tempting worldwide products that are displayed on supermarket shelves can enjoy a different and tasty cuisine. Inexpensive ingredients can be turned into gourmet dishes and a mere piece of fabric can reveal itself as a beautiful table cloth just adding another piece of matching material. Since not everyone can afford it, almost all the recipes can be made without olive oil but keep being excellent when a beautiful living environment isn't about money but taste.
