Download or read book It s Not a Garden Table written by Jörg Huber and published by Jrp Ringier. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artists, designers, and theorists discuss the consequences of design as a self-referential practice, and the aesthetics of life-world in the art context with a special focus on furniture. This publication proposes three approaches to the expanded definition of design today and its relation to the art context:Distinction: with texts by Tido von Oppeln, Mateo Kries, Klaus Spechtenhauser, Burkhard Meltzer, and Sven LüttickenParticipation: with texts by Alexander García Düttmann, Monika Kritzmöller, Jennifer Allen, Judith Welter, and a discussion with Martin Boyce, Frédéric Dedelley, and Max BorkaProduction: interviews with Jurgen Bey, Matthew Smith, Mamiko Otsubo, Martino Gamper, Martin Boyce, Sofia Lagerkvist / Front Design, Andrea Zittel, Jerszy Seymour, Florian Slotawa, David Renggli, and Julia LohmannPublished on the occasion of a research collaboration of the Institute of Critical Theory (Zurich University of the Arts) and the Migros Museum für Gegenwartskunst, Zurich.
Download or read book The Garden Table written by Kees Hageman and published by Friedman/Fairfax Publishing. This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who hasn't gazed out a window and pictured the sumptuous meals, past and future, set in their own garden? With a trio of top food experts--photographer, writer and chef--enter a country garden and chronicle its life in the course of a year. A pictorial account of the garden as dining room takes us on a tour that begins with the chill remnants of winter, with earthy pleasures like truffle for tagliatelle; into the promise of spring with a potato, asparagus, and celeraic terrine; the glory of summer and the bounty it delivers for a sumptuous vegetable quiche...into a late, lazy visit to the "apple and mint" garden; and, finally, the chill of bittersweet autumn, complete with pot-au-feu or pumpkin soup. With scores of stylish table settings, this visual feast and treasury of exquisite recipes is a visit to a "dining room" not soon forgotten.
Download or read book Empress of the Garden written by G. Michael Shoup and published by Texas A & M University Press. This book was released on 2013-02 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the character traits and growth habits of old roses.
Download or read book Build It Yourself written by Frank Perrone and published by Chronicle Books. This book was released on 2017-05-02 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you into gardening, DIY, or organic living? Looking to branch into woodworking? Build It Yourself: Weekend Projects for the Garden will help you to do just that. Accompanying you every step of the way, from the local home goods store to your workshop or table, Build It Yourself is a fun, accessible, and portable guide to constructing twelve practical, tasteful projects for your garden and home. Author and master woodworker Frank Perrone instructs with the novice in mind. Each project is designed for simple building, complete with a materials list, a cut sheet that makes getting lumber a snap, dimensional diagrams, illustrated step-by-step instructions with attention to every detail, and "Helpful Hints," plus space for notes.
Download or read book Hollyhock written by Moreka Jolar and published by New Society Publishers. This book was released on 2013-03-01 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hollyhock center chefs celebrate thirty years of exquisite meals on Canada’s Cortes Island with more than two hundred sustainable, garden-fresh recipes. World renowned as an unparalleled center of learning and connection, Hollyhock exists to inspire, nourish and support people who are making the world better. At the heart of this unique institution, located on beautiful Cortes Island, is Hollyhock's spectacular organic garden, just steps away from the ocean view kitchen. Following their popular Hollyhock Cooks, Moreka Jolar and Heidi Scheifley offer more than 200 new garden-inspired recipes. Hollyhock: Garden to Table invites you to enjoy the beauty of fresh, local food. The book is filled with imaginative ideas, global inspiration, and invaluable growing tips from Hollyhock's own Master Gardener, Nori Fletcher. The versatility of whole grains, healthy oils and natural sweeteners is showcased in mouthwatering creations such as: Thin-Crust Pizza with Nettle Pesto and Roasted Sweet Potatoes, Asparagus and Chevre Black Sesame Crusted Albacore Tuna with Ponzu Sauce Soft Polenta with Roasted Butternut Squash, Caramelized Onions, Peas and Smoked Cheddar Honey Roasted Pears with Balsamic & Mascarpone
Download or read book How to Make Outdoor Garden Furniture written by Randy Johnson and published by Fox Chapel Publishing. This book was released on 2013-01-01 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy outdoor living to the fullest with these 22 functional and decorative furniture projects. Superb step-by-step photographs and excellent working drawings help ensure success. The time to complete each project ranges from a few hours to a couple of weekends, making this book an ideal resource for transforming your backyard or deck. From Adirondack chairs, patio bars, and picnic tables to showcase Victorian trellises and planters, these attractive pieces will beautify your outdoor space.
Download or read book Farmer Will Allen and the Growing Table written by Jacqueline Briggs Martin and published by Lerner Publishing Group. This book was released on 2018-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: A former basketball star, Farmer Will Allen is an innovator, educator, and community builder. When he looked at an abandoned city lot he saw a huge table, big enough to feed the whole world. This is the inspiring story of his determination to bring good food to every table.
Download or read book Living Seasonally written by Joe Eck and published by Henry Holt and Company. This book was released on 1999-04-12 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more and more people migrating to the countryside, and with the growing trend away from mass-produced and factory-processed foods, the time is ripe for the wisdom and eloquence of Living Seasonally. Here, Joe Eck and Wayne Winterrowd champion respect for the seasons and pride in workmanship as they invite us to share in their dedication to both the practicalities and the aesthetics of living off the land. Living Seasonally puts special emphasis on the raising of vegetables. It details not only the day-to-day aspects of vegetable gardening but also the shaping of the garden to make it a beautiful space with its own particular emotional resonance, its own magic. Delicious recipes and photography complete what will surely become a gardening classic.
Download or read book A Time to Grow written by Kara Eidson and published by Presbyterian Publishing Corp. This book was released on 2022-01-11 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Eden to Gethsemane to the garden in which Jesus was buried and raised, our story of faith wanders through much fertile soil. But in our current world of fast food and to-go meals, we often do not make time to explore where our food comes from and how we break bread together. Journeying through the season of Lent with this in mind, A Time to Grow encourages readers to slow down, move through the painstaking process of growth, and end together with great feasting and celebration of the resurrection. Themes of soil, water, light, time, fasting, feasting, and more guide the way from Ash Wednesday to Easter Sunday. Readers will explore the intricacies of how faith is required to produce food and how that faith can lead us all to feast at the table on Easter morning. Additional elements are included to enhance communal spiritual practice for small groups or the entire congregation during Lent. These elements include sermon prompts, liturgies with communal responses, altar art ideas for decorating worship spaces, and prompts for children's time in worship.
Download or read book The Garden written by and published by . This book was released on 1906 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book My Garden Book written by Jamaica Kincaid and published by Farrar, Straus and Giroux. This book was released on 2001-05-15 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of our finest writers on one of her greatest loves. Jamaica Kincaid's first garden in Vermont was a plot in the middle of her front lawn. There, to the consternation of more experienced friends, she planted only seeds of the flowers she liked best. In My Garden (Book) she gathers all she loves about gardening and plants, and examines it generously, passionately, and with sharp, idiosyncratic discrimination. Kincaid's affections are matched in intensity only by her dislikes. She loves spring and summer but cannot bring herself to love winter, for it hides the garden. She adores the rhododendron Jane Grant, and appreciates ordinary Blue Lake string beans, but abhors the Asiatic lily. The sources of her inspiration -- seed catalogues, the gardener Gertrude Jekyll, gardens like Monet's at Giverny -- are subjected to intense scrutiny. She also examines the idea of the garden on Antigua, where she grew up. My Garden (Book) is an intimate, playful, and penetrating book on gardens, the plants that fill them, and the persons who tend them.
Download or read book Dishoom written by Shamil Thakrar and published by Bloomsbury Publishing. This book was released on 2019-09-05 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SUNDAY TIMES BESTSELLER 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater
Download or read book Gaia s Garden written by Toby Hemenway and published by Chelsea Green Publishing. This book was released on 2009 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This extensively revised and expanded edition broadens the reach and depth of the permaculture approach for urban and suburban gardeners. The text's message is that working with nature, not against it, results in more beautiful, abundant, and forgiving gardens.
Download or read book Rambunctious Garden written by Emma Marris and published by Bloomsbury Publishing USA. This book was released on 2013-08-20 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Some of the material in this book appeared previously, in a different form, in the journal Nature"--T.p. verso.
Download or read book The Garden written by Renee Angers and published by Mushroom eBooks. This book was released on 2011-12-08 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: With their school friends residing miles away in neighboring Ponoka, two kids are seemingly trapped in the expansive isolation of rural Alberta, Canada to spend the summer vacation in each other's company.Thirteen-year-old Cameron Keller finds welcome relief from his boozing father's physical beatings in classmate Ani Sauv 's presence. The summer heat spreading across the acres of prairies and grasslands only feed the curiosities, heartbeats, fireflies and unexplained feelings that blossom between the two.As they grow into adults, a dark cloud of ill luck follows Cam around mercilessly, as does his unconditional love for Ani. Unable to shake the first and not willing to shake the latter, he fights to survive.Alcoholism, abandonment, abuse, betrayal, and murder cannot keep Ani and Cam apart. The Garden is their refuge, and its memory pushes them past whatever penance they must endure to find each other again.
Download or read book Midnight in the Garden of Good and Evil written by John Berendt and published by Random House. This book was released on 1994-01-13 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER • A modern classic of true crime, set in a most beguiling Southern city—now in a 30th anniversary edition with a new afterword by the author “Elegant and wicked . . . might be the first true-crime book that makes the reader want to book a bed and breakfast for an extended weekend at the scene of the crime.”—The New York Times Book Review Shots rang out in Savannah’s grandest mansion in the misty, early morning hours of May 2, 1981. Was it murder or self-defense? For nearly a decade, the shooting and its aftermath reverberated throughout this hauntingly beautiful city of moss-hung oaks and shaded squares. In this sharply observed, suspenseful, and witty narrative, John Berendt skillfully interweaves a hugely entertaining first-person account of life in this isolated remnant of the Old South with the unpredictable twists and turns of a landmark murder case. It is a spellbinding story peopled by a gallery of remarkable characters: the well-bred society ladies of the Married Woman’s Card Club; the turbulent young gigolo; the hapless recluse who owns a bottle of poison so powerful it could kill every man, woman, and child in Savannah; the aging and profane Southern belle who is the “soul of pampered self-absorption”; the uproariously funny drag queen; the acerbic and arrogant antiques dealer; the sweet-talking, piano-playing con artist; young people dancing the minuet at the black debutante ball; and Minerva, the voodoo priestess who works her magic in the graveyard at midnight. These and other Savannahians act as a Greek chorus, with Berendt revealing the alliances, hostilities, and intrigues that thrive in a town where everyone knows everyone else. Brilliantly conceived and masterfully written, Midnight in the Garden of Good and Evil is a sublime and seductive reading experience.
Download or read book Setting the Table written by Danny Meyer and published by Harper Collins. This book was released on 2009-10-13 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny’s story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done. Setting the Table is landmark a motivational work from one of our era’s most gifted and insightful business leaders.
