Download or read book The Frugal Housewife Or Complete Woman Cook written by Susannah Carter and published by . This book was released on 1796 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Frugal Housewife Or Complete Woman Cook Wherein the Art of Dressing All Sorts of Viands is Explained in Five Hundred Approved Receipts With Various Bills of Fare and New General Directions for Carving Now Improved by an Experienced Cook in One of the Principal Taverns in the City of London written by Susannah Carter and published by . This book was released on 1810 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The National Union Catalog Pre 1956 Imprints written by and published by . This book was released on 1970 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Everyday Housekeeping written by and published by . This book was released on 1904 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Bibliography on Grapes Wines Other Alcoholic Beverages and Temperance written by M. A. Amerine and published by University of California Press. This book was released on 2021 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1996.

Download or read book A Bibliography on Grapes Wines Other Alcoholic Beverages and Temperance written by Maynard A. Amerine and published by Univ of California Press. This book was released on 1996-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: 00 This bibliography of more than 3,700 items printed in the United States is intended for scholars, researchers, booksellers, and bibliophiles interested in viticulture, enology, alcoholic beverages, and the temperance and prohibition movements. The variety of scientific, technical, and popular works listed provides a wide-ranging perspective and reveals complex interrelationships--scientific, technological, philosophical, religious, historical, and sociological--among the subjects covered. This bibliography of more than 3,700 items printed in the United States is intended for scholars, researchers, booksellers, and bibliophiles interested in viticulture, enology, alcoholic beverages, and the temperance and prohibition movements. The variety of scientific, technical, and popular works listed provides a wide-ranging perspective and reveals complex interrelationships--scientific, technological, philosophical, religious, historical, and sociological--among the subjects covered.

Download or read book Centennial Buckeye Cook Book written by Andrew F. Smith and published by Ohio State University Press. This book was released on 2000 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of the Centennial Buckeye Cook Book was published in 1876. Between 1876 and 1905, a total of thirty-two editions of the cookbook were published, and more than one million copies sold. The book began as a project of the Marysville, Ohio, First Congregational Church when the women of the church decided to publish a cookbook in order to raise money to build a parsonage. Their effort launched a cookbook that rapidly became one of the most popular publications of nineteenth-century America. This is the first reprint of the original 1876 edition.

Download or read book All English Cookery Books written by Arnold Whitaker Oxford and published by BoD – Books on Demand. This book was released on 2010 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.

Download or read book Home Science Magazine written by and published by . This book was released on 1904 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112088797565 and Others written by and published by . This book was released on 1904 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book English Cookery Books to the Year 1850 written by Arnold Whitaker Oxford and published by . This book was released on 1913 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of American Imprints to 1901 Main part written by and published by . This book was released on 1993 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Frugal Housewife Or Complete Woman Cook written by Susannah Carter and published by . This book was released on 1795 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Manuscript Inventories and the Catalogs of Manuscripts Books and Periodicals Book catalog Education of women L Har written by Arthur and Elizabeth Schlesinger Library on the History of Women in America and published by . This book was released on 1984 with total page 822 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Frugal Colonial Housewife written by Susannah Carter and published by . This book was released on 1976 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Frugal Housewife Or Complete Woman Cook written by Susannah Carter and published by . This book was released on 1800 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Matter of Taste written by William Rea Cagle and published by . This book was released on 1999 with total page 1206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers a bibliography of the famed international collection of books on food and drink housed in The Lilly Library at Indiana University. The collection concentrates on rare European cook books from the 15th to the 20th centuries, but also contains works of Canada, Mexico, India, and Japan. Unlike m