Download or read book The Food Traveler s Guide to Emilia Romagna written by Hoffman Amber and published by With Husband in Tow. This book was released on 2017-03-30 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are looking to travel to Italy for the sole purpose of eating the best Italian food, Emilia Romagna is the place to go. Author Amber Hoffman, of the award-winning culinary travel blog With Husband In Tow, explains the intricacies of the gastronomy of the region, along with how to taste the best food and wine in Emilia Romagna!
Download or read book Italy written by Dana Facaros and published by Cadogan Books. This book was released on 2000 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Americans are discovering a place Europeans have known for centuries -- lovely Emilia Romagna, home of spaghetti bolognese, Pavarotti, parma ham, Lambrusco, lasagne, Marconi, balsamic vinegar . . . in a guide that might well have been entitled Food, Opera & Art, Cadogan's best-selling authors unearth treasures to compare with those of Tuscany and Lombardy, including Rimini, Italy's vast, madcap, international resort; and, nestling in the region's corner, San Marino, the world's smallest and oldest republic. This guide covers a region people know better than they think.
Download or read book Emilia Romagna Italy written by Zeneba Bowers and published by Little Roads Publishing. This book was released on 2015-09-24 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italy's Emilia-Romagna region is often ignored by visitors, but it is rich in history, natural beauty, artwork and architecture spanning centuries. And it is the home of some of the culinary cornerstones of Italian cooking. Join Zeneba and Matt as they take readers off the beaten path to immersive, authentic, and delicious adventures. ..".what every armchair traveler and guidebook devotee is seeking: An indelible sense of place and the locals-only advice you need to experience it for yourself."-- Robert Firpo-Cappiello, Editor in Chief, Budget Travel "Eccellente amici miei " -- Dario Castagno, Author of "Too Much Tuscan Sun" ..".made my recent solo trip in Italy, using only backroads, both flawless and fun " -- Ray Langton, CEO, Envigur International, Ltd.
Download or read book Northern Italy Emilia Romagna written by Dana Facaros and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emilia-Romagna Travel Guide - Travel information and holiday advice featuring Bologna, Ferrara, Modena, Parma, Ravenna, Rimini and the Republic of San Marino. Also included are art towns, beaches, accommodation, restaurants, FICO Eataly, local food and culture, history, architecture, maps, the Po Plain, Apennines, skiing and Italian cars.
Download or read book Emilia romagna Travel Guide written by Sara Coleman and published by Createspace Independent Publishing Platform. This book was released on 2016-05-03 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy your trip to Italy with the Emilia-Romagna Travel Guide: Sights, Culture, Food, Shopping & Fun. The Quick Trips to Italy Series provides key information about the best sights and experiences if you have just a few days to spend in the exciting destination of Emilia-Romagna. So don't waste time! We give you sharp facts and opinions that are accessible to you quickly when in Emilia-Romagna. Like the best and most famous sightseeing attractions & fun activities (including University of Bologna, International Museum of Ceramics (Museo Internazionale della Ceramiche), Piazza Maggiore, Basilica di San Petronio, Rimini, Tiberius Bridge, Tempio Malatestiano, Arch of Augustus, Parma, Galleria Nazionale, Battistero (Baptistry), Modena, Galleria Ferrari, Galleria Estense & Biblioteca Estense, Il Duomo (Modena Cathedral), Imola, Convento dell'Osservanza, Forli, Piazza Aurelio Saffi, Faenza, Casa Romei, Cesena, Malatestian Fortress, Riccione, Marano Beach, Oltremare, Ravenna, Basilica of Sant'Apollinaire in Classe, Mausoleum of Galla Placidia, Museum & Basilica of San Vitale, Ferrara, Castello Estense, Palazzo dei Diamanti), where to experience the local culture, great local restaurant choices and accommodation for the budget-minded. Where to shop until you drop, party the night away and then relax and recover! Also included is information about the typical weather conditions in Emilia-Romagna, Entry Requirements, Health Insurance, Travelling with Pets, Airports & Airlines in Italy, Currency, Banking & ATMs, Credit Cards, Reclaiming VAT, Tipping Policy, Mobile Phones, Dialling Code, Emergency numbers, Public Holidays in Italy, Time Zone, Daylight Savings Time, School Holidays, Trading Hours, Driving Laws, Smoking Laws, Drinking Laws, Electricity, Tourist Information (TI), Food & Drink Trends, and a list of useful travel websites. The Emilia-Romagna Travel Guide: Sights, Culture, Food, Shopping & Fun - don't visit Italy without it! Available in print and in ebook formats.
Download or read book Blue Guide Emilia Romagna written by Alta MacAdam and published by Blue Guides Limited of London. This book was released on 2016-06-16 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: This easy-to-carry guide includes Bologna, Parma, Modena, Piacenza, Ravenna, Rimini and the Po delta. Art historian, Italy resident and long-time Blue Guides author Alta Macadam explores this beautiful region of fine cities, splendid cuisine and long history, providing a fascinatingly detailed guide, with carefully chosen recommendations of hotels and restaurants.
Download or read book Bologna and Emilia Romagna Rough Guides Snapshot Italy written by Rough Guides and published by Penguin. This book was released on 2016-05-02 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide Snapshot to Bologna & Emilia-Romagna is the ultimate travel guide to this charming, relatively little-visited region in the north of Italy. It leads you through the region with reliable information and comprehensive coverage of all the sights and attractions, from dining out in Bologna's wonderful restaurants and marveling at the vivid mosaics at Ravenna to enjoying the pumping nightlife at Rimini and exploring majestic Rocca Viscontea castle. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you make the most of your trip, whether passing through, staying for the weekend or longer. The Rough Guide Snapshot to Bologna & Emilia-Romagna covers Bologna, Modena, Reggio Emilia, Parma, Castell'Arquato, Faenza, Brisighella, Ferrara, Po Delta, Ravenna, Rimini and San Marino. Also included is the Basics section from the Rough Guide to Italy, with all the practical information you need for travelling in and around Italy, including transport, accommodation, food, drink, costs, health, sport and festivals. Also published as part of the Rough Guide to Italy.
Download or read book Emilia Romagna Travel Guide written by Emily Sutton and published by CreateSpace. This book was released on 2014-11-21 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emilia-Romagna is a scenic region in northern Italy notable for its capital city of Bologna along with the ancient cities of Ferrara, Parma, Modena and Rimini. The region is a foodie paradise in a country renowned for its cuisine. Emilia-Romagna is the place to go for parmesan cheese, vinegar, salami, mortadella and tortellini, most of which originate from this area.
Download or read book Cadogan Guide Bologna Emilia Romagna written by Dana Facaros and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Second edition of the first guide to focus exclusively on this popular area of Italy. Special section on food and drink - Emilia Romagna is the home of Italy's finest cooking and is called the Food Valley of Europe. Up to date listings of restaurants, markets and nightspots, reviewed and given 'top ten' ratings.
Download or read book Northern Italy Emilia Romagna written by Facaros Dana and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Emilia Romagna Rough Guides Snapshot Italy includes Bologna Modena Parma Ravenna Rimini and Ferrara written by Martin Dunford and published by Rough Guides UK. This book was released on 2013-05-16 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide Snapshot to Emilia-Romagna is the ultimate travel guide to this charming, relatively little-visited region in the north of Italy. It guides you through the area with reliable information and comprehensive coverage of all the sights and attractions, from dining out in Bologna's wonderful restaurants and marvelling at the vivid mosaics at Ravenna to enjoying the pumping nightlife in Italy at Rimini and exploring majestic Rocca Viscontea castle. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you have the most memorable trip possible, whether passing through, staying for the weekend or longer. Also included is the Basics section from The Rough Guide to Italy, with all the practical information you need for travelling in and around the country, including transport, food, drink, costs, health and festivals. Also published as part of The Rough Guide to Italy. Full coverage: Bologna, Modena, Reggio Emilia, Parma, Castell'Arquato, Faenza, Brisighella, Ferrara, Po Delta, Ravenna, Rimini, San Marino (Equivalent printed page extent 78 pages).
Download or read book Eating My Way Through Italy written by Elizabeth Minchilli and published by St. Martin's Griffin. This book was released on 2018-05-29 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: "After a lifetime of living and eating in Rome, Elizabeth Minchilli is an expert on the city's cuisine. While she's proud to share everything she knows about Rome, she now wants to show her devoted readers that the rest of Italy is a culinary treasure trove just waiting to be explored. Far from being a monolithic gastronomic culture, each region of Italy offers its own specialties. While fava beans mean one thing in Rome, they mean an entirely different thing in Puglia. Risotto in a Roman trattoria? Don't even consider it. Visit Venice and not eat cichetti? Unthinkable. Eating My Way Through Italy, celebrates the differences in the world's favorite cuisine"--Provided by publisher.
Download or read book Biba s Taste of Italy written by Biba Caggiano and published by Harper Collins. This book was released on 2001-03-20 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: "There has not been one single day since I have left Bologna in 1960 that I have not yearned for and lusted after the food of Emilia-Romagna. That food is part of my heritage and culture. After twenty-five years of cooking professionally, I can truly say that the food of my region has been a constant source of inspiration in all I have done." Join author, cooking show host, and restaurateur Biba Caggiano on her journey back to her beloved region in Biba's Taste of Italy.Located in one of Italy's most prosperous northern regions, Emilia-Romagna has given the world a cuisine that is a luscious as it is refined: succulent seafood dishes from the Adriatic waters; hearty, long-simmered ragÙs; and rich pasta shaped into tortellini, anolini, and lasagna. With Biba, dicover the place that's home to so much of what we've come to love in Italian food: prosciutto di Parma, Modena's aged balsamic vinegar, mortadella, and perhaps the world's greatest cheese, Parmigiano-Reggiano. Featuring more than 250 recipes, from antipasti to desserts, Biba introduces the vibrant food of her childhood: homestyle dishes and authentic recipes from humble trattorie and family-run restaurants. You'll learn how to make Tagliatelle with Bolognese RagÙ; Eggplant Parmigiano that combines the salty-sweet flavors of Parma ham and Bolognese sausage; earthy, bread-thickened soups; Potato and Ricotta Gnocchi; and irresistible seafood risotto. Of course, the symbol Emilia-Romagna cooking -- stuffed pasta -- is here in all its glory with recipes for Ricotta and Goat Cheese Tortellini, Butternut Squash Tortellini, and Anolini in Broth, and so many more. From the region's coastal towns and villages, Biba shares the simply prepared seafood dishes of the local trattoric -- Clams with Garlic and Cile Pepper and Baked Halibut with Potatoes, plus the simple tastes of grilling shellfish with olive oil, lemon juice, and herbs. In the same rustic spirit, you will also find Roasted Stuffed Breast of Veal, Braised Veal Shanks, and succulent Breaded Lamb Chops. Biba's frequent family visits to Bologna evoke childhood memories of growing up in this food-lover's paradise, and reaffirms that the kitchen remains the heart and soul of Italian homes. Bib's Taste of Italy is more than a collection of recipes. It is also a travel guide with all the names and addresses of her favorite trattorie and restaurants where her favorite dishes can be found. Join Biba as she returns to Emilia-Romagna in Biba's Taste of Italy. It's a trip you will take again and again in your own kitchen.
Download or read book Unveiling Bologna Your Travel Guide to Italy s Gastronomic Capital written by Tailored Travel Guides and published by WEST AGORA INT S.R.L.. This book was released on with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written and published in 2023 40 pages, 30+ vibrant, full-color pages Over 70+ meticulously curated entries featuring stunning images, invaluable tips, practical insights, and much more Up-to-date and triple-checked information for accuracy and reliability Our guides are designed to achieve the perfect balance between comprehensive coverage and practicality – no filler content, just valuable insights – saving you time and effort while maximizing value. Unveiling Bologna: Your Travel Guide to Italy's Gastronomic Capital - 2023 Edition" is your key to unlocking the enticing world of Bologna. With 40 pages of fully-coloured content featuring 70+ carefully curated entries, this guide becomes your gateway to the heart of Italy's gastronomic capital. Whether you're meticulously planning an upcoming Italian getaway or indulging in armchair exploration, this guide immerses you in Bologna's mesmerizing blend of culture, history, and world-renowned cuisine. Our guide is more than just a travel manual—it's your journey into the heart of a city that flawlessly marries its medieval roots with a bustling modern lifestyle. As an aspiring traveler, you'll find this guide to be a comprehensive resource, shedding light on the unique charm of Bologna, helping you establish if this city aligns with your travel dreams. Designed to inspire and engage, our guide makes an ideal gift for the relentless explorer, the family member eyeing an Italian vacation, or a colleague contemplating a move to Italy. Packed with insightful details and practical advice, it is a treasure chest of knowledge, beckoning you to experience and fall in love with the vibrant city of Bologna. But our guide is more than a useful resource. Its visually striking layout, enhanced by stunning photography, ensures it will make a beautiful addition to any coffee table or bookshelf. Its value isn't merely aesthetic, however. The high-quality content ensures that it's a resource readers will revisit time and again, enriching their travel experience, whether they are merely dreaming of Bologna or have already booked their flight. Within the pages of "Unveiling Bologna: Your Travel Guide to Italy's Gastronomic Capital", you're invited to navigate through the city's medieval streets and iconic porticoes. The spirit of Bologna bursts forth from every page, whether you're exploring the ancient university campus, indulging in traditional Bolognese fare in a local trattoria, or marvelling at the city's architectural wonders such as the Two Towers. No matter if you're a foodie, an art lover, a history buff, or a nature enthusiast, this guide caters to your interests and stirs your wanderlust. From the city's vibrant markets to its captivating museums and galleries, our guide guarantees that no aspect of Bologna will escape your attention. So, embrace the adventure and embark on your journey of discovery. Delve into the enthralling tapestry of Bologna's culture, history, and gastronomy, guided every step of the way by "Unveiling Bologna: Your Travel Guide to Italy's Gastronomic Capital". The city's rich culinary tradition, hospitable locals, and evocative architecture will surely etch lasting memories. Don't miss out on the opportunity to experience Bologna like never before. Secure your copy of "Unveiling Bologna: Your Travel Guide to Italy's Gastronomic Capital" today and start planning the Italian vacation of your dreams. Unearth the treasures of Bologna with us and forge your own unforgettable travel memories. You'll wonder how you ever travelled without it! Discover Your Journey with Tailored Travel Guides!
Download or read book The Food and Wine Guide to Naples and the Campania written by Carla Capalbo and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Naples and Campania are home to one of the most vibrant, yet little-known cuisines of Italy. Now, the region's government has commissioned this sequel to Carla Capalbo's well-known Food Lover's Guide to Tuscany. The Food and Wine Guide to Naples and Campania covers restaurants, trattorias, osterias, wineries, food shops, and artisan producers of cheeses, meats, honey, gelato, and more. There are detailed entries on the many specialties of the region, recipes for local dishes, and a wealth of information for the traveler. Over 200 color photos bring to life the gastronomic riches of this region, and directions, opening times, telephone numbers, and other essential details are offered for each province. Both practical and personal, this is the most complete and informative guide of its kind. Carla Capalbo, who was born in New York, now lives in Italy and offers food tours and cooking classes. She has written several books, including The Ultimate Italian Cookbook, and is a regular correspondent for Bon Appétit.
Download or read book Food and Folklore written by Lisa Vogele and published by . This book was released on 2016-06-06 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fun travel reference guide helps travelers incorporate local Italian food & folklore festivals into their trip planning and enjoy local, authentic experiences. Whether you have traveled to Italy before or looking forward to your first trip, this guide will make you positively hungry for Italy! A listing of over 450 festivals focusing on local foods and historical folklore is provided as a starting point to a local adventure. Learn some fun facts about each region of Italy, how to effectively search for festivals, tips for attending festivals and a highlighted festival for each region. A simple glossary of keywords and a cross reference index of food festivals are included.
Download or read book The Italian Food Guide written by Touring Club of Italy and published by Touring Editore. This book was released on 2002 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each one of Italy's 20 regions has its own unique culinary traditions that reflect the country's varied landscape and local food products and wines. From the five-star restaurants of Rome and Milan, to the off-the-beaten-track "trattoria" in the heart of the Tuscan countryside, Italy's greatest food travel experts, The Touring Club of Italy, bring you the best of the Italian cuisine. Book jacket.
