Download or read book The Fireless Cook Book written by Margaret Mitchell and published by Applewood Books. This book was released on 2008-03 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1913 cookbook describes the methods for making and using fireless cookers and insulated boxes, as well as providing tested recipes--some original and some adapted from such famous works as Miss Farmer's "Boston Cooking School Cook Book," Mrs. Lincon's "Boston Cook Book," and Miss Ronald's "Century Cook Book."
Download or read book The Fireless Cooker written by Ellen Alden Huntington and published by . This book was released on 1908 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fireless Cooker written by Ellen Alden Huntington and published by . This book was released on 1908 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fireless Cooker written by Caroline Barnes Lovewell and published by . This book was released on 1908 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fireless Cooker written by Ellen Alden Huntington and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Be a Superhero in the Kitchen written by Donna Glass and published by Mascot Books. This book was released on 2020-03-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every caregiver knows the trials of feeding a picky eater. Some nights are truly a battle. Nerves are frayed, and a pleasant, relaxing dinner can quickly be filled with tears, tantrums, and some nights, a battle of wills. Well, my goal with this book is to tip the scales in our favor. One surefire way I've discovered to get my picky eaters to eat is to let them help make the meal. After all, food tastes better when you've had a hand in fixing it. Let your child try their hand with the recipes in this book. A child who becomes the superhero of dinnertime is one who eats super well.
Download or read book Fireless Cookery written by Heidi Kirschner and published by . This book was released on 1981 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fireless Cooker how to Make It how to Use It What to Cook written by Caroline Forbes Lovewell and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide teaches readers how to make and use a fireless cooker, an innovative device that uses residual heat to cook food, saving energy and costs. With detailed instructions and a wide variety of recipes, this book is a valuable resource for anyone looking to reduce their carbon footprint or embrace a more sustainable lifestyle. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book FIRELESS COOKER written by ELLEN ALDEN. HUNTINGTON and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fireless Cook Book written by Margaret Johnes Mitchell and published by . This book was released on 1911 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Treatise on the Management of the Thermatic Fireless Cooker written by Diller Manufacturing Company, Bluffton, Ohio and published by . This book was released on 1911 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fireless Cooker written by Ellen Alden Huntington and published by . This book was released on 2015-08-04 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Fireless Cooker: May, 1908 The Fireless Cooker: May, 1908 was written by Ellen Alden Huntington in 1908. This is a 43 page book, containing 7094 words and 13 pictures. Search Inside is enabled for this title. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Fire as an Agent in Human Culture written by Walter Hough and published by . This book was released on 1926 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work undertakes the presentation of salient features of an encyclopedic subject in a more or less condensed fashion. The importance of the study of heating and illumination is thought to be its contribution to the history of culture as connected with the inventiveness displayed by man in the adaptation of the primary natural key force nearest to his needs in all the earlier stages of progress. The history also suggests the intellectual, esthetic, and religious reactions marking the several stages of culture gradually attained by man.
Download or read book A Treatise on the Management of the Thermatic Fireless Cooker written by UNKNOWN. AUTHOR and published by Forgotten Books. This book was released on 2015-06-17 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Treatise on the Management of the Thermatic Fireless Cooker: Together With Over 250 Carefully Selected Recipes The object of this book is to present in convenient and concise from such information, instructions, and recipes as will assist in the successful management of the Thermatic Fireless Cooker. The fact that the principles of fireless cooking have been so poorly explained, or even misrepresented, in most treatises on the subject, has been the cause of many failures. From these failures has come the mistaken idea that the fireless cooker has very limited advantages. However, those who have been fortunate in procuring sanitary cookers (even though not as modern as the Thermatic) and have become familiar with the methods which insure successful operation, are unanimous in their praise of the comforts which this improved method brings into the home. Speaking from the standpoint of hygiene and economy, no other methods can be employed which will insure such desirable results as the Thermatic Cooker. It is destined to establish a general food reform, and fortunately this reform carries with it the certainty of better, more nutritious, and more wholesome foods; which spells "better health." The Thermatic transforms what was formerly a burden and a drudgery into a pleasure and pastime. One-third the time spent in preparing an ordinary meal in the old way will suffice to prepare a most elaborate one in the Thermatic. While this book is published primarily in the interests of the Thermatic Cooker - the best by every test - it contains general information and a variety of recipes of unlimited value to all users of fireless cookers. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Haybox Cooking written by Jane Segaran and published by . This book was released on 2020-09-07 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is a haybox? It's basically an insulated box in which you place your partly cooked food. The heat energy held in the pot and the food completes the cooking process without any external heat input.Haybox cookers are so called because the early versions used hay as insulation. They are also known as thermal, fireless or retained heat cooking. Various forms of haybox cookers are used widely in the developing world to cut down on the use of firewood. This saves time spent in gathering fuel and helps reduce deforestation. Conservative estimates of fuel saving vary from 40 - 50 %.The purpose of this book is to promote the use of haybox cooking to a wide audience and reduce the use of fossil fuel used in cooking. There is a useful collection of recipes included in this book. In keeping with the objective of reducing carbon emissions, all of these are vegan. There are 5 different designs of haybox cookers presented in here. Many of them can be easily made using common household items.
Download or read book New Royal Cook Book written by Royal Baking Powder Company and published by Good Press. This book was released on 2023-09-18 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: "New Royal Cook Book" by Royal Baking Powder Company. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Download or read book The Settlement Cook Book 1903 written by Simon Kander and published by Courier Corporation. This book was released on 2012-11-07 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imparting all the warmth and fragrance of an old-fashioned, turn-of-the-century kitchen, The Settlement Cook Book was originally devised as a cooking and homemaking primer for newly arrived immigrants. Filled with hundreds of recipes for good eating, this back-to-basics book is also good reading. A blend of hardy, old-fashioned dishes and simple recipes that will fit today's demanding lifestyles, the text covers everything from making roast chicken (with chestnut dressing) to the best way to dust a room. Clearly detailed, easy-to-read directions tell how to create such tasty fare as griddle cakes, shrimp Creole, and mulligatawny soup; cheese fondue, oyster a la poulette, and other Continental specialties; as well as ethnic foods such as gefilte fish and matzo ball soup. Sections on preserving, canning, and pickling are interspersed with quaint "lessons" on how to sterilize milk, build a fire, and discern fresh eggs from stale ones. A delightful culinary education from the days before convection ovens and "dream kitchens," The Settlement Cook Book is a treasury of Americana, a delightful sampling of cultural history that will enchant lovers of old cookbooks and well-prepared foods.
