Download or read book The Farmer s Practical Hand Book of Agricultural Chemistry Classic Reprint written by W. W. Memminger and published by Forgotten Books. This book was released on 2018-01-05 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Farmer's Practical Hand-Book of Agricultural Chemistry It is hoped that you will, in the course of this year, supply us with practical information, so as to enable us to revise and republish an improved edition next year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Farmer s Practical Hand book of Agricultural Chemistry written by and published by . This book was released on 1876 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Farmer s Practical Hand book of Agricultural Chemistry written by W. W. Memminger and published by BoD – Books on Demand. This book was released on 2024-06-08 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1876.
Download or read book The Farmer s Practical Hand Book of Agricultural Chemistry written by W. W. Memminger and published by Forgotten Books. This book was released on 2015-06-16 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Farmer's Practical Hand-Book of Agricultural Chemistry An effort has been made to place in your hands a pamphlet containing useful knowledge. No originality is claimed as we have been largely indebted for our facts and figures to several notable works on agricultural chemistry. In some instances the text has been copied, and in others re-written. Among those books chiefly used, are American Manures, and Johnson, Sibson and Morfit's publications. It has been written for the use of the customers of the Etiwan Company, and is intended to convey to them practical hints as to the use of our Fertilizers. I am indebted to a farmer friend for the introductory chapter, and for the article prescribing the proportion of composted fertilizers to be used on different grades of land. It is hoped that you will, in the course of this year, supply us with practical information, so as to enable us to revise and republish an improved edition next year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Farmer s Practical Hand Book of Agricultural Chemistry written by Memminger W W and published by Palala Press. This book was released on 2016-05-16 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Practical Farm Chemistry written by Tuisco Greiner and published by . This book was released on 2015-07-04 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Practical Farm Chemistry: A Handbook of Profitable Crop Feeding About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Elementary Agricultural Chemistry A Handbook For written by Herbert Ingle and published by Forgotten Books. This book was released on 2017-09-16 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Elementary Agricultural Chemistry; A Handbook For: Junior Agricultural Students and Farmers With the exception of a few corrections and additions, this is a reprint of the last edition. In an elementary book of this kind the introduction of the results of recent work on the constitution and digestion of proteids may safely wait until the main facts and principles are more fully elaborated by the active investigations which are now being made. Doubtless, in the near future, a conception of the whole process of diges tion will be reached, clear enough for easy presentment to even elementary students. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book An Introduction to the Chemistry of Farming Specially Prepared for Practical Farmers With Records of Field Experiments written by Sir Thomas Dyke Acland and published by . This book was released on 1891 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Practical Agricultural Chemistry written by S. J. M. Auld and published by Wentworth Press. This book was released on 2019-03-05 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Chemistry of Agriculture written by Charles W. Stoddart and published by Forgotten Books. This book was released on 2016-09-17 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Chemistry of Agriculture: For Students and Farmers There is at present need for a text on general agricultural chemistry which will cover the field briefly, in a logical manner, giving only the facts, and not consisting of a dis connected series of quotations and tables from the very extended literature of the subject. The need for such a text has been particularly marked in teaching large classes of students at The Pennsylvania State College. As a con sequence the present book has been written. While it is intended primarily for students who have had previous training in Botany, Chemistry, Geology and Physics, it is sufficiently elementary to make it of value to any intelligent person. Concerning some of the statements made in the text it is well known that a difference of opinion exists among authorities, but it is deemed better to present them as facts rather than to give the various arguments or to omit them altogether. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Science in Farming written by R. S. Thompson and published by . This book was released on 1882 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Practical Agricultural Chemistry Classic Reprint written by Samuel James Mason Auld and published by . This book was released on 2015-07-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Practical Agricultural Chemistry This book is intended as a practical handbook in Agricultural Chemistry for Students working through courses of instruction for the London B.Sc. degree in Agriculture and other examinations of similar type and standard. In order to avoid the baldness that cannot be dissociated from a mere list of practical experiments, a short theoretical discussion has been given where necessary before each series of operations, in order to recall to the mind of the student the more salient points in connection with the practical work he has in hand. Emphasis has been placed on the qualitative side of the subject to a greater extent than is frequently done. It is a matter of extreme regret that many of the students who leave our Agricultural Colleges do so with very little appreciation of the practical value of chemistry to agriculture, and with no more than a theoretical insight into the mechanism and meaning of the countless changes with which they are destined continually to come in contact during their agricultural career. This is often due to their having spent most of their time in the chemical laboratory in working through analytical processes, the intricacies of which have had little meaning for them. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Chemistry of the Farm Classic Reprint written by Robert Warington and published by Forgotten Books. This book was released on 2017-12-23 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Chemistry of the Farm As about copies of this little book have been printed during the last ten years in England, the United States, and Belgium, I am encouraged once more to do my best to improve it, and to make such alterations and additions as the progress of Agricultural Chemistry seems to demand. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Chemistry of Farm Practice Classic Reprint written by Thomas Ellison Keitt and published by Forgotten Books. This book was released on 2018-02-04 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Chemistry of Farm Practice Life, food, and raiment are directly or indirectly de pendent upon agricultural products. In the settlement of our country, land was abundant and people were few, con sequently little thought was given to the needs of the increasing numbers of succeeding generations. As the land first cultivated lost its fertility, the tide of population turned westward where unlimited areas of virgin soil awaited the herds and plowshares of the settlers. But this fresh area has been occupied, and to maintain the fertility of; those fields that are still productive and to restore those that have become exhausted is the problem now facing agriculture. The maintenance of the fertility of a productive soil demands the intelligent application of the principles of agricultural chemistry. The restoration of wornout fields is a difficult and costly undertaking. The successful farmer must reinforce his art by the application of the fundamental information derived from the study of chemistry, geology, botany, bacteriology, and entomology. Chemistry aids agriculture in many ways. By means of it, exact data are collected and the fundamental reasons for practical results are explained. Then, too, chemistry invents new or improves old methods of fertilization. The chemist analyzes soils, manures and vegetable products. The value of soil analysis to the practical farmer, perhaps formerly overrated, in more recent years has been under rated. From a soil analysis the farmer can at least learn if his soil is unusually deficient in any important element. Chemistry also protects the agriculturist from the impositions of the unscrupulous fertilizer manufacturer. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Popular Treatise on Agricultural Chemistry written by Charles Squarey and published by Forgotten Books. This book was released on 2018-01-07 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Popular Treatise on Agricultural Chemistry: Intended for Use the Practical Farmer The impetus that this science has received may be safely committed, for its farther im provement, to the energy that now pervades the agricultural classes, in the full assurance that no exertions will be Spared to carry it out to the fullest extent. The only thing necos sary is to convey such information to the agri culturist, as shall tend to elucidate the opera tions of nature, and thus direct his energies in the right path. It has hitherto, unfortunately, been too much the habit to consider a knowledge of chemistry necessary, only to those connected in some way or other with the practice of medicine. That such an opinion is founded in error few, in the present day, will be disposed to deny but when we reflect that no change of any kind in any substance whatever, organized or unorganized, can take place, without such change being governed by chemical laws, - it will be at once admitted, that the study of che mistry is absolutely essential to enable us to understand either the bodies themselves, or the changes they may undergo. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Muck Manual for Farmers Classic Reprint written by Samuel L. Dana and published by Forgotten Books. This book was released on 2017-10-16 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Muck Manual for Farmers The dedication of this volume shows its origin and object. The Author is not an agriculturist, he does not assume the name even of agricultural chemist. Practical chemistry is his profession, and has been for some thirty years. During the greatest portion of this time he has been attached as chemist to the Print Works of the Merrimack Manufacturing Company, in Lowell. While pursuing there, during the years 1835, '36, and '37, researches on the action of cow-dung in calico dyeing, he pushed his inquiries, as a recreation during his few leisure hours, into the nature and action of manures and of soil. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Progressive Farmer written by John Adams Nash and published by Forgotten Books. This book was released on 2016-08-24 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Progressive Farmer: A Scientific Treatise on Agricultural Chemistry, the Geology of Agriculture; On Plant, Animals, Manure, and Soils, Applied to Practical Agriculture Also, calcium, an element, will combine with the ele ment, oxygen, precisely 20 lbs. Of the first to 8 lbs. Of the last, and form 28 lbs. Of quick-lime. Now, if we take these two compounds, water and quick-lime, 9 lbs. Of the former will combine with 28 lbs. Of the latter, and form 37 lbs. Of slacked lime. It is true, you might put more than 9 lbs. Of water to 28 lbs. Of lime, but the excess would soon evaporate, leaving precisely 9 lbs. Combined with the lime in the form of a dry, white powder, (water-slacked lime). If you were to put less than 9 lbs. Of water to 28 of lime, then only a part of the lime would be slacked; and in order to slack the whole, you would have to continue putting on water till you had reached the 91bs., when the whole would be reduced to a dry, white powder. It is so with all chemical combinations they are always in definite, fixed and unalterable proportions. In this respect they differ from mere mixtures, which may be in any proportions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
