Download or read book The European Anchovy and Its Environment written by Isabel Palomera and published by . This book was released on 1996 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biology and Ecology of Sardines and Anchovies written by Konstantinos Ganias and published by CRC Press. This book was released on 2014-03-14 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Apart from being commercially and socially significant, anchovies and sardines populations occupy crucial positions in the oceans' ecosystems. Low in the food chain, clupeoids tend towards abundance, as if their purpose in life was to be eaten and fuel the upper levels of marine trophic chains. The present book covers a broad spectrum of topics on
Download or read book Atlas of the maturity stages of Mediterranean fishery resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-04-15 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: This atlas aims to present sound approaches to maturity sampling for a wide range of Mediterranean species – including bony fish, cartilaginous fish, both oviparous and viviparous, crustaceans and cephalopods – based on an accurate determination of the different maturity stages. It includes macroscopic photos of gonads belonging to the main species and, for some, a validation-based histological analysis.
Download or read book Biology and Ecology of Sardines and Anchovies written by Konstantinos Ganias and published by CRC Press. This book was released on 2014-03-14 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Apart from being commercially and socially significant, anchovies and sardines populations occupy crucial positions in the oceans’ ecosystems. Low in the food chain, clupeoids tend towards abundance, as if their purpose in life was to be eaten and fuel the upper levels of marine trophic chains. The present book covers a broad spectrum of topics on the biology (sytematics, phylogeography, reproduction, feeding) and ecology (habitat characterization, recruitment variability) of anchovies and sardines. It also puts together important information on the state of their fisheries, exploitation, and management.
Download or read book Fishes in Lagoons and Estuaries in the Mediterranean 3A written by Mohamed Hichem Kara and published by John Wiley & Sons. This book was released on 2019-03-01 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the most recent scientific data, and without neglecting historical publications, Fishes in Lagoons and Estuaries in the Mediterranean 3 comprehensively details Mediterranean lagoonal–marine migratory fish. It provides information regarding their systematics, eobiology, ethology, genetics and their exploitation. After a general categorization of the species represented, this volume, third in a set of books on Mediterranean ichthyofauna, offers a synthesis of the knowledge acquired from 1890 to the present day for each of the 21 species most frequently found in Mediterranean lagoons and estuaries. These species are detailed across the two parts of volume 3. The scientific data presented in this book concern the species’ lagoon life as much as their marine life, and are therefore of particular interest for both the management of fish stocks and for the conservation of species. Designed to give rapid and comprehensive access to the body of knowledge on Mediterranean lagoonal and estuarine migratory fishes, this volume is for anyone involved in the use, management or protection of natural environments and their populations, including ecobiologists, geographers, engineers, teachers, students and researchers.
Download or read book Management of Shared Fish Stocks written by Andrew I. L. Payne and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating the centenary of the Centre for Environment Fisheries and Aquaculture Science (CEFAS) Fisheries Research Laboratory at Lowestoft, UK, this peer-reviewed, edited tome discusses four interwoven themes: · The consequences and management of unregulated/unreported catches · Competition · External drivers and resource behaviour · Ecosystems and migration With contributions from fisheries scientists, policy-makers and managers from more than twenty countries, this international volume has evolved from the CEFAS symposium on International Approaches to Management of Shared Fish Stock- Problems and Future Directions. The editors, Andrew Payne, Carl O’Brien and Stuart Rogers, have succeeded in bringing together the research of over sixty participants into an essential source of reference for all those involved in, or studying, fisheries management across the globe.
Download or read book The European Anchovy Engraulis Encrasicolus Increase in the North Sea written by Kristina Raab and published by . This book was released on 2013 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Essential Fish Habitat Mapping in the Mediterranean written by Vasilis D. Valavanis and published by Springer Science & Business Media. This book was released on 2009-03-27 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proper designation of Essential Fish Habitat (EFH) is a highly important spatial measure in any management of fishery resources. EFH is defined as those waters and substrates necessary to fish for spawning, breeding, feeding, or growth to maturity, a definition that includes the physical, chemical and biological properties of marine areas and the associated sediment and biological assemblages that sustain fish populations throughout their full life cycle. This book presents latest advances in EFH mapping and modelling and introduces the environmental approach to EFH identification through the combined use of latest technologies and advanced techniques, such as Remote Sensing, Geographic Information Systems and Spatial Statistics. The contents of this book include overviews and comparisons of different approaches on species habitat modelling, methods to identify teleconnection patterns between large-scale meteo-oceanic phenomena and local environmental variation, and EFH maps for cephalopod, shrimp, hake, anchovy, sardine, and swordfish resources in the Mediterranean. The aims of this book are to provide accumulated knowledge on marine species essential habitat mapping and to be a source for further developments in the important topic of marine resource management.
Download or read book El Ni o and the Peruvian Anchovy Fishery written by Edward A. Laws and published by . This book was released on 1997 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: This module, which examines El Nino and its impact on the Peruvian anchovy fishery, includes study questions and answers, as well as a computer game that allows students to test the impacts of economic and climatic variables on the fish population.
Download or read book Environmental Management of Fish Resources in the Black Sea and Their Rational Exploitation written by Kamen Prodanov and published by Food & Agriculture Org.. This book was released on 1997 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Challenges and Opportunities for the EU Common Fisheries Policy Application in the Mediterranean and Black Sea written by Simone Libralato and published by Frontiers Media SA. This book was released on 2019-01-11 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The application of the Common Fisheries Policy (CFP) in the Mediterranean and Black Sea faces several challenges also because of large ecological, economic, political and institutional differences across the basin. The challenge of CFP application is exacerbated by the legal/administrative situation, with large areas outside national/EU jurisdictions, by the different development of fisheries that result in fleet capacities highly different on opposite shores of some sub-basins, as well as by uneven monitoring and data availability across the basins that result in situations that hamper sustainable management. This book collates analyses related to the application of the principles included in the CFP in Mediterranean and Black Sea, including assessments of current status, scenario analyses, visions of best solutions, evaluation of critical hot spots and effects of regionalization of fisheries management. The eBook tackles from local to transboundary issues and solutions and provides a broad vision of problems together with important practical solutions for CFP application in the Mediterranean and Black Sea.
Download or read book Bay Anchovy written by Timothy Morton and published by . This book was released on 1989 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Species Profiles written by Stephen T. Kucas and published by . This book was released on 1986 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Species Profile written by Timothy Morton and published by . This book was released on 1989 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Review of the State of World Marine Fishery Resources written by Marine Resources Service (United Nations) and published by Food & Agriculture Org.. This book was released on 2005 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication updates the regular reviews of the state of the world's marine fishery resources, based mainly on official catch statistics throughout 2002 and relevant stock assessment and other complementary information available until 2004. It considers the global situation and major trends of world marine capture fish production, with detailed information for each FAO statistical area about catches and current state of exploitation, major trends and developments and stock assessment work undertaken in support of fisheries management. Other issues covered include: tunas and tuna-like species resources, world squid resources, deepwater fisheries, and long-term climate variability.
Download or read book Oil Pollution in the Mediterranean Sea Part II written by Angela Carpenter and published by Springer. This book was released on 2019-02-27 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume reviews the oil inputs to the Mediterranean Sea from sources such as shipping, offshore oil installations, and oil refineries, presented in a number of national case studies. A regional overview is also presented for the Adriatic Sea. Topics include mapping of oil slicks in the Adriatic, oil exploration and exploitation activities in the waters of the Levantine Basin (Eastern Mediterranean), the oil pollution preparedness and response activities of individual Mediterranean states, bilateral and regional cooperation among the various states, and the risk of pollution from shipping in sensitive sea areas, for example. Together with the companion volume Oil Pollution in the Mediterranean Sea: Part I - The International Context, it addresses both national and international measures in the region, making it of relevance to the agencies and government bodies tasked with remediating or preventing oil pollution, as well as policymakers and practitioners in the fields of shipping, ports and terminals, oil extraction and marine management. It provides researchers with essential reference material on tools and techniques for monitoring oil pollution, and constitutes a valuable resource for undergraduate and post-graduate students in the field of marine oil pollution.
Download or read book Handbook on fish age determination a Mediterranean experience written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-31 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook provides guidance on methods for use in fish ageing studies. Fish age, among other biological parameters, is one of the most relevant pieces of data to attain sustainable exploitation levels of fishery resources. Indeed, most analytical methods used in stock assessment require knowledge of demographic structure according to age of stocks, as well as to recruitment, growth, maturity, natural mortality, etc., which are strictly linked to information on age and age structure. The handbook was put together to deal with identified gaps – which affect both the precision and the accuracy of estimations – regarding ageing schemes, criteria and methodologies used in preparing calcified structures. It focuses on the general principles that underpin age analysis (assignment of birth date, preparation methods, aging scheme reading and identification of true and false rings). Crucially, it aims to contribute to the establishment of common analysis methods, which can enable better calibration across the diverse institutes involved, thereby improving the quality and reliability of results.
