Download or read book The Efficiency of Milk Substitutes for Calf Feeding written by George Spitzer and published by . This book was released on 1920 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Skim Milk and Milk Substitutes for Calf Feeding written by Otto Frederick Hunziker and published by . This book was released on 1916 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin written by and published by . This book was released on 1920 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dairy Cattle Feeding and Management written by Carl William Larson and published by . This book was released on 1928 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dairy Cattle Feeding and Management written by and published by . This book was released on 1928 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Calf and Heifer Feeding and management written by Zhijun Cao and published by MDPI. This book was released on 2020-12-11 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: From birth to first calving, the replacement heifer undergoes tremendous changes anatomically as well as in feeding and management practices. The calf changes from being a pseudo-monogastric to a full ruminant within a period of two months. During the same period, the calf is fed colostrum, milk, or milk replacer, and starter with or without hay. Notably, the lifetime milk production and health of a dairy cow is highly dependent on early life nutrition and management of the calf and, subsequently, the heifer. Hence, animal scientists continue to investigate critical areas such as colostrum feeding, the level of liquid feeding, gut microbial succession, energy and protein levels, housing, health management, and their interactions with the animal in an effort to help dairy producers raise successful and sustainable dairy enterprises.

Download or read book Agricultural Index written by and published by . This book was released on 1922 with total page 1316 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fundamental and Applied Scientific Research in the Development of Agriculture in the Far East AFE 2021 written by Aleksei Muratov and published by Springer Nature. This book was released on 2021-11-23 with total page 1194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book uses digital technologies for the sustainable development and productivity of the agricultural sector. The book presents technical developments in the IoT sector, sensors and smart agriculture machines, as well as solutions to digitize the farmer's life by delivering holistic management platforms and monitoring systems. The papers presented in the book are proceedings of the conference “Fundamental and Applied Scientific Research in the Development of Agriculture in the Far East (AFE-2021)”, which took place in Ussuriysk, Russia. Innovative developments in the field of precision livestock farming, application of fertilizers of a new generation and production of eco-friendly products are presented here. This book is an indispensable tool for farming in any climatic conditions and any climatic zones, since it shares the experience of sustainable farming in the Far East region, which is very valuable in conditions of a changing climate and stricter requirements of the market. The research results presented in the book will help in making the right decisions about the allocation of resources in agricultural systems. The book will allow increasing awareness about the benefits of precision livestock farming, optimizing agricultural production, helping the farmers maximize their yield and minimize losses with efficient use of resources and decreasing skilled labor in agriculture.

Download or read book Journal of Dairy Science written by and published by . This book was released on 1921 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Experiment Station Record written by United States. Office of Experiment Stations and published by . This book was released on 1916 with total page 1132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Experiment Station Record written by U.S. Office of Experiment Stations and published by . This book was released on 1922 with total page 1182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Animal Health Insight written by and published by . This book was released on 1990 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutrient Requirements of Dairy Cattle written by National Research Council and published by National Academies Press. This book was released on 2001-02-09 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This widely used reference has been updated and revamped to reflect the changing face of the dairy industry. New features allow users to pinpoint nutrient requirements more accurately for individual animals. The committee also provides guidance on how nutrient analysis of feed ingredients, insights into nutrient utilization by the animal, and formulation of diets to reduce environmental impacts can be applied to productive management decisions. The book includes a user-friendly computer program on a compact disk, accompanied by extensive context-sensitive "Help" options, to simulate the dynamic state of animals. The committee addresses important issues unique to dairy science-the dry or transition cow, udder edema, milk fever, low-fat milk, calf dehydration, and more. The also volume covers dry matter intake, including how to predict feed intake. It addresses the management of lactating dairy cows, utilization of fat in calf and lactation diets, and calf and heifer replacement nutrition. In addition, the many useful tables include updated nutrient composition for commonly used feedstuffs.

Download or read book The Development Nutrition and Management of the Young Calf written by Carl L. Davis and published by Iowa State Press. This book was released on 1998-01-01 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable resource for the dairy farmer or veterinarian, the researcher, teacher, or advanced student, this book puts the cutting–edge science of raising dairy calves into an accessible, usable form. Geared to those with a basic understanding of principles of animal nutrition and husbandry, the volume gives a comprehensive account of all aspects of calf rearing, from the rudiments of anatomy and development through the practicalities of feeding and housing. The Development, Nutrition and Management of the Young Calf begins with an overview of how the calf′s digestive system develops, highlighting the period of transition from preruminant to ruminant digestion. Here the authors provide information essential to understanding nutritional needs and restrictions during the liquid–feeding phase in the young calf as well as those factors that govern the development of a functional rumen. Major emphasis is given to the energy and protein requirements of the young calf, with attention to the effects of environmental temperature on energy requirements. The authors also review the adequacy of current National Research Council recommendations on the energy and protein requirements of young calves. They discuss the management, nutrition, and care of the pregnant cow as well as calving management necessary to deliver a healthy calf. Other topics include liquid–feeding systems, formulation and use of milk replacers and starter feeds, the weaning process, housing principles, and the interactions of nutrition and disease

Download or read book Raising Dairy Replacements written by Patrick C. Hoffman and published by . This book was released on 2003 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Effect of Varying Carbohydrate and Fat Levels on Body Composition of Milk Replacer fed Calves written by Jeffrey N Tikofsky and published by . This book was released on 2001 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Large Animal Internal Medicine E Book written by Bradford P. Smith and published by Elsevier Health Sciences. This book was released on 2014-04-21 with total page 1712 pages. Available in PDF, EPUB and Kindle. Book excerpt: Large Animal Internal Medicine, 4th Edition features a problem-based approach with discussions of over 150 clinical signs. This is the first internal medicine reference that enables you to efficiently diagnose horses, cattle, sheep, and goats based on clinical observation and laboratory and diagnostic testing. With this user-friendly format, you can find essential information about specific diseases and reach a diagnosis by simply identifying the signs. A unique problem-based approach with discussions of over 150 clinical signs and manifestations helps you quickly reach a diagnosis based on observations and laboratory tests. Causes of Presenting Signs boxes provide easy access to complete lists of common, less common, and uncommon diseases associated with manifestations or signs of disease. Complete lists of diseases associated with a given lab abnormality in Causes of Abnormal Laboratory Values boxes help you easily interpret abnormalities in clinical chemistry, hematology, blood proteins, and clotting tests. An expert team of over 180 authors contributing information in their areas of expertise ensures you are using the most accurate and up-to-date information available. Color plates accompanying Diseases of the Eye and Diseases of the Alimentary Tract enable you to visually recognize the clinical appearance of ophthalmologic conditions and alimentary tract disorders for quick and easy diagnosis and treatment. Six all-new chapters provide in-depth coverage of diagnostic testing, critical care and fluid therapy, biosecurity and infection control, and genetic disorders.