Download or read book The Duchess Bakes a Cake written by Virginia Kahl and published by Purple House Press. This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A long time ago there lived over the waters, A Duchess, a Duke and their family of daughters. Everything went smoothly and happily in this large family, until one day the Duchess decided to make: A lovely light luscious delectable cake. Would she take the cook's advice? No, she would not. The Duchess put many things into the cake, adding the yeast six times for good measure. So the cake rose, and the Duchess with it-and how were they to get her down again? It is Gunhilde, the youngest of the daughters, who suggests a happy solution in this humorous read-aloud, told all in rhyme.
Download or read book The Duchess Bakes a Cake written by Virginia Kahl and published by . This book was released on 2002-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The duchess bakes a cake so light that it rises to the sky, taking her with it.
Download or read book Duchess Bake Shop written by Giselle Courteau and published by Appetite by Random House. This book was released on 2017-10-31 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect balance of high-end French pastries and home baking. This elegant, must-have cookbook offers exceptional recipes with exquisite results--perfect for passionate home bakers. An updated version of the best-selling debut from Giselle Courteau, this beautiful cookbook is packed with stunning recipes with spectacular results. The ideas from this cookbook can be traced back to Giselle's experiences teaching English in Japan in 2007. It was in Tokyo that Giselle, a self-taught baker, first discovered French macarons and became determined to replicate the delicate confections at home. After experimenting with hundreds of different recipes, all in a tiny toaster oven, Giselle finally perfected a macaron recipe that inspired her to open a French Patisserie in Canada in 2009. That macaron recipe is featured in this cookbook and macarons have been (and continue to be) the bestselling item at Duchess Bake Shop since it first opened. Macarons aside, Giselle's expertise in all things French patisserie is clear throughout this cookbook. Inside, you'll find standout recipes for Pains au Chocolat, Brioche, and Tartiflette. The cookbook also features contemporary twists on classics including The Duchess, a modern take on the Swedish Princess Cake; Duchess St. Honoré, a combination of two pastries (puff and pâte à choux); and delicious Canadian-inspired pastries such as Farmer's Saskatoon Pie, Butter Tarts, and the Courteau Family Tourtière. This new edition will also include Duchess Bake Shop's famed Buche de Noel, a perfect recipe for the holiday season! With ten chapters of approachable recipes that have been tested and re-tested, Giselle's instructions demystify the baking process. This cookbook will inspire readers to bake with confidence using a range of baking equipment, techniques, and ingredients. The book's refined design captures the sophistication and chic decadence of Giselle's beloved bake shop.
Download or read book Bunny Cakes written by Rosemary Wells and published by Penguin Group. This book was released on 2024-11-05 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's Grandma's birthday, and Max wants to make her an icky, worm-infested cake. But Ruby says, "No, Max. We are going to make Grandma an angel surprise cake, with raspberry-fluff icing." Will Max let his bossy older sister keep him out of the kitchen? Or will they both become bunnies who bake?
Download or read book Zo Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Download or read book How Many Dragons are Behind the Door written by and published by Scribner Book Company. This book was released on 1977 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The thirteen daughters of the Duchess and Duke bring home a friendly dragon that delivers a number of surprises.
Download or read book Celebrity Bake Book written by Mary Berry and published by Accent Press Ltd. This book was released on 2012-09-20 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sensational collection of cake, cookie, tart and pudding recipes, this is a must-have book for any baking fan. Celebrities, chefs and politicians share their favourite bakes to raise money for The Ben Kinsella Trust. Celebrities include TV cook Mary Berry who is one of UK's best-known and respected cookery writers. Other well known contributors include HRH Duchess of Cornwall, Paul Hollywood, Lorraine Pascal, Jamie Oliver, Nigella Lawson, Jane Asher, and many, many more. The book is the idea of Linda Morris and the members of her Cake Club the Baking Belles, a small group of friends who get together, share recipes, bake and eat cake. A keen baker, Linda's son is Ed Shaerf, Chef Patron at One Blenheim Terrace.
Download or read book The New Way to Cake written by Benjamina Ebuehi and published by Page Street Publishing. This book was released on 2019-11-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put Flavor First with 60 Easy, Stylish Cakes Unlock a whole new world of flavor with Benjamina Ebuehi’s signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina’s groundbreaking recipes put flavor at the forefront by letting the star ingredients—toasted nuts, fragrant spices, bold herbs and ripe fruit—do all the work. Creations like Plum & Black Pepper Cake, Masala-Chai Carrot Cake and Caramelized Plantain Upside-Down Cake are as impressive as they are simple. Beautiful, minimal finishing touches make a big impact, highlighting the exciting ingredients within. These irresistible treats will amaze your friends and family as easily as they will spice up your week. Full of beautiful, of-the-moment cakes with unforgettable flavors, The New Way to Cake brings out the best baker in everyone.
Download or read book Simple Cake written by Odette Williams and published by Ten Speed Press. This book was released on 2019-03-12 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week. “A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”—Alison Roman, author of Dining In NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52 Everyone has a favorite style of cake, whether it's citrusy and fresh or chocolatey and indulgent. All of these recipes and more are within your reach in Simple Cake, a love letter from Brooklyn apron and bakeware designer Odette Williams to her favorite treat. With easy recipes and inventive decorating ideas, Williams gives you recipes for 10 base cakes, 15 toppings, and endless decorating ideas to yield a treat—such as Milk & Honey Cake, Coconut Cake, Summer Berry Pavlova, and Chocolatey Chocolate Cake—for any occasion. Williams also addresses the fundamentals for getting cakes just right, with foolproof recipes that can be cranked out whenever the urge strikes. Gorgeous photography, along with Williams's warm and heartfelt writing, elevate this book into something truly special.
Download or read book Duchess at Home written by Giselle Courteau and published by Appetite by Random House. This book was released on 2019-10-15 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook of delectable, comforting, French-inspired fare for home cooks and Francophiles everywhere, from the bestselling author of Duchess Bake Shop. TASTE CANADA AWARDS SILVER WINNER In Duchess at Home--a beautiful new cookbook from the founder of Duchess Bake Shop--Giselle Courteau draws on her French and French Canadian heritage to share the food she loves to make most for her family at home. Warming soups and stews, hearty breads, and flavourful preserves fill the pages of this beautiful volume--plus, of course, plenty of recipes for her delicious sweets and desserts--from tourtière to tarte au fraises, and everything in between. With chapters for breakfast and lunch, French favourites and Quebecois cuisine, dishes for Christmas and special occasions, and even recipes inspired by the produce in Giselle's own garden, this is a cookbook that you'll turn to for inspiration all year long. Every recipe is quadruple tested, and completely achievable for home cooks. Even crafting a croquembouche becomes attainable with Giselle's careful step-by-step instructions, process photos, and templates! Cooks and bakers everywhere will enjoy cooking their way through every one of these 75 mouthwatering French-inspired recipes. Withits thoughtful writing, stunning photography and design, and classic, fail-proof recipes, Duchess at Home welcomes you home to Giselle's kitchen--and is sure to become a mainstay in yours for many years to come.
Download or read book Plum Pudding for Christmas written by Virginia Kahl and published by . This book was released on 1956 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the king comes for Christmas dinner there has to be plum pudding.
Download or read book Seasonal Baking written by Fiona Cairns and published by Weidenfeld & Nicolson. This book was released on 2013-09-12 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasonal baking from the Royal cake maker. Royal cake maker, Fiona Cairns, knows how important the seasons are when creating delicious cakes. Not only are ingredients at their very best and cheapest, but it also makes sense to be in tune with the changing colours, moods and celebrations of the seasons. In the spring, why not try baking early rhubarb and vanilla custard cupcakes? On a hot summer's day enjoy a mango pavlova, and on a cold winter's afternoon curl up by the fireside and share a slice of chocolate and cardamom tart. From edible gifts to party and celebration cakes, plus decorating ideas and drink suggestions, SEASONAL BAKING is full of inspiration whatever the time of year or occasion. Fiona Cairns supplies cakes for Waitrose, Selfridges, Harrods, Sainsbury's and Bon Marche Paris and was the official cake designer for Prince William and Kate Middleton's wedding. Many of the cakes in this book are accompanied by decorating ideas, as well as seasonal drink suggestions. Whether you find yourself in the kitchen wondering what to bake for the simple pleasure of it, to share or give to a friend or maybe bake for a party large or small - whatever the time of year or occasion, you will find plenty of ideas.
Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Download or read book Pastry Love written by Joanne Chang and published by Harvest. This book was released on 2019 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: A must-have baking bible from the James Beard award-winning baker and owner of the beloved Flour bakeries in Boston. Chang is best known for her bakery and sticky buns, but this is her most personal and comprehensive book yet.
Download or read book The Vintage Baker written by Jessie Sheehan and published by Chronicle Books. This book was released on 2018-05-15 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the Washington Post’s Best Cookbooks of the Year: “Just reading it puts me in a very happy place.” —Nigella Lawson Designed with fetching retro patterns and illustrations alongside luscious photography, this cookbook features blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s, rendered with irresistible charm for modern tastes. Here are more than fifty cookies, pies, cakes, bars, and more, plus informative headnotes detailing the origins of each recipe and how they were tweaked into deliciousness. For home bakers and collectors of vintage cookbooks or kitchenware, this little collection is a gem. “A sweet blend of cheeky nostalgia and modern-day baking innovation. Expect to find revamps of classic standards like silky Bavarian Pie with a Mexican Hot Chocolate twist, rich Devil’s Food Cake with espresso undertones, and a glossy chocolate- and ginger-glazed update of Molasses Doughnuts.” —Bake From Scratch Magazine “Ms. Sheehan has elevated vintage baking and cooking to a fancier standard.” —GeekMom
Download or read book Oats in the North Wheat from the South written by Regula Ysewijn and published by Allen & Unwin. This book was released on 2020-04-15 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oats in the North, Wheat from the South is a guided tour of Great Britain's baking heritage. Each of the timeless recipes is accompanied by stories of the landscape, legends and traditions of Great Britain, from Saffron cake, Cornish pasties, Welsh Bara brith, Shrewsbury cakes and Isle of Wight doughnuts to tarts, oatcakes, gingerbreads, traditional loaves, buns and bread rolls such as Aberdeen butteries and Kentish huffkins. Regula shows us how the diverse climate of the British Isles influenced the growth of cereal crops and the development of a rich regional baking identity. She explains how imports of spices, sugar, treacle, fortified wines and citrus added flavour, colour and warmth to a baking culture much adored and replicated all over the world.
Download or read book Gramma s Walk written by Anna Grossnickle Hines and published by . This book was released on 2024-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gramma sits in the sun parlor in her wheelchair. When Donnie visits, they have a ritual. "Where shall we walk today?" Gramma asks. Donnie chooses one of their favorite paths. Today it is along the seashore. He settles down on a hassock next to the wheelchair, and off they go on their imaginary walk. Gramma and Donnie enjoy their walk every step of the way, and so will the young listeners who join them. Visit Anna Grossnickle Hines online at www.aghines.com. Donnie's Gramma gets around in a wheelchair, but through the magic of imagination, the two of them walk to the beach, listen, feel, and smell the sea; identify prints in the sand; and admire the wildlife. No big deal is made of Gramma's condition, nor is the reason for it given; what comes through is total acceptance and intergenerational love. A warm and wonderful story for helping children understand aging... -School Library Journal, 1994 Donnie and his grandmother, who is in a wheelchair, take an imaginary walk on the beach. Realistic, softly colored watercolor and pencil illustrations juxtapose the dreamers and their vivid imaginings on opposing pages, effectively creating a warm, loving experience for the boy and Gramma. -Horn Book, 1994