Download or read book The Dancing Gourmet written by Linda Hymes and published by Lindergaff Books, LLC. This book was released on 2002 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner 2002 Gourmand World Cookbook Award for Best Photography/Illustration! Professional ballerina and Le Cordon Bleu chef Linda Hymes marries the culinary and performing arts with over 100 easy to prepare recipes. Clear and concise step-by-step instructions create casual yet elegant meals that rely on healthy ingredients and vibrant spices. This unique book is a must for every cookbook lover!
Download or read book Backpack Gourmet written by Linda Frederick Yaffe and published by Stackpole Books. This book was released on 2014-01-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improve your backpacking experience by creating the delicious and healthy home-dried meals and snacks featured in this book.
Download or read book The Gourmet s Guide to London written by Lieut.-Col. Newnham-Davis and published by DigiCat. This book was released on 2022-08-01 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Gourmet's Guide to London" by Lieut.-Col. Newnham-Davis. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Download or read book The Gourmet s Guide to London written by Newnham-Davis (Lieut.-Col., Nathaniel) and published by . This book was released on 1914 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Nutcracker Sweet written by Linda Hymes and published by Lindergaff Books, LLC. This book was released on 2004 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you thought this holiday classic was all about Marie saving her Nutcracker prince, think again-it's all about desserts! Take a confectionary journey to the Land of the Sweets with The Dancing Gourmet in this exquisite ode to the world's favorite ballet. International award-winning author, ballerina and chef Linda Hymes takes inspiration from The Nutcracker ballet to rediscover the magical world where it is the pastry cook, not the Sugarplum Fairy, who regins supreme. Uniting the pastry arts with the performing arts as only she can, Hymes presents over 60 mouthwatering desserts, all lavishly photographed and illustrated, with easy-to-follow instructions, tips on technique, personal anecdotes, and stories. You'll discover the fascinating history of this wonderful ballet, from E. T. A. Hoffmann's original fairy tale to the present, and take an intimate glimpse into life backstage as a ballerina, all through the unique perspective of a chef as passionate about butter, eggs, flour, and sugar as she is about dance. In these captivating pages, you'll find easy-to-prepare Pudding Variations such as luscious blackberry mousse-filled Dewdrop Charlotte and Chocolate Raspberry Tea Cups. Light as Air Entrechats offers Vanilla Souffle with Sugarplum Sauce and Lemon Meringue Angel Roulade, filled with tart lemon curd. Snow Queen Treats features a flurry of frozen delights, including Champagne Poached Pears with Cardamom and Honey Ice Cream and Rich Chocolate Sauce and an unusual Snow Rose Sorbet. Turn to Petits Divertissements to revel in impressive miniature desserts and decadent pint-sized treats, such as Petits Rats de l'Opera, named after the students at the Paris Opera ballet school. Grand Finales showcases rich and decadent Chocolate Mousse King, luscious whipped cream and cherry-filled Black Forest Crepe Gateau, and every chocoholic's ultimate fantasy: a Chocolate Symphony. The definitive holiday cookbook, The Nutcracker Sweet will have visions of sugarplums dancing in your head. Book jacket.
Download or read book The Gourmet s Guide to Europe written by Newnham-Davis (Lieut.-Col., Nathaniel) and published by . This book was released on 1908 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Brokeass Gourmet Cookbook written by Gabi Moskowitz and published by . This book was released on 2012-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: BrokeAss Gourmet is the premier food and lifestyle blog for folks who want to live the high life on the cheap. The blog features recipes that are always under $20, along with great advice on inexpensive but delicious beers, wines, and cocktails, plus other topics relating to the BrokeAss Gourmet lifestyle. The site and its vivacious founder, Gabi Moskowitz, have garnered thousands of followers and received national publicity, including being featured on MSN Money and Time.com. Gabi has also contributed several videos to "Appetites,” the number-one food app on iTunes. Now this first ever The BrokeAss Gourmet Cookbook offers more than 200 delicious and easy recipes for a variety of meals, from soups and starters to main dishes and desserts. And once the pantry is stocked, all the other ingredients can be bought for $20 or under.
Download or read book Gourmet s Guide to Europe written by Liet. - Nathaniel Newnham-Davis and published by Applewood Books. This book was released on 2008 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lt. Col. Nathaniel Newnham-Davis's 1908 guide provided readers of the day with information on the best dining places in France, Belgium, Italy, Germany, Spain, Russia, Greece, and Sweden, among other countries.
Download or read book The Hippy Gourmet s Quick and Simple Cookbook for Healthy Eating written by Bruce Brennan and published by Grand Central Life & Style. This book was released on 2009-09-26 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking the Hippy Way: It's as Simple as Following Your Pleasure Bruce Brennan, the host of the hit PBS show The Hippy Gourmet, travels the globe sampling local, healthy cuisines. The show is a global sensation, airing across the U.S. and in-flight international airlines such as Lufthansa and Swiss Air. Now in a cookbook packed with over 150 recipes, Bruce shows how you can make these easy, delicious dishes using freshly-grown ingredients, in your own home. His vegan, vegetarian, and pescatarian meals will transform your eating experience--and change the world for the better, one meal at a time. Don't miss: AMAZING BREAKFASTS--Enjoy Blueberry Pecan Pancakes that will make you flip! SIMPLE SOUPS--When it's too hot to turn on the stove, taste Cold Cucumber Soup and spend the rest of the day skinny dipping. GLORIOUS BEANS--Try Brazilian-Style Black Beans that'll make you tango. SOLAR PIZZA--Prepare everyone's favorite meal and if the mood strikes, bake it in your homemade solar oven. (It really works!) SHARE THE LOVE DESSERTS--Make Mocha Mousse, a dark and powerful end to your meal that tastes as soft and light as a cloud. PLUS SALADS, SANDWICHES, SIDE DISHES, AND MORE!
Download or read book Dinner and Dancing written by Gerald Eugene Myers and published by . This book was released on 2000-06 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dancers who have been associated with the ADF give recipes and memories. Also included are facts about the ADF and the dancers contributions to the ADF.
Download or read book Dancing on My Table written by Julie Biuso and published by . This book was released on 2001 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although there are some recipes in this collection of stories about memorable events in the life of one of New Zealand's food writers, they are not the star event. The book comprises of 16 chapters, each with its own theme, for example; memorable meetings with luminaries like Claudia Rodin (who ended up coming home with Julie, donning an apron and cooking up a storm in the Biuso kitchen); Luciano Pavarotti (for whom Julie cooked a special lunch during his one and only visit to New Zealand); and interesting and educative encounters - particularly in other countries - with little-known ingredients. This text provides an insight into food and writing.
Download or read book Kukla s Kouzina written by Kelly Salonica Staikopoulos and published by . This book was released on 2019-02 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Gourmet s Guide to London written by Newnham-Davis and published by Рипол Классик. This book was released on 1914 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Christmas with You written by Nan Reinhardt and published by Tule Publishing. This book was released on 2019-11-21 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: She's loved him all her life... but will he be there when she needs him the most? Disheartened and adrift after being written out of a hit TV show, actor Aidan Flaherty returns to his family’s historic winery, where he’s invested some of the fortune he’s made. As the holidays approach, Aidan becomes intrigued with the old showboat that’s dry-docked just east of town… and even more intrigued with the daughter of his former mentor, who now owns it. He decides to buy the boat and restore it to its former glory. Single mom Holly Santos is back in River’s Edge after her divorce and she is over men in general and actors in particular. If she could only get rid of her father’s old showboat, a source of fascination for her son, Mateo. She never expects her old crush to walk into her tea shop or the fireworks that happen every time they’re in the same room. Can Aidan convince her that he is determined to restore their shared heritage on the showboat and that he’s home to stay?
Download or read book A Valentine Weekend written by Gerald E. Moutra and published by Xlibris Corporation. This book was released on 2014 with total page 501 pages. Available in PDF, EPUB and Kindle. Book excerpt: First time author, Gerald Moutra, drew from his diverse background and many talents to write this inspirational book. Gerald Moutra, grew up in Los Angeles California, and in 1988 Gerald Moutra had a desire to relocate to Bellevue Washington. And, as a God-fearing man and genuine believer, he relied on his Maker to help guide him to be constructive and helpful to his readers. In 2008 one of His first cousin Johnnie Moutra, from Huston Texas and his wife walked a way as winners on the " New Newlywed Game show" So yes the Moutra ́s really know how to win. When it comes to relationships. Relationships Failure should always be viewed, as a step to the next level, of advancement in your life, as in change.It should not be looked at as set back, because now your growing. .And only God, knows where your going. And you will know it to when you get there. In addition to divine intervention, Gerald took his experiences as a nurse, a personal fitness trainer, bodybuilder consultant, CPR instructor, vascular and cardiovascular technologist and even his skills as an auto mechanic to formulate a novel that would connect to every professional working man or woman.And to many who would peruse it. of course, this entrepreneur would not be well-rounded if his days consisted of the proverbial all work and no play. In Gerald's limited free time, he managed to train for and complete two LA Marathons and has honed his musical gifts. He plays both the tenor saxophone and the keyboard/piano. Gerald is the proud father of 2 children. A, God fearing Man and a believer B, Father C, Two times L A Marathon runner D, Cardiac Technician E, Personal Fitness Trainer F, CPR Instructor G, Auto Mechanic H, Vascular Technologist I, Cardiovascular Technologist J, Body builder Consultant K, Author L, Entrepreneur -MUSCIAL SKILLS - Tenor Saxophone Key boards (piano)
Download or read book The Gourmet s Guide to Europe written by Algernon Bastard and published by DigiCat. This book was released on 2022-08-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Gourmet's Guide to Europe" by Algernon Bastard, Lieut.-Col. Newnham-Davis. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Download or read book Oak Cliff written by Marion Marchetto and published by iUniverse. This book was released on 2010-07-14 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oak Cliff Farm has been plagued by tragedy, nightmares, and horror for over one hundred and fifty years. The house itself presents its dark history through flashbacks, hidden clues, and ghostly occurrences to Merline Madagascar, who is a house-whisperer of sorts. Unlike other houses with joyful histories that Merline has visited and heard, this house presents a unique challenge when its new owners, Jack and Erica, call Merline to help restore the house to its former elegance. Weary of a recurring nightmare caused by its first owners; the house wants nothing more than to provide shelter to a loving family with children. Oak Cliff Farm welcomes Jack and Erica with the hope that they will be the ones to bring happiness to its rooms once again. But a wandering soul still hovers over Oak Cliff Farm, causing unrest and apprehensiveness for all its subsequent owners. Accompanying Merline are her historically-inclined husband Daniel, her intrepid architect/contractor Verne, Chef Jacques and his significant other Erica, and a host of other characters. Will Oak Cliffs past prove too much for Merline? Or will the more than a century-long series of ill-fated events finally come to an end?
