Download or read book The Crystal Cruises Cookbook written by and published by . This book was released on 1999-01-01 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cruise Ships written by Peter C. Smith and published by Casemate Publishers. This book was released on 2011-06-13 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: The stunning elegance and luxurious interiors of todays vast fleet of cruise liners remains unrecorded in all but holiday brochures. This book gives a complete overview of the cream of these ships, todays queens of the sea. Each liner is illustrated and described with color illustrations of external and interior views. Details of the design, building and service history of each vessel are provided with vital statistics of the ship and its facilities.Among the ships included are Cunards Queen Victoria and Queen Mary 2, the big new Princess Line liners—Ruby, Grand Sea and Celebrity Eclipse, the two Ocean Village ships and the largest of the P&O liners Ventura, Oceana, Arcadia, Aurora and Artemis. This is a book of reference for maritime enthusiasts, would-be holiday cruisers and those who have been passengers.
Download or read book Super Chef written by Juliette Rossant and published by Simon and Schuster. This book was released on 2004 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author profiles six of the most popular names in the food industry and describes what it takes to become top chefs in the nation.
Download or read book Cast Iron Cooking for Two written by Joanna Pruess and published by Simon and Schuster. This book was released on 2019-10-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small-batch, one-pot dishes to share with close friends and family! In Cast-Iron Cooking for Two, Joanna Pruess celebrates the enduring appeal of cast-iron cooking and the countless twosomes who love sharing home-cooked food. Her 75 easy and flavorful recipes feature versatile cast-iron skillets that are the right size for people cooking for two (or three), whether they be empty nesters, college students, or just anyone who is not feeding a group. From Spicy Beer-Battered Shrimp with Remoulade Sauce to Homey Oven-Roasted Chicken Thighs and Legs with Pan Gravy to Orange-Sesame Shortbread Cookies, you’ll find dishes that are perfect for any occasion when it’s just the two of youؙ—or maybe even a few! Date night, Sunday morning with a couple of kids, or a casual drop-in dinner for a close friend. Real ingredients that are easily accessible, along with a smattering of high-quality convenience foods (think prepared pesto, pumpkin pie spice mix), help the home cook save time, money, and cupboard and counter space. Home cooks are discovering the cast-iron pan, popular for centuries, as a tool for economical, easy, elemental ways to cook. Pruess includes a section about caring for pans and debunking some commonly held myths about cooking with cast-iron. Joanna invites the cook to get creative, mix and match, and buck tradition: Buckwheat Crêpes with Smoked Salmon can be served for breakfast, brunch, or even dinner. Blackberry Cobbler with Candied Ginger and Oat Streusel Topping could even become a celebratory breakfast instead of a dessert. And some of the side dishes, such as Roasted Corn Pancakes with Cherry Tomato Salsa and Sweet Potato Pancakes with Brussels Sprouts Slaw, could be the center of a light dinner or lunch. There’s something for everyone—and their closest friends and family—in Pruess’s latest, Cast-Iron Cooking for Two.
Download or read book Culinary Trends written by and published by . This book was released on 1998 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tomb Raider The Official Cookbook and Travel Guide written by Sebastian Haley and published by Simon and Schuster. This book was released on 2021-10-26 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Tomb Raider: The Official Cookbook and Travel Guide is a thrilling and delicious tutorial on recipes based on the cultural history of the many locations Lara Croft has visited throughout her 25 years of global adventures--bringing the taste back home to you. Inspired by the hit Tomb Raider videogame franchise, this book features over 40 recipes from the many locations Lara Croft visits and explores across the globe, with food and drinks inspired by key characters and locations. Also included is expert information on the cultural history of the many beautiful cities and countries to which she travels. A global exploration, this unique cookbook and travel guide takes fans on an exclusive journey across the planet chasing the thrills and adventures of Lara Croft. Featuring beautiful full color photography as well as stunning art from the games, this is the ultimate gift for fans, travelers, and food aficionados alike."--Amazon
Download or read book Jinan written by Kajikawa Sadao and published by eBookIt.com. This book was released on 2018-09-17 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his moving memoir, Sadao Kajikawa tells the story of two generations of second-born sons, or jinans, who rode waves of hope, despair, and success across two rival countries and one world war. At age eighteen, with only five dollars in his pocket, little formal education, and no command of the English language, Sadao left Hiroshima. He boarded the Tatsuta Maru alone in 1936 and set sail for his birthplace-an otherwise foreign and faraway country he had left when he was three. In Los Angeles, Sadao would join his older brother, Tadashi. Once reunited in LA, an unstoppable entrepreneurial drive would awaken within the Kajikawa brothers and lead to undreamed-of success. This fraternal force, born from unwavering filial piety and an invincible survival instinct, would sustain them throughout World War II, allow them to thrive once the Allies had declared victory, and withstand the virulently anti-Japanese climate of their native land. Despite the injustice of Executive Order 9066 and the loss of loved ones when the nuclear bomb razed Hiroshima to the ground, Sadao maintained his determined humility, having sworn his family would never know the hunger and insecurity he experienced as an impoverished child in Japan. Blurring definitions of homeland, in Jinan, Sadao describes how unbreakable family ties spanning two warring countries separated by the mighty Pacific allowed him to triumph over seemingly insurmountable odds. Sadao provides one man's intimate, cross-cultural account that breaks the model minority mold and reflects the diverse and quiet-but-indomitable voices of the Greatest Generation. His book is an inspiring and timeless testament to the power, promise, and potential of the immigrant experience.
Download or read book The French Culinary Institute s Salute to Healthy Cooking written by Alain Sailhac and published by Rodale Books. This book was released on 1998 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's premier French chefs share the secret to the easy, fun, and healthy side of French cooking.
Download or read book The Player Bookazine Issue 20 written by The Player and published by The Player. This book was released on 2012-04-02 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cruising World written by and published by . This book was released on 1980-07 with total page 1110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Girl Who Ate Everything Easy Family Recipes from a Girl Who Has Tried Them All written by Christy Denney and published by Cedar Fort Publishing & Media. This book was released on 2023-02-02 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!
Download or read book The New Yorker written by Harold Wallace Ross and published by . This book was released on 2009-10 with total page 1004 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Lut ce Cookbook written by André Soltner and published by Knopf. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A one-of-a-kind culinary treasure, here is the long-awaited cookbook from Andre Soltner, chef-proprietor of New York's most famous restaurant, Lutece. Soltner provides complete instructions for making all the recipes, and amuses readers with entertaining anecdotes from behind-the-scenes at Lutece. of photos. 40 drawings.
Download or read book Bon App tit written by and published by . This book was released on 2006 with total page 984 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Washington Cookbook written by Janet Walker and published by Golden West Cookbooks. This book was released on 1994 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Great keepsake cook books featuring favorite family recipes from each state! Specialty and signature dishes reflect historic, cultural and regional influences. Each book is liberally sprinkled with fascinating state trivia. Books are 5 1/2 x 8 1/2 and comb-bound for lay-flat ease of use.
