Download or read book The Canadian Living Microwave Cookbook written by Margaret Fraser and published by Random House Canada. This book was released on 1988 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 175 recipes for fast and fabulous everyday cooking.
Download or read book The Complete Canadian Living Cookbook written by Elizabeth Baird and published by Random House Canada. This book was released on 2004-03-01 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than twenty-five years of cooking expertise perfected in the uniqueCanadian LivingTest Kitchen and printed in the food pages ofCanadian Livingmagazine are distilled in this magnificent and completely new cookbook. TheCanadian LivingTest Kitchen guarantee -- “Tested till perfect” -- has assured a loyal following among cooks who know thatCanadian LivingTest Kitchen recipes guarantee success. Beautifully produced with a 2-colour interior and 2 eight-page photo inserts, the book contains more than 350 recipes, including regional specialties, dishes from our heritage communities, and fresh takes on modern classics such as sushi, chocolate fondue and pasta. Experienced cooks will enjoy the challenge of new inspirations such as Thai curries, pot stickers, grilled quail and chocolate confections. With an emphasis on eating for health, as well as nutritional analyses and advice, tips on cookware, food shopping and storage, and much more,The Complete Canadian Living Cookbookhas everything any home cook will need. It is a guarantee of good food and an investment in good taste and good health. • Over 350Canadian Living“tested till perfect” recipes • Information on choosing and storing fruits, vegetables, meat, poultry and fish • Find how to select the right cooking equipment for your kitchen • Tips on shopping, storage and ingredient substitutions • Glossary of essential cooking and baking terms • Advice on how to use slow cookers, bread machines and food processors • Page-top symbols that pinpoint fast, make-ahead, freezable, budget-wise and Canadian Living classic recipes • Streamlined recipes for easy preparation and clean-up • Complete nutritional analysis for each recipe • Cover the basics and challenges experienced cooks • Highlights regional specialties and ingredients, dishes from our heritage communities and great cooks across the country A sampling of delicious recipes: Curried Lamb Phyllo Triangles Baked Brie with Strawberry Mint Topping Baby Spinach and Goat Cheese Salad Red Barn Corn and Bean Salad Perfect Roast Chicken Salmon Cakes Grilled Portobello Burgers Old-fashioned Beef Stew Luscious Mushroom Lasagna Lemon Sponge Pudding Chocolate Raspberry Ice-Cream Cake Saskatoon Berry Pie Apple Pie Muffins Country Seed Bread Pear and Apricot Conserve Spicy Thai Shrimp and Noodle Soup Asparagus Miso Soup Glazed Sea Bass with Red Curry Sauce Smoky Tex-Mex Rib
Download or read book The Canadian Living Cooking Collection written by Canadian Living Test Kitchen and published by Madison. This book was released on 1991 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Canadian Living Cooking Collection written by Canadian Living and published by Madison. This book was released on 1991 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canadian Living The Ultimate Cookbook written by Canadian Living Test Kitchen and published by Juniper Publishing. This book was released on 2015-10-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: To celebrate 40 years of culinary creativity and recipe precision, the Canadian Living Test Kitchen have brought together 300+ of their must-have, must-cook recipes. From appetizers to desserts—and everything in between—this is the ultimate Canadian Living cookbook, celebrating the modern, fresh and healthy way Canadians like to eat. Winner of the Taste Canada Gold, general cookbooks In this book, you will find 300+ recipes for dishes of all kinds, from appetizers to desserts; helpful resource section, with lists of substitutions, temperature and doneness charts, and cooking reference information; 100+ colour photographs; helpful cooking, shopping and preparing tips scattered throughout; complete index that groups all recipes into helpful categories, search by type of recipe (such as soup or frittata), ingredient (such as turkey or cherries) or recipe name and full nutrient analysis of each recipe. Chapters include: • Appetizers, Dips and Spreads • Soups • Salads • Side Dishes • Poultry Mains • Beef & Lamb Mains • Pork Mains • Fish & Seafood Mains • Pasta, Noodles and Dumplings • Eggs & Breakfast • Quick Breads • Yeast Breads • Sauces & Preserves • Pies & Tarts • Cakes • Desserts
Download or read book The Canadian Living Cooking Collection written by Canadian Living and published by Madison. This book was released on 1991 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The canadian living cookbook written by Carol Ferguson and published by . This book was released on 1987 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canadian Living Cooks Step by Step written by Daphna Rabinovitch and published by Random House Canada. This book was released on 2001 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuisine Canada Cookbook of the Year 2000 Developed, tested and perfected in theCanadian LivingTest Kitchen,Canadian Living™ Cooks Step-by-Stepintroduces home cooks of all levels to a world of flavours, techniques, methods and ingredients. This one-of-a-kind cookbook contains a selection of fabulous new recipes, fully illustrated cooking lessons, entertaining ideas, nutritional tips, recipe analysis, menu plans, short-cuts, charts, substitution boxes and a glossary. With diverse and flavourful recipes such as Mushroom Red Pepper Puffs and Gazpacho, Smoky Tex-Mex Ribs, Salmon Strudels and Easy Garden Risotto, you'll find dishes for everything from quick family suppers to elegant dinner parties -- and a spectacular array of dessert recipes such as Orange Crème Brulee, Tarte Tatin and Chocolate Banana Cake. Each of the 80 cooking lessons is illustrated with carefully selected step-by-step photographs, invaluable for novice cooks, but useful too for experienced cooks who will delight in having difficult techniques demystified. Master the art of rolling sushi, piping choux pastry or folding phyllo. Find out the difference between grilling and broiling, braising and poaching. ACanadian Living™ cookbook is always a delight and this one is no exception.
Download or read book Canadian Living Make it Tonight written by and published by . This book was released on 2003 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canadian Living The International Collection written by Canadian Living and published by Juniper Publishing. This book was released on 2011-08-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: International cooking has never been hotter. And Canadian Living, the authority on cooking in Canada, offers a new collection of recipes that bring global flavours to the North American table using easy-to-find ingredients and simple home-cooking techniques. Home cooks have increasingly cosmopolitan tastes, and their tables reflect a growing emphasis on tasty dishes from many cultures. Whether they're entertaining or tossing together a simple weeknight meal, cooks want flavourful recipes that reflect the multicultural fabric of our nation. But they don't want the hassle of sourcing and buying a million different niche ingredients to add to their pantries. The International Collection solves this challenge by offering easy-to-prepare dishes that use common foods. It also offers everyday supermarket substitutions for ethnic market ingredients and makes cooking global fare simple without sacrificing taste.
Download or read book The Canadian Living Rush hour Cookbook written by Margaret Fraser and published by Random House Canada. This book was released on 1989 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Southern Living Microwave Cookbook written by Margaret Chason Agnew and published by . This book was released on 1988 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new state-of-the-art cookbook, lavish in full-color photography, provides what microwave owners sorely need--a reliable guide coupled with sensational recipes. Over 400 new kitchen-tested recipes are included. Over 150 full-color photos.
Download or read book Canadian Living Make It Tonight written by Canadian Living and published by Transcontinental Books. This book was released on 2011-05-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Canadian Living: Make It Tonight has been a trusted resource for home cooks since it was first published in 2007. Now it's time for a new look and some fresh inspiration. The 2nd edition features a selection of the outstanding recipes from the first edition, plus all new photos and 30% new recipes that are as easy to cook as they are tasty. When you're in a rush to put dinner on the table, you don't have to sacrifice flavour, quality or nutritional value by turning to takeout or a frozen entrée. Whether you're cooking a simple weeknight meal or a more-relaxed entertaining menu, Canadian Living Make It Tonight has what you need to put dinner on the table with a minimum of fuss. Chapters are organized around a specific real-life need, such as speed (dinners in 15 to 20 minutes, under 30 minutes), cooking method (slow cooker, barbecue, toaster oven, freeze ahead) or situation (for company, from the pantry, five or so ingredients). Each page is packed with delicious recipes, helpful hints and time-saving tips. Sidebars cover a range of subjects, from kitchen equipment to techniques to solutions on using up leftovers. There’s something for every cook, from beginners who need a helping hand, to seasoned cooks who just want a little inspiration.
Download or read book Canadian Living Dinner in 30 Minutes or Less written by Canadian Living and published by Juniper Publishing. This book was released on 2014-09-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Weeknight dinners have to be good – and, hopefully, good for you. But, most of all, they need to be fast. The faster the better! That’s why The Canadian Living Test Kitchen has created this lineup of weeknight dinners that are ready in 30 minutes or less. No fussy prep, no long cooking methods, no cheating – these family-friendly meals are less expensive and more nutritious than delivery, ready in a snap and totally delicious. Each recipe comes with the Canadian Living Tested-Till-Perfect guarantee, so you can be sure it will turn out perfectly in your kitchen. Our food specialists have also shared their best tips for getting dinner on the table fast – from what to stock in your pantry to weekend ingredient prep that can save you time later in the week. It’s the perfect package for busy cooks.
Download or read book The Canadian Living Light and Healthy Cookbook written by Margaret Fraser and published by Random House Canada. This book was released on 1991 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Best Recipes Ever from Canadian Living and CBC Volume 2 written by Canadian Living and published by Juniper Publishing. This book was released on 2013-07-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasons 3 and 4 of CBC-Television’s ultra-popular cooking show “Best Recipes Ever” are packed with more of the Tested-Till-Perfect Canadian Living recipes you know and love. In this sequel to the show’s first best-selling cookbook, you’ll discover a brand-new batch of fresh, tasty dishes that make cooking – and eating – a pleasure. The Canadian Living Test Kitchen is Canada’s most-trusted authority on cooking. Every year, they develop and test thousands of creative recipes that Canadian families love. Whether you’re entertaining for a special occasion or eating a quick weeknight supper, their recipes are guaranteed to taste great and turn out perfectly at home. This second Best Recipes Ever cookbook highlights a selection of viewers’ best-loved episodes. Packed with helpful tips and friendly advice, it gives readers everything they need to make easy, delicious meals for the people they love. Chapters Include: 1. Weeknight Dinners – emphasis on quick and easy meals 2. Weekend Dinners – emphasis on entertaining meals 3. Light & Lively – emphasis on lighter, healthier options 4. Rise & Shine – emphasis on breakfast and brunch dishes 5. On the Go – emphasis on lunches, snacks and meals for busy times 6. Sweet Treats – emphasis on desserts, sweets and treats
Download or read book The Complete Canadian Living Cookbook written by Elizabeth Baird and published by . This book was released on 2001 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:
