Download or read book The Bride Groom s Menu Cookbook written by Abigail Kirsch and published by Potter Style. This book was released on 2002-04-23 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: As Abigail Kirsch knows after catering thousands of weddings, being a newlywed is all about beginning new traditions. One of the most pleasurable of those traditions is entertaining at home. But couples just starting to invite friends, family, and business colleagues for casual or more formal meals need some help in the kitchen, and Abigail Kirsch is here to offer her expert guidance. In The Bride and Groom’s First Cookbook, Abigail Kirsch introduced young couples to the delights of learning to cook side by side. Now, in her new book, she provides neophyte cooking couples with complete game plans for dinner parties, lunches, or brunches throughout the year. The menus, arranged seasonally, feature plenty of "Do-Ahead" suggestions, recipes that are easy and fun to prepare, and basic wine recommendations. From a summer Pulled-Pork Barbecue to a fall Hearty Short Rib Dinner to an Apres Ski Pasta Supper for winter to a spring Baked Ham brunch, there is something here for every time of year and occasion. Even a first Thanksgiving can be nearly carefree when quick-cooking game hens are the more flavorful stand-in for turkey. For each season, too, there is a vegetarian menu. And separate chapters covering hors d’oeuvres and desserts make it simple to plan a cocktail or dessert party. Veteran party-giver Abigail Kirsch also shares her know-how when it comes to decorating a table and serving food stylishly. With Abigail Kirsch’s confidence-boosting advice, new couples will find at-home entertaining foolproof and enjoyable.
Download or read book The Bride and Groom s First Cookbook written by Abigail Kirsch and published by Clarkson Potter Publishers. This book was released on 1996-01-01 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: A simple teaching cookbook for busy young couples who will be sharing cooking and entertaining tasks furnishes a wide variety of recipes and menu suggestions, each of which includes a list of essential utensils, a set of do-ahead instructions, and serving tips. Tour.
Download or read book Bride Groom First and Forever Cookbook written by Mary Corpening Barber and published by Chronicle Books. This book was released on 2012-01-06 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first and only cookbook any happy couple needs—featuring “125 elegant recipes especially for newlyweds” (Publishers Weekly). Twin sister chefs and popular cookbook authors Sara Corpening Whiteford and Mary Corpening Barber know a lot about family and cooking. In this essential volume, they start married couples off right with essential information on the equipment they’ll need to begin cooking in their new home, as well as invaluable tips on getting the pantry stocked. The Bride & Groom First and Forever Cookbook features 125 special dishes to turn to again and again. A weekend brunch featuring Sausage and Cheddar Cheese Strata is sure to impress the in-laws. For something more romantic, Brie and Champagne Fondue for Two is as cozy as it gets. Everyday favorites like Classic Lasagna, Grilled Chicken with Roasted Red Pepper Salsa, and the impossible-to-resist Silken Chocolate Tart will have even beginner cooks looking like pros in the kitchen. Whether putting a quick meal on the table or hosting that first-ever holiday dinner, this is the cookbook newlyweds need to chop, peel, saut, and roast in harmony in the kitchen. Complete with beautiful photographs and menu ideas for special occasions (including the first anniversary), the Bride & Groom First and Forever Cookbook will have the happy couple eating well from this day forward.
Download or read book Williams Sonoma Bride Groom Cookbook written by Gayle Pirie and published by Simon and Schuster. This book was released on 2006-03-14 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether it was a whirlwind romance or you've known each other for years, you are entering a new stage of life. Now that you're married, it's time to think about the new life and traditions you'd like to create.
Download or read book Bride and Groom Entertaining written by Brigit Legere Binns and published by . This book was released on 2008 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This inspirational volume, a companion to Bride and Groom Cookbook, features menus designed for a couple to use throughout their first years of marriage. The book offers guidance on every type of occasion, with delicious recipes and detailed work plans for cocktail and dinner parties, outdoor entertaining, and special celebrations and holidays. Author Brigit Binns, herself a former caterer, offers a wealth of advice on creating a successful and stress-free event: how to compose a balanced menu, bring in seasonal elements, plan your time wisely, decorate your space, set a welcoming table and make your guests feel comfortable. The bride and groom's home will quickly become a culinary destination among friends and family. Intriguing wine pairings are suggested for each menu, and ideas are provided for musical selections, floral arrangements and other grace notes. With gorgeous full-colour recipe images that will aid novice cooks and inspire more experienced ones, plus dozens of atmospheric photographs, Bride and Groom Entertaining will help any newly married couple learn to entertain with ease and flair.
Download or read book Bride and Groom Cookbook written by Gayle Pirie and published by . This book was released on 2007 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The I Do Cookbook for the Bride and Groom written by Celia Jolley and published by . This book was released on 2007-03 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Williams Sonoma Bride Groom Entertaining written by Brigit Binns and published by Weldon Owen. This book was released on 2005-07-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to help newlyweds entertain happily ever after, this inspiring book makes an ideal wedding or bridal shower gift. It's organized in three parts – parties, outdoor entertaining and special occasions – and lavishly photographed. The 60 recipes are geared toward young newlyweds, and each of the 12 menus features a detailed work plan accompanied by wine-pairing suggestions and advice on party organization and table decorations. Informative introductory sections cover all the basics, from event planning and invitations to the fundamentals of table setting. A Williams-Sonoma exclusive.
Download or read book The Bride and Groom First and Forever Cookbook written by Chronicle Books LLC and published by Chronicle Books (CA). This book was released on 2003-04-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bride and Groom Cookbook written by Gayle Pirie and published by . This book was released on 2007-01 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: To create this cookery book, Gayle Pirie and John Clark have drawn from their experience as restaurant chefs and on their shared history as a married couple.
Download or read book Better Homes and Gardens New Cook Book written by Better Homes and Gardens and published by Meredith Books. This book was released on 2006 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.
Download or read book Tyler Florence Fresh written by Tyler Florence and published by Clarkson Potter. This book was released on 2012 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The celebrity chef and Food Network star reveals his healthy side in this gorgeous cookbook that shows how to prepare fresh everyday foods in innovative—and delicious—ways.
Download or read book The Bride s Cook Book written by Laura Davenport and published by . This book was released on 1908 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Turkish Cookbook written by Musa Dagdeviren and published by Phaidon Press. This book was released on 2019-04-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews – is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 recipes for the home cook that celebrate Turkey's remarkable European and Asian culinary heritage – from little-known regional dishes to those that are globally recognized and stand the test of time, be they lamb kofte, chicken kebabs, tahini halva, or pistachio baklava.
Download or read book The Bride Groom First and Forever Cookbook written by Mary Corpening Barber and published by Chronicle Books. This book was released on 2003-04 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Newlyweds start their own wonderful traditions the moment they cross that threshold. And one of the most satisfying traditions is preparing great tasting meals for loved ones. This beautiful cookbook is the perfect gift, offering happy couples a fresh, personally guided start in the kitchen.
Download or read book Better Homes and Gardens New Cook Book Bridal written by Better Homes & Gardens and published by Wiley. This book was released on 2011-12-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bridal edition of the bestselling New Cook Book makes the perfect gift for new couples! The Better Homes and Gardens New Cook Book has been an American favorite since 1930, selling 40 million copies through fourteen editions. The new 15th Edition is the best yet, with hundreds of new recipes, tips, and photos. This new bridal edition includes a 62-page bonus section of kitchen advice for new couples. The perfect shower or wedding gift, this new bridal edition includes all the delicious recipes you've come to expect. More than that, it features plenty of tips for new couples on setting up a kitchen, cooking for two, entertaining friends and family, planning parties, and much more. A special gift edition just for brides, with plenty of tips and advice on homemaking for the twenty-first century NEW FEATURES for the 15th Edition: Make It Mine—new flavors to keep meals exciting; Cook Once, Eat Twice—create two great meals out of one NEW CHAPTERS ON Breakfasts and Brunches; Casseroles; Convenience Cooking and Sandwiches and Pizzas Presents more than 1400 recipes, including 1000 brand-new to this edition More than 1000 photos Better Homes and Gardens New Cook Book, Bridal Edition is packed with delicious recipes and cooking advice—it's the perfect gift for the newlyweds in your life!
Download or read book The Newlywed Cookbook written by Sarah Copeland and published by Chronicle Books. This book was released on 2011-12-16 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A guide to nurturing your marriage through food . . . The book has everything a couple needs to build a life together in the kitchen.” —Relish Decor This cookbook is an indispensable reference for modern couples looking to spend quality time together in the kitchen. Inside are more than 130 recipes for both classic and contemporary cooking that are perfect for day-to-day à deux and special occasions with family and friends. More than a collection of recipes, The Newlywed Cookbook is also a guide to domestic bliss. Author Sarah Copeland, a newlywed herself, knows that sourcing, cooking as well as sharing food together at the table makes for a happy couple! This beautiful and sophisticated contemporary cookbook is the new go-to for brides and grooms. “What’s better for couple’s cooking than a book based solely on recipes for newlyweds? Check out Sarah Copeland’s inventive, easy-to-execute dishes that are perfect for a pair.” —Brides “Celebrates the joy of cooking for two, but the recipes aren’t necessarily scaled that way, making enough for dinner guests, leftovers or simply to satisfy bigger appetites. The savory recipes span the globe, with influences from Asia, the Mediterranean and the Mideast, among other places.” —Columbia Daily Tribune “It aims to inspire you to bring the love of your relationship and to translate it into the food you prepare together. While none of the recipes are difficult by any means, they’re all dishes that you’d be proud to put on your table, whether that table belongs to a newlywed couple or not.” —The Huffington Post
