Download or read book The Biology and Ecology of Rice Oryza Sativa L in Australia written by and published by . This book was released on 2005 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This document addresses the biology and ecology of the species Oryza sativa L. (cultivated rice). Information included relates to the taxonomy, genetics and origins of cultivated rice, general descriptions of its morphology, development, reproductive biology, pests and diseases, toxicity, allergenicity and its general ecology. This document also addresses the potential for gene transfer to occur to closely related Oryza species.
Download or read book Biology of Rice written by S. Tsunoda and published by Elsevier. This book was released on 2012-12-02 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a wealth of both general and specific information about rice. The first section outlines the distribution and mutual relationships of various types of rice with special attention to the adaptive strategy of wild and cultivated rice, and to the relationships between different ecotypes and their adaptation to low temperature, different photoperiods or different humidities. The section on rice morpho-physiology compares the characteristics of rice and dry land crops and different ecotypes with regard to seed dormancy and germination; describes the important steps in the photosynthetic structure process and its adjustment to the course of evolution of cultivated rice; studies the root and nutrient uptake and the responses to hormones in terrestrial and aquatic plants; considers the reproductive nature in relation to tolerance to environmental stress; and discusses the morphological characteristics of rice panicle in relation to grain filling, sink-source balance and variation in yield components of panicle structure. The last section reviews the genetics of rice and includes new findings on chromosomal analysis, cytoplasmic analysis and gene analysis and reviews recent achievements in tissue culture and genetic engineering techniques.The book is authoritative, well-documented and international in scope. It presents new and useful information of direct use to rice research workers and students, and of interest to crop physiologists, agronomists, plant physiologists and breeders throughout the world.
Download or read book Weedy Rices written by James C. Delouche and published by Food & Agriculture Org.. This book was released on 2007 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on literature reviews from ongoing unpublished research, research reports and symposia carried out on various aspects of the importance, ecology, biology and control of weedy rices, this publication also highlights global economic and environmental problems created by weedy rices, including red rice types.
Download or read book Consensus Document on the Biology of Oryza Sativa rice written by and published by . This book was released on 1999 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gene Flow Between Crops and Their Wild Relatives written by Meike S. Andersson and published by JHU Press. This book was released on 2010-02 with total page 605 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reviewing the relevant scientific and technical literature, this work summarizes the current state-of-the-art knowledge related to gene flow and introgression (the permanent incorporation of genetic information from one set of differentiated populations into another) between genetically modified crops and their wild relatives. They analyze the biological framework for protecting the genetic integrity of indigenous wild relatives of crops in centers of crop origin and diversity, focusing on the issues of emission, dispersal, and deposition of pollen and/or seed; the likelihood and extent of gene flow from crops to wild relatives; and stabilization and the spread of traits in wild species. The material is organized into crop chapters, each of which covers general biological information of the crop; the most important crop wild relatives together with information about their ploidy levels, diverse genomes, centers of origin, and geographic distribution; the crop's potential for hybridization with its wild relatives; pollen flow studies related to pollen dispersal distances and hybridization rates; the current state of the genetic modification technology regarding that crop; and research gaps. The crop chapters discuss banana and plantain; barley; canola and oilseed rape; cassava, manioc, and yucca; chickpea; common bean; cotton; cowpea; finger millet; maize and corn; oat; peanut and groundnut; pearl millet; pigeonpea; potato; rice; sorghum; soybean; sweet potato, batata, and camote; and wheat and bread wheat.
Download or read book Plant Genetic Resources and Climate Change written by Michael Jackson and published by CABI. This book was released on 2013-12-13 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will address the current state of climate change predictions, and how climate change will affect conservation and use of crop germplasm, both ex situ and in situ. In addition, specific examples of germplasm research related to 'climate change threats' will be highlighted. Such activities need to take place under a regime of access to and use of germplasm through international conventions and treaties.
Download or read book Field Crop Arthropod Pests of Economic Importance written by Peter A. Edde and published by Academic Press. This book was released on 2021-08-21 with total page 1004 pages. Available in PDF, EPUB and Kindle. Book excerpt: Field Crop Arthropod Pests of Economic Importance presents detailed descriptions of the biology and ecology of important arthropod pest of selected global field crops. Standard management options for insect pest control on crops include biological, non-chemical, and chemical approaches. However, because agricultural crops face a wide range of insect pests throughout the year, it can prove difficult to find a simple solution to insect pest control in many, if not most, cropping systems. A whole-farm or integrated pest management approach combines cultural, natural, and chemical controls to maintain insect pest populations below levels that cause economic damage to the crop. This practice requires accurate species identification and thorough knowledge of the biology and ecology of the target organism. Integration and effective use of various control components is often enhanced when the target organism is correctly identified, and its biology and ecology are known. This book provides a key resource toward that identification and understanding. Students and professionals in agronomy, insect detection and survey, and economic entomology will find the book a valuable learning aid and resource tool. Includes insect synonyms, common names, and geographic distribution Provides information on natural enemies Is thoroughly referenced for future research
Download or read book Weed Biology and Ecology in Agroecosystems written by Karla Leigh Gage and published by Frontiers Media SA. This book was released on 2021-11-03 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Zoological Catalogue of Australia written by G. Cassis and published by CSIRO PUBLISHING. This book was released on 2002 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: The infraorder Pentatomomorpha is the subject of the second volume in the Zoological Catalogue of Australia series dealing with the true bugs (the suborder Heteroptera). It includes the bark bugs, stilt bugs, seed bugs, cotton stainers, burrowing bugs, shield bugs and stink bugs. Many of these species are of significant economic importance both as pests and as natural enemies of other insect pests. In this catalogue, the authors propose a new classification for the Australian Heteroptera based on the most recent developments in heteropterology worldwide. The proposed classification departs significantly from all previous treatment of the Australian fauna. There is a comprehensive treatment of the classification and nomenclature of the Australian species and a thorough review of the literature concerned with the higher classification of the Pentatomomorpha. The volume gives detailed information on the distribution and ecology of each species and features the first in depth listing of their host associations, including a significant accounting of the plant associations. All species and generic synonymies are given, including extra-limital synonyms, along with detailed type specimen data. Features * Provides a new classification for the Australian Heteroptera, reflecting the most recent developments in Heteropterology worldwide * Covers 34 families, 439 genera and 1179 species * Completes the work for the Australian Heteroptera, complementing volume 27.3A * Includes comprehensive synonymical and bibliographic listings and detailed distribution information * Gives the first listing of the host plants of the Pentatomomorpha in Australia * Sample
Download or read book Edible Medicinal And Non Medicinal Plants written by T. K. Lim and published by Springer Science & Business Media. This book was released on 2013-02-02 with total page 955 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book continues as volume 5 of a multicompendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Apiaceae, Brassicaceae, Chenopodiaceae, Cunoniaceae, Lythraceae, Papaveraceae, Poaceae, Polygalaceae, Polygonaceae, Proteaceae, Ranunculaceae, Rhamnaceae, Rubiaceae, Salicaceae, Santalaceae, Xanthorrhoeaceae and Zingiberaceae. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references.
Download or read book Sustaining Global Food Security written by Robert Zeigler and published by CSIRO PUBLISHING. This book was released on 2019-10-09 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Population growth alone dictates that global food supplies must increase by over 50% in coming decades. Advances in technology offer an array of opportunities to meet this demand, but history shows that these can be fully realised only within an enabling policy environment. Sustaining Global Food Security makes a compelling case that recent technological breakthroughs can move the planet towards a secure and sustainable food supply only if new policies are designed that allow their full expression. Bob Zeigler has brought together a distinguished set of scientists and policy analysts to produce well-referenced chapters exploring international policies on genetic resources, molecular genetics, genetic engineering, crop breeding and protection, remote sensing, the changing landscape of agricultural policies in the world’s largest countries, and trade. Those entering the agricultural sciences and those who aspire to influence public policy during their careers will benefit from the insights of this unique set of experiences and perspectives.
Download or read book Flora of Australia written by and published by . This book was released on 2009 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Flora of Australia' documents five subfamilies of the grass gamily (Poaceae), comopirising 55 genera and 468 species.
Download or read book Black Rice written by U.K.S Kushwaha and published by Springer. This book was released on 2016-02-19 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main purpose of this book is to introduce black rice to a wider circle of people. Although there have been research on different aspects of black rice, the information is scattered and not easily accessible to laypersons. The book intends to cover all the aspects of black rice from research, history, to its development. As such, the book will be suitable for both rice researchers and non-professionals who want to know more about this unique rice crop. Black rice, also known as forbidden rice, is packed with high level of nutrients and antioxidants. The antioxidants found in black rice is higher than the blueberries (that contain highest amount of anthocyanins). Black rice is black due to anthocyanin content in the outer layer of its kernel. Legend tells that this rice was consumed only by royals in China and it was expected that this rice would increase life span of the king. Consumption of black rice without approval was hanged. Ordinary individuals were not allowed to consume black rice. Thus this rice is also known as forbidden rice and Emperor’s rice. Now this black heirloom rice is widely available in different parts of the world. Researchers have found that black rice reduce Reactive Oxygen Species (ROS), the free radicals produced in the body which is the cause of many diseases. This rice also reduce diabetes, inflammation, heart attack, allergy and obesity; reduce the growth of cancer, improves digestive system and is panacea of many health problems. Thus this rice is also known as long life rice. Food nutritionists consider black rice as modern super foods. The cultivation method of black rice is similar to general rice cultivation practices. There are many varieties available in black rice which is of different Asian origin but Chinese black rice is the most famous among them. Black rice has a wide range of applications because its bran is used as a natural food colouring dye, and it is also used to prepare noodles, pasta, porridge, wine etc. This rice takes slightly longer time to cook than widely available white rice. In modern era, black rice serve as one of the best food materials available to us to maintain our health with regular physical exercise.
Download or read book Climate Change Adaptations in Dryland Agriculture in Semi Arid Areas written by Xavier Poshiwa and published by Springer Nature. This book was released on 2022-02-10 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the approaches for achieving trans-disciplinary research integration for “semi-arid dryland agriculture systems” under changing climates, while also identifying the elements of a collaborative research agenda that are needed to advance global food security. The book emphasizes climate change being a reality and how drylands are bearing the brunt in diverse ways. The major impact of dryland agriculture is on communities that need to: avoid the short- and long-term impacts of the changing climate; adapt strategies that can minimize these impacts; and be able to mitigate climate change, for which they need climate smart interventions. These interventions are only realized through knowledge and experience sharing among stakeholders from different sectors and backgrounds. It is in this context that the publication was seen as a necessity in order to bring together ideas that will transform lives and build adaptation capacities, thereby providing the much-needed products in communities leading to development
Download or read book Consensus Document on the Biology of Oryza Sativa Rice Organisation for Economic Co operation and Development Environment Directorate Joint Meetings of the Chemicals Committee and the Working Party on Chemicals written by Organisation for Economic Co-operation and Development Environmental Health and Safety Division and published by . This book was released on 1999 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Vegetation of Australian Riverine Landscapes written by Samantha Capon and published by CSIRO PUBLISHING. This book was released on 2016-04 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetation communities in Australia's riverine landscapes are ecologically, economically and culturally significant. They are also among the most threatened ecosystems on the continent and have been dramatically altered as a result of human activities and climate change. Vegetation of Australian Riverine Landscapes brings together, for the first time, the results of the substantial amount of research that has been conducted over the last few decades into the biology, ecology and management of these important plant communities in Australia. The book is divided into four sections. The first section provides context with respect to the spatial and temporal dimensions of riverine landscapes in Australia. The second section examines key groups of riverine plants, while the third section provides an overview of riverine vegetation in five major regions of Australia, including patterns, significant threats and management. The final section explores critical issues associated with the conservation and management of riverine plants and vegetation, including water management, salinity, fire and restoration. Vegetation of Australian Riverine Landscapes highlights the incredible diversity and dynamic nature of riverine vegetation across Australia, and will be an excellent reference for researchers, academics and environmental consultants.
Download or read book Weedy Rices written by James C. Delouche and published by Food & Agriculture Org.. This book was released on 2007 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on literature reviews from ongoing unpublished research, research reports and symposia carried out on various aspects of the importance, ecology, biology and control of weedy rices, this publication also highlights global economic and environmental problems created by weedy rices, including red rice types.
