Download or read book Palm Springs Flavors written by Henry Fenwick and published by Big Earth Publishing. This book was released on 2007 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cookbook containing the top recipes from the kitchens and restaurants of Palm Springs, California

Download or read book Favorite Recipes from the Oaks at Ojai and the Palms at Palm Springs written by Eleanor Brown and published by . This book was released on 1987 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Best Recipes of Palm Springs written by Colin Frayne and published by . This book was released on 1998-04 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Taste of Palm Springs written by and published by . This book was released on 1979 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Tropicale Restaurant Cookbook written by Tony Di Lembo and published by . This book was released on 2018-12-31 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by upbeat 1960s-style supper clubs, The Tropicale Restaurant was introduced to Palm Springs in 2007 and has since become an institution. Its hip, swanky décor is the setting for its distinctive menu, a provocative mix of zesty influences from around the world. In these pages, its special magic is captured through 125 timeless recipes for food lovers to grace their home kitchens.At a very young age, Tony Di Lembo developed a passion for food and sealed his fate in the kitchen. Here, he has boiled down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites-luscious foods that take you back to the comforts of childhood. Explore the flavors and learn the secrets to preparing exotic foods at home that make you feel happy-dishes you'll fall in love with and put a smile on your face.A celebration of the flavors of the world is at the heart of this unique book, which is jam-packed with mouthwatering photography and Tony's down-to-earth, precise, and easy-to-understand methods, plus personal stories, extra hints, and tips. It's about making food the very best it can be!Treat yourself, and your family, with The Tropicale Restaurant Cookbook.

Download or read book The Palm Springs Lifestyle Cookbook written by Thomas F. Ris and published by . This book was released on 1996 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Heirloom Beans written by Vanessa Barrington and published by Chronicle Books. This book was released on 2008-09-17 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia Child Award–winning cookbook author Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly ninety recipes in the book will entice readers to cook up bowls of heartwarming Risotto and Cranberry Beans with Pancetta, or Caribbean Black Bean Soup. Close-up photos of the beans make them easy to identify. Packed with protein, fiber, and vitamins, these little treasures are the perfect addition to any meal. “Heirloom Beans is no less than a promise of good things to come from this humble but rather magical food.” —Deborah Madison, James Beard and Julia Child Award–winning cookbook author of Vegetarian Cooking for Everyone “Heirloom Beans is the ultimate kiss and tell all of legendary legumes. A delicious recipe and savory story for every heirloom bean.” —Annie Somerville, cookbook author and chef, Greens Restaurant “We give Rancho Gordo beans a place of honor at our restaurants.” —Thomas Keller, James Beard award-winning chef, cookbook author and restaurateur, French Laundry

Download or read book Home Town Recipes of Palm Springs written by American Legion. Auxiliary. Unit 519 (Palm Springs, Calif.) and published by . This book was released on 1960 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FoodWISE written by Gigi Berardi and published by North Atlantic Books. This book was released on 2020-01-14 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive food lover's guide to making the right choices amidst a sea of ever-changing information We live in a culture awash with advice on nutrition and eating. But what does it really mean to eat healthy? FoodWISE is for anyone who has felt unsure about how to make the “right” food choices. It is for food lovers who want to be more knowledgeable and connected to their food, while also creating meaningful dining experiences around the table. With more than thirty years of experience in farm and food studies, Gigi Berardi, PhD, shows readers how to make food choices and prepare meals that are WISE: Whole, Informed, Sustainable, and Experience based. She offers practical guidance for how to comb the aisles of your local food market with confidence and renewed excitement and debunks the questionable science behind popular diets and trends, sharing some counterintuitive tips that may surprise you—like the health benefits of eating saturated fat! FoodWISE will revolutionize how you think about healthy, enjoyable, and socially conscious cuisine.

Download or read book Palm Springs Confidential written by Howard Johns and published by Barricade Books. This book was released on 2005-12-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his brand new book, Gok Wan shares his favourite recipes for fresh and healthy meals - inspired by the flavours of Asia Gok's recipes draw influence from the East, as he teaches us how to add flavour and a splash of originality through his distinctive style of simple, fast cooking. Chapters cover all occasions from lunch ideas to dinner parties and date nights and include curries, stir-fries, noodles, salads, soups and even desserts. He shares many of his family's traditional recipes too, but gives them a modern twist for today's kitchen tables - try Sweet miso marinated chicken and pak choy, Sweet potato and Brazil nut curry and Poppa Wan's fu yung. And, running throughout, are Gok's words of advice on wok cooking, his favourite ingredients and tips on preparation and entertaining Gok-style. For Gok, great eating should be hassle-free, and these recipes are exactly that - tasty dishes that are low stress, good for you and make minimal mess.

Download or read book Date Night In written by Ashley Rodriguez and published by Running Press Adult. This book was released on 2014-12-30 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rekindle the romance at home with a weekly date night, one on one, over an absolutely delicious meal for two. Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realized they were missing the connection of their early relationship, and needed to prioritize each other. They instituted a weekly date night at home to sautéroast, mix, dice, and spend time reconnecting over delicious meals like: Crostini with Ricotta, Prosciutto, and Peas Tomato and Fennel Gazpacho with Dungeness Crab Fennel-Crusted Lamb Chops Dulce de Leche and Nectarine Creamsicles Simply carving out time to talk, cook, and eat together can be the relationship-booster you need to keep the spark alive. Just don't forget the cocktail (try a Rhubarb Sour or a Grapefruit 75). Make date night an integral part of your week and woo your partner all over again with food, drink, and sparkling conversation. Packed with tantalizing and delicious recipes, Date Night In is a must-have cookbook for any couple who wants to spice things up with special seasonal meals at home around a table for two.

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Download or read book Explorer s Guide Palm Springs Desert Resorts written by Christopher P. Baker and published by The Countryman Press. This book was released on 2008-10-28 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book includes many wonderful sights not included in other guidebooks. The long history of celebrity association is regaled in detail. Highlighted by photographs and useful maps, this readable travel guide offers insider information from local authors about diverse regions of America for weekend travelers and explorers alike, featuring helpful tips on dining accommodations and lodgings, transportation, shopping, recreational activities, landmarks, cultural opportunities, and more.

Download or read book The Ultimate Recipe for Fitness written by Sheila Cluff and published by Fitness Publications (CA). This book was released on 1990 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Palm Springs Bears Cookbook written by Steve Freitag and published by . This book was released on 2022-08-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE PALM SPRINGS BEARS COOKBOOK is a mammoth gay community cookbook produced by the Palm Springs Cookbook Bears, a potluck group that started off with the idea of a different cookbook being used at every potluck ... but it turned out the members of the club didn't like rules, they just wanted to make food and have fun. When the pandemic came, the club's potlucks were suspended for a while, so the members of the club produced this cookbook, which also raises money for Well in the Desert, a local charity that feeds and assists those in need in the western half of the Coachella Valley. What could be more bearish than raising money for a charity that feeds people?

Download or read book Heart of the Palms written by Junior League of the Palm Beaches and published by Junior League of the Palm. This book was released on 1982 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Palm Springs Noir Akashic Noir written by Barbara DeMarco-Barrett and published by Akashic Books. This book was released on 2021-07-06 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Palm Springs now joins Los Angeles, San Diego, Orange County, San Francisco, Oakland, and Berkeley in California’s Noir Series arena. “Contrary to popular belief, noir doesn’t require a bleak city street for its setting. Nor water, for that matter. Noir thrives on secrets, lies and lust, all flowing plentifully through the jewel in the Coachella Valley’s fragile crown . . . For all the playfulness of the genre and the location, the wisecracks and the kidney-shaped pools, there is an unmanageable darkness waiting to seep in, like so much blood in the pool water.” —Los Angeles Times Akashic Books continues its award-winning series of original noir anthologies, launched in 2004 with Brooklyn Noir. Each book comprises all new stories, each one set in a distinct neighborhood or location within the respective city. Brand-new stories by: T. Jefferson Parker, Janet Fitch, Eric Beetner, Kelly Shire, Tod Goldberg, Michael Craft, Barbara DeMarco-Barrett, Rob Roberge, J.D. Horn, Eduardo Santiago, Rob Bowman, Chris J. Bahnsen, Ken Layne, and Alex Espinoza.