Download or read book Food Lovers Guide to Philadelphia written by Iris Mccarthy and published by Rowman & Littlefield. This book was released on 2012-09-18 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs

Download or read book The Great Philly Cheesesteak Book written by Carolyn Wyman and published by Running Press. This book was released on 2009-06-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Including the DVD, This Is My Cheesesteak Philadelphia cheesesteaks are known and loved everywhere! THE iconic Philadelphia food, cheesesteaks are one of a handful of regional foods—like bagels, cheesecake, and crab cakes—that are loved around the world. Attempts at creating Philadelphia cheesesteaks occur, not only in many parts of the United States, but beyond—including Greece, Japan, Israel, Norway, Kenya, Tanzania, St. Maarten, and Mexico. They are made in truck stops, diners, delis, and four-star establishments. During the Democratic caucus in Philadelphia, Barack Obama and Hilary Clinton each made it a point to have a cheesesteak. During the 2004 presidential campaign, John Kerry made the mistake that may have cost him the election: he ordered Swiss cheese on his cheesesteak . . . a big mistake! There is no book on the market about the cheesesteak—not a cookbook, not a guidebook, not a scholarly look into the ordering process . . . nothing. With reviews of more than 100 local and world-wide eateries, accompanied by original and creative recipes, this fun guide is sure to delight tourists and locals alike.

Download or read book Stuff Every Cook Should Know written by Joy Manning and published by Quirk Books. This book was released on 2016-10-25 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A handy guide to the most important kitchen skills.” —BuzzFeed Expert cooking tips and timeless kitchen wisdom make this culinary how-to handbook a must-have for home cooks of all skill levels You don’t need expensive gadgets, cutting-edge cutlery, or a rack of exotic spices to be a great cook. You just need the timeless wisdom found in Stuff Every Cook Should Know. You’ll learn • How to Care for Cast Iron • How to Sharpen a Knife • How to Reduce Waste • How to Make Meals Ahead Plus measurement conversions, kitchen organizing tips, basic knife cuts, how to stop onions from making you cry, and much more. Now you’re cooking!

Download or read book The Rough Guide to USA written by Samantha Cook and published by Rough Guides. This book was released on 2004 with total page 1468 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide to the USA is the most comprehensive and colourful guide to the fifty states available. There are lively accounts of every region and attraction from the bright lights of Broadway to the vast open plains of Wyoming. The guide gives refreshingly opinionated reviews of the established sights and landmarks as well as uncovering many of the lesser-known gems, allowing the visitor to make the most of their trip. There are feature boxes that provide information on a variety of subjects from the Delta blues to the geology of the Grand Canyon. There are also maps and plans to help you navigate around the major attractions, inner city streets or interstates

Download or read book Philadelphia Architecture written by Group for Environmental Education (Philadelphia, Pa.) and published by . This book was released on 1994 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: PHILADELPHIA ARCHITECTURE; a comprehensive guide to 300 years of architectural history describes 253 BUILDINGS with 174 corresponding PHOTOGRAPHS including each building's location, date(s), architect, client, use & its fit into the social & economic history of Philadelphia & its relationship to the evolution of architectural styles. This book is for layperson or architect, resident or visitor. 'A museum of architecture', Philadelphia, more than any American city, represents the history of architecture in the U. S. with its outstanding examples of every important architectural style & period in the country's history. Contains NINE WALKING & DRIVING TOURS, an illustrated GLOSSARY of architectural terms & BIOGRAPHIES of important Philadelphia architects. The companion volume to PHILADELPHIA ARCHITECTURE: PHILADELPHIA'S BEST BUILDINGS: IN (OR NEAR) CENTER CITY. 39-PAGES ($7.95) ISBN (0-9622908-2-3) published by Foundation for Architecture, editor: John Gallery. Highlights 48 significant buildings; colorful MAPS for WALKING TOURS of four areas representing different architectural periods, & PHOTOGRAPHS of each building. Special feature--a list of outstanding buildings of interest to CHILDREN. Guidebook is perfect for the visitor restricted by time who wishes to view a select group of buildings. Call: FFA 215-569-3187; One Penn Center at Suburban Station, Suite 1165, Philadelphia, PA 19103, or Koen Book Distributors.

Download or read book Best Bike Rides Philadelphia written by Tom Hammell and published by Rowman & Littlefield. This book was released on 2012-08-21 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best Bike Rides Philadelphia describes 40 of the greatest recreational rides in the Philadelphia area, including road rides, rail trails, bike paths, and single-track mountain bike rides. Most rides are in the 5 to 30 mile range, allowing for great afternoon outings and family adventures. Each ride includes a map, a log of significant milepoints, a text description of the ride, the GPS coordinates of the start-finish point, and color photos of one the ride’s features. Also included are information on local restaurants, lodging, maps, bicycle shops, other facilities for cyclists, and community resources.

Download or read book Almost Meatless written by Joy Manning and published by Random House Digital, Inc.. This book was released on 2009 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A collection of sixty-plus recipes that deemphasize the use of meat, with tips for buying quality beef, poultry, fish, and more on a budget and cooking with them healthfully"--Provided by publisher.

Download or read book Federal Donuts written by Michael Solomonov and published by Houghton Mifflin Harcourt. This book was released on 2017 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the five partners behind Federal Donuts and Rooster Soup Co. In their (maybe) true story you'll learn about their origin, their first Donut Robot, and even their FedNuts workout. Oh, and you'll get recipes for their donuts. And their fried chicken. And maybe have a few laughs.

Download or read book Serious Eater written by Ed Levine and published by Penguin. This book was released on 2019-06-11 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A hilarious and moving story of unconventional entrepreneurialism, passion, and guts." --Danny Meyer, CEO of Union Square Hospitality Group; Founder of Shake Shack; Author of Setting the Table Original recipes by J. Kenji López-Alt of The Food Lab and Stella Parks of BraveTart James Beard Award-winning founder of Serious Eats Ed Levine finally tells the mouthwatering and heartstopping story of building--and almost losing--one of the most acclaimed and beloved food sites in the world. In 2005, Ed Levine was a freelance food writer with an unlikely dream: to control his own fate and create a different kind of food publication. He wanted to unearth the world's best bagels, the best burgers, the best hot dogs--the best of everything edible. To build something for people like him who took everything edible seriously, from the tasting menu at Per Se and omakase feasts at Nobu down to mass-market candy, fast food burgers, and instant ramen. Against all sane advice, he created a blog for $100 and called it...Serious Eats. The site quickly became a home for obsessives who didn't take themselves too seriously. Intrepid staffers feasted on every dumpling in Chinatown and sampled every item on In-N-Out's secret menu. Talented recipe developers like The Food Lab's J. Kenji López-Alt and Stella Parks, aka BraveTart, attracted cult followings. Even as Serious Eats became better-known--even beloved and respected--every day felt like it could be its last. Ed secured handshake deals from investors and would-be acquirers over lunch only to have them renege after dessert. He put his marriage, career, and relationships with friends and family at risk through his stubborn refusal to let his dream die. He prayed that the ride would never end. But if it did, that he would make it out alive. This is the moving story of making a glorious, weird, and wonderful dream come true. It's the story of one food obsessive who followed a passion to terrifying, thrilling, and mouthwatering places--and all the serious eats along the way. Praise for Serious Eater "Read[s] more like a carefully crafted novel than a real person's life." --from the foreword by J. Kenji López-Alt "Wild, wacky, and entertaining...The book makes you hungry for Ed to succeed...and for lunch." --Christina Tosi, founder of Milk Bar "Serious Eater is seriously good!...you'll be so glad [Ed] invited you to a seat at his table." --Ree Drummond, author of The Pioneer Woman Cooks "After decades of spreading the good food gospel we get a glimpse of the missionary behind the mission." --Dan Barber, chef, Blue Hill and Blue Hill at Stone Barns

Download or read book Independence Hall and the Liberty Bell written by Robert W. Sands Jr. and published by Arcadia Publishing. This book was released on 2012 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Independence Hall and the Liberty Bell, two of America's most revered symbols of freedom, date back to the British rule of the American colonies. The main structure of Independence Hall was completed in 1732, and the final casting of the Liberty Bell was completed in 1753. Visited by over two million people yearly, these historic icons have been used as backdrops for many political and social demonstrations and speeches. Filled with images from the archives of Independence National Historical Park, Philadelphia Department of Records, and collections from around the country, Independence Hall and the Liberty Bell illustrates how these two historic relics generate a sense of pride and patriotism set forth by the signing of the Declaration of Independence on July 4, 1776.

Download or read book Phila Magazine S Ultimate Restaurant Gde written by April White and published by Temple University Press. This book was released on 2004-08 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: When renowned national food critic John Mariani ranked Philadelphia's food scene among the top ten in the country, placing it alongside longtime culinary destinations New York and San Francisco, nobody at Philadelphia Magazine was surprised. That's what the magazine's food critics—always in search of the best of Philly—have known for years. Now, the Philadelphia Magazine's Ultimate Restaurant Guide condenses their comprehensive knowledge—and thousands of meals—into one informative, easy-to-digest handbook, essential for both the Philadelphia foodie and the hungry tourist. What's on the menu: * Profiles of Philadelphia's most influential chefs and restaurant owners, including Le Bec-Fin's Georges Perrier, and restaurant mogul Stephen Starr. * A behind-the-scenes look at the Philadelphia food purveyors, who are responsible for some of the nation's hottest food trends—from La Colombe coffee to Metropolitan Bakery's artisanal breads to Jubilee Chocolates. * Reviews of more than 230 of the best restaurants in the Philadelphia region, from Center City mainstays Susanna Foo and Morimoto to suburban destinations Alison at Blue Bell and Carmine's Café. * Easy-to-use index of restaurants by cuisine and neighborhood.

Download or read book AMC s Best Day Hikes Near Philadelphia written by Susan Charkes and published by AMC's Best Day Hikes. This book was released on 2018 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: AMC's Best Day Hikes near Philadelphia will take you through 50 of the region's best hikes for all levels. Ideal for families, tourists, and locals alike, this easy-to-use guide will help you explore Eastern Pennsylvania, New Jersey, and Delaware year-round, from lesser-known excursions to area favorites, including several hikes on the Appalachian Trail. Take a walk through historic Valley Forge, discover the beautiful Brandywine Creek State Park, and see the Pinnacle's spectacular views on the Appalachian Trail. Fully revised and updated, this edition features new hikes in Wolf's Hollow Country Park, Stroud Preserve, Brendan Byrne State Forest, Rockhopper/Dry Run Creek Trails, Trexler Preserve, and Blue Marsh Lake. All descriptions of previously featured trails have been updated to reflect the most recent openings, closings, and reroutings, highlighting the best hikes within an hour or two of Philadelphia.

Download or read book Di Bruno Bros House of Cheese written by Tenaya Darlington and published by Running Press Adult. This book was released on 2013-05-07 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Philadelphia institution and self proclaimed “Culinary Pioneers Since 1939” offers this guide to cheese pairing with information on 170 different varieties of artisan cheeses and 30 recipes including Cheddar Ale Soup and Rogue River Sushi.

Download or read book Real Philly History Real Fast written by Jim Murphy and published by Temple University Press. This book was released on 2021-06-18 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An alternative, history-focused guidebook to a selection of Philadelphia's heroes and notable places"--

Download or read book The ABC s of Philadelphia written by Greg Landry and published by Camino Books. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A child's alphabet book, a visitor's guide and keepsake, history primer, or coffee table book which best describes, The ABC's of Philadelphia? The answer, of course, is all of these at once. Greg Landry's crisp text and Robert Hochgertel's vibrant illustrations combine to bring the diverse pleasures of this great city to life on every page. Philadelphia appears here in its many familiar manifestations fount of our nation's history; center of commerce, medicine, and education; home to athletes and the arts; even pop-culture icon but freshly imagined. Each exquisite panel is a small world in itself, inviting us to walk where William Penn first set foot, to look over the shoulders of the signers of the Constitution, to feel the beat and buzz of neighborhoods. How well do you really know Philadelphia? Whether you are native or an occasional visitor, whatever your age, you are sure to see the city with new eyes. Just begin at A.

Download or read book The Philadelphia Inquirer s Walking Tours of Historic Philadelphia written by Edward Colimore and published by Camino Books Incorporated. This book was released on 2007 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Philadelphia Inquirer's Walking Tours of Historic Philadelphia takes history buffs on twelve walking tours through different city neighborhoods, visiting buildings, streets, gardens, and parks that remain testaments to Philadelphia's historic past. Arranged to help readers follow a logical path from site to site, the book includes maps, information about which sites can be toured, and tips on parking, public transportation, and nearby restaurants.

Download or read book Philadelphia Architecture written by John Andrew Gallery and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This updated, comprehensive guide to Philadelphia's architecture will appeal to visitors, residents, and architecture enthusiasts.