Download or read book The Art of Espresso written by Justin Metcalf and published by . This book was released on 2019-06-30 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book starts with the history of coffee, the basic understanding of the bean, roasting, blending, the espresso paraphernalia, techniques and maintenance requirements.The aim of this book is to establish standards and detail the best procedures to improve the standard of coffee served in our establishments.The word barista is an Italian word for bar person. A much respected professional in Italy. In Australia, we use this term to describe anyone who works behind an espresso machine. Justin Metcalf, World Barista Judge¿Justin Metcalf World Barista Judge¿ is one of the most recognised coffee and cafe consultants. Justin has developed programs to provide café training and to promote the specialty coffee industry in Australia and throughout the world.

Download or read book Espresso Perfection written by David Schomer and published by . This book was released on 2020-12 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Espresso written by Wendy Ann Pojmann and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "The clamor of the cups hitting the saucers, the sounds of the coffee grinder, the machine and the steamer, the smells of coffee and fresh pastries, the counter filling with customers making a million different requests the "baristi" had no trouble remembering, the ordered chaos of people finishing their items and then moving along as the next group arrived, chatting, laughing, enjoying their short time together at the bar. Every espresso bar had its own characteristics, and some I sought purposely looking for a certain atmosphere or because I especially liked their "crema di caffè." Others I happened into because they caught my eye while I was heading somewhere else. When out and about with family and friends, there was never question of if we would "prendere un caffè" but there was usually some discussion about where. ESPRESSO explores the art and soul of Italy through the production, popular imagery, and ritual of coffee"--

Download or read book Discover the Art of Espresso written by Box Hill Institute and published by . This book was released on 2010 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Art and Craft of Coffee written by Kevin Sinnott and published by Quarto Publishing Group USA. This book was released on 2011-01-19 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Sinnott’s guide to primo coffee enables readers to fill their cups to the rim . . . with greatness . . . [It] will result in a better cup of joe.” —Publishers Weekly (starred review) There is no other beverage that gives you a better way to travel the world than coffee. You can literally taste the volcanic lava from Sumatra, smell the spice fields of India, and lift your spirits to the Colombian mountaintops in your morning cup of joe. The Art and Craft of Coffee shows you how to get the most out of your coffee, from fresh-roasted bean to hand-crafted brew. In The Art and Craft of Coffee, Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates you. Inside you will find: How green coffee beans are farmed and harvested Insight into single-origin coffee beans and worldwide coffee harvests A photo guide to roasting your own coffee at home How to choose the best grinder for your beans A complete, visual manual for 9 coffee brewing styles, including French press, vacuum, Chemex, auto-drip, Turkish ibrik, and espresso Delicious recipes for dozens of coffee and espresso beverages “In the decades that Kevin Sinnott has spent meeting with and interviewing hundreds of coffee professionals, rather than crossing over to the dark side and becoming one himself, he has taken what he has learned and translated it from coffee geek-speak into English. Why? For the sole purpose of allowing you to better enjoy your coffee. In short, if you like coffee, you will love this book.” —Oren Bloostein, proprietor of Oren’s Daily Roast

Download or read book Caffeinated PDX written by Will Hutchens and published by . This book was released on 2014-02 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Portland, Oregon, coffee is more than just a beverage, it is an essential part of the city's character. Under oft-gray skies, independent roasters and cafes flourish, providing a wide array of styles and tastes for discerning Portlanders to choose from. The celebrated Portland coffee culture attracts visitors from around the world, who come to explore the diverse options and find inspiration for bringing great coffee to their own cities. In Caffeinated PDX: How Portland became the Best Coffee City in America, author Will Hutchens tells the stories of the people and companies that pushed Portland to the forefront of the specialty coffee scene. He travels around the city, talking to a wide variety of coffee professionals and capturing their passion for roasting, selling, and brewing some of the finest coffees in the world. He attends cuppings, goes to barista school, and volunteers at barista competitions to better understand what's so special about specialty coffee. Using Portland as the model, Hutchens also explains the phenomenon known as third-wave coffee, a worldwide movement to improve coffee quality from origin to cup. Full of anecdotes and insights into the minds of Portland's coffee leaders, as well as some lesser-known personalities, Caffeinated PDX is an enjoyable read for people who love coffee, for people who love Portland, or for anyone who appreciates a good story."

Download or read book The Art and Science of Espresso written by Sergio Michel and published by . This book was released on 19?? with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Espresso Coffee written by Andrea Illy and published by Academic Press. This book was released on 2005 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques.

Download or read book The Coffee Recipe Book written by Daniel Lancaster and published by Rockridge Press. This book was released on 2019-12-24 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: The simple art and tradition of brewing the perfect cup--at home. Whether it's a morning drip or an evening espresso martini, amazing coffee is an artform. The Coffee Recipe Book is your guide to understanding how everything comes together for an artisanal coffee drink. With 50 different recipes ranging from classic cappuccino to specialty lattes, there's a delicious option for everyone. Easily match the expertise of your favorite cafe, with the perfect mix of the techniques and tools needed to give your daily grind a good home. The Coffee Recipe Book includes: Day to night--Coffee isn't just for morning anymore with drinks like Coconut Coffee Smoothie and Coffee Old-Fashioned. Use your bean--A complete guide to coffee beans will help you select the right roast for every brew. In the details--Understand how components like water, bean style, and serving method all mix into the perfect pour. Brew up the perfect coffee drink just like a barista--in the comfort of your own home.

Download or read book Espresso in the Morning written by Dorie Graham and published by Harlequin. This book was released on 2012-11-27 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Claire Murphy thinks she and her son are doing just fine on their own, but when she meets local cafe owner Lucas Williams, she begins to benefit from his knowledge about recovering from trauma.

Download or read book Coffee Art written by Dhan Tamang and published by Cassell. This book was released on 2017-10-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to make incredible coffee-top designs from the world's leading latte artist. Starting with basic skills and patterns, readers will learn how to create the crema (the froth that acts as a canvas in the coffee cup) and how to produce the hearts, rosettas and tulips that will be used as the basis to form more complicated artworks.There are 60 designs to try, including The Swan, The Unicorn, and frothy 3-D babyccino animals. Dhan Tamang is a world-renowned latte artist particularly known for his use of colour, and now you too can create impressive multicolored designs following Dhan's step-by-step instructions. By the end of this book you will be able to free pour, etch, stencil and sculpt stunning images, which will delight family members and dinner party guests alike.

Download or read book The World Atlas of Coffee written by James Hoffmann and published by Mitchell Beazley. This book was released on 2018-10-04 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: The worldwide bestseller - 1/3 million copies sold 'With his expert guidance we travel around the globe, from Burundi to Honduras via Vietnam, sipping and spitting as we go. This is high geekery made palatable by the evident love pulsing through every sentence.' - The Guardian 'The subject of coffee has never been more, er, hot, and The World Atlas of Coffee takes a close look at its history and evolution, the international range of beans and all the best ways to enjoy coffee. Great pics too.' - Susy Atkins, The Telegraph For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.

Download or read book Everything But Espresso written by Scott Rao and published by . This book was released on 2014 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Tea Coffee Towers written by Alessandro Mendini and published by Mondadori Electa. This book was released on 2003 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Coffee Art written by Sharon Medlin and published by Superbooks United. This book was released on 2021-04-26 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you ever think about how the bartenders are creating those flowers into your coffee cup? Or you are amazed when your barista brings you the coffee in a heart-shaped coffee art? Come to discover with us a bartender book and enjoy the coffee art at your home! Either you are looking for a book to embellish your coffee table, or you desire to drink an italian espresso just like in the coffee shop? Well, both needs can be fulfilled right away. For most of the English-speaking people of the world, the term "latte" will refer to that drink made with coffee and milk. Well, that is what the original term caffe latte actually means - coffee and milk. The term latte is actually shorthand for the original Italian term. If you visit Italy and order a "latte" there, don't be surprised if the locals serve you a glass of milk instead - well, latte is milk in Italian. However you call it, whenever we say latte in this book we actually refer to a combination of espresso and milk. Well, enough of the geeky terminology. You will have to admit that making a good espresso is already a work of art in itself. However, we all know that a good latte is usually served with some form of creative artwork on top made from the milk that the coffee is served with. You have to admit that the art on top of your espresso just makes the beverage yummier - well at least it looks more delicious than ever. And this is where the term latte art comes into the picture. You can even say that there are a few people who obsess with the art on their cups more than the taste of their drink. Latte art refers to the artsy patterns that are created on the foam that tops your espresso. It reflects the level of creativity of the barista who prepared your drink. To make these wonderful and eye-catching designs, the one preparing the drink should take extra care with the delicate foam floating atop that shot of espresso. Anyone will admit that making consistent looking latte art will be pretty difficult. There are several factors that come into play here. These factors include the pour, the skill of the barista, and of course the quality of your espresso machine being used. Heart Shape, Rosette Shape, Tulip Shape? Buy now! And decide at your home the art of your coffee.

Download or read book Mastering Coffee written by Marissa Marie and published by Independently Published. This book was released on 2019-04-18 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coffee has been one of humanity's most favoured drinks for centuries now. It was the Boston Tea Party in 1773 that really kicked off America's love for coffee, and coffee has remained the national drink ever since.Today, It is hard to take a stroll through a city in America, or anywhere else in the world without coming across a coffee shop. Most of these coffee shops sell more than just standard coffee drinks. Most people who enter these shops, are also almost never interested in the standard coffee cup. Most of the customers of these shops seek exotic versions of the standard coffee drinks. These exotic versions have exotic names such as- Cappuccino Royale, Espresso con Panna, Mochaccino, Latte Macchiato, etc. The list is endless. You will find lots of coffee shops with coffee drinks you've never even heard of, and recipes and blends of coffee you've never even tasted.Just like any other ingredient, you can a lot with coffee. It is up to your imagination really, but in order to awaken your imagination, you will do well to learn what others have come up with before you, and that is what this book is for. There are plenty of well-known insanely delicious exotic and gourmet coffee drinks that already exist, and in this book, I will teach you everything you need to know to start making these recipes right at home!

Download or read book The Basic Barista s Guide written by M Neli and published by . This book was released on 2020-03 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Being a barista has never been easier! With the speciality coffee industry booming at such a fast rate, we need more trained baristas out there. This book leaves the power of knowledge in your hands. It's up to you to make a dfference in your career. You'll learn a range of basic concepts from pulling a shot, steaming milk, learning the recipes of different drinks, and troubleshooting all the things that could possibly go wrong when starting out in the industry as a rookie.