Download or read book The Accidental Farmers written by Tim Young and published by Harmony Publishers. This book was released on 2011-02-15 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Seeking a middle path between a meatless lifestyle and the barbarism of factory food", Tim & Liz Young leave suburbia for the farm life of rural Georgia, creating Nature's Harmony Farm, "not just farming, but also farming a totally natural way."--Cover.
Download or read book Heirloom written by Tim Stark and published by Random House Digital, Inc.. This book was released on 2009-07-14 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: An eloquent book on contemporary farming life from the organic farmer whose fruits and vegetables inspire the top chefs of New York City.
Download or read book The Accidental Apprentice written by Amanda Foody and published by Simon and Schuster. This book was released on 2021-03-30 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eleven-year-old Barclay Thorne yearns for the quiet life of a mushroom farmer, but after unwittingly bonding with a beast in the forbidden Woods, he must seek Lore Keepers to break the bond and return home.
Download or read book Our Wild Farming Life written by Lynn Cassells and published by Chelsea Green Publishing. This book was released on 2023-03-10 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: As seen on the BBC’s This Farming Life The inspirational story of Lynbreck Croft—a regenerative Scottish farm rooted in local food, community, and the dreams of two women. Lynn and Sandra left their friends, family, and jobs in England to travel north to Scotland to find a bit of land that they could call their own. They had in mind keeping a few chickens, a kitchen garden, and renting out some camping space; instead, they fell in love with Lynbreck Croft—150 acres of opportunity and beauty, shrouded by the Cairngorms and deep in the Highlands of Scotland. But they had no money, no plan, and no experience in farming. In Our Wild Farming Life, Lynn and Sandra recount their experiences as they work out what kind of farmers they want to be, learning how to work with Highland cattle, become part of the crofting community, and understand how they can farm with nature to produce food for themselves and the people around them. “Through their journey to becoming farmers,” as The Guardian recently wrote, “it’s clear that nature and the health of the environment plays a central role in everything they do, from planting 17,500 native broadleaf trees for wood pasture to setting aside 22 hectares for rewilding.” And through efforts like these, Lynn and Sandra have been able to combine regenerative farming practices with old crofting traditions to keep their own personal values intact. Our Wild Farming Life is what happens when you follow your dreams of living on the land; a story of how two people became farmers—and how they learned to make a living from it, their way.
Download or read book The Sun Farmer written by Michael McCarthy and published by . This book was released on 2007 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ted Fink's wife heard the explosion from the living room, where she sat reading the day's mail and sipping iced tea. She ran to the front door and saw a massive curling fireball. Her husband was in the flames, she was certain. She called 911, asking for help at the farm.... So begins Michael McCarthy's extraordinary portrayal of a real-life nightmare: an Illinois corn farmer so badly burned in a tractor accident that only his feet, protected by his new steel-toe boots, escaped the flames. While he lay unconscious, his wife Rhoda, with no way of knowing how disabled or disfigured he would emerge from multiple surgeries, had to decide whether to allow doctors to enshroud him in a cocoon of artificial skin, or let him die. This rare and intimate story carries the reader through the Finks' agonizing experience as Ted is sedated into a coma for six months while Rhoda is left alone to contemplate this life-or-death decision. Even the possibility of saving Ted depends upon the product of laboratories at MIT, where Mr. McCarthy takes the reader to describe the long-shot development of the world's first artificial skin and the ambitious Greek chemist who refused to let his dream of inventing it die. Because this new skin enables people to survive traumas as never before, it also forces hard choices with unpredictable consequences on ordinary people. To gather scenes that are by turns wrenching, beautiful, and searing, Mr. McCarthy, who met the Finks while working on their story for the Wall Street Journal, talked with them at length over two years at their farm. His heartfelt narrative of tragedy and redemption weaves together a saga of six generations of Midwestern farmers while revealing the dark side of a nostalgic occupation bedeviled by accident and death. For images and additional information visit the author's website at: http: //thesunfarmer.com
Download or read book Farm written by Richard Rhodes and published by U of Nebraska Press. This book was released on 1997-11-28 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the challenges and rewards faced by modern farms in the Midwest, and looks at the seasonal milestones of rural life
Download or read book Wisdom of the Last Farmer written by David Mas Masumoto and published by Simon and Schuster. This book was released on 2010-06 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: It was when David Mas Masumoto's father had a stroke on the sprawling fields of their farm that the son looked with new eyes on the land where he and generations of his family have toiled for decades. Masumoto -- an organic farmer working the land in California's Central Valley -- farms stories as he farms peaches. In Wisdom of the Last Farmer, an impassioned memoir of revitalization and redemption, he finds the natural connections between generation and succession, fathers and children, booms and declines as he tells the story of his family and their farm. He brings us to the rich earth of America's Fruit Basket, under the vine trellises and canes where grapes are grown, and to the fruit orchards flush with green before harvest, where he uncovers and preserves the age-old wisdom that is fast disappearing in our modern, information-driven world -- and that is urgently needed in this time of food crises and social disruption. Masumoto sees the price the family has paid to grow complex heirloom peaches -- when the market rewards tasteless, big, and red fruits -- and the challenges of maintaining traditions and integrity while working in the modern, high-pressure agricultural marketplace. As his father's health declines along with the profitability of the family farm, Masumoto has the further hard work of nursing his father back to health -- becoming master to the teacher who once schooled him -- and is driven beyond economic concerns to even larger questions of life, death, and renewal. In his gorgeous, lyrical prose, Masumoto conjures the realities of farming life while weaving in the history of American agriculture over the past century, encapsulating universal themes of work along with wisdom that could be gleaned only from the earth. By the end of the workday, he understands the feeling of accomplishment when you've done your best...and discovers that it's when he lets go -- of both his father and control of nature -- that wisdom manifests itself. And, when Masumoto's daughter intends to return to the family farm, hope is found in the generations. In the quiet eloquence of Wisdom of the Last Farmer, you will see how your own destiny is involved in the future of your food, the land, and the farm.
Download or read book Out and about at the Dairy Farm written by Andy Murphy and published by Capstone. This book was released on 2002-09 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: This lively trip to the dairy farm introduces calves, heifers, and milkers.
Download or read book Project Animal Farm written by Sonia Faruqi and published by Simon and Schuster. This book was released on 2015-07-15 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sonia Faruqi had an Ivy League degree and a job on Wall Street. But when the banking industry collapsed, she found herself on a small organic dairy farm that would change her life for the better, although it didn't seem that way in the beginning.First, she had to come to grips with cows shocked into place, cannibal chickens, and "free range" turkeys that went nowhere. But there were bright lights as well: happy, frolicking calves on a veal farm, and farmers who cared as much about the animals as their pocketbooks. What started as a two-week volunteer vacation turned into a journey that reached into the darkest recesses of the animal agriculture industry.Surrounded by a colorful cast of characters, Faruqi's quest to discover the truth about modern agribusiness took her around the world. Lively, edgy, and balanced, Project Animal Farm sheds light on the international agribusiness, with the ultimate goal of improving the lives of farm animals here at home. Using her finance background to forecast the future of agriculture, Faruqi discusses the changes we need to make—using our forks and our votes.
Download or read book Gaining Ground written by Forrest Pritchard and published by Rowman & Littlefield. This book was released on 2013-05-21 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.
Download or read book We Are Each Other s Harvest written by Natalie Baszile and published by HarperCollins. This book was released on 2021-04-06 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.
Download or read book Bet the Farm written by Beth Hoffman and published by Island Press. This book was released on 2021-10-05 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eloquent and detailed...It's hard to have hope, but the organized observations and plans of Hoffman and people like her give me some. Read her book -- and listen." -- Jane Smiley, The Washington Post In her late 40s, Beth Hoffman decided to upend her comfortable life as a professor and journalist to move to her husband's family ranch in Iowa--all for the dream of becoming a farmer. There was just one problem: money. Half of America's two million farms made less than $300 in 2019, and many struggle just to stay afloat. Bet the Farm chronicles this struggle through Beth's eyes. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass finished beef is a nightmare. If Beth can't make it, how can farmers who confront racism, lack access to land, or don't have other jobs to fall back on hack it? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.
Download or read book Wildly Successful Farming written by Brian DeVore and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tells the stories of farmers across the American Midwest who are balancing profitability and food production with environmental sustainability and a passion for all things wild. Whether producing grain, vegetables, fruit, meat, or milk, these ecological agrarians see biological activity on the land as a measure of sustainability.
Download or read book Holy Crap I Married a Farmer written by Jolene Brown and published by . This book was released on 2017-01-27 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Holy Crap! I Married a Farmer! delivers eye-opening moments, treasured memories, and just plain laughter. In these entertaining chapters, you'll discover that juggling farm life with a smile can save your sanity--and your marriage. Who better than Sisters in Agriculture to share experiences about breakdowns and parts runs, family in-laws and farm priorities, money and communication. Their caring hearts, enduring spirits, and witty wisdom will get you through the toughest days on the farm. Inside this book you'll find answers to questions we women on the farm always wondered about but had no one to ask. The stories are filled with insights and real-life reasons to laugh. As one reader shared, "Being married to a farmer is like riding a roller coaster in an amusement park. There will be peaks of joy and celebration...and valleys of stress and frustration. But in Holy Crap! I Married a Farmer! Jolene reminds me that I can enjoy the ride!"
Download or read book Greenhorns written by Zoe Ida Bradbury and published by Storey Publishing, LLC. This book was released on 2012-05-08 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Greenhorns are a community of more than 5,000 young farmers and activists committed to producing and advocating for food grown with vision and respect for the earth. This book, edited by three of the group’s leading members, comprises 50 original essays by new farmers who write about their experiences in the field from a wide range of angles, both practical and inspirational. Funny and sad, serious and light-hearted, these essays touch on everything from financing and machinery to family, community building, and social change.
Download or read book A Good Day s Work written by Dwight W. Hoover and published by Ivan R. Dee Publisher. This book was released on 2007 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dwight Hoover, who grew up on an Iowa farm, recalls the events of day-to-day life in this era, offering detailed descriptions of daily work in each of the year's four seasons. A fascinating if grim reminder of what it was like to be a child with adult responsibilities, Mr. Hoover's unusual memoir recalls the rough edges as well as the happy moments of rural life.
Download or read book The Accidental Alchemist written by Gigi Pandian and published by Gargoyle Girl Productions. This book was released on 2020-10-27 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Filled with magic, intrigue, and humor, this series is sure to delight fans of cozy mysteries and urban fantasy."―Book Riot A chance for a new beginning in Portland, Oregon. A stowaway from Paris. Can alchemist Zoe Faust solve the mystery of an ancient book in time to save her new friend? Unpacking her belongings in her new fixer-upper house, alchemist Zoe Faust can't help but notice she's picked up a stowaway. Dorian Robert-Houdin is a living, breathing gargoyle―not to mention a master of French cuisine―and he needs Zoe's expertise to unlock the secrets of a centuries-old text. Zoe, who's trying to put her old life behind her, isn't so sure she wants to reopen her alchemical past...until a crime committed on her front porch leaves her no choice. Don't miss the first novel in the award-winning series from USA Today bestselling author Gigi Pandian! Includes recipes! Praise Winner of the Left Coast Crime Lefty Award. "Zoe and Dorian are my new favorite amateur-sleuth duo!" ―New York Times bestselling author Victoria Laurie "A whimsical and charming supernatural mystery."―Mystery Scene "Mysterious, captivating, and infused with the rich history of the Northwest...fantastic." ―Portland Book Review "This reviewer is eagerly anticipating more from this series, and a return of a cast more fun than an episode of Portlandia."―RT Book Reviews "Pandian...launches a supernatural cozy series that hits high marks for a modern twist on an ancient practice. Amusing supporting characters and historical details solidify this engaging mystery." ―Library Journal "[A] lighthearted supernatural mystery...Pandian sets this series apart from other fluffy paranormal mysteries with Zoe's cute nonhuman sidekick and some mouthwatering vegan recipes." ―Publishers Weekly "Readers won't want to put this book down." ―Vegetarian Journal "[A]n eccentric and charming cast of characters readers are going to want to spend more time with." ―RT Book Reviews Online "A magical, whimsical cozy that will delight readers who enjoy Juliet Blackwell and Heather Weber mysteries!"―Agatha Award-winning author Avery Aames (aka Daryl Wood Gerber) "Gigi Pandian's pen never disappoints." ―New York Times bestselling author Juliet Blackwell
