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Book The 2003 Guide to Distinguished Restaurants of North America

Download or read book The 2003 Guide to Distinguished Restaurants of North America written by Dirona and published by Lebhar-Friedman. This book was released on 2002-10-28 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Use the 2003 DiRoNA Guide as your passport to the very best restaurants in the United States, Canada, and Mexico.

Book Guide to Distinguished Restaurants of North America

Download or read book Guide to Distinguished Restaurants of North America written by Dirona and published by Lebhar-Friedman. This book was released on 2005 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the most comprehensive fine dining restaurant guide complete with four-color photos, detailed information lists, and descriptive text that brings fine publishing to fine dining guides. The 2006 Guide tells you all you need to know, from dress codes to parking options at each restaurant, along with photos of ambiance and specialty dishes.

Book The 2002 Guide to Distinguished Restaurants of North America

Download or read book The 2002 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2001 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now containing over 100 new restaurants, this upscale guide with 4-color photos, detailed information listings, and descriptive text brings fine publishing to fine dining.

Book Guide to Distinguished Restaurants of North America

Download or read book Guide to Distinguished Restaurants of North America written by Kostuch Publications and published by Kostuch Publications. This book was released on 1998-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Guide to Distinguished Restaurants Of North America 1998 takes the guesswork out of finding the best place to dine in most major business centers of North America. A listing of the 585 member restaurants of DiRoNa, in 250 cities across North America, the 1998 Guide includes descriptions of the restaurants, photographs and menu specialties, as well as information on days of operation, dress code, reservations requirements and smoking policies. User information and the introduction are in English, French, German, Spanish, Italian and Japanese.The DiRoNa award is given by the non-profit Distinguished Restaurants of North America, to restaurants who meet a set of criteria, after an intensive, entirely anonymous inspection. The inspectors carefully scrutinize all aspects of the dining experience: the staffs professionalism, the quality and variety of both good food and drinks menu, as well as the establishment's cleanliness and decor.

Book DiRoNA 2004 Guide to Distinguished Restaurants of North America

Download or read book DiRoNA 2004 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now containing over 550 restaurants, this up-scale guide with 4-color photos, detailed information listings, and descriptive text brings fine publishing to fine dining. The DiRoNa 2004 Guide is Your Passport to the Best Restaurants--Guaranteed!

Book 1999 Guide to Distinguished Restaurants of North America

Download or read book 1999 Guide to Distinguished Restaurants of North America written by Kostuch Publications and published by Kotuch Publications Limited. This book was released on 1999-03-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive guide to 630 of the best restaurants in North America -- for frequent travelers, food aficionados and wine enthusiasts.

Book DiRoNA 2005 Guide to Distinguished Restaurants of North America

Download or read book DiRoNA 2005 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2004 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2005 guide tells you all you need to know from dress codes to parking options at each restaurant along with photos of ambiance and specialty dishes. Buyers of the book who have less than an exceptional fine-dining experience at a DiRoNA restaurant may obtain up to a $200 refund on their restaurant bill.

Book The 2007 DiRoNA Guide

    Book Details:
  • Author : Distinguished Restaurants of North America
  • Publisher : Lebhar-Friedman
  • Release : 2006
  • ISBN : 9780867309119
  • Pages : 0 pages

Download or read book The 2007 DiRoNA Guide written by Distinguished Restaurants of North America and published by Lebhar-Friedman. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dine where the chefs dine. This volume contains comprehensive full-page descriptions and full-color photos of fine dining restaurants across North America honored with the DiRoNA Award.

Book The Place Setting

    Book Details:
  • Author : Fred W. Sauceman
  • Publisher : Mercer University Press
  • Release : 2007
  • ISBN : 9780865549982
  • Pages : 244 pages

Download or read book The Place Setting written by Fred W. Sauceman and published by Mercer University Press. This book was released on 2007 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Popular food writer Fred Sauceman searched Southern Appalachia for the tastes that define and sustain the region's people. What he found will delight readers who join him on this journey. This second engaging collection of essays celebrates the dinners and diners of a region largely overlooked by the national food press.

Book Subject Guide to Books in Print

Download or read book Subject Guide to Books in Print written by and published by . This book was released on 1997 with total page 3310 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Chain Store Age

Download or read book Chain Store Age written by and published by . This book was released on 2002-07 with total page 1162 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Where the Locals Eat

Download or read book Where the Locals Eat written by and published by Magellan Press (TN). This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With information on restaurants in more than 1,000 American cities, Where the Locals Eat is the most comprehensive and reliable restaurant guide on the market.

Book The Rough Guide to Skiing and Snowboarding in North America

Download or read book The Rough Guide to Skiing and Snowboarding in North America written by Tam Leach and published by Rough Guides. This book was released on 2003 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide for both skiers and snowboarders to the slopes and resorts of the US and Canada, covering over 100 destinations from world-class mountains to local gems. There is in-depth coverage of the ski areas, including piste reviews, suggestions for backcountry forays, details of boardparks and tips on avoiding crowds. The guide also provides informative and colourful reviews of the other attractions that make up a ski trip - hotels, restaurants, bars, spas and shopping.

Book Select Registry Distinguished Inns of North America 17th Edition

Download or read book Select Registry Distinguished Inns of North America 17th Edition written by Select Registry and published by Select Registry. This book was released on 2005-05 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Guide to more than 400 of the Finest Country Inns, B&B's and Unique Small Hotels in North America. Providing unforgettable introductions to the finest accommodations and hospitality in North America for more than thirty years. Each property in this guidebook in inspected for quality assurance and meets the high standards set by the Association and its members.

Book The Oxford Encyclopedia of Food and Drink in America

Download or read book The Oxford Encyclopedia of Food and Drink in America written by Andrew Smith and published by . This book was released on 2013-01-31 with total page 2556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.

Book Tampa Bay Magazine

    Book Details:
  • Author :
  • Publisher :
  • Release : 2006-03
  • ISBN :
  • Pages : 266 pages

Download or read book Tampa Bay Magazine written by and published by . This book was released on 2006-03 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tampa Bay Magazine is the area's lifestyle magazine. For over 25 years it has been featuring the places, people and pleasures of Tampa Bay Florida, that includes Tampa, Clearwater and St. Petersburg. You won't know Tampa Bay until you read Tampa Bay Magazine.

Book 2004 Guide to DiRONA Award Restaurants

Download or read book 2004 Guide to DiRONA Award Restaurants written by and published by . This book was released on 2003 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: