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Book Taste of Home Bake Sale Favorites Mini Book

Download or read book Taste of Home Bake Sale Favorites Mini Book written by Taste Of Home and published by Simon and Schuster. This book was released on 2012-09-13 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring on the wow! With this collection of 134 favorites, you’ll make memorable bake-sale treats everyone will love! Inside, you’ll discover... *Special cupcakes for every season *Crunchy, addictive snack mixes *Cute cookie and cake pops *Holiday-themed delights *Spectacular candy bars, lollipops, truffles and more *Exciting takes on crispy bars *120 full-color photos Dozens are ready in minutes and use just a few ingredients. Share the joy of fresh-baked fun!

Book Taste of Home Baking All New Edition  with Bonus Book

Download or read book Taste of Home Baking All New Edition with Bonus Book written by Taste Of Home and published by Trusted Media Brands. This book was released on 2012-09-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taste of Home magazine presents its largest collection of baking recipes from great home bakers! Over 725 recipes, 675 photos, step-by-step instructions, and prep and bake times take the worry out of baking. Recipes include: · Best Chocolate Cake Recipe · Caramel Pecan Cheesecake · Dark Chocolate Butterscotch Brownies · Banana Nut Bread · Spice Cupcakes with Mocha Frosting · Walnut Pear Coffee Cake · Walnut-Caramel Sticky Buns · Upside-Down Apple Pie · Shortbread Ornament Cookies · Raspberry Cream Muffins The new bonus, Bake Sale Favorites, offers 125 easy, delicious, amazing treats that are sure to make the cook proud! When you need a classroom treat or bake sale item fast, pull a rabbit out of your hat with the dynamite recipes in this special chapter. Bake Sale Favorites recipes include: · Gold Rush Brownies · Candy Bird Nests · Party Caramel Apples · Crispy Cone Treats · Cookie Lollipops

Book Taste of Home Make It Take It Cookbook

Download or read book Taste of Home Make It Take It Cookbook written by Taste of Home and published by Simon and Schuster. This book was released on 2018-05-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you’re heading to a friendly brunch, family barbecue, church picnic or holiday office party, the perfect crowd-pleasing contribution is at your fingertips! No more worrying about what you can bring to the block party, bake sale or baby shower. Taste of Home Make It, Take It Cookbook is packed with more than 375 simply impressive bring-a-dish classics. Each recipe is guaranteed to travel well, come together easily and satisfy everyone at the party. In fact, these dishes are so incredible, you’ll want to serve them at home for your own gang to enjoy!

Book Taste of Home Bake Shop Favorites

Download or read book Taste of Home Bake Shop Favorites written by Taste Of Home and published by Trusted Media Brands. This book was released on 2013-02-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taste of Home Bakeshop Favorites contains 383 delicious recipes for cakes, pies, breads, pastries, cookies, as well as seasonal baking ideas and great beverage recipes. Taste of Home presents a delicious blend of traditional baking recipes and contemporary classics, in this new book, Taste of Home Bakeshop Favorites. There are 383 delicious fool- proof recipes for pastries, coffee cakes, breads, show-stopping desserts and all the delectable goodies you would find in a bakery. Two chapters unique to this book are Celebrate the Seasons and Cafe Beverages. Celebrate the Seasons highlights the best of each season. Spring includes recipes for Lemon Meringue Pie, Hot Cross Buns and Petits Fours. Summer will have items that remind you of summer, like Root Beer Float Cake, Spumoni Cookies, and Cola Cake. Fall includes pies you would serve for Thanksgiving. And, Winter, includes recipes on traditional Christmas goodies as well as a few recipes for Valentines Day. Cafe Beverages--will have hot and cold flavored coffees, teas and chocolate drinks and a few fun accompaniments like flavored creamers, homemade stir sticks, and more! There will also be a chapter called Just Chocolate, which will include recipes for decadent chocolate goodies, such as chocolate dipped brownies, chocolate chocolate chip cookies and cakes with chocolate ganache. As usual, each recipe has been tasted and reviewed in the Taste of Home test kitchen, plus there are practical, proven tips, storage charts, and at-a-glance prep and cook times--so you'll enjoy perfect results every time, no matter what your skill level is. CHAPTERS Cookies, Brownies & Bars Cakes & Cupcakes Cheesecakes Pies & Tarts Pastries Coffee Cakes & Sweet Rolls Muffins & Scones Daily Breads Celebrate the Seasons Cafe Beverages Just Chocolate Recipes Italian Spumoni Cookies Macaroon Bars Chocolate Hazelnut Torte Lemon Dream Cheesecake Mini Apple Tarts Classic Long Johns Jumbo Cinnamon Rolls Sunflower Seed & Honey Wheat Bread Pecan Kringle Sticks Chocolate Chai Frappes

Book Taste of Home Cookies  Cakes   Pies

Download or read book Taste of Home Cookies Cakes Pies written by Editors at Taste of Home and published by Simon and Schuster. This book was released on 2016-10-18 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life is short…eat dessert first! It’s easier than ever to enjoy a sweet indulgence with Taste of Home’s latest 3-in-1 cookbook—Cookies, Cakes & Pies! Whether you’re looking for a sweet nibble with morning coffee, a piece of cake to top off a weeknight dinner or a luscious pie for a holiday buffet, the 368 sweets in this keepsake cookbook are sure to fit the bill. Cookies: Do you like yours chewy or crunchy? No matter the preference, you’ll find it among this cute collection of more than 100 cookies—perfect for classroom treats, bake-sale contributions, after-school snacks, lunch-bag surprises and more. Fill your cookie jar with any of the must-try bites from the sections “Slice-and-Bake Classics,” “Drop Cookies,” “No-Fuss Treats,” “Shaped Cookies” or “Holiday Bites.” Cakes: From workweek delights to special-occasion desserts, cakes end any meal on a special note. Turn here for chocolate sensations, angel-food delights and cakes that come together easily with a boxed mix. You’ll find a special section of cheesecakes as well as frosty ice cream cakes perfect for warm-weather fun. Pies: Nothing warms hearts like a home-baked pie. From their buttery crusts to their luscious fillings, these time-honored desserts always bring smiles and happy endings to memorable meals. Here, you’ll find chapters dedicated to fruit pies, berry delights, frosty favorites, decadent chocolate and nut pies, and even a few lip-smacking tarts! Three At-a-Glance icons make it a cinch to find the dessert that’s right for you, and Prep/Bake timelines help you manage the kitchen clock. You’ll also find hundreds of full-color photos, two handy indexes, dozens of baking tips and hints, and advice from today’s home cooks. After all, family cooks submitted these delightful recipes from coast to coast! Whether you’re an experienced home baker or simply like to indulge in a sweet treat from time to time, let Taste of Home Cookies, Cakes & Pies help you turn any meal into a memorable event!

Book Sally s Baking Addiction

    Book Details:
  • Author : Sally McKenney
  • Publisher : Race Point Publishing
  • Release : 2016-10-11
  • ISBN : 0760353735
  • Pages : 192 pages

Download or read book Sally s Baking Addiction written by Sally McKenney and published by Race Point Publishing. This book was released on 2016-10-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.

Book One Bowl Baking

    Book Details:
  • Author : Yvonne Ruperti
  • Publisher : Running Press Adult
  • Release : 2013-09-24
  • ISBN : 0762448954
  • Pages : 226 pages

Download or read book One Bowl Baking written by Yvonne Ruperti and published by Running Press Adult. This book was released on 2013-09-24 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers easy, accessible baking recipes, including cinnamon sugar snickerdoodles, fluffy yellow sheet cake, and lemon Bundt cake.

Book Quick and Easy Vegan Bake Sale

Download or read book Quick and Easy Vegan Bake Sale written by Carla Kelly and published by Workman Publishing. This book was released on 2011-04-12 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 150 Delicious, Easy-to-Make Vegan Treats Perfect for Bake Sales, Afterschool Snacking, and Sharing with Kids and Adults AlikeQuick and Easy Vegan Bake Sale is your guide to crafting irresistible treats in a snap. With over 150 recipes to choose from, plus dozens of variations, you’re sure to find the perfect solution for your birthday, block party, bake sale (including the annual Worldwide Vegan Bake Sale)—or just your sudden craving for:Espresso Chocolate-Chip Coffee Cake • Spelt Jam Thumbprint Cookies Vanilla Bean Cupcakes • Creamy Dreamy Lemon Mousse Pie • White Balsamic Fruit Tarts with Jam Glaze • Chai Chocolate Mini Loaves • Poppy Seed and Raspberry Muffins • Rocky Road Brownies, and more!Carla Kelly, the talented mom behind the popular blog The Year of the Vegan, spills all her secrets on how to hold a great bake sale—with crowd-pleasing treats that are easy to store, transport, and share. Beginning bakers will love her tips on key techniques, must-have utensils, and how to “troubleshoot” baking gone wrong. And a helpful glossary of wheat-free, nut-free, and soy-free options ensures that everyone can join the party.Chocolate ganache . . . blueberry cream . . . homemade marzipan . . . after one bite, vegans and nonvegans alike will be too busy enjoying fantastic flavor to even think of missing milk, eggs, or butter. And since it’s all quick and easy to make, you definitely won’t be too busy to bake your cake—and eat it too!

Book Paleo Baking at Home

    Book Details:
  • Author : Michele Rosen
  • Publisher : Page Street Publishing
  • Release : 2020-03-10
  • ISBN : 1624149383
  • Pages : 350 pages

Download or read book Paleo Baking at Home written by Michele Rosen and published by Page Street Publishing. This book was released on 2020-03-10 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incredible Paleo Baked Goods for Every Craving Paleo bakers rejoice! Michele Rosen, founder of the cooking blog Paleo Running Momma, has created 60 spot-on Paleo versions of all the cakes, cookies, brownies, muffins, pies and breads you love. With these genius gluten- and processed sugar–free recipes, you can indulge in all of your go-to treats without the guilt—whether you’re Paleo or simply trying to eat cleaner meals. This collection of tested and perfected recipes includes showstopping treats for birthdays and events, as well as simple sweets for every day. And with every recipe using natural ingredients and whole foods, not only is everything healthier, but it’s tastier too! Indulge in outrageous sweets, like Pumpkin Spice Cupcakes with Maple Cinnamon Frosting, Double Chocolate Cherry Cookies, Apple Cinnamon Bread with Walnut Streusel, Salted Caramel Cookie Crumble Bars, Blueberry Scones and so much more. Michele also includes savory treats, like Classic Chewy Homemade Bagels and Authentic Soft Pretzels. Rediscover all your favorites, with this brilliant book of healthy, yummy and foolproof Paleo baking recipes!

Book Zo   Bakes Cakes

    Book Details:
  • Author : Zoë François
  • Publisher : Ten Speed Press
  • Release : 2021-03-16
  • ISBN : 1984857371
  • Pages : 274 pages

Download or read book Zo Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

Book Taste of Home Brownies   Bars

    Book Details:
  • Author : Editors at Taste of Home
  • Publisher : Simon and Schuster
  • Release : 2017-04-04
  • ISBN : 1617656143
  • Pages : 256 pages

Download or read book Taste of Home Brownies Bars written by Editors at Taste of Home and published by Simon and Schuster. This book was released on 2017-04-04 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: BRIEF DESCRIPTION From simple to spectacular, brownies and bars just may be the most perfect treats in a family cooks recipe box. After all, whether you’re looking for a lunchbox surprise, an after-dinner delight, a proven bake-sale hit or a popular potluck finale, these classic sweets are always welcome solutions. No matter what the occasion, the scrumptious 263 handheld treats in Taste of Home Brownies & Bars are sure to please! The pros from the Taste of Home Test Kitchen approved and selected the recipes for this special must-have cookbook—each dessert is sure to satisfy the sweet tooth of everyone in your household. In addition, a chapter devoted to speedy sweets and a “5-Ingredient” icon helps today’s bakers whip up a favorite even when the kitchen clock is ticking. A “Freeze It” icon even spotlights those snacks the hold up in the freezer! Baking a sweet sensation has never been easier. Best of all, these finger-licking bites are shared by today’s home cooks. These are the brownies and bars they bake for their own family. Not only did these treats receive thumb’s up approval in their homes, but the bakers in the Taste of Home Test Kitchen couldn’t get enough of them either! See why for yourself when you bake up any of the must-try sensations in Taste of Home Brownies & Bars! CHAPTERS Introduction Baking Perfect Brownies & Bars Chocolate Sensations Fruit-Filled Favorites Caramel, Nuts & More Frosted Bites Time-Saving Treats Brownie Desserts

Book Taste of Home Baking  All NEW Edition

Download or read book Taste of Home Baking All NEW Edition written by Taste Of Home and published by Reader's Digest/Taste of Home. This book was released on 2011-09-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Built on the success of the first book, this all new-edition of the best-selling baking binder offers 725 recipes perfect for baking at home. Sure to appeal to both those who have never baked and those looking to expand their skill set, it contains four brand-new chapters: a cupcake chapter, a coffee cakes and sweet rolls chapter, an almost homemade chapter that shows recipes made with convenience products, and a trimmed-down favorites chapter filled with delicious lighter recipes. This book is all about baking-from cookies, bars, and cakes to yeast breads, lighter baking and special holiday baking, including: Best Chocolate Cake Recipe Caramel Pecan Cheesecake Dark Chocolate Butterscotch Brownies Banana Nut Bread Spice Cupcakes with Mocha Frosting Walnut Pear Coffee Cake Walnut- Caramel Sticky Buns Upside-Down Apple Pie Shortbread Ornament Cookies Raspberry Cream Muffins Some recipes are highlighted as Cooks Who Care recipes, an initiative that often caters to large groups who are in need-these recipes are great for any large crowd. Each and every recipe in the book originates from the Taste of Home kitchen, experts from the world's largest cooking magazine. The 5- ring binder lies flat when open and includes snap-in splash guards to protect the pages from food spills, and chapter tab dividers with a chapter index for quick reference. And with over 725 photos that illustrate mixing and baking methods and the delectable baked results, even the inexperienced baker will be well on their way to a delicious outcome.

Book Plant Over Processed

    Book Details:
  • Author : Andrea Hannemann
  • Publisher : HarperCollins
  • Release : 2020-12-29
  • ISBN : 006298652X
  • Pages : 331 pages

Download or read book Plant Over Processed written by Andrea Hannemann and published by HarperCollins. This book was released on 2020-12-29 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NATIONAL BESTSELLER! Trust in nature. Believe in balance. Eat the rainbow! Andrea Hannemann, aka Earthy Andy, presents a guide to plant-based eating that is simple, delicious, and fun. INCLUDES A 30-DAY PLANT OVER PROCESSED CHALLENGE Andrea Hannemann, known as Earthy Andy to her more than one million Instagram followers, believes that food is the fuel of life, and that consuming a nourishing, plant-based diet is the gateway to ultimate health. Andy’s mantra, “plant over processed,” embodies the way she eats and feeds her family of five in their home in Oahu, Hawaii. But it wasn’t always this way. Andy was once addicted to sugar and convenience foods and suffering from a host of health issues that included IBS, Celiac disease, hypothyroidism, asthma, brain fog, and chronic fatigue. Fed up with spending time and money on specialists, supplements, and fad diets, she quit animal products and processed foods cold turkey, and embarked on a new way of eating that transformed her health and her body. In Plant Over Processed, Andy invites readers to join her on a “30-Day Plant Over Processed Challenge” that will detox the body, followed by a long-term plan for going plant-based without giving up your favorite dishes. Packed with gorgeous photography and mouth-watering recipes—from smoothies and bliss bowls to plant-based comfort and decadent desserts—this life-changing guide takes you to the North Shore of Hawaii and back, showing you how easy it is to eat plant-based, wherever you are.

Book Midwest Made

    Book Details:
  • Author : Shauna Sever
  • Publisher : Running Press Adult
  • Release : 2019-10-22
  • ISBN : 9780762464500
  • Pages : 0 pages

Download or read book Midwest Made written by Shauna Sever and published by Running Press Adult. This book was released on 2019-10-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown. After more than a decade of living in California, author Shauna Sever rediscovered the storied, simple pleasures of home baking in her Midwestern kitchen. This unique collection of more than 125 recipes includes refreshed favorites and new treats: Rhubarb and Raspberry Swedish Flop Danish Kringle Secret-Ingredient Cherry Slab Pie German Lebkuchen Scotch-a-Roos Smoky Cheddar-Crusted Cornish Pasties . . . and more, which will make any kitchen feel like a Midwestern home.

Book Pop Bakery

    Book Details:
  • Author : Clare O'Connell
  • Publisher : Ryland Peters & Small
  • Release : 2014-02-21
  • ISBN : 1908862440
  • Pages : 169 pages

Download or read book Pop Bakery written by Clare O'Connell and published by Ryland Peters & Small. This book was released on 2014-02-21 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you like cake, and you like chocolate, then you'll love cake POPs - the delicious little treats that are a cross between a cake and a lollipop. Discover cake POPs - a combination of moist cake and a sweet candy coating, moulded onto a lollipop stick and then decorated to create a whole host of characters. Clare O'Connell of the Pop Bakery teaches you all you need to know, from how to create the cake balls - a mouth-watering mixture of chocolate cake and icing - to dipping the cake balls in the special candy coating. Then she explains her unique method of painting the POPs using cocoa butter. Choose from 25 scrumptious recipes, from cute panda POPs to a family of Russian dolls. Clare also introduces you to her special layer cakes, which are embellished with classic flower cake POPs. With clear, step-by-step photography and Clare's easy-to-follow instructions, cake POPs are incredibly fun and easy to bake and make. Both children and adults will adore these bitesize delights that are perfect for parties and special occasions. So what are you waiting for? Start cake POPping now!Clare O'Connell has always loved baking, and after undertaking work experience at a combined bakery and chocolate shop, she decided to start selling her own cake POPS. She runs her business, the Pop Bakery, from her family home in West Hampstead, London, and supplies cake POPS to Harvey Nichols and the Sanderson and St Martin's Lane hotels. Clare was also recently commissioned to provide Cake POPS for a Topshop launch party in Bath in southwest England and will be working with Topshop on similar events across the UK. Visit her website at www.popbakery.co.uk

Book Good Housekeeping the Great Bake Sale Cookbook

Download or read book Good Housekeeping the Great Bake Sale Cookbook written by Good Housekeeping and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Mom--I need 3 dozen cupcakes for the school bake sale...tomorrow!" Here's the book to grab when you hear those words. Good Housekeeping comes to the rescue with 75 tasty favorites for sure-fire fundraising success. From cupcakes to brownies, jumbo cookies to spiced nuts, these triple-tested recipes have been specially selected for this collection. You'll find long-time favorites and fresh new ideas--all easy to make and easy to portion and package for sale. An extensive introductory chapter covers the basics of bake sales--from organizing tips to creative ideas for packaging and display. And there's a set of removable decorative labels included, with plenty of room for listing the price and ingredients of your baked goods.

Book The Taste of Home Baking Book

Download or read book The Taste of Home Baking Book written by Reader's Digest and published by Readers Digest. This book was released on 2007 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: An assortment of more than 725 recipes, including cookies, brownies, cakes, pies, tarts, yeast and quick breads, muffins, biscuits, and holiday fare, is accompanied by instruction in mixing and baking methods and a host of expert baking tips.