Download or read book Australian Agriculture written by Ted Henzell and published by CSIRO PUBLISHING. This book was released on 2007 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities of groups of commodities to the end of the 20th century, grain crops, sheep and wool, beef and dairy, wine and others. Issues facing agriculture as it enters the 21st century are also discussed.
Download or read book Dark Emu written by Bruce Pascoe and published by . This book was released on 2015-10-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dark Emu puts forward an argument for a reconsideration of the hunter-gatherer tag for pre-colonial Aboriginal Australians. The evidence insists that Aboriginal people right across the continent were using domesticated plants, sowing, harvesting, irrigating and storing - behaviors inconsistent with the hunter-gatherer tag. Gerritsen and Gammage in their latest books support this premise but Pascoe takes this further and challenges the hunter-gatherer tag as a convenient lie. Almost all the evidence comes from the records and diaries of the Australian explorers, impeccable sources.
Download or read book Australian Oat Varieties written by RW Fitzsimmons and published by CSIRO PUBLISHING. This book was released on 1983-06-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is designed to provide the means of identifying oat varieties so that maximum advantage is obtained from the breeders' efforts by ensuring that the correct variety of grain is planted and delivered. The book is intended for use by those involved at all stages of the oat industry, from breeding and seed production, through growing and harvesting, to receival and segregation, marketing and utilization. Descriptions of the growing plant, panicle and grain are provided to permit identification at any point throughout the life cycle. Despite the biological variation to be expected in the shape and size of a population of grains or panicles of any particular variety, there is still a characteristic uniformity that distinguishes one variety from another. In a sense these differences defy dissection and description, as they are part of an overall impression gained by experience. However, the descriptions and illustrations in this book are provided to draw attention, in a systematic way, to these differences and to provide an aid to the gaining of experience in identification. The term 'variety' is used throughout, because of its general usage, in preference to the scientific word I cultivar.
Download or read book Crop Physiology Case Histories for Major Crops written by Victor Sadras and published by Academic Press. This book was released on 2020-12-05 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. - A crop-based approach to crop physiology in a G x E x M context - Captures the perspectives of global experts on 22 crops
Download or read book History of the Australian Vegetation written by Robert S. Hill and published by University of Adelaide Press. This book was released on 2017-03-01 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Australian vegetation is the end result of a remarkable history of climate change, latitudinal change, continental isolation, soil evolution, interaction with an evolving fauna, fire and most recently human impact. This book presents a detailed synopsis of the critical events that led to the evolution of the unique Australian flora and the wide variety of vegetational types contained within it. The first part of the book details the past continental relationships of Australia, its palaeoclimate, fauna and the evolution of its landforms since the rise to dominance of the angiosperms at the beginning of the Cretaceous period. A detailed summary of the palaeobotanical record is then presented. The palynological record gives an overview of the vegetation and the distribution of important taxa within it, while the complementary macrofossil record is used to trace the evolution of critical taxa. This book will interest graduate students and researchers interested in the evolution of the flora of this fascinating continent.
Download or read book Australian Seeds written by Luke Sweedman and published by CSIRO PUBLISHING. This book was released on 2006 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete guide to the collection, processing and storage of seeds collected in the wild describing procedures and protocols that are of international standard. Includes a comprehensive pictorial guide, in colour, of 1260 Australian seeds clearly showing their size and shape.
Download or read book Australian Carnivorous Plants written by Greg Bourke and published by . This book was released on 2012 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Australian Carnivorous Plants" is a beautifully produced coffeetable book with extensive colour photographs of all carnivorousplant genera found in Australia (Aldrovanda, Byblis, Cephalotus,Drosera, Nepenthes, and Utricularia). Incorporating 180 images ofover 150 species taken over the past two decades by acclaimedwildlife photographers and carnivorous plant experts, Greg Bourkeand Richard Nunn, this visually striking book is the first workdedicated to highlighting the beauty of Australian carnivorousplants in the wild through high-quality photographs.The selection of breathtaking images featured in this lavishlyillustrated work was carefully chosen to highlight theextraordinary diversity of carnivorous plants found in Australia,an assemblage that is greater than on all other continents onEarth. The spectacular images and detailed captions, written inaccessible English, offer a uniquely informative portrait of someof the Southern Hemisphere's most extraordinary and beautifulplants. It is a work that will fascinate amateur natureenthusiasts and specialist botanists alike.This beautiful book includes a foreword by Allen Lowrie, a worldauthority on carnivorous plants; a short introductory chapter tothe carnivorous plants of the world with a summary and completelisting of all carnivorous plant species found in Australia;chapters dedicated to each genus of Australian carnivorous plantwith introductory descriptions; a chapter on conservation; andinformation relating to the photographic techniques used by theauthors. Many of the taxa covered here have never been depicted inprint before.Particular highlights include:1. The first complete listing of all currently known carnivorousplants of Australia.2. Many rare, little known and seldom photographed taxa, includingByblis aquatica, B. rorida, Drosera browniana, D. bulbosa subsp.major, D. gibsonii, D. nivea, D. oreopodion, D. radicans, D.zigzagia, Utricularia circumvoluta, U. leptoryncha, U. paulineae,U. singeriana, and many more.
Download or read book Australian Agriculture written by Ted Henzell and published by CSIRO PUBLISHING. This book was released on 2007-05-09 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture in Australia has had a lively history. The first European settlers in 1788 brought agricultural technologies with them from their homelands, influencing early practices in Australia. Wool production dominated the 19th century, while dairying grew rapidly during the first half of the 20th century. Despite having one of the driest landscapes in the world, Australia has been successful in adapting agricultural practices to the land, and these innovations in farming are explained in this well-researched volume. Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities or groups of commodities to the end of the 20th century: grain crops, sheep and wool, beef and dairy, working bullocks and horses, sugar, cotton, fruit and vegetables, and grapes and wine. Major issues facing the various agricultural enterprises as they enter the 21st century are also discussed. Written in a readable style to suit students of history, social sciences and agriculture, Australian Agriculture will also appeal to professionals in the industry and those with a general interest in Australian sociology and history.
Download or read book History of Soybeans and Soyfoods in Australia New Zealand and Oceania 1770 2010 Extensively Annotated Bibliography and Sourcebook written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2010 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Australia s Poisonous Plants Fungi and Cyanobacteria written by Ross McKenzie and published by CSIRO PUBLISHING. This book was released on 2020-05-01 with total page 977 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia's Poisonous Plants, Fungi and Cyanobacteria is the first full-colour, comprehensive guide to the major natural threats to health in Australia affecting domestic and native animals and humans. The overriding aim of the book is to prevent poisoning, as there are few effective treatments available, particularly in domestic animals. The species have been chosen because of their capacity to threaten life or damage important organs, their relative abundance or wide distribution in native and naturalised Australian flora, or because of their extensive cultivation as crops, pastures or in gardens. These include flowering plants, ferns and cone-bearing plants, macrofungi, ergot fungi and cyanobacteria. The plant species are grouped by life form such as herbs, grasses and sedges, shrubs, trees, and for flowering plants by flower type and colour for ease of identification. Species described have colour photographs, distribution maps and notes on confusing species, habitats, toxins, animals affected, conditions of poisoning, clinical signs and symptoms, post mortem changes, therapy, prevention and control. Symbols are used for quick reference to poisoning duration and available ways of managing poisoning. As further aids to understanding, poisoning hot-spots are highlighted and the book lists plants under the headings of animals affected and organs affected. A Digest gives brief details for all poisonous species in Australia. This book is written in a straightforward style making it accessible to a wide audience including farmers, veterinarians, agricultural advisors, gardeners, horticulturists, botanists and park rangers, medical practitioners and paramedics, teachers, parents and pet owners. First published in 2012 as a hardback and made available in eBook format in 2020.
Download or read book Bibliographical Bulletin written by United States. Dept. of Agriculture and published by . This book was released on 1950 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Agriculture in Papua New Guinea written by R. Michael Bourke and published by ANU E Press. This book was released on 2009-08-01 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.
Download or read book List of Serials Currently Received in the Library of the United States Department of Agriculture written by Dean Humboldt Rose and published by . This book was released on 1950 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Australian Wheat Varieties written by R. W. Fitzsimmons and published by . This book was released on 1983 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Australian National Bibliography written by and published by National Library Australia. This book was released on 1978 with total page 1734 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Year Book Australia 2001 written by Australian Bureau of Statistics and published by Aust. Bureau of Statistics. This book was released on 2001 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Why Australia Prospered written by Ian W. McLean and published by Princeton University Press. This book was released on 2016-05-24 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first comprehensive account of how Australia attained the world's highest living standards within a few decades of European settlement, and how the nation has sustained an enviable level of income to the present. Why Australia Prospered is a fascinating historical examination of how Australia cultivated and sustained economic growth and success. Beginning with the Aboriginal economy at the end of the eighteenth century, Ian McLean argues that Australia's remarkable prosperity across nearly two centuries was reached and maintained by several shifting factors. These included imperial policies, favorable demographic characteristics, natural resource abundance, institutional adaptability and innovation, and growth-enhancing policy responses to major economic shocks, such as war, depression, and resource discoveries. Natural resource abundance in Australia played a prominent role in some periods and faded during others, but overall, and contrary to the conventional view of economists, it was a blessing rather than a curse. McLean shows that Australia's location was not a hindrance when the international economy was centered in the North Atlantic, and became a positive influence following Asia's modernization. Participation in the world trading system, when it flourished, brought significant benefits, and during the interwar period when it did not, Australia's protection of domestic manufacturing did not significantly stall growth. McLean also considers how the country's notorious origins as a convict settlement positively influenced early productivity levels, and how British imperial policies enhanced prosperity during the colonial period. He looks at Australia's recent resource-based prosperity in historical perspective, and reveals striking elements of continuity that have underpinned the evolution of the country's economy since the nineteenth century.