Download or read book The Sugar Plum Tree and Other Verses written by Eugene Field and published by Courier Corporation. This book was released on 2010-01-01 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents illustrated versions of the title poem and seven others, including "Fiddle-Dee-Dee" and "Wynken, Blynken, and Nod."

Download or read book Sugar Plum written by Caroline Sharpe and published by . This book was released on 1973-01-01 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugar Plum, a mouse who aspires to becoming a great dancer, is forced to chose between continuing to live at the theatre or moving to the market.

Download or read book Sugar Plums written by and published by . This book was released on 1881 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Plum written by Sean Hayes and published by Simon and Schuster. This book was released on 2018-10-16 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An adorable children’s book…about the holidays, inclusion, and magic!” —Kristen Bell, award-winning actress from Frozen and The Good Place “Want to make this holiday more magical? Then get your copy!” —Allison Janney, award-winning actress from Mom and I, Tonya “Great for kids this holiday season!” —Jessie Tyler Ferguson, award-winning actor from Modern Family From Will & Grace star Sean Hayes and composer Scott Icenogle comes a modern classic inspired by The Nutcracker about how the Sugar Plum Fairy got her wings. Plum will not stay glum. For as long as she can remember, Plum has lived at the Mary Fitzgerald Orphanage, wishing and hoping for a family. When a sudden snowfall threatens a delivery of presents on Christmas Eve, Plum is determined to save Christmas—even for the kids who laugh at her. Plum’s pure heart grants her an unexpected reward. When she eats a cake left behind by a mysterious magician, she is transported into the Land of Sweets. But Christmas here is threatened, too—by a sourness that is spreading from the center of the land. Plum’s determined to help, and in doing so, she might just find the family she’s always dreamed of, thanks to a good heart—and Christmas magic!

Download or read book Sugar Plum written by and published by . This book was released on 1973 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Sugar Plum Fairy s Wand written by Rosie Greening and published by . This book was released on 2022-10 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: On Christmas Eve, Clare's Sugar Plum Fairy doll comes to life. She lost her wand while she was looking after the Nutcracker's kingdom and needs it back!They search the land of snow and the land of sweets, but the wand is nowhere to be found. At last, they arrive at the land of Christmas, where they find the Nutcracker. He is using the wand to make a giant gingerbread house for the fairy! The fairy swishes the wand and adds the final touches.The next morning, Clare wakes to find that the dolls are small again, but there is a giant gingerbread house surrounded by treats on the table, with a thank you note from the Sugar Plum Fairy.

Download or read book Candy written by Samira Kawash and published by Macmillan + ORM. This book was released on 2013-10-15 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: For most Americans, candy is an uneasy pleasure, eaten with side helpings of guilt and worry. Yet candy accounts for only 6 percent of the added sugar in the American diet. And at least it's honest about what it is—a processed food, eaten for pleasure, with no particular nutritional benefit. So why is candy considered especially harmful, when it's not so different from the other processed foods, from sports bars to fruit snacks, that line supermarket shelves? How did our definitions of food and candy come to be so muddled? And how did candy come to be the scapegoat for our fears about the dangers of food? In Candy: A Century of Panic and Pleasure, Samira Kawash tells the fascinating story of how candy evolved from a luxury good to a cheap, everyday snack. After candy making was revolutionized in the early decades of mass production, it was celebrated as a new kind of food for energy and enjoyment. Riding the rise in snacking and exploiting early nutritional science, candy was the first of the panoply of "junk foods" that would take over the American diet in the decades after the Second World War—convenient and pleasurable, for eating anytime or all the time. And yet, food reformers and moral crusaders have always attacked candy, blaming it for poisoning, alcoholism, sexual depravity and fatal disease. These charges have been disproven and forgotten, but the mistrust of candy they produced has never diminished. The anxiety and confusion that most Americans have about their diets today is a legacy of the tumultuous story of candy, the most loved and loathed of processed foods.Candy is an essential, addictive read for anyone who loves lively cultural history, who cares about food, and who wouldn't mind feeling a bit better about eating a few jelly beans.

Download or read book Sugar Plums By Mabel Illustrated with 24 Pictures in Colours by G Lambert written by MABEL. and published by . This book was released on 1881 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sugar Plums written by Mercie Sunshine (pseud.) and published by . This book was released on 1881 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sugar Plum Ballerinas in Two Acts written by Goldberg Whoopi and published by Disney-Hyperion. This book was released on 2020-05-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the Sugar Plum Ballerinas At the Nutcracker School of Ballet in Harlem, young dancers learn to chassé, plié, and jeté with their Sugar Plum Sisters--but things don't always go to plan! As the girls encounter challenges both on and off stage, they'll need the support of their classmates to carry them through with aplomb. Readers will applaud the first two books in this beloved, New York Times best-selling series celebrating friendship, creativity, and most of all, dance. Plum FantasticAlexandrea Petrakova Johnson does not want to be a beautiful ballerina, and she does not want to leave her friends in Apple Creek. It's hard enough when her ballet-crazy mother moves the family to Harlem, but when Al is chosen to star in the Nutcracker School of Ballet's big recital, she'll have to contend with her terrible dancing and a rotten case of stage fright! Can her new classmates help her find her inner Sugar Plum Fairy? Toeshoe TroubleBrenda Black prides herself on her logical and orderly mind. She studies anatomy books and idolizes Leonardo da Vinci. Things go haywire, though, when her spoiled cousin Tiffany comes to visit. Sick and tired of Tiffany's bragging, Brenda snaps and says she owns an autographed pair of famous toe shoes. It's a ballet slipper-y slope as the lie gets out of hand, and she'll need her Sugar Plum Sisters to help get her back en pointe!

Download or read book 1 000 Foods To Eat Before You Die written by Mimi Sheraton and published by Workman Publishing Company. This book was released on 2015-01-13 with total page 1009 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it’s the marriage of an irresistible subject with the perfect writer, Mimi Sheraton—award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times. 1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)—the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it’s dinner at Chicago’s Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird’s Nest Soup. A frozen Milky Way. Black truffles from Le Périgord. Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions—you can almost taste what she’s tasted. You’ll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included.

Download or read book Sugar Plums for Children written by Dorothea S. Sinclair and published by Palala Press. This book was released on 2015-09-20 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book Sugar Plums and Pictures written by and published by . This book was released on 1898 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sugar Plums Illustrated Etc written by SUGAR PLUMS. and published by . This book was released on 1903 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dance of the Sugar Plum Fairy written by Sue Whiting and published by . This book was released on 2009 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fairytale which includes candymakers, sugarplums and of course The Sugar Plum Fairy. Can Marcus and Mary make enough sugarplums for the greedy King? The Sugar Plum Fairy comes to the rescue as she dances to Tchaikovsky's famous music from the Nutcracker Ballet.Narrated by Antonia Kidman

Download or read book Sugar Plums written by Mercie Sunshine and published by . This book was released on 1882 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Artful Baker written by Cenk Sonmezsoy and published by Abrams. This book was released on 2017-10-17 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.” —David Lebovitz, bestselling author of My Paris Kitchen Written, styled, photographed, and designed by Cenk Sönmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to Istanbul. Sönmezsoy’s stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a window into the life of this luminary artist. The Artful Baker is comprised of almost entirely new content, with a few updated versions of readers’ favorites from his blog, such as Brownie Wears Lace, his signature brownies topped with blond chocolate ganache and bittersweet chocolate lace (originally commissioned by Dolce & Gabbana and awarded “Best Original Baking and Desserts Recipe” by Saveur magazine); Raspberry Jewel Pluot Galette, inspired by Chez Panisse’s 40th anniversary celebrations; and Devil Wears Chocolate, his magnificent devil’s food cake. Covering indulgences from cookies to cakes and tarts to ice creams, recipes include Pistachio and Matcha Sablés; Tahini and Leblebi (double-roasted chickpeas) Swirl Brownies; Sakura Madeleines; Sourdough Simit, the beloved ring-shaped Turkish bread beaded with sesame seeds; Isabella Grape and Kefir Ice Cream; Pomegranate Jam; and Blanche, a berry tart named after the Golden Girl Blanche Devereaux. Each has been tested by an army of home bakers with varying levels of skill, equipment, and access to ingredients, and revised to ensure they’ll work flawlessly in any kitchen. Measurements of ingredients are provided in both volume and weight (grams), and where a volume measurement isn’t useful, weight measurements are provided in both ounces and grams.