Download or read book Storage Technology for Apples and Pears written by Colin R. Little and published by . This book was released on 2000 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Storage for Apples and Pears written by Glenn O. Patchen and published by . This book was released on 1971 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Adequacy of Refrigerated Storage Space for Apples and Pears by Hugh L Cook September 1943 written by United States. Agricultural Marketing Administration and published by . This book was released on 1943 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Storage for Apples and Pears written by Glenn O. Patchen and published by Forgotten Books. This book was released on 2017-10-27 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Storage for Apples and Pears: Marketing Research Report No. 924 The principal fruits requiring refrigeration for extended storage are apples and pears. Grapes also are stored extensively in some places, particularly in California. Refrigeration is used also for the precooling or short-time storage of other fruits, such as cherries, plums, and apricots. Rural electrification and automatic refrigera tion equipment are now universal, and indi vidual fruit growers or small groups of grow ers have been building cold-storage plants at or near their orchards instead of relying on large plants that serve a whole community or a large number of growers. This has been coincident with the development of better handling and packing methods. The handling methods, transportation equipment, and facili ties required for sorting and packing extended the distance that apples can be moved from orchard to the cold-storage house so that pack ing and shipping will not be under the pressure of getting the job done in a matter of a few days after picking. Having refrigeration facili ties at hand has permitted the orchardist to give his fruit optimum protection while it is awaiting packing and to employ a compara tively small crew of skilled harvesters instead of having to mobilize large crews. This has prevented fruit from wasting and allowed it to be handled economically in large volume. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Controlled Atmosphere Storage of Apples and Pears written by Robert Prange and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cold and Chilled Storage Technology written by C.V.J. Dellino and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of Cold and Chilled Storage Technology was prepared at a time when great changes were taking place in the industry that were hard to put into clear perspective. For example, the CFClozone layer problem was identified, the Montreal Protocol was signed and experts from many disci plines were already proposing 'solutions' to the problems seen at the time. Not only were there the usual differences in approach to the problems, there were different understandings of the problems themselves. For in stance, some authoritative voices were saying HCFC 22 was 'part of the solution, not part of the problem' and recommending it as the main refrig erant for the future, others said the opposite. As editor, I have taken the view that this should be a 'reference book' and, as such, it should contain information that points in the direction of tried and proven good practice. To avoid the risk of misdirecting readers, I decided that the CFC issue was too unclear to be usefully discussed in the first edition and left it out altogether. This was the main criticism of the first edition at the time of its publication but, in view of the developments since then, I stand by my decision to avoid premature comment in that instance. The matter is discussed in this edition in Chapters 4 and 7, which include summaries of other related factors, in a way that was certainly not possible in 1989.
Download or read book The Biology of Apple and Pear Storage written by John Carter Fidler and published by . This book was released on 1973 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooling Apples and Pears in Storage Rooms written by George F. Sainsbury and published by Forgotten Books. This book was released on 2017-10-28 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Cooling Apples and Pears in Storage Rooms: Marketing Research Report No. 474 The approach temperature is the difference between temperatures of the air and the fruit after stability has been reached the fruit tempera ture then normally remains slightly higher than the temperature of the cooling air. It is occasion ally designated as in this report. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Refrigerated Storage of Apples and Pears a Practical Guide written by John Carter Fidler and published by . This book was released on 1972 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooling Apples and Pears in Storage Rooms written by George F. Sainsbury and published by . This book was released on 1961 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Biology of Apples and Pears written by John E. Jackson and published by Cambridge University Press. This book was released on 2003-06-12 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology of Apples and Pears is a comprehensive reference book on all aspects of pomology at the organ, tree and orchard level for researchers, students, fruit farmers and technical advisors. It describes the production of fruit with regard to key commercial factors, and under both temperate and tropical environmental conditions.
Download or read book Use of Film Box Liners to Extend Storage Life of Pears and Apples Classic Reprint written by Fisk Gerhardt and published by Forgotten Books. This book was released on 2018-09-12 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Use of Film Box Liners to Extend Storage Life of Pears and Apples The appearance and dessert quality of Golden Delicious apples, especially after prolonged cold storage were greatly enhanced by packaging m certain sealed films. This fruit had a fresh look, a firm feel to hand pressure, and a delicate, aromatic flavor characteristic of the variety when sampled early in its storage life. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Storage of Apples and Pears written by C. A. S. Padfield and published by . This book was released on 1969 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Biology of Apple and Pear Storage written by Commonwealth Bureau of Horticulture and Plantation Crops and published by . This book was released on 1973 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Controlled Atmosphere Storage of Fruits and Vegetables written by A. Keith Thompson and published by Oxford University Press, USA. This book was released on 1998 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: The transportation and storage of fresh fruit and vegetables is an international operation for which the available technology must be used to ensure that produce reaches the consumer in the best possible condition. The use of controlled atmospheric conditions, as a way of reducing the use of chemical preservatives and pesticides, has great potential for the reduction of postharvest losses and the maintenance of nutritive value and organoleptic characteristics. The proper application of controlled atmosphere storage is likely to have as great an impact as the introduction of refrigeration technology a century earlier, yet its potential is only just becoming appreciated, despite its use for apples for many years. In this book, the author reviews and condenses the large amount of research on controlled atmosphere storage, going back more than 80 years, in order to provide the most comprehensive reference source on this topic. It traces the history of the technique and the range of conditions currently in use for different fruit and vegetables, and their effect on flavor, quality and physiology. The influence of pests and diseases, environmental factors such as mixtures of gases, and packaging are then described and the recommended controlled atmosphere conditions for a wide range of crops is provided. This book is essential reading for horticultural researchers and food industry staff concerned with transportation, storage and quality. In addition, it is a valuable reference source for students of horticulture, agriculture, engineering, food science and technology, and food marketing, as well as regulatory bodies and consumer groups.
Download or read book Cold Storage Investigations to Determine the Relative Keeping Qualities of Certain Varieties of Pears and Apples at 30 Fahrenheit written by John Lester Quail and published by . This book was released on 1920 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Storage for Apples and Pears written by Glenn O. Patchen and published by . This book was released on 1971 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
