Download or read book Some Common Edible and Poisonous Mushrooms Classic Reprint written by Flora W. Patterson and published by Forgotten Books. This book was released on 2017-10-22 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Some Common Edible and Poisonous Mushrooms This species has long been considered one of the finest edible mushrooms and is especially prized in Europe. It is widely dis tributed and occurs in open woods and grassy places. It some times has an agreeable odor of apricots. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Edible and Poisonous Mushrooms written by William Alphonso Murrill and published by Forgotten Books. This book was released on 2017-10-12 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Edible and Poisonous Mushrooms: A Descriptive Handbook to Accompany the Author's Colored Chart of Edible and Poisonous Mushrooms The popular and widespread interest in mushrooms of all kinds is almost phenomenal. This is due to their beauty of form and color and the supposed mystery surrounding their origin and growth, as well as to the use of certain kinds for food. Their nutritive value is not great, being about equal to that of cabbage, but they afford variety in flavor and add greatly to the relish for other foods. Mushroom eating is much more common in Europe than in this country. The struggle for existence is greater there, and the edible and poisonous varieties are better known by all classes of people. In China, it is almost impossible for a botanist to get specimens on account of the thorough manner in which all wild food is collected by the natives. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Student s Hand book of Mushrooms of America Edible and Poisonous written by Thomas Taylor and published by . This book was released on 1897 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Edible and Poisonous Mushrooms written by M. C. Cooke and published by Forgotten Books. This book was released on 2016-10-19 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Edible and Poisonous Mushrooms: What to Eat and What to Avoid Stood that there are no general rules, capable of universal application, whereby edible may at once be distinguished from poisonous fungi. Our task would be an easy one if such a royal road could be discovered, but unfortunately every effort. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Student s Hand Book of Mushrooms of America written by Thomas Taylor and published by . This book was released on 2016-06-27 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Student's Hand-Book of Mushrooms of America: Edible and Poisonous Hymenium more or less permanently concealed, consisting in most cases Of closely packed cells of which the fertile ones (the basidia) bear naked spores on distinct spicules, exposed only by the rupture or decay of the investing coat or peridium. Berkeley's Outlines. This family has been subjected to numerous revisions since the days of Fries, when its structural characteristics were not so well understood as at present. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Some Edible and Poisonous Fungi Classic Reprint written by William Gilson Farlow and published by Forgotten Books. This book was released on 2017-10-21 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Some Edible and Poisonous Fungi In the present paper an attempt is made to present, in as Simple a manner as the subject permits, the characteristics of a few of our most common fungi, together with notes on poisonous species which might be mistaken for the edible by those who have not studied fungi. It may be called a first lesson in distinguishing edible and poisonous fungi, and is not intended as a guide to those who are to a certain extent already familiar with the subject, but merely as a primer for those who do not recognize even our commonest species, but who desire to enroll themselves among the increasing ranks of fungus eat ers, or, to use a rather high-sounding word, mycophagists. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Mushrooms of America Edible and Poisonous written by Julius A. (Julius Auboineau) Palmer and published by Createspace Independent Publishing Platform. This book was released on 2018-08-14 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushrooms of America, Edible and Poisonous by Julius A. (Julius Auboineau) Palmer These charts are prepared for popular use, rather than for students of botanical science; all technical terms are, therefore, as far as possible, avoided. The names "mushroom" and "toadstool" are indefinite, are both applied with equal reason to any fleshy fungus, and are here used as synonymes, like the corresponding term "plant" and "vegetable," or "shrub" and "bush," in common conversation. No general test can be given by which a poisonous mushroom may be distinguished from an edible mushroom. But each species of fungus has certain marks of identity, either in appearance, quality, or condition of growth, which are its own, and never radically varied; none can contain a venomous element at one time, and yet be harmless under other conditions. Like other food, animal or vegetable, however, mushrooms may, by decay or conditions of growth, be unfit for table use; yet in this state no fatality would attend such use. We are delighted to publish this classic book as part of our extensive Classic Library collection. Many of the books in our collection have been out of print for decades, and therefore have not been accessible to the general public. The aim of our publishing program is to facilitate rapid access to this vast reservoir of literature, and our view is that this is a significant literary work, which deserves to be brought back into print after many decades. The contents of the vast majority of titles in the Classic Library have been scanned from the original works. To ensure a high quality product, each title has been meticulously hand curated by our staff. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work. We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience.
Download or read book Student s Hand Book of Mushrooms of America Edible and Poisonous Vol 2 Classic Reprint written by Thomas Taylor and published by Forgotten Books. This book was released on 2018-02-08 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Student's Hand-Book of Mushrooms of America Edible and Poisonous, Vol. 2 Twelve Edible Mushrooms of the U. Appeared in the annual report of the Department of Agriculture for 1885. This was followed by others to the number of five, and as the demand for these reports increased, reprints were made and issued, by order of the Secretary of Agriculture, in pamphlet form, under the general title of Food Products. Numerous editions of these reprints were issued by the Department up to 1894. During the year 1894, and the first half of 1895, of these reports were sent out by the Department, and the supply was exhausted. They have been out of print for more than two years. It is in view of this fact, and in response to a great and constant demand for these publications, that I have undertaken to publish a series of five pamphlets on the edible and poisonous mushrooms of the United States, which shall embody the substance of the five pamphlets on Food Products above alluded to, supplemented by new matter relating to classification, general and specific, analytical tables of standard authors, and a continuation of the chapters on structure, etc. Additional plates, representing leading types of edible and poisonous mushrooms, will also be inserted in each number. In the compilation and extension of this work I have the assistance of my daughter, Miss A. Robena Taylor, who has given considerable attention to the study of fungi, and who has been my faithful coadjutor in the work of collecting specimens, etc., for a number of years. For valuable suggestions as to structural characteristics and methods of classification I am especially indebted to Prof. Chas. H. Peck, of Albany, New York, Dr. M. C. Cooke, of England, and Prof. P. A. Saccardo, of Italy. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Reference List of Publications Relating to Edible and Poisonous Mushrooms Classic Reprint written by Josephine Adelaide Clark and published by Forgotten Books. This book was released on 2017-12-08 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Reference List of Publications Relating to Edible and Poisonous Mushrooms Edible and poisonous mushrooms; what to eat and what to avoid. With 18 coloured plates, illustrating 48 Species. 126 pp. Lond., 1894. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Common Edible and Poisonous Mushrooms of New York written by Alan E. Bessette and published by Syracuse University Press. This book was released on 2006-06-30 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycologists Alan and Arleen Bessette offer a field guide for the identification of common edible and poisonous mushrooms of New York State. Written for readers interested in the safe collection and consumption of a variety of mushrooms, this book includes identification keys for each species and detailed descriptions of poisonous species. In addition, the book is filled with vivid color photographs. Celebrating the culinary adventure of mushroom gathering, the authors include attractive recipes accompanied by photographs of the recipes' preparation. With concise, accurate, and easy-to-follow descriptions, the book provides a safe and reliable introduction to mushroom gathering.
Download or read book Studies of American Fungi Mushrooms written by George Francis Atkinson and published by Forgotten Books. This book was released on 2017-09-13 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Studies of American Fungi Mushrooms: Edible, Poisonous, Etc Value of Form and Characters - The different kinds of mushrooms vary in form. Some are quite strikingly different from others, so that no one would have difficulty in recognizing the difference in shape. For example, an umbrella-shaped mushroom like the one shown in Fig. I or 81 is easily distinguished from a shelving one like that in Fig. 9 or 188. But in many cases different species vary only slightly in form, so that it becomes a more or less difficult matter to distinguish them. In those plants (for the mushroom is a plant) where the different kinds are nearly alike in form, there are other characters than mere general form which enable one to tell them apart. These, it is true, require close observation on our part, as well as some experience in judging of the value of such characters the same habit of observa tion and discrimination we apply to everyday affairs and to all departments of knowledge. But so few people give their attention to the discrimination of these plants that few know the value of their characters, or can even recognize them. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Common Mushrooms Classic Reprint written by Leon L. Pray and published by Forgotten Books. This book was released on 2018-02-06 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Common Mushrooms Those interested in mushrooms as a food should oh serve the precautions recommended by Mr. Pray. The subject of edible and poisonous fungi is one in Which a little knowledge may be dangerous, but it is believed that the information presented here is sufficient to enable a careful observer to distinguish many of the most impor tant species. Further information on the subject is avail able in various more extensive non-technical works listed on the last page of this leaflet. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Common Edible Poisonous Mushrooms of the Northeast written by C. Leonard Fergus and published by Stackpole Books. This book was released on 2003-03-01 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handy in-the-field identification guide. Features the "Foolproof Five." Includes a useful identification flowchart.
Download or read book Mushroom Identification With Chapters on Common Edible and Poisonous Fungi written by Various and published by Davidson Press. This book was released on 2010-12 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive guide to the mushroom industry comprises twenty two thorough and detailed chapters by various experts on the subject. It is extensively illustrated with black and white drawings, forming a complete how to guide. The Mushroom Industry takes a comprehensive and informative look at the subject, and is a fascinating read for any gardener or farmer. Contents Include: History of the Mushroom-growing Industry; The Mushroom Industry To-day; Economics; Commercial Prospects; Location and Construction of the Plant; Economic Importance of Fungi; Building a Mushroom Farm; Equipment and Supplies; Production of Mushrooms; Preparation of the Beds; Preparation of the Compost; Casing Soils; Spawn and Care of the Running Spawn; The Tray System; Cleaning, Sanitation, and Disposal of Spent Compost; Grading, Packing and Marketing; Laboratory Service; Market and Production; Laboratory Service; Marketing; Mushrooms for Nurserymen and market Gardeners; Other Methods of Commercial Mushroom Production. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
Download or read book Edible Mushrooms written by Clyde Martin Christensen and published by U of Minnesota Press. This book was released on 1981 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible Mushrooms was first published in 1981. Minnesota Archive Editions uses digital technology to make long-unavailable books once again accessible, and are published unaltered from the original University of Minnesota Press editions. The choicest varieties of mushrooms cannot be cultivated or commercially grown but are available in abundance to those who take the trouble to find them. With this book in hand, anyone can, with confidence, gather and enjoy delicious wild mushrooms without fear of the poisonous varieties. Edible Mushrooms, a new edition of the 1943 classic guide, Common Edible M.
Download or read book Some Common Edible and Poisonous Mushrooms written by H. M. Fitzpatrick and published by . This book was released on 1955 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Edible and Poisonous Mushrooms of the World written by Ian R. Hall and published by Timber Press. This book was released on 2010-09-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushrooms are among the most intriguing and striking inhabitants of the natural world, as highly regarded for their distinctive flavors and uses in cooking and medicine as for their sometimes strange, often beautiful shapes and forms. Some are medicinal, others poisonous or even lethal. Edible and Poisonous Mushrooms of the World is a well-rounded look at mushrooms, including their cultivation, ethnobotanical uses, and the fascinating roles they play in nature. The authors provide expert advice on how to identify and distinguish between edible and poisonous wild mushrooms and how to record important details, with suggestions for taking photographs and preparing spore prints. This book is only available through print on demand. All interior art is black and white.
