Download or read book Sea Cucumbers of Northern Australia written by Lester Robert Glen Cannon and published by . This book was released on 1986 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Population Genetic Structure of Sea Cucumbers b che De mer in Northern Australia written by M. Gardner and published by . This book was released on 2012-06-14 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book North Australian Sea Cucumbers written by L. R. Cannon and published by . This book was released on 1994-01 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: This interactive CD-ROM describes and illustrates in full colour (drawings and micrographs) more than 90 species of sea cucumbers which occur throughout the Pacific and can be seen at the Great Barrier Reef. Besides synonyms and literature references, information is provided on the external characteristics, habitat, ecology, distribution, and taxonomy. Identification is supported by a pictorial interactive key, and the glossary comprises over 200 scientific terms. The CD-ROM is available as Mac and Windows versions.
Download or read book North Australian Sea Cucumbers written by L R G Cannon and published by UNESCO. This book was released on 1995-01-01 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: A significant contribution to an often overlooked area of marine biology: Provides expert information on over 90 species of sea cucumbers found throughout the Pacific, and visible in the Great Barrier Reef. It contains full-colour drawings, micrographs of details, textual descriptions and an illustrated interactive identifiction key. An illustrated glossary defines more than 200 scientific terms.
Download or read book Australian Echinoderms written by Timothy O'Hara and published by CSIRO PUBLISHING. This book was released on 2017-06-01 with total page 931 pages. Available in PDF, EPUB and Kindle. Book excerpt: Echinoderms, including feather stars, seastars, brittle stars, sea urchins and sea cucumbers, are some of the most beautiful and interesting animals in the sea. They play an important ecological role and several species of sea urchins and sea cucumbers form the basis of important fisheries. Over 1000 species live in Australian waters, from the shoreline to the depths of the abyssal plain and the tropics to Antarctic waters. Australian Echinoderms is an authoritative account of Australia’s 110 families of echinoderms. It brings together in a single volume comprehensive information on the identification, biology, evolution, ecology and management of these animals for the first time. Richly illustrated with beautiful photographs and written in an accessible style, Australian Echinoderms suits the needs of marine enthusiasts, academics and fisheries managers both in Australia and other geographical areas where echinoderms are studied.
Download or read book Advances in Sea Cucumber Aquaculture and Management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2003 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains current information on the status of world sea cucumber resources and use, focusing on established countries such as China, Ecuador, Indonesia, Japan, Malaysia and the Philippines, as well as relative newcomers to the sector such as Cuba, Egypt, Madagascar and Tanzania. Issues discussed include technical advances in artificial reproduction and farming of selected commercial species; and the report includes the recommendations of a FAO workshop on cucumber aquaculture and management, held in China, in October 2003.
Download or read book Macassan History and Heritage written by Marshall Clark and published by ANU E Press. This book was released on 2013-06-01 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents inter-disciplinary perspectives on the maritime journeys of the Macassan trepangers who sailed in fleets of wooden sailing vessels known as praus from the port city of Makassar in southern Sulawesi to the northern Australian coastline. These voyages date back to at least the 1700s and there is new evidence to suggest that the Macassan praus were visiting northern Australia even earlier. This book examines the Macassan journeys to and from Australia, their encounters with Indigenous communities in the north, as well as the ongoing social and cultural impact of these connections, both in Indonesia and Australia.
Download or read book North Australian Sea Cucumbers written by L. R. Cannon and published by Springer Verlag. This book was released on 1994-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This interactive CD-ROM describes and illustrates in full colour (drawings and micrographs) more than 90 species of sea cucumbers which occur throughout the Pacific and can be seen at the Great Barrier Reef. Besides synonyms and literature references, information is provided on the external characteristics, habitat, ecology, distribution, and taxonomy. Identification is supported by a pictorial interactive key, and the glossary comprises over 200 scientific terms. The CD-ROM is available for Mac and Windows.
Download or read book The Voyage to Marege written by Charles Campbell Macknight and published by Melbourne University. This book was released on 1976 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Origin & description of Macassan contact with Aborigines in Arnhem Land; Aboriginal trade with Macassans; Aborigines in Celebes; introduction to tobacco & other objects to Aborigines; introduction of disease to Aborigines, murder & violence; language influences, rock art & stone arrangements illustrating Macassan features.
Download or read book The World of Sea Cucumbers written by Annie Mercier and published by Elsevier. This book was released on 2023-11-10 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt: The World of Sea Cucumbers: Challenges, Advances, and Innovations provides broad coverage of sea cucumber biology, ecology, fisheries, aquaculture, and trade while also bringing forward novel cultural, socioeconomic and scientific topics related to commercial and non-commercial species worldwide. Written by international experts in their respective fields, the book offers a unique outlook into the fascinating world of sea cucumbers while also providing valuable information to various stakeholders and researchers. Commercial fisheries and aquaculture programs are addressed, especially as they relate to emerging species, but the book also covers novel, understudied or lesser-known biological, ecological, and commercial aspects. The involvement of Indigenous peoples and minorities in various community-level initiatives and on the cultural significance/impact of sea cucumbers in many regions are also examined. Finally, breakthroughs and emerging biotechnologies centered on sea cucumbers are presented. Brings together a network of experts covering broad sea cucumber topics, from basic biology and commercial trade to socioeconomic value and novel biotechnologies Offers worldwide coverage, including Asia, the Indo-Pacific, Africa, Northern Europe, North and South America, and the poles Raises global awareness on little-known facts of sea cucumber importance
Download or read book Global Knowledge on the Commercial Sea Cucumber Holothuria Scabra written by Annie Mercier and published by Academic Press. This book was released on 2022-06-29 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global Knowledge on the Commercial Sea Cucumber Holothuria Scabra, Volume 91 in the Advances in Marine Biology serial, highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of authors. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in Advances in Marine Biology series Updated release includes the latest information surrounding Global Knowledge On The Commercial Sea Cucumber Holothuria Scabra
Download or read book Commercially important sea cucumbers of the world written by Purcell, S.W. and published by Food & Agriculture Org.. This book was released on 2023-06-09 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sea cucumbers are harvested and traded in more than 90 countries worldwide. They are exploited in industrial and small-scale fisheries, nearly from pole to pole, especially in the tropics. In some fisheries, more than 20 species are exploited by fishers. Fishers in general know how to distinguish the species they harvest, often identifying them with local names. For fishery officers and even biologists, recognizing sea cucumber species remains daunting however as they are confronted only with the final product: bêche-de-mer (or trepang) which is the processed (cooked and dried) product. This field guide offers a tool for fishery managers, scientists, trade officers and industry workers to recognize live and processed (cooked and dried) animals. This animal resource is mainly exported to Asian markets where it is sold mainly, but not exclusively, as a luxury food item. This book provides identification information on 84 species of sea cucumbers that are commonly or opportunistically (as bycatch) exploited around the world. The list is certainly not all-encompassing, as some other sea cucumber species are also exploited. More scientific data and accounts are needed for species from some regions such as the Eastern Atlantic Ocean. The accounts are based on more than 270 reports and research articles and on comments and reviews by taxonomists and field workers. Two-page identification sheets provide selected information to enable similar species to be distinguished from each other, both in the live and processed (dried) forms. Where available, the following information for each species has been included: scientific and known common names used in different countries and regions; scientific illustrations of the body and ossicles; descriptions of ossicles present in different body parts; a colour photograph of live and dried specimens; basic information on size, habitat, biology, fisheries, human consumption, market value and trade; geographic distribution maps. The volume is fully indexed and contains an introduction, a glossary, simplified dichotomous keys to live animals and dried products and a dedicated bibliography. Readers are encouraged to base their identifications on a combination of morphological features, samples of ossicles from different body parts and information on what habitat and locality the species was found.
Download or read book Advances in Sea Cucumber Processing Technology and Product Development written by Changhu Xue and published by Springer Nature. This book was released on 2022-12-19 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sea cucumbers belong to the Phylum Echinodermata. There are more than 900 recorded species of sea cucumber of which more than 40 are edible. As a food source, sea cucumbers are rich in protein, low in fat, rich in collagen, sulfated polysaccharides, phospholipids, glycolipids, saponins and other functional components. Therefore, sea cucumbers have important nutritional and medicinal value. Growing awareness of these health benefits has promoted growth in marine aquaculture and processing technologies for the development of sea cucumber products for many applications.Novel perspectives of nutritional functions and processing technologies of sea cucumbers are defined in this book. The chemical structure and nutritional function of sea cucumbers are systematically reviewed. These include the functional/nutritional components, the endogenous enzymatic properties related to processing efficiency and product quality, and the efficient preparation technology of functional components. The traditional processing technology is presented as the background context to highlight the advances in new processing technologies including low-temperature cooking technology based on controllable negative pressure system, heat pump-hot-blast air combined drying technology, microwave sterilization of instant sea cucumber, collagen stabilization technology. The book finishes with the authentication of sea cucumber types and origin, quality standards, product quality control systems and food safety requirements.
Download or read book Sustainable Land Sector Development in Northern Australia written by Jeremy Russell-Smith and published by CRC Press. This book was released on 2018-09-03 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Key Features: Provides clear and authoritative recommendations for managing fire in ecological and social contexts Authors are all international leaders in their fields and include not only academics but also leaders of Indigenous communities Explains Indigenous cultural and knowledge systems to a degree that has rarely been accessible to lay and academic readers outside specialized disciplines like Anthropology Responds to growing need for new approaches to managing human-ecological systems that are in greater sympathy with Australia’s natural environments/climate, and value the knowledge of Indigenous people Timely for scholarly and interest groups intervention, as the Australian government is again looking to ‘develop the north' Sustainable Land Sector Development in Northern Australia sets out a vision for developing North Australia based on a culturally appropriate and ecologically sustainable land sector economy. This vision supports both Indigenous cultural responsibilities and aspirations, as well as enhancing enterprise opportunities for society as a whole. In the past, well-meaning if often misguided policy agendas have failed - and continue to fail - North Australians. This book helps breach that gap by acknowledging and harnessing Indigenous cultural strengths and knowledge systems for looking after the country and its people, as part of a smart, novel and diversified ecosystem services economy.
Download or read book Indigenous Enviromental Knowledge and its Transformations written by Alan Bicker and published by Routledge. This book was released on 2003-12-16 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first concerted critical examination of the uses and abuses of indigenous knowledge. The contributors focus on a series of interrelated issues in their interrogation of indigenous knowledge and its specific applications within the localised contexts of particular Asian societies and regional cultures. In particular they explore the problems of translation and mistranslation in the local-global transference of traditional practices and representations of resources.
Download or read book Norther Territory written by Linsie Tan and published by Redback Publishing. This book was released on 2017-03-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the red desert landscapes in the south, to the lush tropics of the north, the Northern Territory has vast areas of spectacular wilderness. The World Heritage sites of Kakadu and Uluru are iconic locations, recognised around the world as symbols of Australia. Read about the history of the Northern Territory, its economy and its path to self-government. Then find out why camels were so important in the territory's early development. - Aboriginal history and culture - Maps, timelines, statistics - Historic illustrations - Covers geography, history, economics, government - Biographies of notable people - Australian Primary Curriculum
Download or read book Marine Fisheries Review written by and published by . This book was released on 1993 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
