Download or read book FOOD WINE 2017 Wine Guide written by The Editors of Food & Wine and published by Time Inc. Books. This book was released on 2016-10-07 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: American wineries step up! The 2017 Food & Wine Wine Guide provides accessible expert reviews and recommendations of the top bottlings from 500 wineries across the United States. From established producers to exciting up-and-comers we uncork Pinot Noirs and Chardonnays, Cabernets and Merlots from California, the Pacific Northwest, across the Heartland and the East Coast. There is no better time for American wine and no better guide than the 2017 Food & Wine Guide!
Download or read book Explorer s Guide Santa Barbara California s Central Coast A Great Destination Includes the Santa Ynez Valley Explorer s Great Destinations written by Donna Wares and published by The Countryman Press. This book was released on 2011-01-03 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Consistently rated the best guides to the regions covered."—National Geographic Traveler From the region’s laid-back beach towns to the jumble of Monterey’s Cannery Row, California’s Central Coast offers the most spectacular triptych of landscapes—surf, forests, and picturesque small towns—in the West. Includes coverage of the region’s vineyards, culinary gems, and coastal hideaways.
Download or read book The Kitchy Kitchen written by Claire Thomas and published by Simon and Schuster. This book was released on 2014-08-26 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A playful and delicious cookbook from the host of ABC’s Food for Thought with Claire Thomas and creator of the much loved food blog The Kitchy Kitchen. Every cook needs an arsenal of staples, whether for the perfect dinner party entrée to wow a crowd, or throw-it-together lunches for lazy afternoons…but we all know that the real fun comes in making basic recipes your own. The Kitchy Kitchen is tastemaker Claire Thomas’s solution for amping up your everyday culinary routine, introducing her approach to her own kitchen: loose, personal, unfussy, and most of all, fun. With new takes on classic favorites—think adding farmer’s market peaches to upgrade a BLT, spicing up tempura cauliflower with a zesty harissa sauce, or transforming basic red velvet cupcakes into decadent pancakes—this cookbook is filled with fresh, produce-driven recipes for every skill set and occasion. It’s your best friend and personal chef, all rolled into one. Gorgeously illustrated and peppered with stylish entertaining tips and quirky essays that will inspire you to take the recipes you love and make them new, The Kitchy Kitchen will make your life in the kitchen a little easier, a little more fabulous, and positively delicious.
Download or read book The Good Pub Guide 2017 written by Fiona Stapley and published by Random House. This book was released on 2016-09-16 with total page 1620 pages. Available in PDF, EPUB and Kindle. Book excerpt: *With 10% more content than other beer and pub guides, and over 100 new entries this year* The 35th edition of this much-loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade. Here you will not only find classic country pubs, town centre inns, riverside retreats and historic havens, but also popular newcomers including gastro pubs and pubs specialising in malt whisky and craft beer. Discover the top pubs in each country for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and Landlord of the Year. Packed with hidden gems, The Good Pub Guide provides a wealth of honest, entertaining, up-to-date and indispensable information.
Download or read book Bright Bazaar written by Will Taylor and published by Macmillan. This book was released on 2014-04-29 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Known for his bold and refreshing take on color, Will Taylor, the founder of Bright Bazaar--one of the world's leading interior design blogs--shares his secrets to choosing colors that work for every room in your house. Structured around the different spaces within the home, the book breaks down the how, when, and where of using different shades and color combinations"--
Download or read book Fodor s California written by Fodor's Travel Guides and published by Fodor's Travel. This book was released on 2017-11-21 with total page 1031 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for over 80 years. California is one of America's most popular vacation destinations--its diversity draws every type of traveler, from foodies to families. Fodor's full-color California guide covers all corners of the state, from the northern coast to Wine Country and from Los Angeles to Yosemite National Park. Fodor's California includes: UP-TO-DATE COVERAGE: Travelers can road trip with ease with a chapter dedicated to California's quintessential drives, now with even more destinations covered. From advice on how many days to stay at each destination to must-see stops along the way, this is an essential trip-planning tool. New hotels and restaurants are also included throughout. ILLUSTRATED FEATURES: In-depth features detail popular attractions such as the San Diego Zoo, as well as Cable Cars and Chinatown in San Francisco. A must-have for wine buffs is the Wine Tasting in Napa and Sonoma feature, which suggests a tasting itinerary, teaches the proper wine tasting technique, and describes how grapes are grown, harvested, and pressed. INDISPENSABLE TRIP-PLANNING TOOLS: Top ¬Attractions and Top Experiences help readers choose activities based on their interests. For outdoorsy types, dedicated national parks chapters include planning tips and highlights. DISCERNING RECOMMENDATIONS: Fodor's California offers savvy advice and recommendations from local writers to help travelers make the most of their visit. Fodor's Choice designates our best picks in every category. COVERS: San Francisco, Los Angeles, San Diego, Palm Springs, Yosemite National Park, Big Sur, Napa and Sonoma, Monterey Bay, Lake Tahoe, Mendocino, and more.
Download or read book Insiders Guide to Santa Barbara written by Leslie Westbrook and published by Rowman & Littlefield. This book was released on 2012-03-06 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Travel Destination. Your Home. Your Home-To-Be. Santa Barbara Grab a bite at a gourmet restaurant. Explore Channel Islands National Park. Relax, take a sip, and savor Santa Barbara’s wine country. • A personal, practical perspective for travelers and residents alike • Comprehensive listings of attractions, restaurants, and accommodations • How to live & thrive in the area—from recreation to relocation • Countless details on shopping, arts & entertainment, and children’s activities
Download or read book Food Cultures of the United States written by Bruce Kraig and published by Bloomsbury Publishing USA. This book was released on 2020-01-23 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive volume examines the history of American food culture and cuisine today, from staple ingredients to dietary concerns. Everyday, without realizing it, Americans plan their days around food—what to make for dinner, where to meet for brunch, what to bring to a party. As a nation of immigrants, the U.S. has food and foodways that few countries in the world have. This addition to the Global Kitchen series examines all aspects of food culture in the United States, from the early Colonial period and Native American influences on the new immigrants' food to the modern era. The volume opens with a Chronology that looks at United States history and significant food events. Coverage then dives deep into the history of food in the U.S., and is followed by a chapter on influential ingredients in American cooking. Chapters break down American cuisine into appetizers and side dishes, main dishes, and desserts, looking at typical meals and flavors that characterize it. Additional chapters examine food eaten during holidays and on special occasions, street food and snacks, and restauarants. A final chapter looks at issues and dietary concerns. Recipes round out each chapter.
Download or read book The Joy of Eating written by Jane K. Glenn and published by Bloomsbury Publishing USA. This book was released on 2021-11-05 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores our cultural celebration of food, blending lobster festivals, politicians' roadside eats, reality show "chef showdowns," and gravity-defying cakes into a deeper exploration of why people find so much joy in eating. In 1961, Julia Child introduced the American public to an entirely new, joy-infused approach to cooking and eating food. In doing so, she set in motion a food renaissance that is still in full bloom today. Over the last six decades, food has become an increasingly more diverse, prominent, and joyful point of cultural interest. The Joy of Eating discusses in detail the current golden age of food in contemporary American popular culture. Entries explore the proliferation of food-themed television shows, documentaries, and networks; the booming popularity of celebrity chefs; unusual, exotic, decadent, creative, and even mundane food trends; and cultural celebrations of food, such as in festivals and music. The volume provides depth and academic gravity by tying each entry into broader themes and larger contexts (in relation to a food-themed reality show, for example, discussing the show's popularity in direct relation to a significant economic event), providing a brief history behind popular foods and types of cuisines and tracing the evolution of our understanding of diet and nutrition, among other explications.
Download or read book Chase s Calendar of Events 2017 written by Editors of Chase's and published by Bernan Press. This book was released on 2016-09-23 with total page 753 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find out what's going on any day of the year, anywhere across the globe! The world’s datebook, Chase's is the definitive day-by-day resource of what America and the wider world are celebrating and commemorating. Founded in 1957 on a reputation for accuracy and comprehensiveness, this annual publication has become the must-have reference used by experts and professionals for more than fifty years. From celebrity birthdays to historical anniversaries, from astronomical phenomena to national awareness days, from award ceremonies and sporting events to religious festivals and carnivals, Chase's is the one-stop shop for everything that is happening now or is worth remembering from the past. The 2017 Edition of Chase's Calendar of Events brings you information about: The 500th anniversary of Martin Luther's Ninety-Five Theses The 150th anniversary of the Dominion of Canada The 100th anniversary of the Russian Revolution The 100th anniversary of splitting the atom The 50th anniversary of the Summer of Love Frank Lloyd Wright's 150th birth anniversary and much more!
Download or read book History of Macrobiotics 1715 2017 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2017-09-30 with total page 1189 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented. and well illustrated book on this subject. With extensive subject and geographical index. 345 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.
Download or read book Jeff Herman s Guide to Book Publishers Editors Literary Agents 2017 written by Jeff Herman and published by New World Library. This book was released on 2016-09-02 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Still the Best Guide for Getting Published If you want to get published, read this book! Comprehensive index lists dozens of subjects and categories to help you find the perfect publisher or agent. Jeff Herman’s Guide unmasks nonsense, clears confusion, and unlocks secret doorways to success for new and veteran writers! This highly respected resource is used by publishing insiders everywhere and has been read by millions all over the world. Jeff Herman’s Guide is the writer’s best friend. It reveals the names, interests, and contact information of thousands of agents and editors. It presents invaluable information about more than 350 publishers and imprints (including Canadian and university presses), lists independent book editors who can help you make your work more publisher-friendly, and helps you spot scams. Jeff Herman’s Guide unseals the truth about how to outsmart the gatekeepers, break through the barriers, and decipher the hidden codes to getting your book published. Countless writers have achieved their highest aspirations by following Herman’s outside-the-box strategies. If you want to reach the top of your game and transform rejections into contracts, you need this book!
Download or read book Not For Tourists Guide to Los Angeles 2017 written by Not For Tourists and published by Simon and Schuster. This book was released on 2016-10-18 with total page 1162 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Not For Tourists Guide to Los Angeles is the essential urban handbook that thousands of Los Angelenos rely on daily. The map-based, neighborhood-by-neighborhood guidebook divides the city into 57 mapped neighborhoods and pinpoints all of the essential services and entertainment hotspots with NFT’s user-friendly icons. Want to drive around the palm tree–peppered concrete jungle like a pro? NFT has you covered. How about sunbathing on a beach? We’ve got that, too. The nearest Hollywood club, holistic health practitioner, sports outing, or shopping destination—whatever you need—NFT puts it at your fingertips. The guide also includes: • A foldout highway map covering all of Los Angeles • Over 150 neighborhood and city maps • A guide to TV and movie studio locations • Listings for the best shopping destinations Everything from supermarkets, cafés, bars, and gas stations, to information on 24-hour services, beaches, public transportation, and city events—NFT will help you find a boutique for an Oscar gown and then show you how to get there.
Download or read book Food in Memory and Imagination written by Beth Forrest and published by Bloomsbury Publishing. This book was released on 2022-01-13 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do we engage with food through memory and imagination? This expansive volume spans time and space to illustrate how, through food, people have engaged with the past, the future, and their alternative presents. Beth M. Forrest and Greg de St. Maurice have brought together first-class contributions, from both established and up-and-coming scholars, to consider how imagination and memory intertwine and sometimes diverge. Chapters draw on cases around the world-including Iran, Italy, Japan, Kenya, and the US-and include topics such as national identity, food insecurity, and the phenomenon of knowledge. Contributions represent a range of disciplines, including anthropology, history, philosophy, psychology, and sociology. This volume is a veritable feast for the contemporary food studies scholar.
Download or read book Unique Eats and Eateries of Santa Barbara written by Geneva Ives and published by Reedy Press LLC. This book was released on 2017-09-15 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Santa Barbara is so much more than just a pretty vacation destination. Tucked amid the swaying palms, red tile roofs, and white sand beaches is a vibrant food culture ready to be explored. There are taco stands, fine dining restaurants and daily farmers markets waiting to satisfy your every appetite. Eat local sea urchin fresh off the boat at the harbor. Grab a late night breakfast burrito from a window inside a convenience store. Taste your way through menus that pair the area’s famous Central Coast wines with farm-to-table dishes that change with the season. Meet the friendly and inventive chefs, chocolatiers and other food producers who call Santa Barbara home. Many of the area's best eats and eateries can be found on small side streets and tucked in quiet neighborhoods. From mom-and-pop shops to historic local landmarks, let Unique Eats & Eateries of Santa Barbara be your guide to the hidden and not-so hidden foodie gems in this paradise known as the American Riviera. Come hungry!
Download or read book Fodor s Southern California written by Fodor's Travel Guides and published by Fodor's Travel. This book was released on 2017-12-19 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. Beautiful beaches, perfect weather, movie-star glamour...there are so many reasons to visit Southern California that deciding where to go and what to do can be a bit overwhelming. Fodor's Southern California takes the guesswork out of choosing the perfect SoCal experience---from picking the finest Santa Barbara bistro to finding the best studio tour in Hollywood. This travel guide includes: · Dozens of full-color maps · Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks · Multiple itineraries to explore the top attractions and what’s off the beaten path · Coverage of San Diego; Orange County and Catalina Island; Los Angeles; The Central Coast; Channel Islands National Park; The Monterey Bay Area; The Inland Empire; Palm Springs; Joshua Tree National Park; The Mojave Desert; Death Valley National Park; The Central Valley; The Southern Sierra; Yosemite National Park; Sequoia and Kings Canyon National Parks Planning to focus on Los Angeles? Check out Fodor's travel guides to Los Angeles.
Download or read book Lost in Oaxaca written by Jessica Winters Mireles and published by Simon and Schuster. This book was released on 2020-04-21 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once a promising young concert pianist, Camille Childs retreated to her mother’s Santa Barbara estate after an injury to her hand destroyed her hopes for a musical career. She now leads a solitary life teaching piano, and she has a star student: Graciela, the daughter of her mother’s Mexican housekeeper. Camille has been grooming the young Graciela for the career that she herself lost out on, and now Graciela, newly turned eighteen, has just won the grand prize in a piano competition, which means she gets to perform with the LA Philharmonic. Camille is ecstatic; if she can’t play herself, at least as Graciela’s teacher, she will finally get the recognition she deserves. But there are only two weeks left before the concert, and Graciela has disappeared—gone back to her family’s village in the mountains of Oaxaca, Mexico. Desperate to bring Graciela back in time for the concert, Camille goes after her, but on the way there, a bus accident leaves her without any of her possessions. Alone and unable to speak the language, Camille is befriended by Alejandro, a Zapotec man who lives in LA but is from the same village as Graciela. Despite a contentious first meeting, Alejandro helps Camille navigate the rugged terrain and unfamiliar culture of Oaxaca, allowing her the opportunity to view the world in a different light—and perhaps find love in the process.
