Download or read book Patricia Unterman s San Francisco Food Lover s Guide written by Patricia Unterman and published by . This book was released on 2004-03 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her unapologetically selective third edition, the refreshingly down-to-earth restaurant critic and food doyenne delivers the buzz on the best places to eat, drink and cook while visiting San Francisco. 40 photos and 15 maps. Two-color.
Download or read book Food Lover s Guide to San Francisco written by Patricia Unterman and published by Chronicle Books (CA). This book was released on 1997 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Owner of San Francisco's Hayes Street Grill offers sage advice on the best cafes, restaurants, markets, cheese emporiums, coffee merchants, wine purveyors, and cookware vendors throughout the Bay Area.
Download or read book Food Lovers Guide to San Francisco written by Grace Keh and published by Rowman & Littlefield. This book was released on 2011-12-20 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor the Flavors of San Francisco With more restaurants per capita than any other city in the country, the City by the Bay offers its hungry locals and visitors a bountiful feast of delicious dining experiences, from succulent, high-grade sushi and piping-hot bowls of pho to thick, juicy cuts of prime rib served with sourdough bread. In Food Lovers’ Guide to San Francisco, seasoned food writer Grace Keh shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to San Francisco is the ultimate resource for food lovers to use and savor. Inside You'll Find: Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top San Francisco chefs • The city’s best cafes, taverns, and wine bars • Cooking classes • Local food lore and kitchen wisdom
Download or read book Patricia Unterman s Food Lover s Guide to San Francisco written by Patricia Unterman and published by Chronicle Books (CA). This book was released on 1995 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1995 this is a revised and updated edition of this guide to culinary pleasure in San Francisco, with advice on cafes, restaurants, markets, cheese emporiums, coffee merchants, wine purveyors and cookware vendors throughout the Bay area. Illustrated with photos and maps.
Download or read book San Francisco Food Lover s Pocket Guide written by Patricia Unterman and published by Random House Digital, Inc.. This book was released on 2009-04-28 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: PATRICIA UNTERMANS SAN FRANCISCO FOOD LOVERS POCKET GUIDE offers an intrepid, unapologetically discriminating, and refreshingly down-to-earth selection of the best and most interesting eateries, markets, and other food- and drink-related spots in San Francisco, the East Bay, Marin County, and the wine country. Now in a compact format, this book is a hip-pocket must for locals and tourists alike, covering everything from sophisticated California cuisine to authentic Mission taquerias.
Download or read book Patricia Unterman s San Francisco Food Lover s Pocket Guide Second Edition written by Patricia Unterman and published by Ten Speed Press. This book was released on 2011-04-13 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: PATRICIA UNTERMAN'S SAN FRANCISCO FOOD LOVER'S POCKET GUIDE offers an intrepid, unapologetically discriminating, and refreshingly down-to-earth selection of the best and most interesting eateries, markets, and other food- and drink-related spots in San Francisco, the East Bay, Marin, and the wine country. Now in a compact format, this book is a hip-pocket must for locals and tourists alike, covering everything from sophisticated California cuisine to authentic Mission taquerias. The bible of food guides for the West Coast food mecca, with more than 600 listings, updated and condensed for the first time into a handy hip-pocket size. As a restaurateur, journalist, and food critic for more than 30 years, Unterman is the Bay Area's most respected authority on food. Previous editions have sold more than 75,000 copies. "Indespensable for an informed culinary wandering."-Town & Country"Forget Zagat. If you want to know where to eat, drink, and buy food and wine in the Bay Area, let Patricia Unterman show you the way. ... A must have for food-and-wine hounds heading to the Bay Area." -Food & Wine"Patricia Unterman's San Francisco Food Lover's Pocket Guide promises to help the palate-driven to only the top foodie spots in town." -New York Daily News"Patty knows her Asian food: Eat whatever she says." -7x7 Magazine"Stash this slim volume in your glove compartment and you will never be at a loss for dining options ever again. While this book is not just for tourists, I couldn't help but pass my copy off to a visiting hungry eater/blogger who already used it to find the burrito of his dreams." -Amy Sherman, blogger, Cooking With Amy
Download or read book San Francisco Food Lovers Guide written by Grace Keh and published by Food Lovers' Guide to San Fran. This book was released on 2011-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Engagingly written by local authorities, this is a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information.
Download or read book San Francisco Food Lover s Guide written by Patricia Unterman and published by . This book was released on 2005-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 45 new reviews, 40 photos, 15 maps, and updated restaurant information, this guide is the bible for what is arguably the country's food mecca. Two color.
Download or read book Patricia Unterman s San Francisco Food Lover s Pocket Guide written by Patricia Unterman and published by Random House Digital, Inc.. This book was released on 2007-01 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: PATRICIA UNTERMAN'S SAN FRANCISCO FOOD LOVER'S POCKET GUIDE offers an intrepid, unapologetically discriminating, and refreshingly down-to-earth selection of the best and most interesting eateries, markets, and other food- and drink-related spots in San Francisco, the East Bay, Marin, and the wine country. Now in a compact format, this book is a hip-pocket must for locals and tourists alike, covering everything from sophisticated California cuisine to authentic Mission taquerias. The bible of food guides for the West Coast food mecca, with more than 600 listings, updated and condensed for the first time into a handy hip-pocket size. As a restaurateur, journalist, and food critic for more than 30 years, Unterman is the Bay Area's most respected authority on food. Previous editions have sold more than 75,000 copies. "Indespensable for an informed culinary wandering."-Town & Country"Forget Zagat. If you want to know where to eat, drink, and buy food and wine in the Bay Area, let Patricia Unterman show you the way. ... A must have for food-and-wine hounds heading to the Bay Area." -Food & Wine"Patricia Unterman's San Francisco Food Lover's Pocket Guide promises to help the palate-driven to only the top foodie spots in town." -New York Daily News"Patty knows her Asian food: Eat whatever she says." -7x7 Magazine"Stash this slim volume in your glove compartment and you will never be at a loss for dining options ever again. While this book is not just for tourists, I couldn't help but pass my copy off to a visiting hungry eater/blogger who already used it to find the burrito of his dreams." -Amy Sherman, blogger, Cooking With Amy
Download or read book Savoring San Francisco written by Carolyn Miller and published by Silverback Books. This book was released on 2005 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: San Francisco is a city of neighborhoods, where fine restaurants are a part of everyday life. Savoring San Francisco gathers recipes from 100 of the city's favorite eating places, which range from boutique hotel dining rooms to tiny storefronts. One third of the restaurants in this second edition are new to Savoring San Francisco, as are over half of the recipes, which come from nationally acclaimed chefs as well as strictly local culinary heroes. The recipes range from simple ethnic offerings (Mango Chicken) to San Francisco classics (Hangtown Fry), and from elegant company dishes (King Salmon with Dungeness Crab Fondue) to Asian fusion cuisine (Wok-Roasted Mussels with Asian Aromatics) and everything in between. With photos and essays on the neighborhoods and special sections on artisan breads and cheeses, favorite local prepared foods, farmers' markets, and northern California ingredients like artichokes, salmon, and Dungeness crab, this stylish cookbook brings to life one of the world's most exciting food cities. Book jacket.
Download or read book The Food Lover s Guide to Wine written by Andrew Dornenburg and published by Hachette UK. This book was released on 2011-12-06 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wine book unlike any other,The Food Lover's Guide to Wine offers a fresh perspective via the single aspect of wine most compelling to food lovers: flavor. At the heart of this indispensable reference, formatted like the authors' two previous bestsellers The Flavor Bible and What to Drink with What You Eat, is an encyclopedic A-to-Z guide profiling hundreds of different wines by their essential characteristics-from body and intensity to distinguishing flavors, from suggested serving temperatures and ideal food pairings to recommended producers (including many iconic examples). The book provides illuminating insights from dozens of America's best sommeliers via informative sidebars, charts and boxes, which complement the book's gorgeous four-color photography. Another groundbreaking work from two of the ultimate culinary insiders, this instant classic is the perfect gift book.
Download or read book From Street to Table written by Christian Lapastora and published by Christian Lapastora. This book was released on 2020-12-31 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, I will share with you a few street food spots I have personally experienced along with recommended meals from the owners. Most of my encounters have been filmed and can be seen on my YouTube channel or social media pages --eatlikeanapex. There are so many street food vendors, food trucks, and festivals in the Bay Area and I definitely have not tried them all. There may be spots that I have not highlighted in the guide that you may feel should be mentioned so please feel free to contact me on my social platforms or email and I will keep them in mind for next time. Please note that at the time of writing this book (during the COVID-19 Pandemic), the food businesses included here may or may not be at their current location. Check the contact information listed on each featured business page. I hope you will enjoy this guide and use it as a reference for when you visit the SF Bay Area.
Download or read book The Slow Food Guide to San Francisco and the Bay Area written by Sylvan Brackett and published by Chelsea Green Publishing. This book was released on 2005 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 500 recommended restaurants, this is the third in a series of destination city guides for "eco-gastronomic" travelers--adventurous people who seek out quality, tradition, and fresh, seasonal, and locally grown ingredients when they explore the restaurants, markets, and bars of a city.
Download or read book Celluloid San Francisco written by Jim Van Buskirk and published by Lawrence Hill Books. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring a city famous for its role in film settings and television backdrops, this book is a comprehensive guide to thousands of movie and television locations in the San Francisco Bay area. From the cement steps in Alta Plaza Park as featured in Barbra Streisand's What's Up, Doc? to the actual nightclub of Frank Sinatra's character in Pal Joey and the haunts of Don Johnson's Nash Bridges, this jaunty expedition around San Francisco and the surrounding bay explores an area featured in more than 1,500 movies. Easy-to-follow maps identify significant historical film sites, locations for classic and contemporary films, movie palaces, and production companies, making this travel guide a best bet for planning a tour of locales associated with Charlie Chaplin and Alfred Hitchcock, as well as current film-makers such as George Lucas, Francis Ford Coppola, and Clint Eastwood.
Download or read book Food Lovers Guide to Napa Valley written by Jean Doppenberg and published by Rowman & Littlefield. This book was released on 2012-01-24 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor the Falvors of Napa Valley The heart of California’s wine country, Napa Valley offers diverse and sophisticated options to please the palate. It is home to creative, farm-to-table seasonal menus, cutting-edge chefs, passionate farmers, and innovative purveyors. In Food Lovers’ Guide to Napa Valley, seasoned writer Jean Saylor Doppenberg shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of Napa Valley’s iconic eateries, Food Lovers’ Guide to Napa Valley is the ultimate resource for food lovers to use and savor. Inside You'll Find:Favorite restaurants and landmark eateries • Food festivals and culinary events • Recipes from top Napa Valley chefs • Cooking classes • Food and wine pairings with some of Napa’s landmark wineries • The region’s best wine bars, brewpubs, and microbreweries • Farmers’ markets and farm stands • Local food lore and kitchen wisdom • Specialty food stores, markets, and food trucks
Download or read book Food Lovers Guide to Santa Fe Albuquerque Taos written by Andrea Feucht and published by Rowman & Littlefield. This book was released on 2012-10-16 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Download or read book The Food Lover s Guide to Florence written by Emily Wise Miller and published by Random House LLC. This book was released on 2007-01 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Guide to the best gourmet restaurants and off-the-beaten-path locales in Florence; now organized by neighborhood"--Provided by publisher.
