Download or read book Rice Is Life written by Rita Golden Gelman and published by Henry Holt and Company (BYR). This book was released on 2000-05-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Bali, as in many parts of the world, rice is more than just a staple food-rice is life! In Bali, life revolves around the planting and harvesting of rice. While eels slip through the mud and dragonflies flutter overhead, farmers plant seedlings in the wet rice field, or 'saweh.' Soon each plant is crowned with flowers, and tiny green kernels appear. Rain nourishes the kernels, which grow plump and sweet. The green plants turn golden and ripe, and everyone helps harvest the grain. When the harvest is finished, the farmers give thanks to the goddess of rice for a successful crop. From planting the seeds to harvesting the ripe grain, this beautiful, poetic book tells the story of rice and of the Balinese people, for whom rice is life.
Download or read book Lush Life written by Valerie Rice and published by Prospect Park Books. This book was released on 2021-05-04 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lush Life is a California dream of a cookbook that will inspire readers to eat and drink what's in season, grow their own, cook it fresh, and pour a luscious beverage.
Download or read book The Life of Rice written by Richard Sobol and published by Candlewick Press. This book was released on 2010 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Evocative photographs document the farming process of one of Thailand's most valuable crops, from the beginning of the growing season at the Royal Plowing Ceremony, to the painstaking work of transplanting and harvesting rice plants, to the sharing of a delicious meal.
Download or read book Rice Is Life written by Caryl Levine and published by Chronicle Books. This book was released on 2022-10-11 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter to the humble grain featuring 65 recipes for rice and all its glorious possibilities. Rice is so much more than just a pantry staple. It's the foundation of cuisines across the world, a grain that sustains half the world's people, and the start of a delicious meal at home. In RICE IS LIFE, rice visionaries and founders of Lotus Foods, Caryl Levine and Ken Lee, share 65 recipes that showcase the grain in easy-to-cook meals from around the world. From Arroz Con Pollo to Hainanese-Inspired Chicken and Rice, to Ramen "Carbonara" and Soba Noodles with Green Tea Broth and Smoked Salmon, this cookbook captures the diversity of flavors and helps transform simple, gluten-free pantry staples into flavorful and nourishing dishes. Along the way, it offers essays on rice culture and sustainable rice agriculture, showing how rice plays a part in uplifting people across the globe. With its bright and colorful interior, RICE IS LIFE finds the joy and freshness in the everyday beauty of rice not just as a pantry staple, but a staple of life. Rice is central to global cooking: As the staple food for more than half the world's population, rice is ubiquitous and is the foundation of so many cultures, including Japan, Korea, China, India, the Persian Empire, Italy, Finland, West Africa, the Caribbean, Thailand, Vietnam, the American South, and many more. Naturally gluten-free: Rice and rice noodle–based recipes are naturally gluten free. This makes this pantry staple a core component in the diet of people with celiac disease, are sensitive to gluten, or are trying to incorporate less gluten into their diet for other reasons. This cookbook helps home cooks prepare rice with confidence and explore all its glorious possibilities. Perfect for: Home cooks who are looking to expand their repertoire Fans of cuisines that rely on rice (Chinese, Japanese, Indian, Filipino, Italian, Persian, and more) People looking for gluten-free meal ideas fans of Lotus Foods and their products Readers curious about the history, cultural significance, and environmental impact of rice
Download or read book Cycle of Rice Cycle of Life written by Jan Reynolds and published by . This book was released on 2013-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A photographic exploration of the cycles of traditional Balinese rice farming, a dynamic model of earth-friendly agriculture that connects a unique culture with the natural world.
Download or read book William S Rice written by Ellen Treseder Sexauer and published by Pomegranate Communications. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author Ellen Treseder Sexauer, Rice's granddaughter, presents a synthesis of scholarly and uniquely personal perspectives, examining the artist's development, artistic methods, and private life. Insightful passages from interviews with Roberta Rice Treseder, Rice's daughter, and illuminating excerpts from Rice's own published articles and books provide an intimate portrait of Rice as artist, naturalist, teacher, writer, and father.
Download or read book Still Life With Rice written by Helie Lee and published by Simon and Schuster. This book was released on 1997-04-08 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this radiant memoir of her grandmother's life, Lee recreates a culture that is both seductively exotic and strangely familiar. Lee's desire to recover the family's history, as well as to understand the intricate weave of her own identity, results in the exploration of universal issues such as the complex nature of family relations and the rapidly changing lives of women in this century. of photos.
Download or read book Lucky Rice written by Danielle Chang and published by Clarkson Potter. This book was released on 2016 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The founder of the five-city LuckyRice festival presents a collection of recipes inspired by the contemporary flavors of Asian cuisine in a range of cultures, sharing insight into their culinary traditions while adapting classic flavors for modern American kitchens.
Download or read book Life is Forever written by Helen Steiner Rice and published by Fleming H. Revell Company. This book was released on 1974 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pebbles in the Rice written by Lisa Radcliffe and published by Bookbaby. This book was released on 2021-12-24 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set during the turbulent time that resulted in the Iranian revolution, this memoir chronicles my life as the 6-foot tall, blue-eyed American bride of an infamous Iranian student activist. From braving a 14-year-old in a brand new military uniform pointing his recently issued AK 47 at my pregnant belly, to accidentally being appointed the "official" US delegate to the international conference of non-aligned countries, Pebbles in the Rice: My Life in Iran reveals, reports and remembers the sights, smells and nuances of Iran's people and culture during the turbulent time immediately prior to, and after, the Iranian Revolution of 1979. Pebbles in the Rice: My Life in Iran is the must-have, background color commentary companion that puts the current political situation in Iran in an understandable, personalized and compelling context. It answers the rhetorical question: Shouldn't we get to know a people before we bomb them? It is a first-person chronicle of the political and historical events at the center of the birth of modern Islamic fundamentalism that is as relevant today as it was thirty years ago. From my first arrival in Tehran in 1978, when I was introduced to the power of Khomeini by a relative who would later join with other students and seize the U. S. Embassy, to braving the home invasion of the local militia who arrested my husband, my life in Iran was far from the mundane existence of an expat housewife. Returning to the U. S. in 1982 and narrowly escaping the capture, imprisonment and execution suffered by our friends and relations, Pebbles in the Rice: My Life in Iran chronicles the end of my marriage to my Iranian husband and his untimely death.
Download or read book Rice Gold written by James Bagwell and published by Mercer University Press. This book was released on 2002-06 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing from a wealth of information, particularly from primary sources such as diaries, letters, plantation records, etc., the author has recreated the story of James Hamilton Couper and his times into an exciting, interesting, and readable account. The work begins with an introductory chapter. The Georgia Coast, a land of sluggish rivers, murkey blackwater swamps, and studded with a string of islands, is the home of a special breed of people. The are as wild, reckless, exciting, beautiful, and contradictory as the land itself.Bagwell examines the Couper heritage, from kings, war, and intrigue in Scotland to their firm establishment on the Georgia Coast. As colonial times move into antebellum, the Coupers progress, especially with James Hamilton Couper of Hopeton Plantation. On his grand tour of Europe, many on that continent commented on the abilities and potential of this young man.Couper made quite a name for himself in the area of politics, plantation management, scientific agriculture, archaeology, and architectural design. In the sinking of the Pulaski, he was hailed the hero of the occasion. The publication of this volume will be a valuable addition to the history and culture of the South, especially Georgia and its coast.
Download or read book Power Concedes Nothing written by Connie Rice and published by Simon and Schuster. This book was released on 2014 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: An influential civil rights attorney describes the family beliefs and achievements that inspired her career, recounting her dedication to civil rights causes in areas ranging from transportation and education to the death penalty and the LAPD.
Download or read book God s Not Dead written by Rice Broocks and published by HarperChristian + ORM. This book was released on 2013-03-11 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: The evidence behind the hit movie! God’s NotDead is apologetics for the twenty-first century, presented in clear and easy-to-follow terms. Learn to defend your faith in a world that’s determined to tear it down. The goal of God’s Not Dead is straightforward: to help readers develop a faith that is real and credible—and strong enough to help others find faith in God. Author Rice Broocks outlines a roadmap that guides seekers to acknowledge the most basic truths of Christianity: There is overwhelming and exciting evidence for God’s existence The God who exists is indeed the God of the Bible God has revealed his nature through his Son, Jesus Christ As shown during the movie, this is the original book on which the main character bases much of his debate points with his atheistic professor. It contains persuasive arguments crafted with tools borrowed from logic, science, philosophy, and scripture that will solidify your faith and provide starting points for discussions with skeptics. With clear, easy-to-follow explanations of key concepts and controversies, God’s NotDead is modern apologetics presented in layman’s terms. You will be empowered not only to talk about your own faith with confidence, but to lead others to a relationship with Jesus.
Download or read book The Adventures of Fat Rice written by Abraham Conlon and published by Ten Speed Press. This book was released on 2016-10-25 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 100 recipes, this is the first book to explore the vibrant food culture of Macau—an east-meets-west melting pot of Chinese, Portuguese, Malaysian, and Indian foodways—as seen through the lens of the cult favorite Chicago restaurant, Fat Rice. An hour’s ferry ride from Hong Kong, on the banks of the Pearl River in China, lies Macau—a modern, cosmopolitan city with an unexpected history. For centuries, Macau was one of the world’s greatest trading ports: a Portuguese outpost and crossroads along the spice route, where travelers from Europe, Southeast Asia, South Asia, and mainland China traded resources, culture, and food. The Adventures of Fat Rice is the story of how two Chicago chefs discovered and fell in love with this fascinating and, at least until now, unheralded cuisine. With dishes like Minchi (a classic Macanese meat hash), Po Kok Gai (a Portuguese-influenced chicken curry with chouriço and olives), and Arroz Gordo (if paella and fried rice had a baby), now you, too, can bring the eclectic and wonderfully unique—yet enticingly familiar—flavors of Macau into your own kitchen.
Download or read book Sportswriter written by Charles Fountain and published by Oxford University Press, USA. This book was released on 1993 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: This colorful portrait ranges from Rice's childhood in Nashville to his days as a star athlete at Vanderbilt to his first jobs in Atlanta, Nashville, and New York. Filled with stories of Rice's many friends, including Babe Ruth, Ring Lardner, Damon Runyon, Jack Dempsey, and many others. Halftones.
Download or read book Pimp My Rice written by Nisha Katona and published by Watkins Media Limited. This book was released on 2016-10-11 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The chef behind the popular Mowgli Street Food cookbook shares over 100 global rice recipes to spice up your kitchen Across continents, rice is the dramatic centerpiece of the table and at the heart of life. In Pimp My Rice, food writer and chef Nisha Katona shares recipes from her home kitchen and around the globe, from Pimped Rice Piri Piri to Beefed-Up Bibimbap and even Black Rice & Coconut Sorbet. Showcasing a rainbow of types and explaining how to cook them perfectly every time, Nisha takes the fear out of the world’s greatest cereal killer. Nisha Katona is a rice evangelist. Why? It does not need peeling, it does not need soaking, it likes to be left to cook without a watchful gaze. It has an eternally long life, waiting long in dark cupboards, bidden to warm musky life when fridges are empty and potatoes are sullenly sprouting. Far from being an understudy, rice is the most virile, muscular weapons of mass construction in the busy working kitchen. Nisha, who runs a fantastically popular Curry Clinic on Twitter, is on a mission to demystify rice and to show the enormous breadth of rice recipes that can be created simply and quickly. As a second generation Indian, she shows how to marry different cuisines together, to create vibrant, exciting dishes. In other words, this is a book of pimped-up rice recipes.
Download or read book Every Grain of Rice written by Fuchsia Dunlop and published by Bloomsbury Publishing. This book was released on 2019-11-14 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese food. Every Grain of Rice is inspired by the healthy and vibrant home cooking of southern China, in which meat and fish are enjoyed in moderation, but vegetables play the starring role. Try your hand at blanched choy sum with sizzling oil, Hangzhou broad beans with ham, pock-marked old woman's beancurd or steamed chicken with shiitake mushrooms, or, if you've ever in need of a quick fix, Fuchsia's emergency late-night noodles. Many of the recipes require few ingredients and are startlingly easy to make. The book includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen, as well as the 'magic ingredients' that can transform modest vegetarian ingredients into wonderful delicacies. With stunning photography and clear instructions, this is an essential volume for beginners and connoisseurs alike.
