Download or read book Reuse of Fermentation Brines in the Cucumber Pickling Industry written by R. F. McFeeters and published by . This book was released on 1978 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reuse of Fermentation Brines in the Cucumber Pickling Industry written by R. F. McFeeters and published by . This book was released on 1978 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reuse of Fermentation Brines in the Cucumber Pickling Industry written by United States Environmental Protection Agency. Industrial Environmental Research Laboratory and published by . This book was released on 1978 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reuse of Fermentation Brines in the Cucumber Pickling Industry written by R.F. MacFeeters and published by . This book was released on 1978 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reducing Wastewater from Cucumber Pickling Process by Controlled Culture Fermentation written by Linda W. Little and published by . This book was released on 1980 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1981 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book EPA 600 2 written by and published by . This book was released on 1978 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Industrial Reuse and Recycle of Wastewaters written by John E. Matthews and published by . This book was released on 1980 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cucumber Economic Values and Its Cultivation and Breeding written by Haiping Wang and published by BoD – Books on Demand. This book was released on 2021-10-06 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cucumber is a well-known and popular vegetable because of its rich nutrient profile and versatile uses in culinary, therapeutic and cosmetic purposes. This book provides information on the plant’s origins, biology, and breeding as well as research on its economic value, utilization, cultivation, and therapeutic benefits.
Download or read book Handbook of Vegetable Science and Technology written by D. K. Salunkhe and published by CRC Press. This book was released on 1998-03-19 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented. "
Download or read book Quality and Preservation of Vegetables written by Michael Eskin and published by CRC Press. This book was released on 2021-05-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive work discusses those factors which contribute to the overall quality of the major vegetables grown in North America for the fresh market as well as methods for storing and preserving these crops. The qualities which determine the suitability of a crop for processing is also discussed since the majority of vegetables, with the exception of lettuce and celery, are processed for the retail market. The selection of vegetables is based on their economic importance although several others are included for completion.
Download or read book Research Reporting Series written by and published by . This book was released on 1980 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Indexes written by United States. Environmental Protection Agency and published by . This book was released on 1983 with total page 1760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Monthly Catalog of United States Government Publications written by and published by . This book was released on 1979 with total page 992 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Brining and Pickling of Cucumbers and Other Vegetables written by United States. Agricultural Research Service. Southern Utilization Research and Development Division and published by . This book was released on 1959 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reducing Wastewater from Cucumber Pickling Process by Controlled Culture Fermentation written by Linda W. Little and published by . This book was released on 1980 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Science and Human Nutrition written by G. Charalambous and published by Elsevier. This book was released on 2015-05-11 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume brings together 63 papers dealing with chemical, biochemical, sensory, microbiological, nutritional, technological and analytical aspects of foods for human consumption. The information presented is of considerable interest to all researchers, analysts, nutritionists, manufacturers, packagers, etc., involved in the perennial effort to gain more insight into the correlation between food science and human nutrition. (Limitation of space allows only a selection of papers to be mentioned).
