Download or read book Report of Annual Corn and Sorghum Research Conference written by and published by . This book was released on 1993 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Maize Seed Industries in Developing Countries written by Michael L. Morris and published by Lynne Rienner Publishers. This book was released on 1998 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Divided into four parts, this volume first lays out the importance of maize seed industries and presents a conceptual framework. The second section describes the key products and processes associated with maize seed industries, including varietal development, marketing, and industrial regulation. The third section offers nine country case studies, while the fourth part discusses the likely future course of seed industry development and alternative organizational forms. Paper edition (unseen), $29.95. Annotation copyrighted by Book News, Inc., Portland, OR

Download or read book Report of the Meeting of the Interregional Corn Conference written by and published by . This book was released on with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Specialty Corns written by Arnel R. Hallauer and published by CRC Press. This book was released on 2000-08-23 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised and updated, the Second Edition of Specialty Corns includes everything in the first edition and more. Considered the standard in this field, significant changes have been made to keep all the information current and bring the references up-to-date. Two new chapters have been added to keep up with the latest trends: Blue Corn and

Download or read book Corn written by Sergio O. Serna-Saldivar and published by Elsevier. This book was released on 2018-11-09 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world's largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated to different types of corns and their effect on human health, especially in the prevention of chronic diseases and cancer. Written by international experts on corn, and edited by a highly respected academics, this new edition will remain the industry standard on the topic. - Presents new chapters that deal with specialty corns, the production of first generation bioethanol, and the important relationship of corn phytochemicals or nutraceuticals with human health - Provides contributions from a new editor and a number of new contributors who bring a fresh take on this highly successful volume - Includes vastly increased content relating to recent developments in genetic modification for the generation of new hybrids and genotypes - Contains encyclopedic coverage of grain chemistry and nutritional quality of this extensively farmed product - Covers the production and handling of corn, with both food and non-food applications

Download or read book The Protection of Corn November 1984 April 1988 written by Charles N. Bebee and published by . This book was released on 1985 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Biotechnology written by Suzanne Nanis and published by . This book was released on 1990 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of a Network Coordinating Group on Cereals written by Lorenzo Maggioni and published by Bioversity International. This book was released on 2001 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1987-10 with total page 1238 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Quality Improvement in Field Crops written by Lakhwinder S Randhawa and published by CRC Press. This book was released on 2024-11-01 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to identify, modify, and manipulate the genes controlling key quality traits in field crops!This informative book provides state-of-the-art information on improving nutritional quality as well as yield volume in field crops such as wheat, maize, rice, barley, oats, lentils, pigeon peas, soybeans, cool season legumes, and crops whose seeds are used to make oils. With contributions from leading authorities in the field, this book will bring you up to date on the uses of agronomic management, conventional plant breeding, and modern biotechnologies in improving the quality of important food, feed, and fiber products.Quality Improvement in Field Crops examines: factors that impact the end-use quality of wheat and ways to improve wheat’s quality for milling and baking agronomic practices that impact the quality of maize ways to improve the nutritional value of rice and legumes techniques for using molecular markers to improve the quality of lentil crops breeding methods that can improve the quality of the oils derived from oilseed crops protein quality/sulfur metabolism in soybeans and much more!This book is dedicated to the World Food Laureate (the equivalent of the Nobel Prize for food scientists), Dr. G. S. Khush--the father of the Green Revolution in rice farming--in recognition of his tremendous contributions to global food and nutritional security for the world?s population.

Download or read book Toward Insect Resistant Maize for the Third World written by International Maize and Wheat Improvement Center and published by CIMMYT. This book was released on 1989 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Sorghum Genome written by Sujay Rakshit and published by Springer. This book was released on 2017-01-18 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides insights into the current state of sorghum genomics. It particularly focuses on the tools and strategies employed in genome sequencing and analysis, public and private genomic resources and how all this information is leading to direct outcomes for plant breeders. The advent of affordable whole genome sequencing in combination with existing cereal functional genomics data has enabled the leveraging of the significant novel diversity available in sorghum, the genome of which was fully sequenced in 2009, providing an unmatched resource for the genetic improvement of sorghum and other grass species. Cultivated grain sorghum is a food and feed cereal crop adapted to hot and dry climates, and is a staple for 500 million of the world’s poorest people. Globally, sorghum is also an important source of animal feed and forage, an emerging biofuel crop and model for C4 grasses, particularly genetically complex sugarcane.

Download or read book Commodities and Globalization written by Angelique Haugerud and published by Rowman & Littlefield. This book was released on 2000 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today's growing fascination with flows of people, commodities, technology, capital, images and ideas across national and other boundaries poses fresh theoretical and methodological challenges to anthropology. Commodities offer a particularly useful window on globalization because they, unlike electronically conveyed capital, transport cultural messages. These ideological or symbolic transfers are of particular interest to economic anthropology. This collection considers how conceptions and roles of commodities may change in response to widening spheres of economic interaction and exchange. The essays in this volume are ordered under two themes. Those included in the first section, "Commodities in a Globalizing Marketplace," address historically and culturally defined variations in meanings and practices associated with commodities in globalizing markets. In Part Two, "The Circulation and Revaluation of Commodities", contributors analyze how commodity producers' experiences are informed by colonial and post-colonial history, state directives in the marketplace, and locations in dependent or marginalized regions. The chapters all focus on the production process as it responds to, is distorted by and increasingly is controlled by the determination of the value of those commodities outside a "locality".

Download or read book First the Seed written by Jack Ralph Kloppenburg and published by CUP Archive. This book was released on 1990-06-29 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: This history of the scientific and commercial lines of plant development in the United States traces the transformation of the seed from a public good produced and reproduced by farmers into a commodity controlled by businesses and corporations divorced from the uses of their product.

Download or read book Millets and Sorghum written by Jagannath V. Patil and published by John Wiley & Sons. This book was released on 2016-12-20 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millets and sorghum are extremely important crops in many developing nations and because of the ability of many of them to thrive in low-moisture situations they represent some exciting opportunities for further development to address the continuing and increasing impact of global temperature increase on the sustainability of the world’s food crops. The main focus of this thorough new book is the potential for crop improvement through new and traditional methods, with the book’s main chapters covering the following crops: sorghum, pearl millet, finger millet, foxtail milet, proso millet, little millet, barnyard millet, kodo millet, tef and fonio. Further chapters cover pests and diseases, nutritional and industrial importance, novel tools for improvement, and seed systems in millets. Millets and Sorghum provides full and comprehensive coverage of these crucially important crops, their biology, world status and potential for improvement, and is an essential purchase for crop and plant scientists, and food scientists and technologists throughout the developed and developing world. All libraries in universities and research establishment where biological and agricultural sciences are studied and taught should have copies of this important book on their shelves.

Download or read book Integrated Approaches to Higher Maize Productivity in the New Millennium written by and published by CIMMYT. This book was released on 2004 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: