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Book REPLACE trans fat  an action package to eliminate industrially produced trans fatty acids  Module 3

Download or read book REPLACE trans fat an action package to eliminate industrially produced trans fatty acids Module 3 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Countdown to 2023  WHO report on global trans fat elimination 2022

Download or read book Countdown to 2023 WHO report on global trans fat elimination 2022 written by World Health Organization and published by World Health Organization. This book was released on 2023-01-23 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Effects of the COVID 19 Outbreak on Food Supply  Dietary Patterns  Nutrition and Health  Volume 1

Download or read book The Effects of the COVID 19 Outbreak on Food Supply Dietary Patterns Nutrition and Health Volume 1 written by Igor Pravst and published by Frontiers Media SA. This book was released on 2022-03-15 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: The COVID-19 coronavirus outbreak has affected populations across the world. In a short time we were exposed to a critical situation, faced with numerous medical, social and economic challenges. While the medical community has focused on developing successful diagnostic and medical treatments, many countries.

Book Essentials of Nutrition in Medicine and Healthcare

Download or read book Essentials of Nutrition in Medicine and Healthcare written by Sumantra Ray and published by Elsevier Health Sciences. This book was released on 2023-08-30 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good nutrition is essential for health and the treatment of disease. This new handbook aims to provide students, doctors and healthcare professionals with essential information to apply medical nutrition theory in their everyday practice. Essentials of Nutrition in Medicine and Healthcare: A Practical Guide takes a systems-based approach to medical nutrition. It includes the pathophysiology of nutrition-related disease as well as the clinical application of nutrition theory in disease management and the role of nutrition in public health. It covers the basics of physiology and biochemistry, including relevant drug-nutrient interactions. This will be an invaluable asset for all those not already trained in clinical and public health nutrition who wish to understand more about nutrition and its role in the management and prevention of disease. - Practical and easy to understand - Provides a sound explanation of underlying principles - Summarises clinically important nutritional approaches to disease management - Covers cutting edge topics in public health - Summary boxes of relevant drug-nutrient interactions - Case studies and self-test questions to encourage learning - Aligns with Kumar and Clark's Clinical Medicine

Book World health statistics 2024

    Book Details:
  • Author : World Health Organization
  • Publisher : World Health Organization
  • Release : 2024-05-24
  • ISBN : 9240094709
  • Pages : 96 pages

Download or read book World health statistics 2024 written by World Health Organization and published by World Health Organization. This book was released on 2024-05-24 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The World health statistics report is the annual compilation of health and health-related indicators, which has been published by the World Health Organization since 2005. The 2024 edition reviews more than 50 health-related indicators from the Sustainable Development Goals and WHO’s Thirteenth General Programme of Work. It also highlights the findings from the Global health estimates 2021, notably the impact of the COVID-19 pandemic on life expectancy and healthy life expectancy.

Book TISS NET Exam Prep Book 2022   1400  Solved Questions  8 Full length Mock Tests   9 Sectional Test   3 Previous Year Paper

Download or read book TISS NET Exam Prep Book 2022 1400 Solved Questions 8 Full length Mock Tests 9 Sectional Test 3 Previous Year Paper written by EduGorilla Prep Experts and published by EduGorilla Community Pvt. Ltd.. This book was released on 2022-08-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: • Best Selling Book for TISS-NET Exam with objective-type questions as per the latest syllabus given by the Tata Institute of Social Sciences. • Compare your performance with other students using Smart Answer Sheets in EduGorilla’s TISS-NET Exam Practice Kit. • TISS-NET Exam Preparation Kit comes with 20 Tests (8 Full-length Mock Tests + 9 Sectional Tests + 3 Previous Year Papers) with the best quality content. • Increase your chances of selection by 14X. • TISS-NET Exam Prep Kit comes with well-structured and 100% detailed solutions for all the questions. • Clear exam with good grades using thoroughly Researched Content by experts.

Book Prevention and Management of Cardiovascular and Metabolic Disease

Download or read book Prevention and Management of Cardiovascular and Metabolic Disease written by Peter Kokkinos and published by John Wiley & Sons. This book was released on 2023-04-13 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prevention and Management of Cardiovascular and Metabolic Disease Provides accurate and well-documented information on the impact of diet and physical activity in the prevention and management of cardiovascular and metabolic diseases and healthy aging. This authoritative textbook examines the independent and combined impact of diet and physical activity in the prevention and management of cardiovascular and metabolic diseases, with special emphasis on the elderly populations. In this book the authors: Provide the latest data on the association between a suboptimal diet and physical inactivity and chronic disease. Examine the role of epigenetics on longevity. Discuss the fundamentals of healthy aging. Highlight the role of well-known dietary patterns such as the Mediterranean diet and the Nordic diet in favorable health outcomes, including cardiovascular, metabolic health, and healthy aging. Discuss the health outcomes of physical activity and healthy aging. Present the most recent evidence-based data on the independent and synergistic impact of diet and exercise on disease prevention and management including, heart disease, diabetes mellitus, hypertension, dyslipidemia, kidney failure, cancer and other conditions. Prevention and Management of Cardiovascular and Metabolic Disease: Diet, Physical Activity and Healthy Aging is an excellent textbook for upper-level undergraduate and graduate students in medical and health-related disciplines and for health professionals, including dietitians and nutritionists, exercise physiologists, athletic trainers, nurses, physicians, geriatricians, and other health professionals with a special focus in older adults. This book is also a highly useful reference for health professionals interested in introducing diet and physical activity as an intervention for healthy aging as well as the prevention and management of cardiovascular and other metabolic diseases that are prevalent in aging populations.

Book Noncommunicable Diseases

Download or read book Noncommunicable Diseases written by Nick Banatvala and published by Taylor & Francis. This book was released on 2023-01-30 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Noncommunicable Diseases: A Compendium introduces readers to noncommunicable diseases (NCDs) – what they are, their burden, their determinants and how they can be prevented and controlled. Focusing on cardiovascular disease, diabetes, cancer and chronic respiratory disease and their five shared main risk factors (tobacco use, harmful use of alcohol, unhealthy diet, physical inactivity and air pollution) as defined by the United Nations, this book provides a synopsis of one of the world’s biggest challenges of the 21st century. NCDs prematurely claim the lives of millions of people across the world every year, with untold suffering to hundreds of millions more, trapping many people in poverty and curtailing economic growth and sustainable development. While resources between and within countries largely differ, the key principles of surveillance, prevention and management apply to all countries, as does the need to focus resources on the most cost-effective and affordable interventions and the need for strong political will, sufficient resources, and sustained and broad partnerships. This compendium consists of 59 short and accessible chapters in six sections: (i) describing and measuring the burden and impact of NCDs; (ii) the burden, epidemiology and priority interventions for individual NCDs; (iii) social determinants and risk factors for NCDs and priority interventions; (iv) global policy; (v) cross-cutting issues; and (vi) stakeholder action. Drawing on the expertise of a large and diverse team of internationally renowned policy and academic experts, the book describes the key epidemiologic features of NCDs and evidence-based interventions in a concise manner that will be useful for policymakers across all parts of society, as well as for public health and clinical practitioners.

Book Innovation of Food Products in Halal Supply Chain Worldwide

Download or read book Innovation of Food Products in Halal Supply Chain Worldwide written by Aishah Bujang and published by Elsevier. This book was released on 2023-04-01 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Innovation of Food Products in the Halal Supply Chain Worldwide covers the fundamentals and food guidelines of halal food production. Unlike other texts on the halal food market and halal certification, this book promotes halal product innovation by presenting exciting newly developed ingredients that are substitutions of non-halal ingredients with halal alternatives, such as lard substituted with modified vegetable fats, pig with halal goat/beef/camel/fish gelatin/collagen, alternative meat substitute or even additives. Innovations in halal processing technologies cover the latest techniques in halal production and authentication, halal tracking/traceability in halal transport and logistics, a vast area at the end of a supply chain. All chapters are written by acknowledged experts in their field, thus the book brings together the top researchers in this essential topic of importance to a huge percentage of the world’s population. Helps readers understand the advancement of available halal substitutes and replacers Offers tools to enhances product sustainability and food security through innovation Fosters innovation in food science with alternative halal ingredients

Book Countdown to 2023

    Book Details:
  • Author :
  • Publisher : World Health Organization
  • Release : 2020-07-29
  • ISBN : 9240010173
  • Pages : 53 pages

Download or read book Countdown to 2023 written by and published by World Health Organization. This book was released on 2020-07-29 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book REPLACE trans fat

    Book Details:
  • Author :
  • Publisher : World Health Organization
  • Release : 2021-03-31
  • ISBN : 9240021108
  • Pages : 8 pages

Download or read book REPLACE trans fat written by and published by World Health Organization. This book was released on 2021-03-31 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Studies in Natural Products Chemistry

Download or read book Studies in Natural Products Chemistry written by Atta-ur Rahman and published by Elsevier. This book was released on 2021-07-21 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Studies in Natural Products Chemistry, Volume 70 covers the synthesis or testing and recording of the medicinal properties of natural products, providing cutting-edge accounts of fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products. With the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, this book presents exciting opportunities in the field of new drug development to the pharmaceutical industry. Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. - Focuses on the chemistry of bioactive natural products - Contains contributions by leading authorities in the field - Presents sources of new pharmacophores

Book Countdown to 2023  progress of selected international food and beverage companies towards eliminating industrially produced trans fatty acids from the global food supply

Download or read book Countdown to 2023 progress of selected international food and beverage companies towards eliminating industrially produced trans fatty acids from the global food supply written by World Health Organization and published by World Health Organization. This book was released on 2023-11-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: In support of the WHO’s goal of eliminating industrially produced trans-fatty acids (iTFA) from the global food supply by 2023, members of the International Food and Beverage Alliance (IFBA) – comprising many of the largest food and non-alcoholic beverage companies globally – signed a commitment in 2019 stating their intention to voluntarily limit iTFA to below 2g per 100g of fats and oils in their products worldwide. The commitment called for companies to reformulate products containing iTFA without increasing the content of saturated fats. This report monitors IFBA member companies’ progress in achieving this commitment, including reporting on progress against these targets in the public domain.

Book Strengthening Food Labeling Policies in Brazil

Download or read book Strengthening Food Labeling Policies in Brazil written by Rosires Deliza and published by Frontiers Media SA. This book was released on 2023-10-11 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Data from Brazil shows an increase in obesity and non-communicable diseases, which is related to the expansion of the participation of ultra-processed food products in diets and in the food environment, displacing fresh and minimally processed foods and meals prepared with them. One of the solutions to improve food environments requires the implementation of effective and adequate food labeling regulations, including front-of-package labeling. This policy tool has the potential to inform the consumers about the nutrients, ingredients, or any other component of public health concern contained in the products and facilitate healthier food choices.

Book REPLACE trans fat  an action package to eliminate industrially produced trans fatty acids  Module 5

Download or read book REPLACE trans fat an action package to eliminate industrially produced trans fatty acids Module 5 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book REPLACE trans fat  an action package to eliminate industrially produced trans fatty acids  Module 1

Download or read book REPLACE trans fat an action package to eliminate industrially produced trans fatty acids Module 1 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Europa Directory of International Organizations 2021

Download or read book The Europa Directory of International Organizations 2021 written by Europa Publications and published by Routledge. This book was released on 2021-07-28 with total page 2666 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Europa Directory of International Organizations 2021 serves as an unequalled one-volume guide to the contemporary international system. Within a clear, unique framework the recent activities of all major international organizations are described in detail. Given alongside extensive background information the reader is able to assess the role and evolving functions of these organizations in today's world. The contact details, key personnel and activities of more than 2,000 international and regional entities have again been thoroughly researched and updated for this 23rd edition. Highlights in this edition include: - a fully revised Who's Who section with biographical details of the key players in the international system. - the response of the international community to crises and conflicts throughout the world. - specially-commissioned introductory essays cover topics including global environmental governance, transboundary water management, and multilateral governance and global action on health.