Download or read book Reflections on agriculture in Jamaica written by Chelston W.D. Brathwaite and published by IICA Biblioteca Venezuela. This book was released on 2001 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Descriptive Account of the Island of Jamaica written by William Beckford and published by . This book was released on 1790 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Descriptive Account of the Island of Jamaica written by William Beckford and published by . This book was released on 1790 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Descriptive Account of the Island of Jamaica written by William Beckford and published by . This book was released on 1790 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Small Farmer in Jamaican Agriculture an Assessment of Constraints and Opportunities written by and published by . This book was released on 1987 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book THE JAMAICAN SMALL SCALE FARMER AN ANNOTATED Bibliography written by and published by IICA. This book was released on with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Climate Change and Agriculture in Jamaica written by R. Selvaraju and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi

Download or read book A Partially Annotated Bibliography of Agricultural Development in the Caribbean Region written by Clarence Zuvekas and published by . This book was released on 1978 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The experiences of Jamaica in the management of agricultural production on hillsides written by and published by IICA Biblioteca Venezuela. This book was released on with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1964 with total page 1792 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Farmer s Guide written by Jamaica Agricultural Society and published by . This book was released on 1962 with total page 1108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Journal of the Jamaica Agricultural Society written by and published by . This book was released on 1921 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Tourism and Agriculture written by Rebecca Maria Torres and published by Taylor & Francis. This book was released on 2011-03-07 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy, while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basis for new solutions in many countries. A number of challenges, nevertheless, confront the realization of synergies between tourism and agriculture. Tourism and Agriculture examines regional specific cases at the interface between tourism and agriculture, looking at the impacts of rural restructuring, and new geographies of consumption and production. To meet the need for a more comprehensive appreciation of the relationships and interactions between the tourism and agricultural economic sectors, this book consider the factors that influence the nature of these relationships; and explore avenues for facilitating synergistic relationships between tourism and agriculture. These relationships are examined in thirteen chapters through case studies from eastern and western Europe, Japan and the United States and from the developing countries of the Pacific, the Caribbean and Ghana and Mexico. Themes of diversification, economic development, and emerging new forms of production and consumption, are integrated throughout the entire book. This essential volume, built on original research, generates new insights into the relationships between tourism and agriculture and future economic rural development. Edited by leading researchers and academics in the field, this book will be of value to students, researchers and academics interested in tourism, agriculture and rural development.

Download or read book Contribution of the Inter american Institute for Cooperation on Agriculture iica to the Jamaican Agricultural Sector During 1998 written by Inter-American Institute for Cooperation on Agriculture and published by Bib. Orton IICA / CATIE. This book was released on 1999 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Globalization Agriculture and Food in the Caribbean written by Clinton L. Beckford and published by Springer. This book was released on 2016-04-21 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a significant addition to the literature on a topic that is of critical importance to the region. It explores research from a number of Caribbean islands dealing with a range of issues related to agriculture and food in the context of globalization and climate change. Using a broad livelihoods perspective, the impacts on rural livelihoods are explored as well as issues related to community level resilience, adaptability and adaptations. The volume is strengthened by gendered analyses of issues and discussions informed by a diverse range of research methods and methodologies. Scholars of Caribbean studies and studies pertaining to social, cultural, economic and environmental issues facing Small Island Developing States (SIDS) will greatly benefit from this book.

Download or read book The Jamaica Farmer s Guide written by and published by . This book was released on 1988 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of the Jamaica Agricultural Society written by and published by . This book was released on 1924 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt: