Download or read book Red Socks and Broccoli Ice Cream written by Janine Gallizia and published by Strategic Book Publishing. This book was released on 2011-12 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ralph, a young kangaroo, has two magic red socks. One evening when Ralph's mother treats him and his little sister, Bella, to a bowl of ice-cream, it turns out to be broccoli ice-cream! Too horrid to eat, the two young joeys hide the sticky green glop in one of Ralph's magic red socks, but Ralph is determined to find a way to get rid of the broccoli ice-cream once and for all. A series of colorful adventures and exciting challenges ensue, taking Ralph to the moon and back! In the end, Ralph discovers that the greatest magic of all, is back home. What will Ralph's parents tell him that will fill his heart and make him smile? The delightful and engaging Red Socks and Broccoli Ice-cream will entertain and inform young readers. It's a book to cherish, again and again. Janine Gallizia grew up in Melbourne, Victoria in Australia and currently lives in Dordogne, France. She is an internationally renowned artist who has produced three books on her paintings. This is her first children's book Publisher's website: http: //sbpra.com/JanineGallizia

Download or read book When You re Feeling Sick written by Coy Bowles and published by Doubleday Books for Young Readers. This book was released on 2017-01-10 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt: This laugh-out-loud picture book from Coy Bowles, guitarist for the Grammy Award–winning Zac Brown Band, will have sick kids feeling better in no time! Sneezing? Coughing? Taking a sick day? Don’t worry, you’ll be feeling better soon thanks to this hilarious picture book from Coy Bowles, guitarist of the Grammy Award–winning Zac Brown Band. Full of encouraging—and super-silly—rhyming advice on how to face sick days with courage and a positive attitude, When You’re Feeling Sick is just what the doctor ordered! Comes with a sheet of stickers to bring a smile to every sick kid’s face.

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Download or read book Reversing the Curse written by Dan Shaughnessy and published by HMH. This book was released on 2006-04-06 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A true insider’s perspective on the 2004 Red Sox” and their World Series win, from the bestselling author of Curse of the Bambino (USA Today). On October 27, 2004, the Red Sox won their first World Series Championship in eighty-six years—breaking the infamous Curse of the Bambino and giving diehard fans the thrill of a lifetime. Reversing the Curse preserves one of the greatest stories in sports history with an absorbing account of the team—a raggedy lineup of motorcycle-riding, whiskey-drinking rogues—and the key events that led to their incredible championship victory. A more epic sports saga could not have been invented: Here we have the curse that began with Babe Ruth; a team of comeback kids determined to prove their mettle; the perennial rivalry against the Yankees; and a historic win that was celebrated around the world. Dan Shaughnessy captures the Sox triumph in all its drama and euphoria with penetrating insight, a keen sense of history, and unparalleled insider access. With photographs by the Pulitzer Prize–winning photographer Stan Grossfeld, Reversing the Curse is the definitive record of a landmark moment in baseball history. “[Shaughnessy is] adept at capturing the mood, the emotion, the palpable feel of the Boston-New York showdown.” —The New York Times “In story after story of near-triumph, the book should delight the team’s most fanatically loyal followers.” —Publishers Weekly

Download or read book Instant Pot Miracle written by The Editors The Editors at Houghton Mifflin Har and published by Harvest. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best and most comprehensive cookbook for mastering your Instant Pot - the hottest selling kitchen appliance in years.

Download or read book Hello My Name Is Ice Cream written by Dana Cree and published by Clarkson Potter. This book was released on 2017-03-28 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro. Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an approchable, quick-start manual to making your own ice cream, 2) a guide to help you think about how flavors work together, and 3) a dive into the science of ice cream with explanations of how it forms, how air and sugars affect texture and flavor, and how you can manipulate all of these factors to create the ice cream of your dreams. The recipes begin with the basics—super chocolately chocolate and Tahitian vanilla—then evolve into more adventurous infusions, custards, sherbets, and frozen yogurt styles. And then there are the mix-ins, simple treats elevated by Cree's pastry chef mind, including chocolate chips designed to melt on contact once you bite them and brownie bits that crunch.

Download or read book Me Being Me Is Exactly as Insane as You Being You written by Todd Hasak-Lowy and published by Simon and Schuster. This book was released on 2015-03-24 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through a series of lists, a narrator reveals how fifteen-year old Darren's world was rocked by his parents' divorce just as his brother, Nate, was leaving for college, and a year later when his father comes out as gay, then how he begins to deal with it all after a stolen weekend with Nate and his crush, Zoey.

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Download or read book The Vegan 8 written by Brandi Doming and published by Oxmoor House. This book was released on 2018-10-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family—even the non-vegans—will love. Try Bakery-Style Blueberry Muffins, Fool ’Em “Cream Cheese” Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n’ Cheese, and No-Bake Chocolate Espresso Fudge Cake.

Download or read book Minimalist Parenting written by Christine K. Koh and published by Routledge. This book was released on 2016-10-04 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: We're in the midst of a parenting climate that feeds on more. More expert advice, more gear, more fear about competition and safety, and more choices to make about education, nutrition, even entertainment. The result? Overwhelmed, confused parents and overscheduled, overparented kids. In MINIMALIST PARENTING, Christine Koh and Asha Dornfest offer a fresh approach to navigating all of this conflicting background "noise." They show how to tune into your family's unique values and priorities and confidently identify the activities, stuff, information, and people that truly merit space in your life. The book begins by showing the value of a minimalist approach, backed by the authors' personal experience practicing it. It then leads parents through practical strategies for managing time, decluttering the home space, simplifying mealtimes, streamlining recreation, and prioritizing self-care. Filled with parents' personal stories, readers will come away with a unique plan for a simpler life.

Download or read book Unprocessed written by Chef AJ. and published by Createspace Independent Publishing Platform. This book was released on 2011-02-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the benefits of a whole food, plant-based diet free of sugar, salt and oil, and provides recipes.

Download or read book Introduction to Vision Training written by Nadia Jankielsohn and published by CRC Press. This book was released on 2024-10-21 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the limited information on vision training and the importance of having knowledge of superior visual skills in our everyday, individualised environment including the classroom, workspace, and sports setting. It is an instruction manual explaining vision training in terms of what it can be used for and who can benefit from it. The manual provides examples of over 200 exercises of 23 different visual skills, covering fundamental and advanced skills, also including visual perceptual skills and sport-specific skills. It explains the tests that an eye-care professional can do to determine the level of a patient/athlete’s visual skills to regulate where improvement needs to be done. Written in a concise manner and supplemented with insightful visual materials, the book will allow the reader to formulate an individualised program according to the needs of the patient/athlete.

Download or read book Teaching Children to Read written by Douglas Ray Reutzel and published by Prentice Hall. This book was released on 2004 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Elementary Reading Methods courses. This comprehensive and balanced look at literacy practice has long been one of the most popular reading methods texts available. The text begins by introducing seven principles for comprehensive reading instruction, and then explains the theoretical foundations of teaching reading. Part I builds on those foundations with specific methods in Part II, and then in Part III it describes how to create a variety of learning centers, and how to plan developmentally appropriate reading curriculum for students in both K-3 and 4-8 classrooms, chapters 12 and 13 provide a continuum of knowledge by describing classroon organization and curriculum for grades 4-6 and 6-8.

Download or read book Hard Boiled Bugs for Breakfast written by Jack Prelutsky and published by HarperCollins. This book was released on 2021-01-19 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hard-Boiled Bugs for Breakfast is guaranteed to make readers laugh, imagine, write, and dream. “A quick-witted delight.”—Kirkus Reviews (starred review) “Perfectly in pitch.”—Publishers Weekly (starred review) “A well-written, must-have collection of poems.”—School Library Journal (starred review) A collection from the celebrated inaugural Young People’s Poet Laureate and bestselling poet Jack Prelutsky, featuring more than one hundred original poems! From a lizard playing a mandolin (although not very well) to the surprised guest of honor (at a birthday party he threw for himself), there’s something for everyone in Jack Prelutsky’s Hard-Boiled Bugs for Breakfast. Illustrator Ruth Chan’s lively and hilarious black-and-white art jumps off the page and illuminates a wide array of poetic forms, from haiku to concrete poems and everything in between. This collection is full of the wit, humor, and imagination that has made Jack Prelutsky a household name and one of the most beloved poets for children. His poetry books for kids include such favorites as A Pizza the Size of the Sun and The New Kid on the Block. Includes black-and-white line art on every page, plus an index.

Download or read book Dare to Bloom written by Zim Flores and published by Thomas Nelson. This book was released on 2020-12-08 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Either by choice or by circumstance, we all encounter times of starting over. Seasons of hardships, abundance, seeking, and struggle all have a purpose because growth demands change. Dare to Bloom urges us to be both vulnerable and resilient in new seasons of life as we boldly position ourselves for what God has for us next. Serial entrepreneur and author, Zim Flores (neè Ugochukwu), reveals the challenges she's faced and how even her failures have helped shape her sense of purpose. Her parents had big plans for her life. The daughter of Nigerian immigrants, Zim Flores was uprooted from her community as a young girl, marking the beginning of her quest for true identity. Though she experienced unprecedented worldly success as a teenager and young adult, Zim declares that even when we feel pressured by the world around us, our true identity is never at risk. In Dare to Bloom, Zim offers practical and hard-won truths about: How to reclaim your true identity How to surrender your desired outcomes to God How to move forward after broken friendships How to find comfort during your darkest hours How to navigate new beginnings with hope for whatever is next How to joyfully participate in your own story--even when you don't know what the future holds Dare to Bloom is a powerful gift for readers in times of transition or struggle who need a reminder that their true identity never changes. It empowers those who feel stuck in their current circumstances to follow God obediently into the unknown, finding joy in each new beginning. Inside you'll find: Breathtaking photography from Zim's travels Thoughtful questions for reflection at the end of each chapter Zimisms--wisdom-filled phrases from the author When everything changes around us, it can be easy to think that we're only as good as our last success. Though our identities are challenged day by day, Dare to Bloom encourages us to reclaim our identity in God, who is unchanging through it all.

Download or read book Big Food written by Elissa Altman and published by Rodale. This book was released on 2005-08-20 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains how shoppers can make the most of the cost-saving benefits of buying foods in bulk by offering taste-tempting tips on food storage, meal planning, shopping, and cooking creatively, with 125 recipes for transforming large quantities of food into a number of delicious dishes. Original. 25,000 first printing.

Download or read book Texas Eats written by Robb Walsh and published by Ten Speed Press. This book was released on 2012-03-06 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who says cooking is for homebodies? Veteran Texas food writer Robb Walsh served as a judge at a chuck wagon cook-off, worked as a deckhand on a shrimp boat, and went mayhaw-picking in the Big Thicket. As he drove the length and breadth of the state, Walsh sought out the best in barbecue, burgers, kolaches, and tacos; scoured museums, libraries, and public archives; and unearthed vintage photos, culinary stories, and nearly-forgotten dishes. Then he headed home to Houston to test the recipes he’d collected back in his own kitchen. The result is Texas Eats: The New Lone Star Heritage Cookbook, a colorful and deeply personal blend of history, anecdotes, and recipes from all over the Lone Star State. In Texas Eats, Walsh covers the standards, from chicken-fried steak to cheese enchiladas to barbecued brisket. He also makes stops in East Texas, for some good old-fashioned soul food; the Hill Country, for German- and Czech-influenced favorites; the Panhandle, for traditional cowboy cooking; and the Gulf Coast, for timeless seafood dishes and lost classics like pickled shrimp. Texas Eats even covers recent trends, like Viet-Texan fusion and Pakistani fajitas. And yes, there are recipes for those beloved-but-obscure gems: King Ranch casserole, parisa, and barbecued crabs. With more than 200 recipes and stunning food photography, Texas Eats brings the richness of Texas food history vibrantly to life and serves up a hearty helping of real Texas flavor.