Download or read book R mpp Encyclopedia Natural Products written by G黱ter·Adam and published by Thieme Chemistry. This book was released on 2000 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt: Compiled by Germany's leading natural products chemist Wolfgang Steglich (formerly University of Munich) and his co-editors from industry, Burkhard Fugmann (Bayer Innovation) and Susanne Lang-Fugmann, RÖMPP Encyclopedia Natural Products provides highly reliable and comprehensive information on the 6,000 most relevant natural substances, including 15,000 cross references and 2,200 formulas. The book contains descriptions of the different substance classes and important analytical methods, comprehensive indices of Latin Species names and molecular formulas as well as a vast amount of cross referencing. It has been compiled by 40 authors, all of whom are leaders in their respective fields. Written in a clear, consistent style and thoroughly copy edited, this is a must-have reference work for chemists, biochemists working with natural products, researchers in plant protection, pharmacists and medical researchers, biologists working in drug research as well as microbiologists and botanists working on microorganisms, plants or marine organisms, and interested layman.
Download or read book Dictionary of Natural Products written by John Buckingham and published by CRC Press. This book was released on 1993-12-02 with total page 1306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dictionary of Natural Products is the only comprehensive source of chemical data on natural products. It provides the busy scientist with fast access to chemical, physical, bibliographic, and structural data on over 139,000 natural products organized into more than 43,000 -virtually every natural product isolated and reported in the literature.
Download or read book R mpp Encyclopedia Natural Products written by Günter Adam and published by . This book was released on 2000 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt: Compiled by the leading German natural products chemists, this encyclopedia provides insights into the immense structural diversity of natural substances. The new, revised and expanded edition of the renowned Rmpp Lexikon Naturstoffe translated into English, it details approximately 6,000 substances that are of the greatest interest to researchers in biology, chemistry, biochemistry, pharmacology, and medicine. Highlights include: Information is presented in a user-friendly format, offering multiple entries to direct the reader to the actual article Entries contain information on chemical structure, stereochemistry, biological properties, physical properties, biological source, and medical applications Each entry comes complete with bibliographic data detailing the current literature Contains a comprehensive index of Latin species names and a list of molecular formula Written in a clear and coherent style, ROEMPP Encyclopedia Natural Products is a valuable addition to the library of newcomers to the field as well as specialists. For researchers and teachers in natural products chemistry, this is a must-have reference.
Download or read book Plant Biotechnology Volume 1 written by Bishun Deo Prasad and published by CRC Press. This book was released on 2017-12-22 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first of this new two-volume set, provides an informative tour of the basics of biotechnology to recent advances in biotechnology. Knowledge of new and fresh approaches is a prerequisite to solving plant biological problems, and to this end, the editors have brought together a group of contributors who address the most recent techniques and their applications in plant biotechnology. The chapters discuss some recent techniques such as TILLING (Targeting Induced Local Lesions In Genomes), advances in molecular techniques to study diversity, protein purification, and methods and analysis in protein-protein interaction detection. The volume also covers molecular markers and QTL mapping, including four chapters that deal with different molecular markers, development of mapping populations, and association mapping for dissecting the genetic basis of complex traits in plants in sufficient detail. The knowledge of biotechnology techniques and their applications will be valuable for researchers and scientists as well as for the many students engaged in plant biotechnology studies.
Download or read book Encyclopedia of Mathematical Geosciences written by B. S. Daya Sagar and published by Springer Nature. This book was released on 2023-07-13 with total page 1744 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Mathematical Geosciences is a complete and authoritative reference work. It provides concise explanation on each term that is related to Mathematical Geosciences. Over 300 international scientists, each expert in their specialties, have written around 350 separate articles on different topics of mathematical geosciences including contributions on Artificial Intelligence, Big Data, Compositional Data Analysis, Geomathematics, Geostatistics, Geographical Information Science, Mathematical Morphology, Mathematical Petrology, Multifractals, Multiple Point Statistics, Spatial Data Science, Spatial Statistics, and Stochastic Process Modeling. Each topic incorporates cross-referencing to related articles, and also has its own reference list to lead the reader to essential articles within the published literature. The entries are arranged alphabetically, for easy access, and the subject and author indices are comprehensive and extensive.
Download or read book Encyclopedia of Marine Biotechnology written by Se-Kwon Kim and published by John Wiley & Sons. This book was released on 2020-08-04 with total page 3632 pages. Available in PDF, EPUB and Kindle. Book excerpt: A keystone reference that presents both up-to-date research and the far-reaching applications of marine biotechnology Featuring contributions from 100 international experts in the field, this five-volume encyclopedia provides comprehensive coverage of topics in marine biotechnology. It starts with the history of the field and delivers a complete overview of marine biotechnology. It then offers information on marine organisms, bioprocess techniques, marine natural products, biomaterials, bioenergy, and algal biotechnology. The encyclopedia also covers marine food and biotechnology applications in areas such as pharmaceuticals, cosmeceuticals, and nutraceuticals. Each topic in Encyclopedia of Marine Biotechnology is followed by 10-30 subtopics. The reference looks at algae cosmetics, drugs, and fertilizers; biodiversity; chitins and chitosans; aeroplysinin-1, toluquinol, astaxanthin, and fucoxanthin; and algal and fish genomics. It examines neuro-protective compounds from marine microorganisms; potential uses and medical management of neurotoxic phycotoxins; and the role of metagenomics in exploring marine microbiomes. Other sections fully explore marine microbiology, pharmaceutical development, seafood science, and the new biotechnology tools that are being used in the field today. One of the first encyclopedic books to cater to experts in marine biotechnology Brings together a diverse range of research on marine biotechnology to bridge the gap between scientific research and the industrial arena Offers clear explanations accompanied by color illustrations of the techniques and applications discussed Contains studies of the applications of marine biotechnology in the field of biomedical sciences Edited by an experienced author with contributions from internationally recognized experts from around the globe Encyclopedia of Marine Biotechnology is a must-have resource for researchers, scientists, and marine biologists in the industry, as well as for students at the postgraduate and graduate level. It will also benefit companies focusing on marine biotechnology, pharmaceutical and biotechnology, and bioenergy.
Download or read book The Environment Encyclopedia and Directory 2010 written by Europa and published by . This book was released on 2010 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: The standard reference work on environmental issues throughout the world.
Download or read book Organic Syntheses Based on Name Reactions and Unnamed Reactions written by Alfred Hassner and published by Elsevier. This book was released on 2013-10-22 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Synthetically useful organic reactions or reagents are often referred to by the name of the discoverer(s) or developer(s). Older name reactions are described in text books, but more recently developed synthetically useful reactions that may have been associated occasionally with a name are not always well known. For neither of the above are experimental procedures or references easy to find. In this monograph approximately 500 name reactions are included, of which over 200 represent newer name reactions and modern reagents. Each of these reactions are extremely useful for the contemporary organic chemistry researcher in industry or academic institutions. This book provides the information in an easily accessible form. In addition to seminal references and reviews, one or more examples for each name reaction are provided and a complete typical experimental procedure is included, to enable the student or researcher to immediately evaluate reaction conditions. Besides an alphabetical listing of reactions and reagents, cross references permit the organic practitioner to find those name reactions or reagents that enable specific transformations, such as, conversion of amines to nitriles, stereoselective reduction, fluoroalkylation, phenol alkynylation, asymmetric syntheses, allylic alkylation, nucleoside synthesis, cyclopentanation, hydrozirconation, to name a few. Emphasis has been placed on stereoselective and regioselective transformations as well as on enantioselective processes. The listing of reactions and reagents is supported by four indexes.
Download or read book Encyclopedia of Geology written by and published by Academic Press. This book was released on 2020-12-16 with total page 5634 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encyclopedia of Geology, Second Edition presents in six volumes state-of-the-art reviews on the various aspects of geologic research, all of which have moved on considerably since the writing of the first edition. New areas of discussion include extinctions, origins of life, plate tectonics and its influence on faunal provinces, new types of mineral and hydrocarbon deposits, new methods of dating rocks, and geological processes. Users will find this to be a fundamental resource for teachers and students of geology, as well as researchers and non-geology professionals seeking up-to-date reviews of geologic research. Provides a comprehensive and accessible one-stop shop for information on the subject of geology, explaining methodologies and technical jargon used in the field Highlights connections between geology and other physical and biological sciences, tackling research problems that span multiple fields Fills a critical gap of information in a field that has seen significant progress in past years Presents an ideal reference for a wide range of scientists in earth and environmental areas of study
Download or read book Edible Medicinal And Non Medicinal Plants written by T. K. Lim and published by Springer Science & Business Media. This book was released on 2012-06-11 with total page 1037 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book continues as volume 4 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, edible oils and beverages. It encompasses selected species from the following families: Fagaceae, Grossulariaceae, Hypoxidaxeae, Myrsinaceae Olacaceae, Oleaceae, Orchidaceae, Oxalidaceae, Pandanaceae, Passifloraceae, Pedaliaceae, Phyllanthaceae, Pinaceae, Piperaceae, Rosaceae and Rutaceae . This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive and pharmacological properties, medicinal uses and research findings; nonedible uses; and selected references.
Download or read book Modern Plastics Encyclopedia and Engineer s Handbook written by and published by . This book was released on 1951 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Protein Engineering and Design written by Paul R. Carey and published by Elsevier. This book was released on 1996-06-21 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: The design and production of novel peptides and proteins occupy pivotal positions in science and technology and will continue to do so in the 21st century. Protein Engineering and Design outlines the rapid advances in computer-based modeling, protein engineering, and methods needed for protein and peptide preparation and characterization. This indispensable reference lays the groundwork for understanding this multidisciplinary activity while providing an introduction for researchers and students to the field of protein design. Introduces and defines the techniques involved in protein engineering and design Provides a concise overview of key technologies involved and demonstrates their contributions to the specialized design and production of novel proteins and peptides
Download or read book Recent Advances in Citrus Fruits written by Sukhvinder Singh Purewal and published by Springer Nature. This book was released on 2023-11-26 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: When compared to other major fruits, citrus fruits have resistance to pests and diseases, a short growing season and productivity even under harsh environmental conditions. Worldwide, citrus fruits are well known for their nutrients-rich juice and medicinal properties. Juice extracted from citrus fruits is rich source of vitamin C and various antioxidant compounds that are required to sustain a healthy life. Fruits are consumed in raw as well as processed forms, and the pharmacological importance of citrus fruits are not only limited to its edible parts, but also to non edible seeds and peel that are also a rich source of bioactive constituents with health benefiting properties. In current fruit processing techniques the peel is discarded as a byproduct after extraction of the juice. Researchers and food scientists are now focusing on utilization of fruit waste/byproducts to use them as a substrate in food processing, cosmetic and pharmaceutical industries. Whole fruits, seeds contain important antioxidant and antimicrobial properties. Recent advances in Citrus Fruits provide in-depth knowledge on the nutritional profile, production details, processing, products and health benefits of citrus fruits. The most important citrus fruits, from lemons and limes to grapefruit and mosambi are covered in full, providing researchers with full breakdowns on each citrus fruit's nutritional makeup, processing specifics and agrarian importance, health benefits and use in various products across a wide range of industries. This text covers all of the latest research related to citrus fruits and provides researchers with a curated source on these valuable fruits.
Download or read book The Encyclopedia Britannica written by Thomas Spencer Baynes and published by . This book was released on 1882 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Oral Health in America written by and published by . This book was released on 2000 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Introduction to Industrial Polypropylene written by Dennis B. Malpass and published by John Wiley & Sons. This book was released on 2012-07-02 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This introductory text is an important resource for new engineers, chemists, students, and chemical industry personnel to understand the technical aspects of polypropylene which is the 2nd largest synthetics polymer in manufactured output. The book considers the following topics: What are the principal types of polypropylene and how do they differ? What catalysts are used to produce polypropylene and how do they function? What is the role of cocatalysts and how have they evolved over the years? How are industrial polypropylene catalysts tested and the resultant polymer evaluated? What processes are used in the manufacture of polypropylene? What are the biopolymer alternatives to polypropylene? What companies are the major industrial manufacturers of polypropylene? What is the environmental fate of polypropylene?
Download or read book Nanoformulations for Sustainable Agriculture and Environmental Risk Mitigation written by Zeba Khan and published by CABI. This book was released on 2023-07-31 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology research and its application in agriculture has become a major focus in recent years. Nanoformulations offer the possibility to develop more efficient and less damaging agrochemicals in the environment. Smart delivery systems for nanosensors, molecules that can help to detect biotic or abiotic stresses before they can affect production, are being developed and applied. Nanotechnology also provides new techniques for genetic manipulation and plant breeding. The use of nanoformulations in agriculture is increasingly being used to enhance food values, reduce agricultural inputs, improve nutrient contents and create a longer shelf life for many products. Nanotechnology is also being applied to many aspects of food security, disease treatment, new tools for pathogen detection, effective delivery systems and packaging materials. All of these applications are supposed to assist in addressing the needs of a growing population, and help in mitigating the effects of climate change and other ecological disturbances. This book highlights new applications of these nanoforms in the field of agricultural science, written by an international team of experts from across this broad discipline. It is essential reading for graduate students, researchers and practitioners involved in the application of nanotechnology in agriculture.