Download or read book Q and A about Allergies written by and published by . This book was released on 1977 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Allergies written by Scott H. Sicherer and published by JHU Press. This book was released on 2017-09-29 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential guide for anyone who suffers from food allergies. Posing the urgent questions that anyone with food allergies will think to ask—and then some—Food Allergies provides practical, sensitive, and scientific guidance on the topics that affect your life. Allergy expert Scott H. Sicherer addresses the full spectrum of food allergies, from mild to life threatening and from single foods to food families, clearing up misconceptions along the way. He explores how exposure to foods can bring about an allergic response, describes the symptoms of food allergy, and illuminates how food allergies develop. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at school, in restaurants, and elsewhere. Dr. Sicherer also gives valuable advice about what to do if exposure occurs, including how to handle an anaphylactic emergency. Finally, he describes tests for diagnosing food allergies and chronic health problems caused by food allergies, such as eczema, hives, and respiratory and gastrointestinal symptoms. In this thoroughly updated new edition, Dr. Sicherer • describes new approaches to prevent food allergies • presents cutting-edge theories on risk factors for developing food allergies • describes innovative allergy tests to improve diagnosis • explains how to administer emergency medications for severe reactions • focuses on new allergens of concern, such as pink peppercorns • analyzes studies suggesting that resolution of an allergy might be predictable • talks about the role of "healthy diet" • lists additional resources, including allergy-related apps • provides revised school food allergy guidelines • offers insights into food allergy bullying—and advice to reduce it Dr. Sicherer also reviews food reactions that are not allergic (such as lactose intolerance and celiac disease), advises how to get adequate nutrition when you must avoid dietary staples, and discusses whether allergies ever go away (they do—and sometimes they return).
Download or read book 100 Questions Answers About Allergies written by Jonathan Corren and published by Jones & Bartlett Publishers. This book was released on 2010-05-05 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: Empower Yourself! If you are among the 58 percent of Americans who suffer from allergies, or have a friend or relative who does, this book offers help. 100 Questions & Answers About Allergies gives you authoritative, practical answers to the most common questions asked by patients and family members about these common illnesses. This easy-to-read book is a comprehensive guide to understanding symptoms, diagnosis, treatment, over-the-counter therapy, sources of support, and much more. Including actual patient commentary, this text is an invaluable resource for anyone coping with the physical and emotional turmoil caused by allergies.
Download or read book Allergies written by Jennifer Hay and published by . This book was released on 1997 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guides from People's Medical Society address the most common medical concerns in an accessible question-and-answer format. In a departure from conventional references, these books present both traditional and alternative methods of treatment, and offer pro and con points of view for each.
Download or read book Allergies written by Doris J. Rapp and published by . This book was released on 1976 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Finding a Path to Safety in Food Allergy written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-05-27 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past 20 years, public concerns have grown in response to the apparent rising prevalence of food allergy and related atopic conditions, such as eczema. Although evidence on the true prevalence of food allergy is complicated by insufficient or inconsistent data and studies with variable methodologies, many health care experts who care for patients agree that a real increase in food allergy has occurred and that it is unlikely to be due simply to an increase in awareness and better tools for diagnosis. Many stakeholders are concerned about these increases, including the general public, policy makers, regulatory agencies, the food industry, scientists, clinicians, and especially families of children and young people suffering from food allergy. At the present time, however, despite a mounting body of data on the prevalence, health consequences, and associated costs of food allergy, this chronic disease has not garnered the level of societal attention that it warrants. Moreover, for patients and families at risk, recommendations and guidelines have not been clear about preventing exposure or the onset of reactions or for managing this disease. Finding a Path to Safety in Food Allergy examines critical issues related to food allergy, including the prevalence and severity of food allergy and its impact on affected individuals, families, and communities; and current understanding of food allergy as a disease, and in diagnostics, treatments, prevention, and public policy. This report seeks to: clarify the nature of the disease, its causes, and its current management; highlight gaps in knowledge; encourage the implementation of management tools at many levels and among many stakeholders; and delineate a roadmap to safety for those who have, or are at risk of developing, food allergy, as well as for others in society who are responsible for public health.
Download or read book The End of Food Allergy written by Kari Nadeau MD, PhD and published by Penguin. This book was released on 2020-09-29 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A life-changing, research-based program that will end food allergies in children and adults forever. The problem of food allergy is exploding around us. But this book offers the first glimpse of hope with a powerful message: You can work with your family and your doctor to eliminate your food allergy forever. The trailblazing research of Dr. Kari Nadeau at Stanford University reveals that food allergy is not a life sentence, because the immune system can be retrained. Food allergies--from mild hives to life-threatening airway constriction--can be disrupted, slowed, and stopped. The key is a strategy called immunotherapy (IT)--the controlled, gradual reintroduction of an allergen into the body. With innovations that include state-of-the-art therapies targeting specific components of the immune system, Dr. Nadeau and her team have increased the speed and effectiveness of this treatment to a matter of months. New York Times bestselling author Sloan Barnett, the mother of two children with food allergies, provides a lay perspective that helps make Dr. Nadeau's research accessible for everyone. Together, they walk readers through every aspect of food allergy, including how to find the right treatment and how to manage the ongoing fear of allergens that haunts so many sufferers, to give us a clear, supportive plan to combat a major national and global health issue.
Download or read book Allergies written by Rumi Michael Leigh and published by Rumi Michael Leigh. This book was released on with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will explain the causes, definition, types, symptoms, and treatment for allergies. It will make you discover the pathology in its entirety. All in the form of questions and answers to facilitate understanding of the subject.
Download or read book Q and A about Allergies written by and published by . This book was released on 1977 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Questions and Answers about Allergies and Your Child written by Doris J. Rapp and published by . This book was released on 1972 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Allergies and Sensitivities written by Alice C. Richer and published by Bloomsbury Publishing USA. This book was released on 2019-01-17 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: An easy-to-understand introduction to food allergies, sensitivities, and intolerances—unique but related conditions affecting many children and adults. The information, guidance, and resources offered make this a valuable tool for anyone struggling with negative reactions to certain foods. While many people think that any negative reaction after eating a food indicates an allergy, that's not the case. True food allergies, along with more common food intolerances and sensitivities, can produce a wide range of symptoms, from unpleasant bloating to life-threatening anaphylactic shock. What causes these conditions, and how can they be treated or managed? Why are certain foods, like peanuts and milk, more problematic than others? Why are food allergies on the rise, and is this only a problem in the industrialized world? Food Allergies and Sensitivities: Your Questions Answered, a part of Greenwood's Q&A Health Guides series, answers these and other questions related to this fascinating topic. Each book in this series follows a reader-friendly question-and-answer format that anticipates readers' needs and concerns. Prevalent myths and misconceptions are identified and dispelled, and a collection of case studies illustrates key concepts and issues through relatable stories and insightful recommendations. The book also includes a section on health literacy, equipping teens and young adults with practical tools and strategies for finding, evaluating, and using credible sources of health information both on and off the internet—important skills that contribute to a lifetime of healthy decision-making.
Download or read book Questions and Answers about Allergies and Your Child written by D.J. Rapp and published by . This book was released on 1974 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book My Friend Has Allergies written by Nicola Edwards and published by Black Rabbit Books. This book was released on 2004-05-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the causes of allergies, how to treat them, and where to get help.
Download or read book Commonly Asked Questions about Food Allergies written by John W. Yunginger and published by . This book was released on 1994 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Allergies written by Scott H. Sicherer and published by JHU Press. This book was released on 2017-09-29 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential guide for anyone who suffers from food allergies. Posing the urgent questions that anyone with food allergies will think to ask—and then some—Food Allergies provides practical, sensitive, and scientific guidance on the topics that affect your life. Allergy expert Scott H. Sicherer addresses the full spectrum of food allergies, from mild to life threatening and from single foods to food families, clearing up misconceptions along the way. He explores how exposure to foods can bring about an allergic response, describes the symptoms of food allergy, and illuminates how food allergies develop. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at school, in restaurants, and elsewhere. Dr. Sicherer also gives valuable advice about what to do if exposure occurs, including how to handle an anaphylactic emergency. Finally, he describes tests for diagnosing food allergies and chronic health problems caused by food allergies, such as eczema, hives, and respiratory and gastrointestinal symptoms. In this thoroughly updated new edition, Dr. Sicherer • describes new approaches to prevent food allergies • presents cutting-edge theories on risk factors for developing food allergies • describes innovative allergy tests to improve diagnosis • explains how to administer emergency medications for severe reactions • focuses on new allergens of concern, such as pink peppercorns • analyzes studies suggesting that resolution of an allergy might be predictable • talks about the role of "healthy diet" • lists additional resources, including allergy-related apps • provides revised school food allergy guidelines • offers insights into food allergy bullying—and advice to reduce it Dr. Sicherer also reviews food reactions that are not allergic (such as lactose intolerance and celiac disease), advises how to get adequate nutrition when you must avoid dietary staples, and discusses whether allergies ever go away (they do—and sometimes they return).
Download or read book Questions to Ask About Your Child s Food Allergy written by Recardim Smith Evalina and published by Independently Published. This book was released on 2024-07-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Questions to Ask About Your Child's Food Allergy Empower yourself with knowledge and confidence in managing your child's food allergies with Questions to Ask About Your Child's Food Allergy. This practical guide provides a comprehensive list of essential questions to ask healthcare professionals, educators, and caregivers, ensuring you have the information you need to keep your child safe and healthy. In this book, you'll explore: Understanding Food Allergies: Learn the critical questions to ask about the nature and diagnosis of your child's food allergies. The book covers queries related to allergen identification, testing methods, and the underlying mechanisms of food allergies. Medical Management: Discover the key questions to ask healthcare providers about managing your child's food allergies. The book includes inquiries about treatment options, emergency plans, and how to handle allergic reactions effectively. Dietary and Nutritional Concerns: Gain insights into the questions that address dietary and nutritional needs. The book provides guidance on asking about allergen-free diets, meal planning, and ensuring your child receives balanced nutrition despite food restrictions. Emergency Preparedness: Learn what questions to ask to prepare for potential allergic reactions. The book includes essential queries about recognizing symptoms, using epinephrine auto-injectors, and creating an emergency action plan. School and Social Settings: Explore the important questions to ask when involving schools, daycare centers, and social settings in your child's care. The book covers communication strategies, policy implementation, and ensuring that staff are well-informed about your child's allergies. Emotional and Psychological Support: Understand the questions to ask about supporting your child's emotional well-being. The book provides guidance on addressing fears, building resilience, and finding support resources. Long-Term Management: Discover questions that will help you manage your child's food allergies as they grow. The book includes advice on transitioning through different life stages, adapting management strategies, and staying updated with new treatments or guidelines. Advocacy and Education: Learn how to ask the right questions to advocate effectively for your child. The book provides strategies for educating others about food allergies and ensuring your child's needs are met in various environments. Questions to Ask About Your Child's Food Allergy is a valuable resource for parents seeking to navigate the complexities of food allergies with clarity and confidence. With a focus on practical, actionable questions, this book equips you with the knowledge needed to make informed decisions and advocate effectively for your child's health and safety.