Download or read book Pumpkin Spice for Your Soul written by Rendell and published by FuzionPress. This book was released on 2018-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Deadly Inside Scoop written by Abby Collette and published by Penguin. This book was released on 2020-05-12 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book kicks off a charming cozy mystery series set in an ice cream shop—with a fabulous cast of quirky characters. Recent MBA grad Bronwyn Crewse has just taken over her family's ice cream shop in Chagrin Falls, Ohio, and she's going back to basics. Win is renovating Crewse Creamery to restore its former glory, and filling the menu with delicious, homemade ice cream flavors—many from her grandmother’s original recipes. But unexpected construction delays mean she misses the summer season, and the shop has a literal cold opening: the day she opens her doors an early first snow descends on the village and keeps the customers away. To make matters worse, that evening, Win finds a body in the snow, and it turns out the dead man was a grifter with an old feud with the Crewse family. Soon, Win’s father is implicated in his death. It's not easy to juggle a new-to-her business while solving a crime, but Win is determined to do it. With the help of her quirky best friends and her tight-knit family, she'll catch the ice cold killer before she has a meltdown...

Download or read book American Cookery written by Amelia Simmons and published by Andrews McMeel Publishing. This book was released on 2012-10-16 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eighteenth century kitchen reference is the first cookbook published in the U.S. with recipes using local ingredients for American cooks. Named by the Library of Congress as one of the eighty-eight “Books That Shaped America,” American Cookery was the first cookbook by an American author published in the United States. Until its publication, cookbooks used by American colonists were British. As author Amelia Simmons states, the recipes here were “adapted to this country,” reflecting the fact that American cooks had learned to prepare meals using ingredients found in North America. This cookbook reveals the rich variety of food colonial Americans used, their tastes, cooking and eating habits, and even their rich, down-to-earth language. Bringing together English cooking methods with truly American products, American Cookery contains the first known printed recipes substituting American maize for English oats; the recipe for Johnny Cake is the first printed version using cornmeal; and there is also the first known recipe for turkey. Another innovation was Simmons’s use of pearlash—a staple in colonial households as a leavening agent in dough, which eventually led to the development of modern baking powders. A culinary classic, American Cookery is a landmark in the history of American cooking. “Thus, twenty years after the political upheaval of the American Revolution of 1776, a second revolution—a culinary revolution—occurred with the publication of a cookbook by an American for Americans.” —Jan Longone, curator of American Culinary History, University of Michigan This facsimile edition of Amelia Simmons's American Cookery was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts, founded in 1812.

Download or read book Zo Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

Download or read book BraveTart Iconic American Desserts written by Stella Parks and published by W. W. Norton & Company. This book was released on 2017-08-15 with total page 645 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more. "The most groundbreaking book on baking in years. Full stop." —Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic.

Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Download or read book Pumpkin Spice and Everything Nice Coloring Book written by Zondervan, and published by Thomas Nelson. This book was released on 2018-08-14 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you rush to Starbucks at the first hint of cool weather . . . If Pumpkin Spice Latte is your fall drink of choice . . . If you need a way to recover from a busy summer and take a breath before a busy holiday season, this book is for you. Pumpkin Spice and Everything Nice Coloring Book includes gorgeous illustrations featuring your favorite images of autumn. This one-of-a-kind adult coloring book has classic fall quotes, fun sayings, and Bible verses featured alongside detailed coloring pages. Pumpkin Spice and Everything Nice Coloring Book offers hours of enjoyment and reflection and makes the perfect gift for anyone who loves fall. So settle in by a crackling fire for an evening of relaxation, rest, and pumpkin spice!

Download or read book The Vegan 8 written by Brandi Doming and published by Time Home Entertainment. This book was released on 2018-10-16 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake.

Download or read book Top With Cinnamon written by Izy Hossack and published by Hardie Grant Books. This book was released on 2014-09-01 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Izy Hossack isn’t your regular 18-year-old. Since her early teens she has been developing delicious recipes and styling and photographing them with a flair well beyond her years, recording it all on her blog, topwithcinnamon.com, a site which has now become an internet phenomenon. In her debut cookbook, Izy showcases a selection of mouth-watering, wholesome recipes. Try her 10 minute stove-top granola for breakfast and zucchini, tomato and red pepper galette with kale pesto for dinner. For dessert you’ll be spoilt for choice with a healthy take on double chocolate chip muffins if you’re feeling virtuous, or go all-out with the indulgent mocha coconut cake. Featuring some gluten-free recipes and healthy options, as well as step-by-step how-to’s, Top With Cinnamon has something to suit everyone.

Download or read book I Have Something to Tell You For Young Adults written by Chasten Buttigieg and published by Simon and Schuster. This book was released on 2024-05-14 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The young adult adaptation of the moving, hopeful, and refreshingly candid memoir by the husband of former Democratic presidential candidate about growing up gay in his small Midwestern town"--

Download or read book Pumpkin Town Or Nothing Is Better and Worse Than Pumpkins written by Katie McKy and published by Houghton Mifflin Harcourt. This book was released on 2008-08-25 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect book for fall! What happens when a town has an accidental abundance of pumpkins? What do José and his well-intentioned brothers do with a mountain of pumpkins? An EXPLOSION of pumpkins? Step into Pumpkin Town and see! As a teacher, Katie McKy saw many children make mistakes. She also saw many children want to make their wrongs right. As a gardener, Katie once planted too many pumpkin seeds. She was that a good thing can be a bad thing when the vines start to grow every which way.

Download or read book Instant Loss Cookbook written by Brittany Williams and published by Harmony. This book was released on 2018-10-02 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE INSTANT NATIONAL BESTSELLER • Brittany Williams lost more than 125 pounds using her Instant Pot® and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food recipes that can help you reach your weight loss goals, too! Brittany Williams had struggled with her weight all her life. She grew up eating the standard American staples—fast, frozen, fried, and processed—and hit a peak weight of 260 pounds. When her 4-year-old daughter’s autoimmune disease was alleviated by a low-sugar, dairy-free, grain-free, whole-food-based diet, Brittany realized she owed her own body the same kind of healing. So on January 1, 2017, she vowed to make every meal for a year from scratch, aided by her Instant Pot®. She discovered that the versatility, speed, and ease of the electric pressure cooker made creating wholesome, tasty, family-satisfying meals a breeze, usually taking under thirty minutes. Not only did the family thrive over the course of the year, Brittany lost an astonishing 125 pounds, all documented on her Instant Loss blog. Illustrated with gorgeous photography, Instant Loss Cookbook shares 125 recipes and the meal plan that Brittany used for her own weight loss, 75% of which are recipes for the Instant Pot® or other multicooker. These recipes are whole food-based with a spotlight on veggies, mostly dairy and grain-free, and use ingredients that you can find at any grocery store. The clearest guide to navigating your Instant Pot® or other multicooker that you’ll find, Instant Loss Cookbook makes healthy eating convenient—and that’s the key to sustainable weight loss.

Download or read book Unexpected Seasons written by Kathy Cannistraci and published by XinXii. This book was released on 2020-03-24 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kathy Cannistraci shares how you can move forward through unexpected seasons in your life when you believe what God says about you in His Word. You will learn that He uses times and seasons to bring you into a life of fruitfulness and fulfillment. As you read through this book, you'll be inspired to grow in your relationship with God, not only by the women of the Bible, but by some of the unbelievable stories of Kathy's closest friends. You will see how God reveals His wonderful plan and purpose through the Winter, Spring, Summer and Fall seasons. If you have picked up this book in the coldest Winter of your life, be patient--God has an awesome future ahead for you. He wants to encourage your heart, sustain you and give direction for the next season.

Download or read book It s Decorative Gourd Season Motherfuckers written by Colin Nissan and published by Chronicle Books. This book was released on 2021-09-28 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: A passionate and profane love letter to fall, the best fucking season of the year. Do you get excited at the first brisk breeze of the year? Are you overcome with delight when you see piles of red leaves? Do you lose your fucking mind at a pumpkin patch? At last, the epically funny internet sensation It's Decorative Gourd Season, Motherfuckers is now a visual tour-de-force, teeming with a cornucopia of perfectly paired photos and seasonal enchantments to make it really fucking sing. Whiffy candles, wicker baskets, motherfucking gourd after gourd, and people going insane they love fall so much? Check! Also included: the equally lifechanging meditation It's Rotting Decorative Gourd Season, Motherfuckers, because all good things must end. Give it to everyone you love, or put it on your fucking coffee table next to a pile of shellacked vegetables to really tie the room together. Perfect for: For anyone who fucking loves fall, and fans of McSweeney's, Go the Fuck to Sleep, Deep Thoughts, the Onion, and the New Yorker.

Download or read book Bake and Sprinkle written by Chahrazad Al Hajjar and published by Cedar Fort Publishing & Media. This book was released on 2023-04-24 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your one-stop guide for baking success! When Chahrazad began her baking journey nearly a decade ago, she became frustrated at the lack of a central source of information that provided all the recipes and basic skills a new baker required. Now an award-winning baker, teacher, and entrepreneur, she is determined to solve that problem. Bake and Sprinkle is an essential tool for every budding baker's kitchen. With simple tips and tried-and-true recipes, this book covers the basics that are a staple of every party, holiday, and indulgent night in, as well as family favorites and special treats that are sure to make you the star of any event. Every recipe has been carefully crafted and includes clear measurements and detailed, step-by-step instructions to make your baking journey as smooth and fun as possible. Whether you are just beginning your baking journey or simply need a refresher of the basics, Bake and Sprinkle takes the pressure off so you can focus on what matters most: enjoying the process and products of your baking and cherishing time with your family in the kitchen.

Download or read book The Sharpies written by April Mattson and published by Page Publishing Inc. This book was released on 2019-08-01 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Online bullying has become a catchphrase for our day. No longer the traditional bullying in the schoolyard, it casts a much wider net. In The Sharpies, the stereotypes of bully and victim are far more nuanced. When a violent act occurs, suspicion is cast on all the characters, for nothing is as simple as it appears. A documentary crew descends on a suburban city in Ohio, centering on four young women who'd been dubbed the Sharpies ten years before. The interviews disclose the story of three close friends—Andi, Shaye, and Phoebe—who come across a new girl, Mabel. Andi is sharp-witted; Shaye, dramatic and beautiful; and Phoebe, kind and welcoming. Mabel is poor, from a dysfunctional family, and craves their friendship. They attend the same church, and Phoebe invites Mabel to their youth activities. Andi and Shaye soon resent the time Mabel spends with Phoebe and becomes suspicious of the attention she demands of her. Throughout the summer, tensions rise. Mabel relishes the comforts of the Doon family while Andi considers her manipulative and strange. When school begins, things only erode further. Phoebe becomes wary of Mabel as she continues to dominate, but for the most part, they view her as harmless. Yet when the girls are sent to the principal's office with evidence of photos posted from Phoebe's computer, and then later, a violent crime, it begins the onslaught of public opinion and criminal charges. Andi is as passionate about Phoebe's innocence as Mabel is about her own. Also dispersed are recollections from the youth pastor, a police investigator, and school officials, which cast enough doubt about who the real culprit is. There are those who know more to story and those who are willfully blinded to the truth.