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Book Physiological Principles   Their Application to Fruit Production

Download or read book Physiological Principles Their Application to Fruit Production written by T Robinson and published by . This book was released on 2017 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the IIIrd  third  International Symposium on Models for Plant Growth  Environmental Control and Farm Management in Protected Cultivation  HORTIMODEL2006

Download or read book Proceedings of the IIIrd third International Symposium on Models for Plant Growth Environmental Control and Farm Management in Protected Cultivation HORTIMODEL2006 written by L. F. M. Marcelis and published by . This book was released on 2006 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book BIOCHEMISTRY OF FRUIT RIPENING AND SENESCENCE  PROCEEDINGS OF THE INTERNATIONAL SYMPOSIUM  LABORATORY OF PLANT PHYSIOLOGY  RESEARCH STATION OF GORSEM

Download or read book BIOCHEMISTRY OF FRUIT RIPENING AND SENESCENCE PROCEEDINGS OF THE INTERNATIONAL SYMPOSIUM LABORATORY OF PLANT PHYSIOLOGY RESEARCH STATION OF GORSEM written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the VIth International Peach Symposium

Download or read book Proceedings of the VIth International Peach Symposium written by R. Infante and published by . This book was released on 2006 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Handbook of Environmental Physiology of Fruit Crops

Download or read book Handbook of Environmental Physiology of Fruit Crops written by Bruce Schaffer and published by CRC Press. This book was released on 2018-05-04 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: These exciting new companion handbooks are the only ones of their kind devoted solely to the effects of environmental variables on the physiology of the world's major fruit and nut crops. Their cosmopolitan scope includes chapters on tropical and temperate zone species written by scientists from several continents. The influence of environmental factors, such as irradiance, temperature, water and salinity on plant physiology and on vegetative and reproductive growth, is comprehensively discussed for each crop. In addition to being a thorough and up-to-date set of textbooks, the organzation of the two volumes makes them an excellent reference tool. Each chapter focuses on a single crop, or a group of genetically or horticulturally related crop, and is appropriately divided into subsections that address individual environmental factors. Some chapters emphasize whole-plant physiology and plant growth and development, while other chapters feature theoretical aspects of plant physiology. Several chapters provide botanical background discussions to enhance understanding of the crop's response to its environment.

Book Physiology of Growth and Development in Horticultural Plants

Download or read book Physiology of Growth and Development in Horticultural Plants written by N. R. Bhat and published by CRC Press. This book was released on 2024-09-16 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: The development of a plant is a multifaceted, dynamic phenomenon. Due to their immobility, plants respond not only to internal developmental cues, but also to changes in the prevailing environmental conditions. Climate change has increased vulnerability in plants due to increasing concentrations of CO2 and other pollutants, and fluctuations in the growing environment. These changes affect crop growth and productivity thereby posing a major risk to global food security. Physiology of Growth and Development in Horticultural Plants contains 22 chapters organized into six sections, beginning with an introduction on basic concepts of plant growth and development; followed by genetic basis of plant development; quantification of growth; and sensing and response of plants to various environmental signals. It also explores plant growth hormones and their role either singly or in combination in controlling various aspects of plant growth and development, and hormonal regulation of physiological and developmental processes. The book highlights intricate aspects of growth and development in horticultural plants with classic examples from the real world. Features · Presents information on plant growth and development; structure and genetic basis of plant development with quantification of growth; sensing and response of plants to various environmental signals; and various phytohormones and their role in controlling aspects of plant growth and development. · Provides key scientific and technical advances, issues, and challenges in various areas of growth and development of horticultural plants. · Demonstrates how the response of various plants to internal and external stimuli can be commercially exploited. Physiology of Growth and Development in Horticultural Plants encourages the development of new techniques, technologies and innovative practices, and is an ideal reference for students of advanced plant sciences courses, researchers, and commercial horticultural practitioners.

Book Biochemistry of fruit ripening and senescence

Download or read book Biochemistry of fruit ripening and senescence written by and published by . This book was released on 1969 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the International Symposium on Tropical and Subtropical Fruits

Download or read book Proceedings of the International Symposium on Tropical and Subtropical Fruits written by Rod A. Drew and published by . This book was released on 2002 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Wine Science

    Book Details:
  • Author : Ronald S. Jackson
  • Publisher : Elsevier
  • Release : 2000-05-03
  • ISBN : 0080489869
  • Pages : 665 pages

Download or read book Wine Science written by Ronald S. Jackson and published by Elsevier. This book was released on 2000-05-03 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of Wine Science: Principles, Practice, Perception updates the reader with current processes and methods of wine science, including an analysis of the advantages and disadvantages of various new grape cultivar clones, wine yeast strains, and malolactic bacteria. It also addresses current research in wine consumption as related to health. The many added beautiful color photographs, graphs, and charts help to make the sophisticated techniques described easily understandable. This book is an essential part of a any library. Key Features * Univerally appealing to non-technologists and technologists alike * Includes section on Wine and Health which covers the effects of wine consumption on cardiovascular diseases, headaches, and age-related macular degeneration * Covers sophisticated techniques in a clear, easily understood manner * Presents a balance between the objective science of wine chemistry and the subjective study of wine appreciation * Provides updated information involving advantages/disadvantages of various grape cultivar clones, wine yeast strains, and malolactic bacteria * Chapter on recent historical findings regarding the origin of wine and wine making processes

Book Handbook of Research on Principles and Practices for Orchards Management

Download or read book Handbook of Research on Principles and Practices for Orchards Management written by Abobatta, Waleed Fouad and published by IGI Global. This book was released on 2022-06-03 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: As orchards are faced with different challenges such as production and the growing global population, there is a need to update and understand the principles and practices for successful orchard management to increase food productivity. The economics of cultivation, irrigated agriculture, and smart agriculture are important topics in precision agriculture that relate to these various challenges and must be studied further. Additionally, technologies have played a key role in promoting the development of orchards and new strategies have led to substantial improvements in fruit productivity and quality. These strategies and technologies must also be considered in order to ensure a successful future for orchard management. The Handbook of Research on Principles and Practices for Orchards Management aims to improve fruit orchards' productivity by exploring the latest practical research findings in the area and considers the new techniques in various agricultural management practices to improve the growth and productivity of fruit orchards under different biotic and abiotic stresses. Covering topics such as nutrient management, pest control, orchard pruning, and magnetic water, this reference work is ideal for industry professionals, researchers, practitioners, scholars, academicians, instructors, and students.

Book Proceedings of the Fifth International Symposium on Grapevine Physiology

Download or read book Proceedings of the Fifth International Symposium on Grapevine Physiology written by Ben Ami Bravdo and published by . This book was released on 2000 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Digestive Physiology and Metabolism in Ruminants

Download or read book Digestive Physiology and Metabolism in Ruminants written by Y. Ruckebusch and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two questions could not be avoided in the avant-propos of this book; (i) what is the importance to man of ruminant livestock, and (ii) what results of practical relevance in the growing mountain of scientific verbiage could be found in the Proceedings of this Symposium. Herbivores are an integral and critical part of the natural ecosystem which must be preserved because of their impact on human welfare. Wh at makes ruminants especially important to man is that they can thrive on fibrous forage and are thus the only viable enterprise over much of the earth's surface where crop growing is impracti cable. They contribute a wide array of products in addition to 50000 000 tonnes ofmeat (1977) and represent a 'capital reserve' that can be drawn upon in times of emergency: milk for example (450000000 tonnes) can make the difference between subsistence and starvation. About 60% of the world's meat and 80 % of the milk are produced by one third of the world ruminant population in the developed regions and as much as 99 % of the power for agriculture is provided by the ruminant population in developing countries. For the next two decades, a probable increase by 30 % for . cattle and buffalo and more than 40 % for sheep and goats is expected by improving health, fertility, nutrition and genetic potential rather than feed resources.

Book Fruit Crops

    Book Details:
  • Author : Anoop Kumar Srivastava
  • Publisher : Elsevier
  • Release : 2019-11-30
  • ISBN : 0128187263
  • Pages : 802 pages

Download or read book Fruit Crops written by Anoop Kumar Srivastava and published by Elsevier. This book was released on 2019-11-30 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. Presents the latest research, including issues with commercial application Details comprehensive insights into the diagnosis and management of nutrient constraints Includes contributions by world renowned researchers, providing global perspectives and experience