Download or read book Proceedings of the International Symposium on Medicinal and Aromatic Plants SIPAM 2009 written by M. Neffati and published by . This book was released on 2010 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of International Symposium on Medicinal and Aromatic Plants written by International Symposium on Medicinal and Aromatic Plants (1983 : Lucknow, India) and published by . This book was released on 1984* with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the International Symposium on Medicinal and Aromatics Plants SIPAM 2012 written by and published by . This book was released on 2013 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the International Symposium on Medicinal and Aromatics Plants SIPAM 2012 written by and published by . This book was released on 2013 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the International Symposium on Medicinal and Aromatic Plants August 27 30 1995 Amherst MA USA written by Lyle E. Craker and published by . This book was released on 1996 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the International Symposium on Medicinal and Aromatic Plants written by Lyle E. Craker and published by . This book was released on 1996 with total page 669 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ethnobotany and Biocultural Diversities in the Balkans written by Andrea Pieroni and published by Springer. This book was released on 2014-11-14 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume addresses recent and ongoing ethnobotanical studies in the Balkans. The book focuses on elaborating the relevance of such studies for future initiatives in this region, both in terms of sustainable and peaceful (trans-regional, trans-cultural) rural development. A multi-disciplinary viewpoint is utilized, with an incorporation of historical, ethnographic, linguistic, biological, nutritional and medical perspectives. The book is also authored by recognized scholars, who in the last decade have extensively researched the Balkan traditional knowledge systems as they pertain to perceptions of the natural world and especially plants. Ethnobotany and Biocultural Diversities in the Balkans is the first ethnobotany book on one of the most biologically and culturally diverse regions of the world and is a valuable resource for both scholars and students interested in the field of ethnobotany.
Download or read book Review for written by Institouto Geōrgikōn Ereunōn (Cyprus) and published by . This book was released on 2004 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Medicinal and Aromatic Plants of the World Africa Volume 3 written by Mohamed Neffati and published by Springer. This book was released on 2017-09-07 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume in the series is devoted to Africa, a continent that possesses a vast treasure of medicinal plants and has produced some exclusive materials for the world market. This volume is expected to strengthen the medicinal plant sector in African countries by making comprehensive information on medicinal and aromatic plants available to policy-makers and entrepreneurs. It can be used to frame effective policies and create an environment conducive to the growth of the plant-based medicine industry, bringing economic benefit to African nations. It will help health organizations to improve the health of their people by using their own resources and a less expensive system of medicine, which is accepted by African society. It could also lead scientific communities to increase R&D activities in the field.
Download or read book Proceedings of the First International Medicinal and Aromatic Plants Conference on Culinary Herbs written by Kenan Turgut and published by . This book was released on 2009 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Allelopathy written by Manuel Joaquín Reigosa Roger and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Allelopathy is a multi-disciplinary subject involving organic chemistry, plant physiology, botany, microbiology, soil science, plant ecophysiology and ecology, making the topic very challenging. This text focuses on the plant physiological aspects, but also covers other integrated aspects.
Download or read book Microbial Resource Conservation written by Sushil K. Sharma and published by Springer. This book was released on 2018-10-31 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers broad areas in the conservation of microorganisms. It addresses the short, medium and long-term preservation of agriculturally important microorganisms, as well as culture collections and their roles. The respective chapters address topics such as conventional approaches to bacterial, fungal and algal preservation, as well as methods and strategies for preserving recalcitrant microorganisms. Readers will also find the latest insights into the preservation of vesicular-arbuscular (VA) fungi and ecology, diversity and conservation of endophytes, and entamopathogenic fungi. Microbes of animal and dairy origin, their preservation and biosafety issues are also explored. Microorganisms are the silent and unseen majority of life on Earth, and are characterized by a high degree of genetic and metabolic diversity. It is well documented that no branch of science or society is unaffected by microbial interventions. Researchers have documented microorganisms from such extreme and unique environments as deserts and hydrothermal vents, and with specific traits that are currently being exploited in agriculture, industry, medicine and biotechnological applications. Such great potential can only be found in microorganisms. The aim of this book – the first entirely devoted to the conservation of microorganisms, and to regulatory mechanisms for access and benefits sharing as per Biological Diversity (BD) Act 2002 – is to promote awareness of our world’s microbial wealth, and to introduce readers to strategies and methodologies for the conservation of microorganisms, which could ultimately save human life on Earth.
Download or read book Can J Microbiol written by and published by . This book was released on 2011 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Natural Product Extraction written by Mauricio A Rostagno and published by Royal Society of Chemistry. This book was released on 2015-10-09 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural products are sought after by the food, pharmaceutical and cosmetics industries, and research continues into their potential for new applications. Extraction of natural products in an economic and environmentally-friendly way is of high importance to all industries involved. This book presents a holistic and in-depth view of the techniques available for extracting natural products, with modern and more environmentally-benign methods, such as ultrasound and supercritical fluids discussed alongside conventional methods. Examples and case studies are presented, along with the decision-making process needed to determine the most appropriate method. Where appropriate, scale-up and process integration is discussed. Relevant to researchers in academia and industry, and students aiming for either career path, Natural Product Extraction presents a handy digest of the current trends and latest developments in the field with concepts of Green Chemistry in mind.
Download or read book Botanical Pesticides in Agriculture written by Anand Prakash and published by CRC Press. This book was released on 2018-02-02 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to the prohibitive cost of synthetic pesticides and the problems of environmental pollution caused by continuous use of these chemicals, there is a renewed interest in the use of botanicals for crop protection. Agricultural entomologists, nematologists, and pathologists the world over are now actively engaged in research into the use of plants to fight agricultural pests and diseases, and to reduce the losses caused by them. Botanical Pesticides in Agriculture reviews the research on botanical pesticides used to combat losses due to pests of agricultural importance, with special attention focused on the use of higher plants. This book will serve as the baseline reference work for future research, and many of the botanicals discussed, such as neem, bael, begonia, pyrethrum, tobacco, karanj, and mahuwa, may become integral parts of pest control programs currently being developed. It is believed that botanical pesticides will minimize the undesirable side effects of synthetic pesticides and help preserve the environment for future generations.
Download or read book Horticultural Science written by Jules Janick and published by . This book was released on 1963 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soil Microbiology and Sustainable Crop Production written by Geoffrey R. Dixon and published by Springer Science & Business Media. This book was released on 2010-09-08 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soils into which crop plants root and from which they obtain essential minerals and water contain huge arrays of microbes. Many have highly beneficial effects on crop growth and productivity, others are pathogens causing diseases and losses to yield and quality, a few microbes offer protection from these pathogenic forms and others have little or no effect. These intimate and often complex inter-relationships are being explored with increasing success providing exciting opportunities for increasing crop yields and quality in sustainable harmony with the populations of beneficial soil microbes and to the detriment of pathogens. This book explores current knowledge for each of these aspects of soil microbiology and indicates where future progress is most likely to aid in increasing crop productivity by means which are environmentally benign and beneficial.
