Download or read book Proceedings of the International Soil Tillage Research Organization ISTRO 8th Conference 1979 University of Hohenheim written by International Soil Tillage Research Organization and published by . This book was released on 1979 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the 7th Conference of the International Soil Tillage Research Organization ISTRO Uppsala Sweden 1976 06 15 18 written by International Soil Tillage Research Organization. Conference and published by . This book was released on 1976 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Strategic Tillage and Soil Management written by and published by BoD – Books on Demand. This book was released on 2024-06-19 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the quest for sustainable agriculture, the manipulation and stewardship of soil through strategic tillage and management practices have emerged as pivotal elements. Strategic Tillage and Soil Management - New Perspectives brings together a wealth of knowledge and innovative approaches for enhancing the health and productivity of agricultural soils. This book delves into the essence of soil science, offering cutting-edge insights into the protection, rehabilitation, and optimal utilization of soil resources. With a focus on combining traditional practices with modern scientific research, it explores various strategies for soil health improvement, water and nutrient management, and the integration of organic and inorganic methods to achieve sustainable agricultural outcomes. This book stands out for its holistic view of the challenges and solutions in soil management, presenting readers with a comprehensive understanding of how strategic tillage can revolutionize agricultural practices. It serves as an essential resource for agronomists, environmental scientists, farmers, and students in the agricultural sciences, offering guidance on implementing effective soil management strategies that can lead to improved crop productivity and environmental sustainability. By harnessing the potential of strategic tillage and soil management, this volume paves the way for future innovations in agriculture, making it an invaluable addition to any agricultural professional’s library. Discover the advantages of strategic soil management and how it can transform the agricultural landscape in Strategic Tillage and Soil Management - New Perspectives.
Download or read book IITA Researach 4 written by and published by IITA. This book was released on with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of Soil Science written by Rattan Lal and published by CRC Press. This book was released on 2017-01-11 with total page 2804 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Improved Global Edition: Three-Volume Set A ready reference addressing a multitude of soil and soil management concerns, the highly anticipated and widely expanded third edition of Encyclopedia of Soil Science now spans three volumes and covers ground on a global scale. A definitive guide designed for both coursework and self-study, this latest version describes every branch of soil science and delves into trans-disciplinary issues that focus on inter-connectivity or the nexus approach. For Soil Scientists, Crop Scientists, Plant Scientists and More A host of contributors from around the world weigh in on underlying themes relevant to natural and agricultural ecosystems. Factoring in a rapidly changing climate and a vastly growing population, they sound off on topics that include soil degradation, climate change, soil carbon sequestration, food and nutritional security, hidden hunger, water quality, non-point source pollution, micronutrients, and elemental transformations. New in the Third Edition: Contains over 600 entries Offers global geographical and thematic coverage Entries peer reviewed by subject experts Addresses current issues of global significance Encyclopedia of Soil Science, Third Edition: Three Volume Set expertly explains the science of soil and describes the material in terms that are easily accessible to researchers, students, academicians, policy makers, and laymen alike. Also Available Online This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options Contact Taylor and Francis for more information or to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367; (E-mail) [email protected] International: (Tel) +44 (0) 20 7017 6062; (E-mail) [email protected]
Download or read book The Literature of Agricultural Engineering written by Carl W. Hall and published by Cornell University Press. This book was released on 1992 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second of a seven-volume series, The Literature of the Agricultural Sciences, this book analyzes the trends in published literature of agricultural engineering during the past century with emphasis on the last forty years. It uses citation analysis and other bibliometric techniques to identify the most important journals, report series, and monographs for the developed countries as well as those in the Third World.
Download or read book Index of Conference Proceedings written by British Library. Document Supply Centre and published by . This book was released on 1998 with total page 890 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Sugar Beet Crop written by D.A. Cooke and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 683 pages. Available in PDF, EPUB and Kindle. Book excerpt: D.A. Cooke and R.K. Scott Sugar beet is one of just two crops (the other being sugar cane) which constitute the only important sources of sucrose - a product with sweeten ing and preserving properties that make it a major component of, or additive to, a vast range of foods, beverages and pharmaceuticals. Sugar, as sucrose is almost invariably called, has been a valued compo nent of the human diet for thousands of years. For the great majority of that time the only source of pure sucrose was the sugar-cane plant, varieties of which are all species or hybrids within the genus Saccharum. The sugar-cane crop was, and is, restricted to tropical and subtropical regions, and until the eighteenth century the sugar produced from it was available in Europe only to the privileged few. However, the expansion of cane production, particularly in the Caribbean area, in the late seventeenth and the eighteenth centuries, and the new sugar-beet crop in Europe in the nineteenth century, meant that sugar became available to an increasing proportion of the world's population.
Download or read book Innovations as Key to the Green Revolution in Africa written by Andre Bationo and published by Springer Science & Business Media. This book was released on 2011-08-30 with total page 1339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa can achieve self sufficiency in food production through adoption of innovations in the agriculture sector. Numerous soil fertility and crop production technologies have been generated through research, however, wide adoption has been low. African farmers need better technologies, more sustainable practices, and fertilizers to improve and sustain their crop productivity and to prevent further degradation of agricultural lands. The agricultural sector also needs to be supported by functional institutions and policies that will be able to respond to emerging challenges of globalization and climate change.
Download or read book Wolf Prize in Agriculture written by Ilan Chet and published by World Scientific. This book was released on 2009 with total page 1158 pages. Available in PDF, EPUB and Kindle. Book excerpt: John C. Walker -- George F. Sprague -- Sir Kenneth Blaxter -- Jay L. Lush -- Karl Maramorosch -- John O. Almquist -- Henry A. Lardy -- Glenn Wade Salisbury -- Wendell L. Roelofs -- Cornelis T. De Wit -- Don Kirkham -- Robert H. Burris -- Sir Ralph Riley, F.R.S. -- Ernest R. Sears -- Theodor O. Diener -- Ernest John Christopher Polge -- Charles Thibault -- Peter M. Biggs -- Michael Elliott -- Jozef Stefaan Schell -- Shang Fa Yang -- John E. Casida -- Perry L. Adkisson -- Carl B. Huffaker -- Morris Schnitzer -- Frank J. Stevenson -- Neal L. First -- Ilan Chet -- Baldur Rosmund Stefansson -- Gurdev S. Khush -- Roger N. Beachy -- James E. Womack -- Fuller W. Bazer -- R. Michael Roberts -- Steven D. Tanksley -- Longping Yuan -- Michel A.J. Georges -- Ronald L. Phillips -- John Anthony Pickett, CBE, DSc, FRS -- James H. Tumlinson -- W. Joe Lewis
Download or read book Soil and Fertilizers written by Rattan Lal and published by CRC Press. This book was released on 2020-05-06 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil and Fertilizers: Managing the Environmental Footprint presents strategies to improve soil health by reducing the rate of fertilizer input while maintaining high agronomic yields. It is estimated that fertilizer use supported nearly half of global births in 2008. In a context of potential food insecurity exacerbated by population growth and climate change, the importance of fertilizers in sustaining the agronomic production is clear. However, excessive use of chemical fertilizers poses serious risks both to the environment and to human health. Highlighting a tenfold increase in global fertilizer consumption between 2002 and 2016, the book explains the effects on the quality of soil, water, air and biota from overuse of chemical fertilizers. Written by an interdisciplinary author team, this book presents methods for enhancing the efficiency of fertilizer use and outlines agricultural practices that can reduce the environmental footprint. Features: Includes a thorough literature review on the agronomic and environmental impact of fertilizer, from degradation of ecosystems to the eutrophication of drinking water Devotes specific chapters to enhancing the use efficiency and effectiveness of the fertilizers through improved formulations, time and mode of application, and the use of precision farming technology Reveals geographic variation in fertilizer consumption volume by presenting case studies for specific countries and regions, including India and Africa Discusses the pros and cons of organic vs. chemical fertilizers, innovative technologies including nuclear energy, and the U.N.’s Sustainable Development Goals Part of the Advances in Soil Sciences series, this solutions-focused volume will appeal to soil scientists, environmental scientists and agricultural engineers.
Download or read book Agroecology in China written by Luo Shiming and published by CRC Press. This book was released on 2017-03-27 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Key features: Reviews the development of agroecology in China, including research, practice, management, and education regarding challenges for rural and agricultural progress Presents information from sources not readily available in the West about agricultural development in China during the last several decades Provides models and indicates starting points for future research and practice Addresses how to meet future challenges of agroecosystems from the field to the table in China from scientific, technological, and management perspectives During the past 30 years, industrialization has fundamentally changed traditional rural life and agricultural practices in China. While the incomes of farmers have increased, serious issues have been raised concerning the environment, resource depletion, and food safety. In response, the Chinese government and Chinese scientists encouraged eco-agriculture, the practice of agroecology principles and philosophy, as a way to reduce the negative consequences of large-scale industrialized systems of farming. Agroecology in China: Science, Practice, and Sustainable Management represents the work of experts and leaders who have taught, researched, and expanded Chinese agroecology and eco-agriculture for more than 30 years. It reviews decades of agricultural change to provide an integrated analysis of the progress of research and development in agroecological farming practices. The book contains research on traditional and newly developed agricultural systems in China, including intercropping systems, rainfall harvest systems, and rice–duck, rice–fish, and rice–frog co-culture systems. It covers current eco-agriculture practices in the major regions of China according to climate conditions. The book closes with a discussion of the major technical approaches, necessary policy support, and possible major development stages that must occur to allow broader agroecological implementations toward the sustainability of future food systems in China. Presenting eco-agriculture systems that are somewhat unique in comparison to those of the United States, Latin America, and Europe, Agroecology in China gives insight on how Chinese agroecologists, under the political and cultural systems specific to China, have created a strong foundation for ecologically sound agroecosystem design and management that can be applied and adapted to food systems elsewhere in the world. By using selected regional examinations of agroecological efforts in China as examples, this book provides models of how to conduct research on a broad range of agroecosystems found worldwide.
Download or read book Soil Colloids and Their Associations in Aggregates written by Marcel F. De Boodt and published by Springer Science & Business Media. This book was released on 2013-11-21 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: S. Henin Versailles, France It was a pleasure for me to take part in the NATO Advanced Study Workshop for studies of 'Soil Colloids and their Associations in Soil Aggregates'. The meeting provided me with a welcome opportunity to renew acquaintances with respected colleagues in the various fields of Soil Science, to listen to their presentations, and be involved in discussions which were at the frontiers of the science which deals with the structures and the associations of the soil colloidal constituents. In my view the rapid advances in Soil Science, and the great benefits to agriculture from these, have their origins in the emerging understanding of the structures and the associations of the different soil colloids. It is clear that much research is still needed before the molecular details of the most important of the structures and of the interactions are fully understood. The associations between the soil colloids, and the manner in which they bind to or hold the other constituents of soils in aggregates is fundamental to soil fertility. and the Modem intensive agriculture leads to the degradation of soil structure subsequent loss through erosion of a resource that is vital for the production of food. This degradation is considered to result primarily from the biological oxidation of the indigenous soil organic matter, and from the failure to return to the soil sufficient organic residues to compensate for such losses.
Download or read book Progress in Upland Rice Research written by International Rice Research Institute and published by Int. Rice Res. Inst.. This book was released on 1986 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: Characterization and classification of upland rice growing environments;integrated upland rice farming systems;biological stresses with special emphasis on blast;preproduction testing and production programs.
Download or read book Enhancing Soil Health to Mitigate Soil Degradation written by Douglas L. Karlen and published by MDPI. This book was released on 2018-07-06 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Enhancing Soil Health to Mitigate Soil Degradation" that was published in Sustainability
Download or read book Sustainable Development of Organic Agriculture written by Kimberly Etingoff and published by CRC Press. This book was released on 2017-01-06 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title includes a number of Open Access chapters. This important compilation presents an in-depth view spanning past values and practices, present understandings, and potential futures, and covering a range of concrete case studies on sustainable development of organic agriculture. The book explores the very different facets of organic and sustainable agriculture. Part I of this book delves into the ways that people have approached organic agriculture in sociological, scientific, and economic terms. Part II looks ahead to the future of organic agriculture, presenting opportunities for further progress. Part III consists of an extensive bibliography chronologically developing the progress of organic and sustainable agriculture over two thousand years. The book Studies the cultural dimension of organic consumption Presents how sustainable agriculture can reduce and mitigate the impact of climate change on crop production Looks at the impact of agriculture on both famine and rural poverty in an ecofriendly and socially inclusive manner Examines six of the oldest grain-crop-based organic comparison experiments in the US, looking at the environmental and economic outcomes from organic agroecosystems, to both producers and policymakers Reviews the role of experimentation and innovation in developing sustainable organic agriculture Looks at the challenges of organic farmers Discusses ways to ensure sustainability and resilience of farming Looks at ways to change the mindset of farmers especially in traditional farming communities Explores the development of organic and sustainable agriculture through more than 500 years, ending with the early twenty-first century. Altogether, the chapters provide a nuanced look at the development of organic and sustainable agriculture, with the conclusion that organic is not enough to be sustainable.
Download or read book Legumes in Crop Rotations 1979 85 written by Jayne T. MacLean and published by . This book was released on 1985 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
