Download or read book Fisheries Society of Nigeria written by Fisheries Society of Nigeria and published by . This book was released on 2004 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book SOCIAL AND ECONOMIC PERFORMANCE OF TILAPIA FARMING IN AFRICA written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-28 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume includes five studies on tilapia farming in Egypt, Ghana, Kenya, Nigeria and Uganda, which together accounted for nearly 95 percent of Africa’s tilapia aquaculture production in the mid-2010s. Tilapia value chains are analysed from various perspectives: technical, economic, social and institutional.

Download or read book Proceedings of the 19th Annual Conference of the Fisheries Society of Nigeria FISON written by Fisheries Society of Nigeria. Annual Conference and published by . This book was released on 2005 with total page 948 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sport Fishery Abstracts written by and published by . This book was released on 1989 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Tilapia written by Carl D Webster and published by CRC Press. This book was released on 2024-11-01 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to maximize tilapia production in different areas around the world Tilapia is the second-most cultured fish species in the world, and its production is increasing each year. However, for several reasons profit margins remain slim. Tilapia: Biology, Culture, and Nutrition presents respected international experts detailing every aspect of tilapia production around the world. Biology, breeding and larval rearing, farming techniques, feeding issues, post-harvest technology, and industry economics are clearly presented. This concise yet extensive reference provides the latest research and practical information to efficiently and economically maximize production in diverse locales, conditions, and climates. Tilapia: Biology, Culture, and Nutrition comprehensively explores all types of tilapia with a detailed biologic description of the fish that takes readers from egg through harvesting. The book authoritatively discusses production issues such as feed nutrition, temperature, water quality, parasites, and disease control to guide readers on how to best encourage fast, efficient growth. Economic and marketing information are examined, including industry data and projections by country. Each chapter approaches a specific facet of tilapia and provides the most up-to-date research available in that area. This resource gives the most current, detailed information needed for effective tilapia farming in one compact economical volume. Extensively referenced with an abundance of clear, helpful tables, photographs, and figures. Tilapia: Biology, Culture, and Nutrition discusses in detail: complete biology, including sex ratios, optimum temperatures for growth and spawning, water quality parameters, and disease tolerance industry predictions hormonal control of growth genetic improvement sex determination, manipulation, and control seed production culture practices earthen and lined pond production culture in flowing water cage culture feed formulation and processing, and feeding management soil, water, and effluent quality saline tolerance levels with optimum rate of acclimation to seawater polyculture of tilapia with shrimp bottom soil conditions nutrient requirements with non-nutrient components parasites and diseases Tilapia: Biology, Culture, and Nutrition is essential reading for aquaculturists, nutritionists, geneticists, hatchery managers, feed formulators, feed mill operators, extension specialists, tilapia growers, fish farmers/producers, educators, disease specialists, aquaculture veterinarians, policy makers, educators, and students.

Download or read book Fisheries Review written by and published by . This book was released on 1989 with total page 1000 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Index of Conference Proceedings written by British Library. Document Supply Centre and published by . This book was released on 2000 with total page 836 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Distillers Grains written by KeShun Liu and published by CRC Press. This book was released on 2016-04-19 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, there has been a dramatic increase in grain-based fuel ethanol production in North America and around the world. Whether such production will result in a net energy gain or whether this is sustainable in the long term is under debate, but undoubtedly millions of tons of non-fermented residues are now produced annually for global tr

Download or read book Proceedings of the 5th SAAT Annual Conference Akure Humboldt Kellog 2009 written by Federal University of Technology, Akure (Nigeria). School of Agriculture & Agricultural Technology. Annual Conference and published by . This book was released on 2009 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Aquatic Sciences and Fisheries Abstracts written by and published by . This book was released on 1996-04 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings of the Annual Conference written by Federal University of Technology, Akure (Nigeria). School of Agriculture & Agricultural Technology. Annual Conference and published by . This book was released on 2008 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book CIFA Technical Paper written by Food and Agriculture Organization of the United Nations. Committee for Inland Fisheries of Africa and published by . This book was released on 1994 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of League of Researchers in Nigeria written by and published by . This book was released on 2005 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sustainable Aquafeeds written by Jose M. Lorenzo and published by CRC Press. This book was released on 2021-11-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture, the youngest, fastest-growing, and most dynamic protein-producing industry, has the key advantage of efficient use of feed that allows farmed fish to be competitively priced compared with terrestrial proteins. Sustainable Aquafeeds: Technological Innovation and Novel Ingredients explores the present and future evolution of feeds, explains the current challenges for aquaculture, and considers how advances in technologies and ingredients can produce aquafoods for the increasing world population. International contributors to this book provide state-of-the-art information on the profile of the aquafeed industry, including factors affecting supplies and prices of key ingredients for aquafeed production. An entire set of chapters covers the scientific advances and feed industry initiatives in accordance with modern consumer trends, updating readers on the most promising strategies. These include the use of novel ingredients for nutrient supplementation and the enhancement of their use by genetic selection. The authors hope to inspire a collaboration of NGOs, researchers, and private partnerships to replace wild-caught ingredients by accelerating and supporting the scaling of innovative, alternative, aquaculture feed ingredients, including bacterial meals, plant-based proteins, algae, and yeast.

Download or read book Sustainable Feed Ingredients and Additives for Aquaculture Farming written by Ndakalimwe Naftal Gabriel and published by Springer Nature. This book was released on with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Foodborne Diseases written by Alexandru Mihai Grumezescu and published by Academic Press. This book was released on 2018-02-05 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foodborne Diseases, Volume Fifteen, is the latest release in the Handbook of Bioengineering series. This volume covers the ever-changing complex issues that have emerged in the food industry over the past decade. This is a solid reference with broad coverage to provide a foundation for a practical understanding of diseases and related industrial applications. It will help researchers and scientists manage foodborne diseases and prevent and control outbreaks. The book provides information on the most common and classical foodborne diseases, their emergence and inquiries, along with the most investigated and successful strategies developed to combat these health-threatening conditions. - Identifies the advances in biotechnology, emerging technologies, food safety and quality control that impact foodborne diseases - Explores advances in vaccines to fight foodborne illness - Addresses Campylobacter, Listeria, Staphylococcus aureus, Salmonella, Vibrio and Helicobacter - Discusses biosensor based methods for determining foodborne pathogens - Includes molecular typing of major foodborne pathogens

Download or read book Invasive Animals and Plants in Massachusetts Lakes and Rivers written by Wai Hing Wong and published by CRC Press. This book was released on 2023-05-10 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a growing demand for appropriate management of aquatic invasive species in lakes and rivers worldwide. This book covers biology, invasion ecology, sightings, and control techniques of 4 invasive animals and 15 invasive plants in Massachusetts lakes and rivers. It provides valuable information on their biological characteristics and potential expansion pathways, as well as monitoring and management, including alternative management tools using updated biological, chemical, and mechanical methods. The book also includes the regulation of invasive species management to allow resource managers, biologists, practitioners, volunteers, and students a better understanding of compliance and enforcement with environmental law. An example of successful management is highlighted for each invasive species. Invasive Animals and Plants in Massachusetts Lakes and Rivers is the first book to provide comprehensive and systematic coverage and illustrations for both freshwater invasive animals and plants. Although focussing on Massachusetts, it will provide readers with the bigger picture on multiple invasive species, from prevention, early detection, control, ecological restoration, to public education. Natural resource managers in Massachusetts and surrounding states will glean the detailed and valuable information they need to learn and use to prevent and manage freshwater invasive species in the field.