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Book Precision Cultural Practices for Commercial Vegetable Production

Download or read book Precision Cultural Practices for Commercial Vegetable Production written by Richard L. Parish and published by . This book was released on 1992 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bulletin

    Book Details:
  • Author :
  • Publisher :
  • Release : 1992
  • ISBN :
  • Pages : 186 pages

Download or read book Bulletin written by and published by . This book was released on 1992 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Louisiana Technical Bulletin

Download or read book Louisiana Technical Bulletin written by and published by . This book was released on 1995 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Good Agricultural Practices for Greenhouse Vegetable Crops

Download or read book Good Agricultural Practices for Greenhouse Vegetable Crops written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.

Book The Greenhouse and Hoophouse Grower s Handbook

Download or read book The Greenhouse and Hoophouse Grower s Handbook written by Andrew Mefferd and published by Chelsea Green Publishing. This book was released on 2017 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Greenhouse and Hoophouse Grower's Handbook shares best practices for both large- and small-scale production of the eight most profitable crops - tomatoes, eggplant, cucumbers, peppers, leafy greens, lettuce, herbs, and microgreens. Every year, more growers are turning to protected culture to deal with unpredictable weather and to meet out-of-season demand for local food, but many end up spinning their wheels, wasting time and money on unprofitable crops grown in ways that don't make the most of their precious greenhouse space. This book levels the playing field with decision-making framework that goes beyond a list of simple dos and don'ts. With comprehensive chapters on temperature control and crop steering, pruning and trellising, grafting, and more, Andrew Meffer's book is full of techniques and strategies that can help farms stay profitable, satisfy customers, and become an integral part of relocalizing our food system. From seed to sale, this book is the indispensable resource for protected growing.--COVER.

Book Louisiana Bulletin

Download or read book Louisiana Bulletin written by and published by . This book was released on 1992 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Vegetable Production and Practices

Download or read book Vegetable Production and Practices written by Gregory E Welbaum and published by CABI. This book was released on 2015-01-30 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Successful vegetable production in a modern competitive market requires an understanding of many more factors than the biology of crops and the production techniques involved. This major new textbook brings the science and practice of vegetable production right up to date by addressing modern culture techniques and the recent challenges of consumer demand facing producers today. It introduces vegetable production from the perspective of producing high quality produce that satisfies the needs of the modern consumer. Beginning with the basics of how vegetables are grown using high and low input methods, including organic and sustainable production techniques, the book goes on to introduce and discuss many topics covered less comprehensively in older texts, including Good Agricultural Practices to improve quality, reduce biological contamination and secure food safety; water management; cropping systems; plasticulture; protected culture and mineral nutrition. Vegetable Production and Practices also introduces the use of molecular biology for genetic improvement of crops. Issues specific to individual vegetable crops are addressed by family, including their diseases, harvesting, quality attributes and other issues of increasing importance to consumers, including the role of vegetables in human health. Professor Gregory E. Welbaum has a long history of teaching successful courses in horticulture at Virginia Tech and other universities in the US and worldwide. Vegetable Production Practices has been specifically designed to accompany courses in vegetable crop production, so is ideally suited to inspire students in crop and horticultural sciences, as well as provide a useful reference for experienced practitioners.

Book Herbicide Resistant Crops

Download or read book Herbicide Resistant Crops written by Stephen O. Duke and published by CRC Press. This book was released on 2018-01-18 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edited by a recognized leader in the field, Herbicide-Resistant Crops is the first book to cover all of the issues related to the controversial topic of herbicide-resistant crops. It provides extensive discussions of the modern biotechnological methods that have been used to develop such crops, and reviews the implications - both positive and negative - of developing crops that are resistant to herbicides. The creation and anticipated applications of specific herbicide-resistant crops are also discussed. In addition, the book covers the potential impact of herbicide-resistant crops on weed management practices and the environment, and presents issues related to the regulation and economics of these crops. The editor has brought together a diverse group of professionals, representing the several distinct areas impacted by the new technology of herbicide-resistant crops. The wide range of viewpoints presented in this book creates a balanced and complete survey, providing a notable contribution to the literature.

Book Crop Rotation on Organic Farms

Download or read book Crop Rotation on Organic Farms written by Charles L. Mohler and published by Natural Resource Agriculture and Engineering Service (Nraes). This book was released on 2009 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Watershed Field Inspections  1971

    Book Details:
  • Author : United States. Congress. House. Committee on Public Works. Subcommittee on Conservation and Watershed Development
  • Publisher :
  • Release : 1972
  • ISBN :
  • Pages : 578 pages

Download or read book Watershed Field Inspections 1971 written by United States. Congress. House. Committee on Public Works. Subcommittee on Conservation and Watershed Development and published by . This book was released on 1972 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Hearings Before the Subcommittee on Public Buildings and Grounds of the Committee on Public Works  House of Representatives

Download or read book Hearings Before the Subcommittee on Public Buildings and Grounds of the Committee on Public Works House of Representatives written by United States. Congress. House. Committee on Public Works and published by . This book was released on 1947 with total page 976 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Protected agriculture  precision agriculture  and vertical farming  Brief reviews of issues in the literature focusing on the developing region in Asia

Download or read book Protected agriculture precision agriculture and vertical farming Brief reviews of issues in the literature focusing on the developing region in Asia written by Takeshima, Hiroyuki and published by Intl Food Policy Res Inst. This book was released on 2019-03-07 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: The frontiers of technologies have been constantly expanded in many industries around the world, including the agricultural sector. Among many “frontier technologies” in agriculture, are protected agriculture, precision agriculture, and vertical farming, all of which depart substantially from many conventional agricultural production methods. It is not yet clear how these technologies can become adoptable in developing countries, including, for example, South Asian countries like India. This paper briefly reviews the issues associated withthese three types of frontier technologies. We do so by systematically checkingthe academic articleslisted in Google Scholar, which primarily focus on these technologies in developing countries in Asia. Where appropriate, a few widely-cited overview articles for each technology were also reviewed. The findings generally reveal where performances of these technologiescan be raised potentially, based on the general trends in the literature. Where evidence is rich, some generalizable economic insights about these technologies are provided. For protected agriculture, recent research has focusedsignificantly on various features of protective structures (tunnel heights, covering materials, shading structures, frames and sizes) indicating that there are potentials for adaptive research on such structures to raise the productivity of protected agriculture. The research on protected agriculture also focuses on types of climate parameters controlled, andenergy structures, among others. For precision agriculture, recent research has focused on the spatial variability of production environments, development of efficient and suitable data management systems, efficiency of various types of image analyses and optical sensing, efficiency of sensors and related technologies, designs of precision agriculture equipment, optimal inputs and service uses, and their spatial allocations, potentials of unmanned aerial vehicles (UAVs) and nano-technologies. For vertical farming, research has often highlighted the variations in technologies based on out-door / indoor systems, ways to improve plants’ access to light (natural or artificial), growing medium and nutrient / water supply, advanced features like electricity generation and integration of production space into an office / residential space, and water treatment. For India, issues listed above may be some of the key areas that the country can draw on from other more advanced countries in Asia, or can focus in its adaptive research to improve the relevance and applicability of these technologies to the country.

Book Watershed Field Inspection 1971  Hearing Before the Subcommittee on Conservation and Watershed Development      92 1

Download or read book Watershed Field Inspection 1971 Hearing Before the Subcommittee on Conservation and Watershed Development 92 1 written by United States. Congress. House. Public Works and published by . This book was released on 1972 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Public Documents

Download or read book Public Documents written by and published by . This book was released on 1992 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Public Documents

    Book Details:
  • Author : Louisiana State Library
  • Publisher :
  • Release : 1992
  • ISBN :
  • Pages : 74 pages

Download or read book Public Documents written by Louisiana State Library and published by . This book was released on 1992 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Vegetable Production

Download or read book Vegetable Production written by Ib Libner Nonnecke and published by Springer Science & Business Media. This book was released on 1989 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an up-to-date comprehensive text and reference on vegetable production in America and Canada for vegetable growers, handlers and marketers. Divided into three parts, this book discusses principles of vegetable production, explores the science and technology of vegetable crops (covering 12 major crop areas) and provides a glossary of terms used throughout. Nonnecke relates the most useful technology to each topic covered and emphasizes the key role of good husbandry as well as the opportunity for each region to deliver seasonably or year-round abundant, high-quality produce.