Download or read book Pots and Pans written by Patricia Hubbell and published by Harper Collins. This book was released on 1998-05-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: For high-energy toddlers, here's a playful poem that celebrates the thrill of making noise.
Download or read book Meeow and the Pots and Pans written by Sebastien Braun and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bang a pot, hit a lid, beat the mixing bowls: Meeow and his friends are cooking up a musical treat! With just a little imagination and a few colorful kitchen items, they've created an amazing animal orchestra. Young readers will feel inspired to grab a spoon and a dish and join right in!
Download or read book Pots and Pans written by Anne F. Rockwell and published by Simon & Schuster Books For Young Readers. This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is R. J. Rummel's fourth book in a series devoted to genocide and government mass murder, or what he calls democide. He presents the primary results, in tables and figures, as well as a historical sketch of the major cases of democide, those in which one million or more people were killed by a regime. In Death by Government, Rummel does not aim to describe democide itself, but to determine its nature and scope in order to test the theory that democracies are inherently nonviolent. Rummel discusses genocide in China, Nazi Germany, Japan, Cambodia, Turkey, Yugoslavia, Poland, the Soviet Union, and Pakistan. He also writes about areas of suspected genocide: North Korea, Mexico, and feudal Russia. His results clearly and decisively show that democracies commit less democide than other regimes. The underlying principle is that the less freedom people have, the greater the violence; the more freedom, the less the violence. Thus, as Rummel says, "The problem is power. The solution is democracy. The course of action is to foster freedom." Death by Government is a compelling look at the horrors that occur in modern societies. It depicts how democide has been very much a part of human history. Among other examples, the book includes the massacre of Europeans during the Thirty Years' War, the relatively unknown genocide of the French Revolution, and the slaughtering of American Indians by colonists in the New World. This riveting account is an essential tool for historians, political scientists, and scholars interested in the study of genocide.
Download or read book Pot in Pans written by Robyn Griggs Lawrence and published by Rowman & Littlefield. This book was released on 2019-05-08 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pot in Pans: A History of Eating Weed is a comprehensive history of cannabis as a unique culinary ingredient, from ancient India and Persia to today’s explosive new market. Cannabis, the hottest new global food trend, has been providing humans with nutrition, medicine, and solace – against all odds – since the earliest cavepeople discovered its powers. In colorful detail, the book explores the debate over the cannabis plant’s taxonomy and nomenclature, then follows as it co-evolves with humans throughout history, beloved by the masses, reviled by the elite, and shrouded in conflict and secrecy. The story is held together by the thread of the Islamic confection majoun, created to manipulate a band of twelfth-century fedayeen, a legend that later inspired Western intellectuals and literati to discover and enjoy hashish and majoun. It’s the story of how a U.S. drug czar got cannabis prohibited around the world and how some cultures worked around that. It’s the story of how a recipe for majoun made its way into the hands of Alice B. Toklas, an ex-pat in Paris, and then into the pages of a cookbook published in New York and London, leading to a major mix-up in a major motion picture that morphed majouninto the pot brownie and turned the pot brownie into a Western icon forevermore. From the rowdy band of artists, rebels, and intellectuals who partook of majoun’s charms and to an activist who made the pot brownie a symbol of compassion, it’s the story of how cannabis cookery and hash eating survived through decades of global prohibition and the birth of a skies-the-limit cannabis-infused food industry. Along the way, Robyn Griggs Lawrence explores the medicinal qualities of cannabis and its resurgence as a both a recreational drug and a respite from various illnesses and ailments. With recipes and stories throughout, this work is sure to entertain and inform readers about the history of cannabis as an edible ingredient in a variety of foods.
Download or read book Pots Pans and People Material Culture and Nature in Mesoamerican Ceramics written by Eduardo Williams and published by Archaeopress Publishing Ltd. This book was released on 2024-07-19 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores material culture and human adaptations to nature over time, with a focus on ceramics. The author also explores the role of ethnoarchaeology and ethnohistory as key elements of a broad research strategy that seeks to understand human interaction with nature over time.
Download or read book M F K Fisher Among the Pots and Pans written by Joan Reardon and published by Univ of California Press. This book was released on 2008-07-03 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interspersed with recipes and richly illustrated with original watercolors, this work presents a retrospective of Mary Frances Kennedy Fisher's life as it unfolded in the homey settings and the kitchens where she developed her taste for French foods and wines.
Download or read book Foil Cookery written by Lori Herod and published by Paradise Cay Publications. This book was released on 2007-04 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: A box of foil and this book, and you're off on a new way of cookingPerfect for camping, hunting, fishing trips, Scout troop outings, backyard barbecues, or just a hassle-free evening at home. Lori Herod shows you how to make foil pots, skillets, a reflector oven, and even a drip coffee pot to produce fool-proof meals hot off the grill or campfire.Here are 184 camp-tested recipes for breakfast, lunch, dinner, and all points in between, many of them new with this edition.Whether you're an experienced camper or a novice, Lori guides you toward a fun way of cooking without heavy pots and pans-and with no more dirty dishes! Take this book straight on the trail or practice at home in your conventional oven, but don't be without Foil Cookery (and a roll of foil).
Download or read book Clean My Space written by Melissa Maker and published by Penguin. This book was released on 2017-03-07 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The wildly popular YouTube star behind Clean My Space presents the breakthrough solution to cleaning better with less effort Melissa Maker is beloved by fans all over the world for her completely re-engineered approach to cleaning. As the dynamic new authority on home and living, Melissa knows that to invest any of our precious time in cleaning, we need to see big, long-lasting results. So, she developed her method to help us get the most out of our effort and keep our homes fresh and welcoming every day. In her long-awaited debut book, she shares her revolutionary 3-step solution: • Identify the most important areas (MIAs) in your home that need attention • Select the proper products, tools, and techniques (PTT) for the job • Implement these new cleaning routines so that they stick Clean My Space takes the chore out of cleaning with Melissa’s incredible tips and cleaning hacks (the power of pretreating!) her lightning fast 5-10 minute “express clean” routines for every room when time is tightest, and her techniques for cleaning even the most daunting places and spaces. And a big bonus: Melissa gives guidance on the best non-toxic, eco-conscious cleaning products and offers natural cleaning solution recipes you can make at home using essential oils to soothe and refresh. With Melissa’s simple groundbreaking method you can truly live in a cleaner, more cheerful, and calming home all the time.
Download or read book Lidia s a Pot a Pan and a Bowl written by Lidia Matticchio Bastianich and published by Knopf. This book was released on 2021-10-19 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the beloved TV chef and best-selling author—her favorite recipes for flavorful, no-fuss Italian food that use just one pot or pan (or two!). The companion cookbook to the upcoming public-television series Lidia’s Kitchen: Home Cooking. Lidia Bastianich—"doyenne of Italian cooking" (Chicago Times)—makes Italian cooking easy for everyone with this new, beautifully designed, easy-to-use cookbook. Here are more than 100 homey, simple-to-prepare recipes that require fewer steps and fewer ingredients (not to mention fewer dirty pots and pans!), without sacrificing any of their flavor. These are just a few of the delectable dishes that fill this essential book of recipes: Spinach, Bread, and Ricotta Frittata One-Pan Chicken and Eggplant Parmigiana Roasted Squash and Carrot Salad with Chickpeas and Almonds Penne with Cauliflower and Green Olive Pesto Balsamic Chicken Stir-Fry Skillet Lasagna Braised Calamari with Olives and Peppers Beer-Braised Beef Short Ribs Apple Cranberry Crumble Some of them are old favorites, others are Lidia's new creations, but every one represents Italian food at its most essential—guaranteed to transport home cooks to Italy with a minimum of fuss and muss. "Tutti a tavola a mangiare!"
Download or read book Economic Crisis and Mass Protest written by Jon Gunnar Bernburg and published by Routledge. This book was released on 2016-06-03 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although the triggering effect of economic crises on revolt is a classic sociological topic, crises have until recently mostly triggered large-scale collective action in developing countries. The antigovernment protests that occurred in several European countries in the aftermath of the global financial crisis brought crises to the forefront of collective action research in democratic societies, as well as provide important opportunities for studying how crises can trigger large-scale collective action. This volume focusses on Iceland’s ’Pots and Pans Revolution’, a series of large scale antigovernment protests and riots that took place in Iceland in autumn 2008 and January 2009. The Icelandic case offers a rare opportunity to study processes that can trigger political protest in an affluent, democratic society. The protests took place in the aftermath of a national financial collapse triggered by the global financial crisis in early October 2008. While having almost no tradition of mass protest, Iceland was among the first countries to respond to the global crisis with large-scale protest. The level of public mobilization was exceptionally high (about 25 percent participation rate) and the protests did not stop until they had brought down the ruling government of Iceland. Using qualitative and quantitative data, this volume situates the protest in historical-cultural context and applies social movement theory to explore how the economic crisis ended up triggering the protests, thus providing a step toward understanding why the global financial crisis has triggered public unrest in other countries.
Download or read book Pots and Pans of Classical Athens written by American School of Classical Studies at Athens and published by ASCSA. This book was released on 1958 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: By mingling images on well-preserved Greek vases with the more fragmentary ceramics recovered during excavations at the Agora, the authors show how different vessel forms were used in classical Athens. By linking the shapes of pots with their social functions, this book gives meaning to the ancient names, such as skyphos, olpe, kantharos, lekane, and hydria, that one encounters when visiting museums.
Download or read book Calling All Cooks written by Telephone Pioneers of America. Alabama Chapter #34 and published by Calling All Cooks. This book was released on 1982 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1982, Calling All Cooks continues to be in demand. The first in a series of four cookbooks with over 580,000 copies sold, the book contains recipes handed down from generation to generation through family and friends, such as Friendship Cake, Stuffed Green Peppers, 24 Hour Bean Salad, and Tangy Barbecued Spareribs. Whether a novice or an expert, no cook should be without it.
Download or read book One Pan Wonders written by Cook's Country and published by America's Test Kitchen. This book was released on 2016-12-27 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: In One-Pan Wonders, you will discover over 130 meticulously tested recipes that deliver fresh, fuss-free meals from a single vessel. These recipes been tailored to highlight each vessel's strengths, from imparting a deep, flavorful sear on chicken breasts to roasting a turkey breast above bread stuffing to turning out supremely tender slow-cooked beef. And each recipe is engineered to ensure every component of the meals turns out perfectly cooked and ready to eat at the same time. The result? An authoritative resource for preparing simple yet satisfying meals seven days a week. When you think about cooking dinner, multiple pots and pans and a lot of multitasking (and cleanup) are probably quick to come to mind. Even a simple meal of chicken and a vegetable can require use of one pan for the chicken and another for the side dish. With this in mind, we set out to streamline dinner with a fresh, modern collection of recipes make the most of your Dutch oven, sheet pan, skillet, roasting pan, casserole dish, and slow cooker to deliver dinner using just one pot (no cheating!) and a minimum of hands-on time. These recipes simplify meal prep, but that doesn't mean we've sacrificed flavor. From Skillet Spanikopita to Sheet Pan Beef Fajitas to Indian-Style Vegetable Curry, we narrowed our ingredient lists to focus on delivering bold, fresh taste in every dish. Each recipe was tested (and re-tested) with the home cook in mind, and only the most flavorful meals made it onto these pages.
Download or read book The Zero Waste Chef written by Anne-Marie Bonneau and published by Penguin. This book was released on 2021-04-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: *SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has preached that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, sure, one person eliminating all their waste is great, but thousands of people doing 20 percent better will have a much bigger impact. And you likely already have all the tools you need to begin. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less, and finally, the recipes and strategies to turn them into self-reliant, money-saving cooks and makers. Rescue a hunk of bread from being sent to the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save 10 dollars (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they go bad--including end-of-recipe notes on what to do with your ingredients next--Bonneau lays out an attainable vision for a zero-waste kitchen.
Download or read book Beer Country s Pots Pans and Potjies written by Greg Gilowey and published by Penguin Random House South Africa. This book was released on 2022-06-02 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: In today’s insta-everything world, cast iron reminds us of a simpler time. A time when things were built to last, not break within a year. A well-seasoned pan is a cooking Swiss Army knife. A solid flat pot is the ultimate campfire jack-of-all-trades, and the humble potjie pot is more than just a pot. It’s our version of low and slow and it has some important lessons to teach. It forces you to relax and enjoy the ride, and to realise that the best things really are worth waiting for. It’s a delicious goal for friends and family to come together and work towards over the course of the day – the ingredients prep, the fire prep, the building of flavour layers and watching the potjie’s bulging belly whisper away. These are steps required for a great potjie day, and the best part is that you get to do it while chatting and laughing with a beer in hand.
Download or read book Cravings written by Chrissy Teigen and published by Clarkson Potter. This book was released on 2016-02-23 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics. Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You’ll learn the importance of chili peppers, the secret to cheesy-cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life, and love are one and the same.
Download or read book Whole in One written by Ellie Krieger and published by Da Capo Lifelong Books. This book was released on 2019-10-15 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestselling author and James Beard Award winner Ellie Krieger gives her signature spin to the one-pot trend for meals that are nutritious, easy, and delicious. We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger shows you how to create a meal in a single pot, sheet pan, baking dish, or skillet -- no additional gadgets or tools required. Divided by main ingredients -- meat, poultry, seafood, vegetarian, dessert -- and further separated into sheet pan, baking dish, skillet, and pot-cooked meals, the 125 nutritionally complete dinner recipes (plus healthy desserts) can each be prepared simply. Whole in One puts home-cooked meals within reach by minimizing the work load on both ends of the dinner process -- cooking and clean-up -- with one pot dishes that check every box. Minimal steps? Check. Crowd-pleasing flavors? Check. Easy-to-find ingredients? Check. Nutritionally complete? Check. Breezy cleanup? Check.
